The final, formatted version of the article will be published soon.
ORIGINAL RESEARCH article
Front. Plant Sci.
Sec. Plant Genetics, Epigenetics and Chromosome Biology
Volume 16 - 2025 |
doi: 10.3389/fpls.2025.1495494
This article is part of the Research Topic XVII SOLANACEAE2022 Meets the 2020 Decade Challenges View all 10 articles
Transcriptomic reprogramming and epigenetic regulation underlying pollination-dependent and auxin-induced fruit set in tomato
Provisionally accepted- 1 College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, Zhejiang Province, China
- 2 Zhejiang Provincial Key Laboratory of Horticultural Plant Integrative Biology, Zhejiang University, Zijingang Campus,, Hangzhou, China
- 3 Key Laboratory of Horticultural Plant Growth, Development and Quality Improvement, Ministry of Agriculture, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, Zhejiang Province, China
- 4 College of Horticulture, China Agricultural University, Haidian, Beijing Municipality, China
- 5 Laboratoire de Recherche en Sciences Végétales—Génomique et Biotechnologie des Fruits—UMR5546, Université de Toulouse, CNRS, UPS, Toulouse-INP, Toulouse, France
The transition from flower to fruit, naturally triggered by flower pollination and known as fruit set, is instrumental to plant reproduction, seed formation and crop yield. It is noteworthy that this developmental process can also proceed in the absence of flower fertilization, although it remains unclear whether pollination-dependent and independent fruit set undergo similar transcriptomic reprogramming. Genome-wide transcriptomic profiling of the flower-to-fruit transition either pollination-induced or triggered by auxin treatment show that the two types of triggers modulate the expression of a common large set of genes that are primarily expressed in maternal tissues. These include genes related to auxin, gibberellin, brassinosteroid and ethylene signaling.Furthermore, inspection of changes in histone marking during this transition phase indicated that gene reprogramming underlying both types of fruit set mainly correlated with dynamic changes of H3K9ac and H3K4me3 histone marks. Notably, MADS-box and NAC genes were extensively down-regulated from flower to fruit, suggesting their negative roles in fruit initiation. In contrast, TCP, SBP, SNF2, GRF and SET family genes were significantly up-regulated in both pollinated and auxin-treated young developing fruits, suggesting their active role in promoting fruit set. Despite these similarities, the comparative analysis of the impact of natural pollination and auxin treatment revealed several differences mainly related to seed development and hormone signaling.Taken together, the data support the idea that auxin is the central hormone to hub the extensive gene reprogramming associated with the process of fruit initiation in tomato.
Keywords: Fruit set, auxin, Pollination, Transcriptomic reprogramming, Epigenetic regulation, Tomato
Received: 12 Sep 2024; Accepted: 08 Jan 2025.
Copyright: © 2025 Li, He, Djari, Frasse, Maza, REGAD, Pirrello, HU and Bouzayen. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Xiaohan Li, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, Zhejiang Province, China
Pierre Frasse, Laboratoire de Recherche en Sciences Végétales—Génomique et Biotechnologie des Fruits—UMR5546, Université de Toulouse, CNRS, UPS, Toulouse-INP, Toulouse, France
Julien Pirrello, Laboratoire de Recherche en Sciences Végétales—Génomique et Biotechnologie des Fruits—UMR5546, Université de Toulouse, CNRS, UPS, Toulouse-INP, Toulouse, France
GUOJIAN HU, College of Agriculture and Biotechnology, Zhejiang University, Hangzhou, Zhejiang Province, China
Mondher Bouzayen, Laboratoire de Recherche en Sciences Végétales—Génomique et Biotechnologie des Fruits—UMR5546, Université de Toulouse, CNRS, UPS, Toulouse-INP, Toulouse, France
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.