AUTHOR=Khaksar Gholamreza , Tohge Takayuki , Sirikantaramas Supaart TITLE=Editorial: Towards plant-based foods: from plant biodiversity to discovery of sensorially active compounds JOURNAL=Frontiers in Plant Science VOLUME=14 YEAR=2023 URL=https://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2023.1240745 DOI=10.3389/fpls.2023.1240745 ISSN=1664-462X