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CORRECTION article

Front. Physiol.
Sec. Exercise Physiology
Volume 15 - 2024 | doi: 10.3389/fphys.2024.1523903

Effect of a Honey-Sweetened Beverage on Muscle Soreness and Recovery of Performance after Exercise-Induced Muscle Damage in Strength-Trained Females

Provisionally accepted

This article is a correction to:

  1. Effect of a honey-sweetened beverage on muscle soreness and recovery of performance after exercise-induced muscle damage in strength-trained females

    1. Read original article

The final, formatted version of the article will be published soon.

    Corrigendum: Effect of a Honey-Sweetened Beverage on Muscle Soreness and Recovery of Performance after Exercise-Induced Muscle Damage in Strength-Trained Females Incorrect Affiliation In the published article, there was an error in affiliation(s) [Walaa Jumah Alkasasbeh2,3].Instead of “(Walaa Jumah Alkasasbeh2,3)”, it should be( Walaa Jumah Alkasasbeh 2) 2 Program of Sports Management and Training, Department of Administration and Curriculum, Faculty of Arts and Educational Sciences, Middle East University, Amman, Jordan please delete ( Department of Physical and Health Education, Faculty of Education Sciences, Al-Ahliyya Amman University, Al-Salt, Jordan) correct Affiliation it is : (Hadis Hemmati 1 , Walaa Jumah Alkasasbeh2 , Mohammad Hemmatinafar 1 *, Mohsen Salesi 1 , Sepideh Pirmohammadi 1 , Babak Imanian1 and Rasoul Rezaei 1 1 Department of Sport Sciences, Faculty of Education and Psychology, Shiraz University, Shiraz, Iran, 2 Program of Sports Management and Training, Department of Administration and Curriculum, Faculty of Arts and Educational Sciences, Middle East University, Amman, Jordan The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.

    Keywords: Honey-sweetened beverage, DOMS, Recovery, female athletes, Strength performance

    Received: 06 Nov 2024; Accepted: 18 Nov 2024.

    Copyright: © 2024 Hemmati, Alkasasbeh, Hemmatinafar, Salesi, Pirmohammadi, Imanian and Rezaei. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Mohammad Hemmatinafar, Shiraz University, Shiraz, 71345, Fars, Iran

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.