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SYSTEMATIC REVIEW article
Front. Plant Sci.
Sec. Plant Symbiotic Interactions
Volume 16 - 2025 |
doi: 10.3389/fpls.2025.1503730
Harnessing plant-microbe interactions: Strategies for enhancing resilience and nutrient acquisition for sustainable agriculture
Provisionally accepted- 1 Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education, Yangzhou University, Yangzhou, China
- 2 Department of Plant Science and Biotechnology, Federal University, PMB 5001, Dutsin-ma, Nigeria
- 3 Jiangxi Provincial Key Laboratory of Pest and Disease Control of Featured Horticultural Plants, Gannan 7 Normal University, Ganzhou, China
- 4 Department of Civil and Environmental Engineering, Federal University of Technology Akure, PMB 704, Akure, Nigeria
- 5 Department of Environmental Management, Kaduna State University, Kaduna, Nigeria
The rhizosphere, a dynamic and biologically active zone where plant roots interface with soil, plays a pivotal role in enhancing plant health, resilience, and stress tolerance. It is increasingly regarded as central to achieving Sustainable Development Goal 2 by fostering sustainable agricultural productivity. Engineering the rhizosphere microbiome has emerged as a transformative approach to promoting plant growth, improving stress adaptation, and restoring soil health while mitigating the adverse impacts of conventional farming practices. Advancements in omics technologies, sequencing tools, and synthetic microbial communities (SynComs) have shed light on the intricate plant-microbe interactions that regulate nutrient cycling, suppress diseases, and alleviate environmental stresses. Root exudates comprising organic acids, amino acids, sugars, and secondary metabolites act as biochemical cues that attract and shape beneficial microbial communities in the rhizosphere. This review highlights the potential of tailored SynComs to enhance plant resilience against abiotic stresses (e.g., drought, salinity) and biotic challenges (e.g., pathogens, pests). It further explores how advanced omics techniques, including metagenomics and metabolomics, decipher the mechanisms by which root exudates influence microbial communities and plant health. By integrating multi-disciplinary approaches and optimizing root exudate profiles, ecological engineering of plant-microbiome interactions offers a sustainable pathway for boosting crop productivity, managing soil-borne diseases, and reducing dependence on chemical inputs. These innovative strategies align with Sustainable Development Goal, contributing to global food security, long-term agricultural productivity, and ecological sustainability while preserving soil and plant health for future generations.
Keywords: Rhizobiome engineering, Plant-Microbe Interactions, Synthetic microbial communities (SynComs), root exudates, sustainable agriculture, and soil health
Received: 02 Oct 2024; Accepted: 28 Jan 2025.
Copyright: © 2025 Yusuf, Zhang, Luo, Wu, Zhang, Ajibade, Yunusa Ugya, Zhang and Duan. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Si-Yu Zhang, Jiangxi Provincial Key Laboratory of Pest and Disease Control of Featured Horticultural Plants, Gannan 7 Normal University, Ganzhou, China
Rui-Fang Luo, Jiangxi Provincial Key Laboratory of Pest and Disease Control of Featured Horticultural Plants, Gannan 7 Normal University, Ganzhou, China
Ya-Xiao Wu, Jiangxi Provincial Key Laboratory of Pest and Disease Control of Featured Horticultural Plants, Gannan 7 Normal University, Ganzhou, China
Ting-Ting Zhang, Jiangxi Provincial Key Laboratory of Pest and Disease Control of Featured Horticultural Plants, Gannan 7 Normal University, Ganzhou, China
Adamu Yunusa Ugya, Department of Environmental Management, Kaduna State University, Kaduna, Nigeria
Yunzeng Zhang, Joint International Research Laboratory of Agriculture and Agri-Product Safety of the Ministry of Education, Yangzhou University, Yangzhou, China
Shuo Duan, Jiangxi Provincial Key Laboratory of Pest and Disease Control of Featured Horticultural Plants, Gannan 7 Normal University, Ganzhou, China
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