AUTHOR=Schwestka Jennifer , König-Beihammer Julia , Shin Yun-Ji , Vavra Ulrike , Kienzl Nikolaus F. , Grünwald-Gruber Clemens , Maresch Daniel , Klausberger Miriam , Laurent Elisabeth , Stadler Maria , Manhart Gabriele , Huber Jasmin , Hofner Manuela , Vierlinger Klemens , Weinhäusel Andreas , Swoboda Ines , Binder Christoph J. , Gerner Wilhelm , Grebien Florian , Altmann Friedrich , Mach Lukas , Stöger Eva , Strasser Richard TITLE=Impact of Specific N-Glycan Modifications on the Use of Plant-Produced SARS-CoV-2 Antigens in Serological Assays JOURNAL=Frontiers in Plant Science VOLUME=12 YEAR=2021 URL=https://www.frontiersin.org/journals/plant-science/articles/10.3389/fpls.2021.747500 DOI=10.3389/fpls.2021.747500 ISSN=1664-462X ABSTRACT=
The receptor binding domain (RBD) of the SARS-CoV-2 spike protein plays a key role in the virus-host cell interaction, and viral infection. The RBD is a major target for neutralizing antibodies, whilst recombinant RBD is commonly used as an antigen in serological assays. Such assays are essential tools to gain control over the pandemic and detect the extent and durability of an immune response in infected or vaccinated populations. Transient expression in plants can contribute to the fast production of viral antigens, which are required by industry in high amounts. Whilst plant-produced RBDs are glycosylated,