- 1Fujian Key Laboratory of Chinese Materia Medica, College of Pharmacy, Institute of Structural Pharmacology and TCM Chemical Biology, Fujian University of Traditional Chinese Medicine, Fuzhou, China
- 2Key Laboratory of Structure-Based Drug Design and Discovery, Ministry of Education, Wuya College of Innovation, School of Pharmacy, Shenyang Pharmaceutical University, Shenyang, Liaoning, China
Anoectochilus roxburghii (Wall.) Lindl. (AR) is a perennial herb that has long been used as medicinal and edible plant. In Traditional Chinese Medicine (TCM), AR is utilized to treat various diseases including hyperuricemia, type 2 diabetes mellitus, cancers and inflammatory diseases. Recent advances in the discovery and isolation of bio-active compounds have unveils the main medicinal ingredients, such as quercetin, kinsenoside and rhamnazin. Pharmacological studies further demonstrated its activities, containing anti-inflammation, anti-oxidation, and antihyperlipidemia effects. The processed AR products have various commercial applications in functional foods and cosmetics. AR has been used to prepare soup, drinkbeverage, jelly, face masks, soap, etc. However, despite the abundant medicinal value, it hasn't been included in the 2020 Chinese Pharmacopoeia up to now. There is also no consistent evaluation standard across provinces. This seriously affects the safety and the efficacy of TCM prescriptions, not to mention the development question. This review summarizes recent research on AR in phytochemistry, pharmacology, quality control and applications, raises the corresponding solutions to provide references and potential directions for further studies.
1 Introduction
Anoectochilus roxburghii (Wall.) Lindl. (AR) is a perennial herb belonging to the genus Anoectochilus in the Orchidaceae family, which is distributed widely in subtropical regions. Especially in the southern provinces of China, such as Zhejiang, Fujian and Taiwan. As a tonic with high value, AR is also a well-known supplement throughout the world. Thus, this massively valuable herb ensures high economic efficiency in market. Processed products have multifarious commercial applications in health products, foods and cosmetics (Ye et al., 2017). It is frequently used in food supplements and nutritional products, anti-aging and whitening cosmetics, and even as a raw material for fermentation and winemaking. Thus, it is worthwhile to investigate the immense potential and wide-ranging development possibilities of AR.
Apart from the dietary value, the whole plant of AR is clinically applied in the treatment of hyperuricemia, type 2 diabetes mellitus, cancers, acute and chronic hepatitis, as well as other inflammatory diseases (Ye et al., 2017). To date, pharmacological studies have demonstrated the broad effects of AR, including anti-inflammation (Deng et al., 2022), anti-oxidation (Thong et al., 2019), antitumor (Mao et al., 2022), anti-viral (Zhou, 2017) and anti-hyperlipidemia (Tian et al., 2022). Meanwhile, phytochemical studies of AR identified various bio-active compounds, such as flavonoids, polysaccharides, glycoside, alkaloids, volatile oil, steroids and triterpenes (Xiao et al., 2018). AR has been widely acknowledged as a highly valuable botanical specimen in medication, owing to its remarkable therapeutic efficacy. In the past few decades, the year-over-year increase in market demand for AR resulted in large-scale tissue culture. However, a standardized production and evaluation framework for AR is abscent, as it is not included in the 2020 edition of the Chinese Pharmacopoeia or the Provincial Standard of Chinese Medicinal Materials. Thus, this vacancy tremendously restricted the application of AR in medical and dietary domain, and also largely hindered its pharmacological research. This review focused on the advancements in the study of phytochemistry, pharmacology, quality control and applications of AR, while at the same time, providing scientific evidence for its development.
2 Phytochemistry
The chemical constituents of AR are complex, with more than 76 kinds of substances with diverse structures have been identified. Among them, flavonoids, polysaccharides, glycosides, alkaloids, volatile oils, triterpenes, steroids, and trace elements are main pharmacological with pharmacological properties. Tables 1, 2 provide a summary of the chemical composition of AR, and their corresponding structures are depicted in Figures 1–5.
2.1 Flavonoids and flavonoid glycosides
As plant secondary metabolites, flavonoids are main bio-active ingredients of AR. As shown in Figure 1, 28 flavonoids and flavonoid glycosides (compounds 1–28) have been isolated. This group of glycosides mainly consists of 2-benzylchromone parent nuclei bearing C-3, C-6, C-7, C-8, C-3′, C-4′ and C-5′. The biological activity of flavonoids is related to their chemical structures. The antioxidant capacity is realized by terminating free radical chain reactions while binding to peroxyl radicals. Thong et al. found that by substituting the hydroxyl and methoxyl groups with two glucoses at 3 and 5′ sites of isorhamnetin significantly elevated its antioxidant capacity as compared to isorhamnetin (Thong et al., 2019).
In addition, the content of flavonoids varied along with producing areas and different varieties of AR (Shi et al., 2016). Among these flavonoids, the contents of quercetin, kaempferol, isorhamnetin-3-O-β-D-glucopyranoside and isorhamnetin are usually used as an index to evaluate the quality of AR (Liu et al., 2015).
2.2 Other glycosides
AR also contains other glycosides, such as kinsenoside, carotenoid, gastrodia (compounds 29–34, Figure 2). Among these, kinsenoside is isolated from n-butanol site of methanol extract of AR, which is a glucoside formed by chiral carbon of 3(R)-hydroxy-γ-butanactone and β-D glucose connected by a glycoside bond (Wang et al., 2022). At present, kinsenoside is often used as a indicator for the quality control of AR, and has received much attention in studies of its biological activity such as hpyerglycemic, hypolipidemic, liver protection and anti-inflammatory activities (Lu et al., 2022). In addition, the research on kinsenoside is gradually transitioning to new drug clinical research (National Medical Products Administration, 2023), and these results indicate that the application of AR has achieved further success.
2.3 Polysaccharides
Polysaccharides extracted from AR have attracted considerable attention due to their promising potential in strengthening immunity, inhibiting tumor progression, as well as reducing body blood glucose and lipid content (Table 2).
Multiple chromatographic techniques were applied to excavate structural features of the polysaccharides in AR (ARPP). ARPP mainly comprises mannose, rhamnose, glucose, and galactose, while more than 75% are galactose and glucose. The bioactivity of polysaccharides is tightly correlated with its structure, including monosaccharide composition, ultrastructure, and spatial conformation. Researches isolated and purified four sub-fractions from the water-soluble polysaccharide ARPP-30, ARPP-60, ARPP-70a and ARPP-80. Results demonstrated that ARPP-80 showed most outstanding antioxidant capacity, followed by ARPP-70. Moreover, mannnose, arabinose and protein were high in ARPP80 (Zeng et al., 2016; Zhang Z. et al., 2021). Thus, it could be proposed that higher molecular weight and glucose content in ARPP might result in superior antioxidant activity.
2.4 Alkaloids
Despite the relatively low percentage of alkaloids in AR, they are still vital due to pharmacological activities, including anti-inflammatory, anti-bacterial, anti-virus, anti-cancer, and hepatocyte protection, etc. (Gong et al., 2014). Major alkaloids are huperzine A, aconitine, and anoectochine (compounds 35–37, in Figure 3). However, theirs pharmacological activity has not been well studied. Thus, it’s of great necessity to dive deeper in this subject.
2.5 Other components
Apart from the above mentioned compounds, triterpenes, volatile oil, steroids, microelements, amino acids and nucleosides, have also been isolated from AR (compounds 38–76, Figure 4). Triterpenoid saponins are vital components in edible and medicinal plants including Atractylodes macrocephala Koidz (Bailly, 2021) and ginseng (Chen et al., 2019), while most of them are pentacyclic triterpenes in AR. About 10 compounds have been identified, including α-incense resin, β-incense resin, friedelin, oleanolic acid, etc.
Various steroids and volatile oil were isolated, including campesterol, ergosterol, lanosterol, β-sitosterol, stigmasterol, palmitic acid, methyl hexacarboxylate, linolenic acid, etc. The volatile oil compounds can significantly increase myocardial activity and liver lipid secretion (Ye et al., 2017). Total amino acid, microelements found in AR are crucial in maintaining physiological, biochemical, and immune functions. Additionally, trace elements and amino acids take up larger proportion in AR as compared to American ginseng or wild ginseng, medicinal value is also increased (Shi et al., 2016).
3 Pharmacological effects
AR exerts various pharmacological effects, including anti-inflammation, anti-oxidation, anti-tumour and hypolipidemic. The pharmacological effects and potential mechanisms are summarized in Figure 5; Table 3.
3.1 Antidiabetic activities
Diabetes is one of the most dangerous non-communicable diseases, and it is ranked as the fourth leading cause of death worldwide. Plant-derived natural remedies with hypoglycemic action are gaining increasing popularity, among which AR is a promising curing agent (Ye et al., 2017).
The studies showed that extracts of AR exhibited potent anti-diabetic effects, which is related to polysaccharides. The mechanism is possibly related to the antihyperglycemic, antioxidant and antihyperlipidemic activities. Tang et al. (2018) studies have found that AR polysaccharide could alleviate STZ-induced diabetic mice by reducing the oxidative stress response (ROS, MDA, SOD, CAT, GSH-Px). Liu et al. research finding the vascular protective effects of ARP might be associated with NF-κB and p38 MAPK pathway. And AR polysaccharide might be used as useful substance in the treatment of vasculopathy in diabetic patients. Furthermore, the administration of ARPs-p can mediate antioxidant activity to protect the pancreatic islets from free radical damage and ameliorate the hyperglycemic and oxidative stress and hypolipidemic properties in STZ-induced diabetic mice; this indicates that ARPs-p possesses dramatic antidiabetic activities. These results firstly revealed the effects of the main active component of ARPs-p (i.e., β-(1 → 3)-D-glucan) on antidiabetic activities and provided a valuable theoretical basis for the investigation of the structure–function relationships of polysaccharides (Tang et al., 2018; Liu et al., 2017; Liu et al., 2020). Another study showed that polysaccharides significantly downregulated hyperglycemia in C57BL/6J mice with STZ-induced type 2 diabetes, mainly by increasing insulin sensitivity, inhibiting hepatic gluconeogenesis, and reducing serum triglyceride, cholesterol, and LDL levels, while at the same time, doing negligible harm to major organs (Gao H. et al., 2021).
These findings suggest that AR is a promising candidate for the prevention and treatment of diabetes. Although several studies have demonstrated the definite hypoglycemic effect of ARPP, more investigations are required to identify the specific bioactive-structural features responsible for this activity.
3.2 Hepatoprotective activity
Polysaccharides and kinsenoside isolated from AR were found to be promising in the treatment of chronic and acute hepatitis by constructing liver injury models. The liver protection mechanisms are anti-oxidative stress, reducing inflammation, liver fibrosis, etc.
Gao L. et al. (2021) found that kinsenoside could alleviate alcoholic liver injury by inhibiting oxidative stress and ER stress while activating AMPK-dependent autophagy. In CCl4-induced hepatic damage model, Yu et al. (2021) demonstrated the protective effect of polysaccharides on liver function in SD rats with acute liver injury, this could be explained by the attenuation of oxidative stress, inflammation, and apoptosis (Zeng et al., 2017). At the same time, researchers figured out that polysaccharides regulate amino acid metabolism, lipid metabolism, gut bacteria metabolism, methylation, and energy metabolism, in order to ameliorate the abnormalities caused by CCl4 (Zeng, 2020; Zeng et al., 2020). Besides, the cholestatic model was constructed to further support the above conclusion; results demonstrated that kinsenoside could alleviate liver pathologic damage, serum biochemical status, inhibit hepatocellular microstructure disorder and bile duct hyperplasia, by inhibiting inflammatory responses and regulating bile acid homeostasis (Ming et al., 2021). In the concanavalin A-induced T cell-mediated hepatitis SD rat model, kinsenoside could elicit immunosuppression against autoimmune liver injury by targeting VEGFR2, followed by diminishing the cross-talk of metabolism-related PI3K-AKT and inflammation-related JAK2-STAT3 pathways (Xiang et al., 2016).
Another study showed that kinsenoside remarkably reduced lipid accumulation, inflammation, and fibrosis in the NASH mice liver. This was realized by inhibiting NF-κB/NLRP3 signaling pathway (Deng et al., 2022); in addition, both in vitro and in vivo experiments discovered that kinsenoside could inhibit the radiation-induced liver fibrosis by regulating CTGF and TGF-β1/Smad/CTGF pathway; moreover, kinsenoside exhibited negligible adverse effects during tumor radiotherapy. These results have provided supporting evidence for the clinical application of kinsenoside as an innovative drug for the treatment of the liver fibrosis (Nie et al., 2022).
Furthermore, ARPP80 not only has the effect of protecting liver, its mechanism may be related to antioxidant, but also has a strong hepatoprotective effect of ARPP80, which is comparable to silymarin, and should be explored as a new natural supplement (Xu et al., 2017). Collectively, AR is promising in accelerating the development of a dietary supplement or medication to improve liver function. Yet, further investigations on its effective monomer compounds, molecular mechanism, and even clinical studies are required.
3.3 Anti-inflammatory
Polysaccharides and kinsenoside showed anti-inflammatory properties. Researchers suggested that polysaccharides was promising in curing type II collagen induced arthritis, which was realized by down-regulating TNF-α, IL-1β and IL-6 and up-regulating IL-10 expression; the possible mechanisms could be the inbition of the NF-κB pathways (Guo et al., 2019). Another study showed that kinsenoside had an obvious therapeutic effect on monosodium urate (MSU)-induced gouty arthritis; the results indicated that kinsenoside suppressed the MSU-stimulated proliferation and induce apoptosis induction of HUVECs cell via targeting IKKα and IKKβ kinases in macrophages. This further suppress NF-κB signaling and related cytokine expressions and subsequent endothelium bioactivity (Han et al., 2016). These studies have confirmed the potential of AR to reduce of cellular inflammatory cytokines, apoptosis, and inhibition of the NF-κB signaling pathway to relieve inflammation, but the other underlying mechanisms remain unclear.
3.4 Anti-tumour activity
Cancer is a leading cause of death worldwide, accounting for nearly ten million deaths in 2020 (Sung et al., 2021). TCM has become an indispensable therapeutic strategy (Mao et al., 2022), while AR has long been used for treating human colon cancer, esophageal cancer OE19. Zhang et al. figured out that petroleum extract of AR exerted a strong inhibitory effect on human colon cancer, with an IC50 value of 45.51 ± 1.66 μg/mL (Zhang et al., 2017). Another study found that under the concentration of 5.67 ± 0.831 μmol/L, polysaccharide could significantly inhibit the proliferation of esophageal cancer OE19 by inducing apoptosis and G2/M phase arrest (Yu et al., 2017). Furthermore, it has been proved that the essential oil components in AR could inhibit the proliferation of small cell lung cancer cells by activating apoptosis (Chen et al., 2012).
These study provides novel directions for developing new drugs from AR. However, the restricted permeability and low bioavailability have hampered its clinical application. Nano-drug delivery system (NDDS), such as liposomes, offer a promising way to enhance the anti-cancer effect of traditional Chinese herbs (Fu et al., 2022).
3.5 Antioxidant activity
Oxidative stress and the generation of free radical have been linked to various chronic diseases (Martemucci et al., 2022). Several studies reported that flavonoids, polysaccharides, kinsenoside and phenols in AR with antioxidant effects could. protect LO2 cells against H2O2 induced oxidative stress and exerted potent anti-aging effects in D-galactose aging mouse model (Wang H. G. et al., 2020). Besides, ARPPs was reproted with antioxidant and hepatoprotective capacity against CCl4 injection; the underlying mechanisms the hepatoprotective effects of ARPPs might, therefore, involve attenuating oxidative stress. Moreover, the total phenolics extraction showed significant antioxidant activity by significantly decreased MDA content, while activating T-SOD and GSH-Px activities (Xu et al., 2017).
Luo et al. (2018) found that kinsenoside protected retinal pigment epithelium from apoptosis against H2O2-induced oxidative injury, while simultaneously decreasing apoptosis-related neovascularization; this phenomenon could be explained by the inhibition of Erk/p38/NF-κB signaling pathway. Moreover, kinsenoside ameliorated mitochondrial dysfunction and enhanced antioxidant capacity through the Akt/Nrf2/HO-1 signaling pathway in myocardial ischemia-reperfusion injury (Wang et al., 2023).
In conclusion, the underlying mechanism of the antioxidant activity of AR is mainly through regulation of signaling pathways such as Erk/p38/NF-κB, Akt/Nrf2/HO-1 and AMPK/Nrf2, etc. The favorable effects of AR on alleviating inflammatory and oxidative damages have been confirmed, but the practical application is a double-edged sword as gap between effective dose and toxic dose in vivo is unknown. The antioxidant activity of AR has great potential and should be studied in more depth.
3.6 Immunomodulatory activity
The immune system is vital in guarding human body from the invasion of disease-causing substances. Several polysaccharides have been systematically investigated for their immunomodulatory effects (Ye et al., 2017). Polysaccharide could improve immune activity by promoting the proliferation of splenocytes and secretion of NO as well as cytokines of IL-2, IL-6, and IFN-γ (Ma et al., 2018). AR can be considered an effective herbal medicinal product for modulating the immune system. Notably, about the relationship between immunomodulatory effects and structure of polysaccharide is still lack.
4 Quality control
Both the global production and application of AR are increasing tremendously. Thus, it's essential to construct a comprehensive and general standard for AR quality evaluation. Currently, the local standards for food safety in Fujian Province (DBS 35/006-2022, 2022) require that kinsenoside in AR (fresh or anhydrous substance) should be more than 10% to ensure medicinal quality (Fujian Provincial Health Commission, 2022). However, quality control is still inadequate both in the Fujian and Anhui Provincial Standard of Chinese Medicinal Materials. Which resulted in varied quality on market. This seriously affects the safety and the efficacy of TCM prescriptions, not to mention the development question.
The quality of AR related with multiple factors including germplasm, producing area, harvesting, processing, preparation, and storage. These factors greatly influence the content of compunds. A high-quality strain is a crucial assurance of medicinal material quality and standardization of Chinese medicinal materials; except for character identification and microscopic identification, Wang L. et al. (2020) used a new method of SSR molecular markers for classification and identification; it is widely used in the construction of genetic linkage map for the preservation of genetic resources. In addition, the quality of AR varied in species and production areas is different; Chen et al. (2021) figured out that methanol extracts content were significantly among 10 producing areas and 5 strains, and the content of kinsenoside were affected by the plantation period; in another study, Zhang et al. (2020) reported that the content of five flavonoids (rutin, narcissoside, quercetin, kaempferol and isorhamnetin) also differed significantly among 4 strains. Besides, drying is the traditional processing method for AR, however, the contents of 8 flavonoids (rutin, isoquercitrin, kaemprerol-3-O-rutse, narcissoside, quercirein, quercetin, kaempferol and isorhamnetin), 6 nucleosides (cytidine, uridine, adenine, guanosine, β-thymidine and adenoside), kinsenoside and total flavonoid were affected by the different dried temperatures (Zhang X. et al., 2022). Thus, a single index is hardly adequate to meet the needs of the quality control. The quality evaluation of AR should consider all elements, including strains, planting, production, and processing.
The active components of AR are analyzed using analysis methods such as ultra-high performance liquid chromatography-multistage mass spectrometry (UPLC-MSn), ultraviolet spectrophotometry, HPLC, ect. In recent years, the concept of quality markers (Q-markers) of traditional Chinese medicine was developed, which could reflect the relationship between the quality of TCM components and the curative effect (Liu et al., 2016). The quality markers of traditional Chinese medicine referred to chemical substances inherent in Chinese medicinal materials or formed in the process of processing and preparation that are closely related to the functional attributes of traditional Chinese medicine. They are the landmark substances reflecting the safety and effectiveness of traditional Chinese medicine. Q-marker-based predictive analysis showed wider application in quality control of traditional Chinese medicine (Guan et al., 2022). Future research could focus on predicting and analyzing the Q-markers of AR from the perspectives of plant kinship, efficacy, drug properties and measurability of chemical components, to establish safer, more scientific and effective quality evaluation methods.
5 Applications
Apart from the outstanding medicinal value, AR is also promising in the fields of healthcare products, food and cosmetics (Figure 6; Table 4).
As mentioned before, AR contains numerous active compounds for pharmaceutical applicationsincluding the prevention and treatment of radioactive liver fibrosis (Zhang Y. H. et al., 2021). Furthermore, AR is also used in the field of health products, such as health wine and tea (Wang et al., 2019; Xu et al., 2022). Additionally, it is also widely used in the food industry, such as Guiling jelley and pastry (Zeng, 2023; Weng, 2018), which offers a wide range of dietery applications.
Besides, AR extract is also used in facial mask, soap and shower gel cosmetics, with beneficial characteristics with anti-aging, whitening, reducing skin wrinkles and moisturizing (Liu et al., 2023). Therefore, with the increasing research efforts, its potential for further commercial application in the cosmetics and food industry should be explored.
6 Conclusion and perspectives
The whole plant of AR has long been used in the treatment of clearing heat and cooling blood, dispelling wind, removing wind and dampness, balance Yin and Yang, which was recorded in “Compendium of Materia Medica.”The traditional medicinal efficacies of AR are treatments of tuberculosis hemoptysis, diabetes, nephritis, cystitis, myasthenia gravis, rheumatism and rheumatoid arthritis, febrile convulsion and snakebite (“National Compendium of Chinese Herbal Medicine” Editorial Board, 1978; Chinese Herbalism Editorial Board, 1999; Jiangsu Institute of Botany, 1990). In modern treatment, the plant is a promising source for curing diabetic, liver-injury and tumor. Based on the progress in phytochemistry, the pharmacological activities of these plant-derived compounds were systematically investigated and bioactive components were screened out. The main active ingredients of clematis are quercetin, ishamhamin, lotus, polysaccharide, etc., which have anti-diabetes, hepatoprotection, anti-inflammatory and other pharmacological activities, and are used for the treatment of diabetes, liver injury, inflammation and other diseases.
These findings expand the clinical application of AR. However, the potential mechanisms underlying the pharmacological activities remain to be elucidated. Also, it’s crucial to investigate the internal relationship between the chemical composition and pharmacological activities. Pharmacokinetic studies should also performed to clarify the absorption, distribution, metabolism, excretion and predict the potency and toxicity of these bio-active compounds. Moreover, it’s of great necessity to establish a comprehensive set of quality standards to distinguish different AR, as the content of chemical compositions differed among cultivation, tissue culture, or even different strains of AR.
By far, the chemical compositions of AR have been well-investigated, with approximately 76 structures are identified. Among them, flavonoids and polysaccharides represent the main ingredients, while other chemical constituents like alkaloids, lignans and amino acids are few. Thus, more chemical constituents should be derived to thoroughly investigate SAR.
Although AR has good activity and can be applied in many aspects, due to the lack of quality control standards, the quality of commercial clematis is mixed, resulting in the consequences of the advantages and disadvantages and the poor effect of medicine, this seriously affects the safety and the efficacy of TCM prescriptions, not to mention the development question, so quercetin, kaempferol, concematis and other indicators can be used as the evaluation criteria. In this way, Q-markers method is adopted for the discovery of chemical compositions and quality control, in order to establish a more comprehensive and safer quality evaluation.
To sum up, AR exerts multiple functions as medicine, food, and cosmetics, which has been widely used as whitening or healthcare product. Nevertheless, converting medicinal herbs into food and cosmetics products is a major trends in recent years. Further investigation in these fields may have broader prospects for future development of AR.
Author contributions
XZ: Investigation, Resources, Software, Writing–original draft, Writing–review and editing. KZ: Supervision, Writing–review and editing. XL: Writing–review and editing. YZ: Writing–review and editing, Supervision. LC: Supervision, Writing–review and editing. HL: Funding acquisition, Supervision, Writing–review and editing.
Funding
The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This work was financially supported by the School project of Fujian University of Traditional Chinese Medicine (Grant No. XJC2023013), “Select the best candidates to lead key research projects” of Fujian University of Traditional Chinese Medicine (XJB2023001), Foundation of Fujian University of Traditional Chinese Medicine (X2023001-Talent).
Acknowledgments
We acknowledged the support from National-Local Joint Engineering Research Center for Molecular Biotechnology of Fujian and Taiwan TCM, at Fujian University of Traditional Chinese Medicine.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Generative AI statement
The author(s) declare that no Generative AI was used in the creation of this manuscript.
Publisher’s note
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Keywords: Anoectochilus roxburghii (Wall.) Lindl., phytochemistry, pharmacology, quality control, medicinal food
Citation: Zou X, Zhang K, Li X, Zhang Y, Chen L and Li H (2025) Current advances on the phytochemistry, pharmacology, quality control and applications of Anoectochilus roxburghii. Front. Pharmacol. 15:1527341. doi: 10.3389/fphar.2024.1527341
Received: 13 November 2024; Accepted: 09 December 2024;
Published: 03 January 2025.
Edited by:
Rong-Rong He, Jinan University, ChinaReviewed by:
Liu Yang, Heilongjiang University of Chinese Medicine, ChinaTian Zhang, Guizhou Medical University, China
Copyright © 2025 Zou, Zhang, Li, Zhang, Chen and Li. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Yuqin Zhang, MjAxNjAwM0BmanRjbS5lZHUuY24=; Lixia Chen, c3l6eWNseEAxNjMuY29t; Hua Li, bGlodWFAZmp0Y20uZWR1LmNu
†These authors have contributed equally to this work