AUTHOR=Khaksar Gholamreza , Tohge Takayuki , Sirikantaramas Supaart 

TITLE=Editorial: Towards plant-based foods: from plant biodiversity to discovery of sensorially active compounds

JOURNAL=Frontiers in Plant Science

VOLUME=14

YEAR=2023

URL=https://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2023.1240745

DOI=10.3389/fpls.2023.1240745

ISSN=1664-462X