AUTHOR=Yu Haitao , Hao Yongchao , Li Mengyao , Dong Luhao , Che Naixiu , Wang Lijie , Song Shun , Liu Yanan , Kong Lingrang , Shi Shubing TITLE=Genetic architecture and candidate gene identification for grain size in bread wheat by GWAS JOURNAL=Frontiers in Plant Science VOLUME=13 YEAR=2022 URL=https://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2022.1072904 DOI=10.3389/fpls.2022.1072904 ISSN=1664-462X ABSTRACT=
Grain size is a key trait associated with bread wheat yield. It is also the most frequently selected trait during domestication. After the phenotypic characterization of 768 bread wheat accessions in three plots for at least two years, the present study shows that the improved variety showed significantly higher grain size but lower grain protein content than the landrace. Using 55K SNP assay genotyping and large-scale phenotyping population and GWAS data, we identified 5, 6, 6, and 6 QTLs associated with grain length, grain weight, grain area, and thousand grain weight, respectively. Seven of the 23 QTLs showed common association within different locations or years. Most significantly, the key locus associated with grain length,