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ORIGINAL RESEARCH article

Front. Pharmacol., 11 March 2024
Sec. Experimental Pharmacology and Drug Discovery
This article is part of the Research Topic Caenorhabditis Elegans: A Model Organism for Research on Medicinal Plants and Their Metabolites View all 7 articles

Antibacterial activity of cinnamon essential oil and its main component of cinnamaldehyde and the underlying mechanism

Chengjie Shu,Chengjie Shu1,2Ling GeLing Ge2Zhuohang LiZhuohang Li2Bin ChenBin Chen2Shengliang LiaoShengliang Liao1Lu LuLu Lu2Qinlin WuQinlin Wu3Xinyi JiangXinyi Jiang3Yuhan AnYuhan An3Zongde Wang
Zongde Wang1*Man Qu
Man Qu3*
  • 1School of Forestry, Jiangxi Agricultural University, Nanchang, China
  • 2Natural Daily Chemical Research Laboratory, Nanjing Institute for Comprehensive Utilization of Wild Plants, Nanjing, China
  • 3School of Public Health, Yangzhou University, Yangzhou, China

Background: Plant essential oils have long been regarded as repositories of antimicrobial agents. In recent years, they have emerged as potential alternatives or supplements to antimicrobial drugs. Although literature reviews and previous studies have indicated that cinnamon essential oil (CIEO) and its major component, cinnamaldehyde (CID), possess potent antibacterial activities, their antibacterial mechanisms, especially the in vivo antibacterial mechanisms, remain elusive.

Methods: In this study, we utilized the in vivo assessment system of Caenorhabditis elegans (C. elegans) to investigate the effects and mechanisms of high dose (100 mg/L) and low dose (10 mg/L) CIEO and CID in inhibiting Pseudomonas aeruginosa (P. aeruginosa). In addition, we also examined the in vitro antibacterial abilities of CIEO and CID against other common pathogens including P. aeruginosa and 4 other strains.

Results: Our research revealed that both high (100 mg/L) and low doses (10 mg/L) of CIEO and CID treatment significantly alleviated the reduction in locomotion behavior, lifespan, and accumulation of P. aeruginosa in C. elegans infected with the bacteria. During P. aeruginosa infection, the transcriptional expression of antimicrobial peptide-related genes (lys-1 and lys-8) in C. elegans was upregulated with low-dose CIEO and CID treatment, while this trend was suppressed at high doses. Further investigation suggested that the PMK-1 mediated p38 signaling pathway may be involved in the regulation of CIEO and CID during nematode defense against P. aeruginosa infection. Furthermore, in vitro experimental results also revealed that CIEO and CID exhibit good antibacterial effects, which may be associated with their antioxidant properties.

Conclusion: Our results indicated that low-dose CIEO and CID treatment could activate the p38 signaling pathway in C. elegans, thereby regulating antimicrobial peptides, and achieving antimicrobial effects. Meanwhile, high doses of CIEO and CID might directly participate in the internal antimicrobial processes of C. elegans. Our study provides research basis for the antibacterial properties of CIEO and CID both in vivo and in vitro.

1 Introduction

Cinnamon occupies a significant position as one of the most crucial spices and traditional herbal medicines worldwide (Gruenwald et al., 2010). Derived from cinnamon, cinnamon essential oil (CIEO) comprises volatile constituents, notably cinnamaldehyde (CID), alongside non-volatile elements such as polysaccharides, polyphenols, flavonoids, and various compounds (Lu et al., 2020). Investigations affirm that the polyphenols inherent in CIEO can potentiate insulin sensitivity, thereby aiding in the management of glucose intolerance (Chen et al., 2012; Lu et al., 2020). Furthermore, the flavonoid compounds within CIEO serve a dual role by preserving food and bestowing antioxidant properties, endowing therapeutic benefits for metabolic disorders by mitigating damage inflicted by free radicals (Gruenwald et al., 2010; Lu et al., 2020; Abeysekera et al., 2022). CID, a prominent constituent of CIEO, exhibits antiplatelet activity, impeding thrombus contraction (Tognolini et al., 2006). Additionally, an additional study posits potential benefits of CID in anti-hyperglycemic and lipid-lowering applications (Subash Babu et al., 2007). Research by Ka et al., 2003 has unveiled the cytotoxic effects of cinnamon aldehyde on HL-60 cancer cells, thus inhibiting their proliferation. More significantly, according to reports, cinnamon oil has been documented to be safe for treating human oral candidiasis infections and gastritis caused by Helicobacter pylori (Sim et al., 2019). Notwithstanding several studies highlighting the antibacterial properties of CIEO and its principal component, CID, the precise antibacterial mechanisms of both substances, both in vitro and in vivo, remain unclear.

Pseudomonas aeruginosa (P. aeruginosa), a Gram-negative rod-shaped bacterium affiliated with the Pseudomonadaceae family, is distinguished for its pathogenicity, especially in individuals with compromised immune function, thus establishing it as a notable opportunistic human pathogen (Stover et al., 2000; Sathe et al., 2023). It has been reported that P. aeruginosa may cause various serious infections, including sepsis, endocarditis, pneumonia, urinary tract infections, peritonitis, and other health hazards (Reyes et al., 2023). In studies focused on the innate immunity of C. elegans, P. aeruginosa is commonly used as a representative pathogen to investigate host-pathogen interactions, infection, and anti-infection mechanisms (Yu et al., 2018; Martineau et al., 2021).

Caenorhabditis elegans (C. elegans), characterized by its small size, short lifecycle, transparent body, suitability for large-scale genetic research and phenotype analysis, and sensitivity to various environmental exposures, has proven to be a robust invertebrate model for investigating host-pathogen interactions (Martineau et al., 2021; Qu et al., 2023a; Ma et al., 2023). Like other invertebrates, C. elegans relies entirely on its innate immune system to defend against pathogens. The innate immune system of C. elegans employs evolutionarily conserved signaling pathways, making it a widely used model for research on infections caused by various fungi and bacterial pathogens, including P. aeruginosa (Yu et al., 2018; Du et al., 2020). In C. elegans, activated innate immune responses result in the secretion of antimicrobial proteins to kill pathogens (Aballay and Ausubel, 2002; Martineau et al., 2021).

In this study, we utilized the model organism C. elegans to investigate the in vivo antibacterial effects and potential mechanisms of CIEO and its main component CID. Additionally, we validated the antibacterial effects of CIEO and CID on common bacteria, including P. aeruginosa, through in vitro experiments. Our research demonstrated that low doses of CIEO and CID treatment can inhibit P. aeruginosa infection in C. elegans by promoting the expression of certain antimicrobial peptides (LYS-1 and LYS-8). Contrary to expectations, high concentrations of CIEO and CID treatment did not lead to increased expression of more antimicrobial peptides. We speculate that high concentrations of CIEO and CID may directly inhibit the accumulation of P. aeruginosa within the nematode. Further investigation suggested that the PMK-1 mediated p38 signaling pathway may be involved in the regulation of CIEO and CID during nematode defense against P. aeruginosa infection. Moreover, in vitro experiments confirmed the effective antibacterial properties of CIEO and CID against various pathogens. Our data suggested the potential of CIEO and CID in inhibiting P. aeruginosa infection in the host.

2 Materials and methods

2.1 Separation and identification of CID

The CIEO used in this study was purchased from Longqing Agricultural Technology Development Co., Ltd. CID is obtained by separating it from CIEO through vacuum distillation using a vacuum distillation apparatus (RFJL-02, Ruitaifeng Technology Co., Ltd, China). The specific steps are as follows: under the conditions of a pressure of 23 kPa and a reflux ratio of 2:1, vacuum distillation is performed on CIEO. After a full reflux for 1 h, fractions are collected at different temperature ranges of 85°C–95°C, 95°C–105°C, 105°C–115°C, 115°C–120°C, 120°C–125°C, and 125°C–130°C from the top of the column. The CID content in each fraction is analyzed using a gas chromatography and mass spectrometry (7000E, GC-MS, Agilent Technologies, Inc United States). The chromatographic column used is DB-5MS. The initial temperature is set at 80°C and held for 5 min, followed by a temperature ramp of 5°C/min to reach 200°C, with a subsequent hold for 5 min. Helium is employed as the carrier gas, with the injection port temperature at 250°C and the FID detector temperature at 280°C. The injection volume is 1 μL. The EI ion source is maintained at 230°C, the quadrupole temperature at 150°C. The electron energy is set at 70 eV, and the entire spectrum is scanned.

2.2 Nematode maintenance

The wild-type N2 strain was used in this study, cultivated on nematode growth medium (NGM) plates nourished with E. coli (E. coli) OP50 as the food source (Yu et al., 2018). To procure an ample cohort of young worms for bacterial infection, we exposed the gravid hermaphroditic nematodes to a lytic solution comprising 0.45 M NaOH and 2% HClO to liberate ova from their corporeal confines (Qu et al., 2023b). Following this, the ova were collected and translocated onto the substrate of a pristine NGM plate, fostering their maturation into synchronized youthful nematodes.

2.3 Preparation and infection of P. aeruginosa

The P. aeruginosa strains utilized encompassed PA14 and PA14:GFP. PA14 stands as a frequently employed P. aeruginosa variant for the exploration of innate immunity dynamics in C. elegans (Yu et al., 2018). The strains underwent cultivation in Luria broth. The complete surface of the lethality-inducing plates for P. aeruginosa PA14 or PA14:GFP was prepared by inoculating them onto adapted NGM (consisting of peptone 3.5 g, sodium chloride 3.0 g, calcium chloride 0.111 g, magnesium sulfate 0.12 g, cholesterol 0.005 g, potassium phosphate monobasic 3.4 g, agar 17.0 g per 1 L) lethality-inducing plates. Post-seeding, the lethality-inducing plates underwent incubation at 37°C for a duration of 24 h, followed by an additional 24 h of incubation at 25°C. Young nematodes were translocated onto lethality-inducing plates to commence P. aeruginosa PA14 infection, maintained at 25°C for a duration of 24 h (Wang et al., 2023). Three independent replicates were executed.

2.4 Locomotion behaviors and lifespan assays

Head thrashes, body bends, and lifespan were commonly used as endpoints to evaluate the pharmacological effects of certain drugs on P. aeruginosa PA14 infection in C. elegans (Chelliah et al., 2018; Yu et al., 2018). Following a 24-h P. aeruginosa PA14 infection, locomotion behavior was assessed. Each examined nematode was transferred to an agar plate, with 50 μL of K medium. Following a 1-min recovery period, body bends were employed to evaluate locomotion behavior. A head thrash is a behavior observed in C. elegans, where the worm rapidly alters the bending direction at the mid-region of its body (Qu et al., 2023c). The calculation of a body bend involves measuring the wavelength of the nematode’s movement (Qu et al., 2024). Lifespan was defined as the duration of survival for animals from the egg stage (day 0) to death on the final day (Qu et al., 2022). The lifespan assay was conducted at 20°C. Animals were transferred daily during the initial 7 days. Three independent replicates were executed.

2.5 Analysis of worm bacterial colony-forming unit

Nematode bacterial colony-forming unit analysis followed the following procedure (Yu et al., 2018): Following a 24-h infection of nematodes with P. aeruginosa PA14, 6 replicates of 10 nematodes each were moved to an M9 solution containing 25 mM levamisole to induce nematode paralysis and halt pharyngeal pumping. The nematodes were then transferred to an NGM plate containing ampicillin (1 mg/mL) and gentamicin (1 mg/mL) for 15 min to remove P. aeruginosa adhered to the animal body. The nematodes were lysed using a motorized pestle, and the lysates were sequentially diluted in M9 solution and plated on Luria Bertani plates containing rifampicin (100 μg/mL) to isolate P. aeruginosa PA14. Following an overnight incubation at 37°C, the colonies were enumerated to calculate the CFU per nematode. Three independent replicates were executed.

To verify the accumulation of P. aeruginosa in the intestinal lumen, we employed the P. aeruginosa PA14:GFP to directly observe the accumulation in nematodes. The data were presented as the relative fluorescence intensity of P. aeruginosa PA14:GFP in intestinal lumens, normalized to the intestinal autofluorescence of nematodes. Fifty worms were examined in each group, and the experiment was replicated three times.

2.6 Pharmacological assays

In vivo assay: Following P. aeruginosa PA14 infection, the nematodes were exposed to CIEO or CID for posttreatment for 24 h. CIEO or CID treatment concentrations for in vivo tests included 10 and 100 mg/L. The selection of concentrations was primarily guided by a previously published report (Lu et al., 2020). Three replicates were conducted.

In vitro assay: The used bacterial strains of Candida albicans (C. albicans) ATCC 10231, E. coli ATCC 25922, S. aureus (S. aureus) ATCC29213, P. aeruginosa ATCC 27853, and B. subtilis (B. subtilis) ATCC 6633 were obtained from Shanghai Beinuo Biotechnology Co., Ltd., China. CIEO or CID treatment concentrations for in vitro tests included 2.5–40 mg/mL. The antibacterial zone test followed the following procedure: A 800 μL bacterial suspension (2 × 108 CFU/mL) was evenly spread on the surface of a 90 mm culture medium (Corning, United States), and a 6 mm antibacterial disc was placed on the corresponding medium. A 10 μL sample was applied to the antibacterial disc, and left to stand for 10 min. Incubation was carried out at 37°C for 24 h, with three replicates for each group.

Minimum inhibitory concentration (MIC) is defined as the lowest concentration of an antimicrobial that will inhibit the visible growth of a microorganism after overnight incubation (Andrews, 2001). Minimum bactericidal concentration (MBC) was determined as the lowest concentration at which 99.9% of the bacterial inoculum was eradicated, visually assessed by the absence of growth on the agar plate where the aliquots were placed (Fernandes et al., 1985). CIEO and CID at concentrations of 2.5–40 mg/mL were prepared in dimethyl sulfoxide (DMSO). The MIC and MBC followed the following procedure: 1 mL of liquid culture was mixed with 500 μL of different concentrations of CIEO or CID, along with 500 μL of bacterial suspension (2 × 106 CFU/mL). The test tubes were incubated at 37°C on a shaker at 180 rpm for 24 h, and 50 μL of the clarified tube liquid were evenly spread on the corresponding solid culture medium, and incubated at 37°C for 24 h. The absence of visible bacterial growth indicates MBC. Each experiment was repeated three times.

2.7 Detection of superoxide dismutase and catalase activity

SOD and catalase CAT are considered the first line of defense for cells against oxidative damage, and their activity levels can reflect the extent to which cells are influenced by external stressors (Qu et al., 2018). SOD catalyzes the conversion of superoxide anions into H2O2 and O2, serving as the primary substance for eliminating free radicals within organisms. CAT, on the other hand, is an enzyme responsible for eliminating H2O2. Through synergistic action, both SOD and CAT work together to maintain a balanced level of free radicals within cells, preventing cellular toxicity caused by free radicals. After exposure, nematodes were thoroughly washed with M9 buffer and then added to 9 mL of ice-cold phosphate buffer (pH = 7.2). A 10% tissue homogenate is prepared, followed by centrifugation at 3,000 rpm for 15 min in a low-temperature, high-speed centrifuge. The supernatant is collected and stored at −20°C. SOD activity is determined using the xanthine oxidase method, and CAT activity is measured using the ammonium molybdate method. The SOD (Catalog Number: A001-3-2) and CAT (Catalog Number: A007-1-1) assay kits used in this study were obtained from Nanjing Jiancheng Bioengineering Institute, and the procedures are carried out according to the instructions provided with the kits.

2.8 Determination of 2,2′-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) radical scavenging ability

The ABTS assay is widely used for the determination of the antioxidant capacity of both hydrophilic and lipophilic substances. ABTS solution (7 mmol/L) was mixed in a 1:1 ratio (by mole) with potassium persulfate solution (2.45 mmol/L), and the mixture was allowed to react fully in the dark for 12–16 h. The absorbance was maintained at 0.709 ± 0.02 (734 nm). 2 mL of various concentrations (0.5, 1, 2, 4, 8, and 16 mg/mL) of CIEO or CID were thoroughly mixed with 2 mL of ABTS+ solution, and left to stand for 10 min. The absorbance of the samples was measured at a wavelength of 734 nm, denoted as A1, with the control group (without ethanol) represented as A0. Butylated hydroxyanisole (BHA) was used as the positive control. The experiment was repeated three times, and the average was calculated using the formula: ABTS Free Radical Scavenging Rate (%) = (A0 - A1)/A0 × 100%.

2.9 Ferric ion reducing antioxidant power analysis

The principle of the FRAP method for determining total antioxidant capacity is based on the ability of antioxidants under acidic conditions to reduce iron-tripyridyltriazine (Fe-TPTZ), producing a blue-purple color. Subsequently, the absorbance is measured at 593 nm, serving as an indicator of the total antioxidant capacity in the sample (Floridi et al., 2009). Preparation of TPTZ Working Solution: TPTZ solution (10 mmol/L) was mixed with FeCl3 solution (20 mmol/L) and acetate buffer solution (0.3 mol/L) in a 1:1:10 (volume ratio), prepared and used immediately.

FeSO4 Standard Curve: FeSO4 solution was mixed with the TPTZ working solution at a ratio of 1:3, thoroughly mixed, and allowed to react at 37°C for 30 min. The absorbance is measured at 593 nm to construct a standard curve. The reduction potential experiment is conducted with reference to previous studies. The corresponding FRAP values are obtained through the FeSO4 standard curve.

2.10 Real-time quantitative reverse transcription PCR (qRT-PCR) analysis

qRT-PCR procedures were executed in accordance with previously delineated protocols (Qu et al., 2019). Following exposure, nematodes underwent thorough washing, a minimum of three repetitions, with K buffer before being transferred to a 1.5 mL RNA enzyme-free EP tube for total RNA extraction, utilizing Trizol (Sigma-Aldrich, St. Louis, MO, United States). The total RNAs obtained were purified through the RNeasy purification kit (Invitrogen, United States). Subsequently, the purified RNAs underwent reverse transcription into complementary DNA (cDNA) utilizing the PrimeScript™ RT reagent kit (Takara, Japan). This was followed by the execution of qRT-PCR to amplify PCR products using the SYBR Green qRT-PCR master mix (Toyobo, Japan) with the StepOnePlus™ real-time PCR system (Applied Biosystems, United States). Within this investigation, tba-1, encoding α-tubulin, was selected as the reference gene, and the relative expression of target genes compared to tba-1 was subsequently computed. Three concurrent reactions were arranged for each experimental group. The precise primer sequences for qRT-PCR can be found in Supplementary Table S1.

2.11 RNA interference

Inducing RNA interference (RNAi) in nematodes was achieved by feeding them with bacteria engineered to express double-stranded RNA (dsRNA), a widely adopted method (Kamath and Ahringer, 2003). In this study, L1 stage worms were placed on NGM agar plates containing bacteria expressing dsRNA, following the procedure described previously (Qu et al., 2023b). The primer information for constructing the RNAi vector is available in Supplementary Table S2. To validate the interference effect of dsRNA in the RNAi nematodes, we assessed the effectiveness of RNAi through qRT-PCR, measuring the mRNA expression levels of the targeted gene (data not shown).

2.12 Statistical analysis

Statistical analysis was performed using SPSS 25.0 (SPSS Inc., Chicago, United States). The parameters utilized in this study were defined as continuous variables. The homogeneity of variance was evaluated using the Agostino D test. Subsequently, to examine differences among groups, a one-way analysis of variance (ANOVA) was executed, followed by the SNK-q test for multiple comparisons. A confidence level of 0.05 was considered statistically significant.

3 Results

3.1 Characteristics of CIEO and CID used in this study

The chemical structure of CID is depicted in Figure 1A. GC-MS analysis indicated the chemical composition of CIEO and the content of CID in each fraction. The total ion chromatogram of CIEO is shown in Figure 1B, and the chemical composition is presented in Supplementary Table S3, while the CID content in each fraction is detailed in Figure 1C. As observed in Supplementary Table S3, a total of 15 components were detected, with the major constituents being CID (86.07%), 2-methoxycinnamaldehyde (6.25%), α-cubebene (1.04%), diisobutyl phthalate (1.02%), and coumarin (0.67%). According to Figure 1C, it could be observed that within the temperature range of 85°C–120°C, the CID content in each fraction increases with the rise in temperature. However, in the range of 115°C–130°C, there was a decreasing trend in CID content with increasing temperature, possibly due to the outflow of reconstituted components such as methoxy cinnamaldehyde. The CID content in the 115°C–120°C fraction was 99.78%, and in the 120°C–125°C fraction, it was 99.11%. Hence, it can be inferred that the CID content in the 115°C–125°C fraction exceeds 99.00%. Figure 1D displays the mass spectrum of CID obtained after vacuum distillation.

FIGURE 1
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FIGURE 1. Characteristics of CIEO and CID (A). Chemical structure of CID (B). GC-MS total ion chromatogram of CIEO (C). CID content in each fraction of the vacuum distillation of CIEO (D). Mass spectrum of CID.

3.2 CIEO or CID treatment attenuated the decline in locomotion ability and the reduction in lifespan induced by P. aeruginosa PA14-infected nematodes

Employing locomotion behavior and lifespan as endpoints, we explored the potential beneficial effects of CIEO and CID treatment on P. aeruginosa PA14 infection in C. elegans. The exposure of wild-type N2 to P. aeruginosa PA14 significantly impeded the locomotion behavior of nematodes, marked by a decrease in head thrashes and body bends (Figures 2A,B). Furthermore, exposure to P. aeruginosa PA14 led to a more pronounced decrease in the lifespan of wild-type nematodes (Figures 2C,D). Following posttreatment, ≥10 mg/L CID or CIEO notably enhanced the locomotion behavior and lifespan of nematodes post P. aeruginosa PA14 infection (Figure 2). The beneficial impact of CID or CIEO posttreatment on enhancing the locomotion behavior and lifespan of nematodes infected with P. aeruginosa PA14 depended on the concentration (Figure 2).

FIGURE 2
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FIGURE 2. Effects of CIEO or CID treatment on the locomotion behavior and lifespan of P. aeruginosa PA14-infected nematodes. Effects of CIEO or CID treatment in P. aeruginosa PA14-infected nematodes on (A). Head thrashes, (B). Body bends, (C). Survival %, and (D). Mean lifespan. Exposure to P. aeruginosa commenced at the L4 stage and spanned a period of 24 h. Bars represent means ± SD. *p < 0.05 vs. control and **p < 0.01 vs. control.

3.3 CIEO or CID treatment inhibited the bacterial CFU accumulation induced by P. aeruginosa PA14-infected nematodes

To elucidate the underlying mechanisms behind the observed advantageous effect of CIEO or CID treatment against P. aeruginosa PA14 infection, we initially assessed the CFU of PA14-infected nematodes. CIEO or CID treatment (≥10 mg/L) exhibited a significant impediment to the formation of elevated CFU of P. aeruginosa PA14 in nematodes (Figure 3B). Additionally, treatment with CIEO or CID further markedly repressed the accumulation of P. aeruginosa PA14:GFP in C. elegans (Figures 3A,C). Furthermore, the positive impact of CIEO or CID treatment on restraining the P. aeruginosa PA14 colony formation in nematodes was contingent upon the concentration (Figure 3).

FIGURE 3
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FIGURE 3. Effects of CIEO or CID treatment on the bacterial CFU of P. aeruginosa PA14-infected nematodes. Effects of CIEO or CID treatment in P. aeruginosa PA14-infected nematodes on (A). Accumulation of P. aeruginosa PA14:GFP, (B). CFU of P. aeruginosa PA14, and (C). Fluorescence intensity of P. aeruginosa PA14:GFP. Exposure to P. aeruginosa commenced at the L4 stage and spanned a period of 24 h. Bars represent means ± SD. **p < 0.01 vs. control.

3.4 Exposure to CIEO or CID altered the innate immune response homeostasis in P. aeruginosa PA14-infected nematodes

lys-1 (encodes an antimicrobial effector lysozyme), lys-8 (encodes an antimicrobial effector lysozyme), F55G11.4 (encodes a CUB domain containing protein), clec-85 (encodes a C-type lectin protein), F55G11.7 (involved in innate immune response), dod-22 (encodes a CUB domain containing protein), and K08D8.5 (encodes a CUB domain containing protein) collectively constitute the innate immune system in C. elegans, orchestrating a defense mechanism against infection by P. aeruginosa PA14 (Mallo et al., 2002; Shapira et al., 2006; Alper et al., 2007; White and Herman, 2018; Shao and Wang, 2020; Yang et al., 2023). Our results suggested that P. aeruginosa PA14 infection upregulated the expression levels of antimicrobial peptide-related genes, including lys-1, lys-8, F55G11.4, F55G11.7, dod-22, and K09D8.5, in C. elegans (Figure 4). Simultaneously, treatment with 10 mg/L CIEO or CID increased the transcription levels of lys-1 and lys-8 in nematodes infected with P. aeruginosa PA14 (Figure 4). Conversely, treatment with 10 mg/L CIEO or CID exhibited a decreasing trend in the expression levels of F55G11.4, F55G11.7, dod-22, and K09D8.5 in nematodes infected with P. aeruginosa PA14 (Figure 4). Furthermore, this trend became more prominent with 100 mg/L CIEO or CID treatment, indicating a more significant decrease in the expression levels of lys-1, lys-8, F55G11.4, F55G11.7, dod-22, and K09D8.5 compared to nematodes infected with P. aeruginosa PA14 (Figure 4).

FIGURE 4
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FIGURE 4. Effects of CIEO or CID treatment on the transcription levels of antimicrobial peptide related genes in P. aeruginosa PA14-infected nematodes. Exposure to P. aeruginosa commenced at the L4 stage and spanned a period of 24 h.

3.5 Requirement of PMK-1 for antibacterial effect of CIEO or CID in P. aeruginosa PA14-infected nematodes

Molecular signals, including insulin and p38 MAPK have been identified as playing crucial roles in the regulation of bacterial infection (Zhi et al., 2017; Zhang et al., 2022). We subsequently investigated the potential involvement of these molecular signals in regulating the antibacterial effects of CID or CIEO in extending the lifespan of P. aeruginosa PA14-infected nematodes. Following P. aeruginosa PA14 infection, RNAi of daf-16 did not alter the effect of CID or CIEO (10 mg/L) in increasing the lifespan of nematodes (Figures 5A,B). In contrast, RNAi of pmk-1 notably suppressed the effect of CID or CIEO (10 mg/L) in extending the lifespan of nematodes after P. aeruginosa PA14 infection (Figures 5A,B). Thus, PMK-1, identified as a p38 MAPK in C. elegans, was essential for the antibacterial effects of CID or CIEO in prolonging lifespan following P. aeruginosa PA14 infection.

FIGURE 5
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FIGURE 5. Effects of daf-16 and pmk-1 RNAi on beneficial role of 10 mg/L CIEO or CID treatment in P. aeruginosa PA14-infected nematodes. (A). Effects of CIEO or CID treatment in P. aeruginosa PA14-infected nematodes with daf-16 or pmk-1 RNAi in (A). Survival %, and (B). Mean lifespan. (C). Effects of CIEO or CID treatment on the transcription levels of dysregulated antimicrobial peptide related genes in P. aeruginosa PA14-infected nematodes with pmk-1 RNAi. Exposure to P. aeruginosa commenced at the L4 stage and spanned a period of 24 h. Bars represent means ± SD. **p < 0.01 vs. control.

Furthermore, we also explored the potential involvement of PMK-1 in regulating the pharmacological effects of CID or CIEO on the dysregulated expression of antimicrobial peptide related genes in P. aeruginosa PA14-infected nematodes. Our results revealed that compared with wild-type nematodes, pmk-1 RNAi substantially enhanced the expression of antimicrobial peptide genes, including lys-1and lys-8, in CIEO or CID-treated P. aeruginosa PA14-infected nematodes (Figure 5C). Thus, PMK-1 mediated p38 MAPK signaling is required for the antibacterial effects of CIEO or CID in P. aeruginosa PA14-infected nematodes.

3.6 Inhibitory effects of CIEO or CID on other common pathogenic bacteria in vitro

To further investigate the in vitro antibacterial effects of CIEO and CID, we selected other common pathogenic bacteria, including E. coli, S. aureus, B. subtilis, and C. albicans, for in vitro antibacterial experiments. Our results revealed that CIEO and CID exhibited varying sensitivities against the five tested bacterial strains. As indicated in Figure 6 and Table 1, the antibacterial effects of CIEO and CID were positively correlated with their concentrations for the tested bacterial strains. The most effective inhibition is observed against C. albicans, followed by S. aureus and E. coli. At a concentration of 40 mg/mL, the inhibition zone diameters for CID against C. albicans and S. aureus were 37.90 ± 0.44 mm and 24.19 ± 0.11 mm, respectively, while those for CIEO are 36.77 ± 0.55 mm and 22.44 ± 0.13 mm. It could be inferred that the inhibitory effect of CID on C. albicans and S. aureus was superior to that of CIEO (Figure 6; Table 1).

FIGURE 6
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FIGURE 6. Determination of inhibition zone assay of CIEO and CID on E. coli, S. aureus, B. subtilis, P. aeruginosa, and C. albicans. The concentration of CIEO and CID ranged from 2.5 to 40 mg/mL.

TABLE 1
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TABLE 1. The inhibition zone (mm) of CIEO and CID.

According to Supplementary Tables S1, S3, the concentrations at which CIEO and CID inhibited the growth of E. coli were 0.62 mg/mL and 1.25 mg/mL, respectively. Conversely, for S. aureus, the inhibitory concentrations were 1.25 mg/mL and 0.62 mg/mL for CIEO and CID, respectively. Both CIEO and CID exhibited inhibitory concentrations of 0.31 mg/mL against B. subtilis. Concerning P. aeruginosa, the inhibitory concentrations stranded at 0.62 mg/mL and 0.31 mg/mL for CIEO and CID, respectively. Finally, against C. albicans, the inhibitory concentrations are 0.31 mg/mL for CIEO and 0.08 mg/mL for CID and, as shown in Table 2. The minimum bactericidal concentrations (MBC) of CIEO for E. coli, S. aureus, B. subtilis, P. aeruginosa, and C. albicans were 2.5, 10, 5, 5, and 0.62 mg/mL, respectively. Meanwhile, the MBC of CID for the same strains were 5, 5, 5, 2.5, and 0.31 mg/mL, respectively.

TABLE 2
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TABLE 2. MIC and MBC of CIEO and CID.

3.7 In vitro antioxidant capacity detection of CIEO or CID

Figure 7 depicted the change in clearance rates of ABTS free radicals with different concentrations of CIEO, CID, and BHA. Our results indicated that the clearance rate of CID remained relatively constant within the selected concentration range (0–18 mg/L), around 25% (Figure 7A). On the other hand, the clearance rate of CIEO increased with concentration, showing a positive correlation (Figure 7A). At a concentration of 16 mg/mL, the clearance capacity of CIEO reached 94.1%, 3 folds higher than the clearance rate of CID at the same concentration (Figure 7A). CIEO’s ability to clear ABTS was comparable to the effect of 4 mg/L BHA (Figures 7A,B).

FIGURE 7
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FIGURE 7. Antioxidant activity of CIEO and CID (A). CIEO and CID clearance rate of ABTS free radicals (B). BHA clearance rate of ABTS free radicals (C). Standard curve of FeSO4 (D). Fe3+ reduction ability of CIEO and CID.

In Figure 7C, the standard curve of FeSO4 illustrated a proportional relationship between FeSO4 concentration and absorbance within the range of 10–1,000 μmol/L. Figure 7D depicted the reducing power of CIEO and CID. Notably, the reducing power of CID remains relatively constant with minimal variation in concentration (Figure 7D). In contrast, the reducing power of CIEO exhibited an increase with concentration (Figure 7D). At a concentration of 16 mg/mL, the reducing power of CID corresponded to 258.6 μmol/L FeSO4, while the reducing power of CIEO at the same concentration equated to 1,502 μmol/L FeSO4, marking it as 5.8 folds higher than that of CID. This observation suggested that the antioxidant activity of CIEO surpassed that of CID.

4 Discussion

Infection with P. aeruginosa is linked to various infectious diseases, including sepsis, endocarditis, pneumonia, urinary tract infections, peritonitis, and other health hazards (Jacobs et al., 2020; Reyes et al., 2023). Recognized as one of the most formidable nosocomial pathogens, the treatment of P. aeruginosa infection poses a challenge due to the restricted array of available antibiotics (Bassetti et al., 2018). C. elegans has established itself as a robust invertebrate model for investigating host-pathogen interactions (Aballay and Ausubel, 2002; Yu et al., 2018; Martineau et al., 2021; Wang et al., 2023). CIEO and its main component, CID, have been confirmed to possess various biological activities, including antiplatelet activity, anti-hyperglycemic and lipid-lowering applications, inhibition of cancer cell proliferation, and antibacterial properties (Ka et al., 2003; Tognolini et al., 2006; Subash Babu et al., 2007; Lu et al., 2020; Abeysekera et al., 2022). However, the in vivo and in vitro antibacterial mechanisms of CIEO and CID remain unclear.

In the present investigation, we employed the in vivo evaluation model utilizing C. elegans, with locomotion behavior and lifespan serving as parameters to assess the in vivo antibacterial effects of CIEO and CID. Our results revealed that wild-type nematodes, upon infection with P. aeruginosa PA14, underwent a notable decrease in both locomotion ability and lifespan (Figure 2). Treatment with CIEO and CID in P. aeruginosa PA14-infected C. elegans effectively mitigated the decline in locomotion ability and lifespan induced by the infection, and this reversal process demonstrated a dose-dependent effect (Figure 2). Furthermore, utilizing the accumulation of CFU and PA::GFP in nematodes as evaluation indicators, we observed a significant increase in CFU and PA::GFP accumulation in wild-type nematodes infected with P. aeruginosa PA14 compared to the control group (Figure 3). Treatment with CIEO and CID in P. aeruginosa PA14-infected nematodes successfully inhibited the rise in CFU and PA::GFP accumulation caused by the P. aeruginosa PA14 infection, with this inhibitory effect positively correlating with the dosage of CIEO and CID (Figure 3).

We then investigated the in vivo antibacterial mechanisms of CIEO and CID on C. elegans infected with P. aeruginosa PA14. Interestingly, we observed distinct antibacterial mechanisms between the low dose (10 mg/L) and high dose (100 mg/L) groups of CIEO and CID. Treatment with low doses (10 mg/L) of CIEO and CID in P. aeruginosa PA14-infected wild-type nematodes significantly upregulated the expression of antimicrobial peptide genes lys-1 and lys-8 (Figure 4). In contrast, the expression levels of these genes or proteins did not show further elevation with high doses (100 mg/L) of CIEO and CID treatment in P. aeruginosa PA14-infected wild-type C. elegans (Figure 4). Therefore, we postulate that the antibacterial mechanisms of low doses (10 mg/L) of CIEO and CID in P. aeruginosa PA14-infected wild-type C. elegans may involve the activation of the host’s innate immune. In contrast, the lack of further activation of these systems in the high dose (100 mg/L) groups of CIEO and CID may be attributed to their direct inhibitory effects on P. aeruginosa PA14. We further investigated the impact of daf-16 and pmk-1 RNAi on the beneficial effects of 10 mg/L CIEO or CID treatment in P. aeruginosa PA14-infected nematodes. RNAi of pmk-1 notably attenuated the effectiveness of CID or CIEO (10 mg/L) in extending the lifespan of nematodes after P. aeruginosa PA14 infection (Figure 5). Additionally, pmk-1 RNAi significantly increased the expression of antimicrobial peptide genes, including lys-1 and lys-8, in CIEO or CID-treated P. aeruginosa PA14-infected nematodes (Figure 5). Thus, PMK-1, recognized as a p38 MAPK in C. elegans, played a crucial role in the antibacterial effects of CID or CIEO, contributing to the extension of lifespan following P. aeruginosa PA14 infection.

Subsequent investigations were carried out to assess the antibacterial activity of CIEO and CID utilizing the filter paper disc method, MIC, and MBC. The findings revealed that both substances displayed more pronounced inhibitory effects on fungi as opposed to bacteria (Table 2). Specifically, CID exhibited superior inhibitory effects against S. aureus, C. albicans, and P. aeruginosa when compared to CIEO (Table 2). Conversely, CIEO demonstrated enhanced antibacterial effects against E. coli in comparison to CID (Table 2). A recent study showed that β-caryophyllene could enhance antioxidant activity, indicating a synergistic effect among the antioxidant components in CIEO containing β-caryophyllene (Yovas et al., 2023), which explained why the antibacterial effect of CIEO is stronger than that of CID against certain specific pathogens. The antioxidant activities of CIEO and CID were compared using the ABTS radical scavenging assay and FRAP determination. Our study revealed significant differences in the antioxidant activities of the two substances. At a concentration of 16 mg/mL, the ABTS scavenging ability of CIEO was 94.1%, 3 folds higher than that of CID at the same concentration (Figure 7). The FRAP value of CIEO was 1,502 μmol/L, 5.8 folds higher than that of CID at the equivalent concentration (Figure 7). Several research highlights a robust positive correlation between the antioxidant activity of a substance and its antibacterial properties (Martelli and Giacomini, 2018; Li et al., 2022; Lorenzo et al., 2022). The underlying mechanism suggests that the substance exerts antibacterial effects through its anti-free radical activity (Lorenzo et al., 2022). Our results indicated that CIEO and CID displayed potent antioxidant activity (Figure 7). As such, we posit that this attribute may contribute to the broad-spectrum antibacterial effects observed in CIEO and CID.

Existing studies suggest that CIEO and CID possesses broad-spectrum antibacterial activity against both Gram-positive and Gram-negative bacteria (Cheng et al., 2012). At a concentration of 500 ppm, CIEO can inhibit the growth of various bacterial strains, including Streptococcus, Enterococcus, Bacillus, Clostridium, Listeria, and Candida species (Miyashita and Sadzuka, 2013). CIEO (0.05%) effectively inhibits the growth of E. coli, and the inhibitory effect is dependent on the initial quantity of bacterial strains and populations (Sheng and Zhu, 2014). The MIC of CIEO ranges from 200 to 400 mg/L, with an MBC ranging from 400 to 800 mg/L (Becerril et al., 2012). CIEO is considered an ideal antibacterial substance as it does not induce the development of resistance and remains effective even after prolonged use (Pina-Pérez et al., 2012). In white wine, adding 2 g of cinnamon is more effective in inhibiting H. pylori than green tea and raspberries (Lin et al., 2005). Cinnamon can also inhibit the growth of Listeria monocytogenes in meat products, with inhibitory effects superior to those of garlic and thyme (Dussault et al., 2014). In a study by Manso et al., 2013, volatile compounds in CIEO induced hyphal disruption in Aspergillus flavus, forming irregular cell clusters that seemed to be a form of heterogeneous aggregate, significantly impacting spore inhibition. In their research, CIEO led to incomplete formation of conidia, inhibiting growth. Manso et al., 2013 suggests that the impact of the main component of CIEO, CID, on enzyme activity enhances its anti-toxigenic activity against A. flavus. By blocking the enzymatic activity of biosynthetic enzymes, it can inhibit the formation of aflatoxins (fungal toxins produced by A. flavus, increasing the risk of liver cell cancer). Alpsoy, 2010 reported that CIEO can reduce the pathogenic effects of aflatoxin by either decreasing the binding of aflatoxin to DNA or reacting with the reactive oxygen species (ROS) produced by aflatoxin.

Although some progress has been made in understanding the antibacterial effects and potential mechanisms of CIEO and its main component, CID, further research is still needed to fully comprehend the antibacterial effects and mechanisms within living organisms. Our study employed the nematode C. elegans as an in vivo model to systematically analyze the antibacterial mechanisms of CIEO and CID. The combination of in vitro antibacterial effect evaluations and exploration of potential mechanisms provides scientific evidence for the use of CIEO and CID as antibacterial agents.

5 Conclusion

Taken together, in this study, we utilized C. elegans as a host model to investigate the in vivo potential antibacterial effects and mechanisms of CIEO and CID treatment against P. aeruginosa infection. We also determined the in vitro antibacterial effects of CIEO and CID, along with their potential mechanisms. We found that both high and low doses of CIEO and CID treatment significantly alleviated the reduction in motility, lifespan, and accumulation of P. aeruginosa in C. elegans infected with the bacteria. However, the mechanisms of action differed between high and low-dose treatments. Based on our results, we proposed that low-dose treatment during P. aeruginosa infection in C. elegans could promote the transcriptional expression of antimicrobial peptides. Further investigation suggested that the PMK-1 mediated p38 signaling pathway may play a role in regulating CIEO and CID during nematode defense against P. aeruginosa infection. Additionally, in vitro antibacterial experiments and antioxidant capacity measurements further confirmed that CIEO and CID could serve as potential antibacterial agents. Our data suggest the potential of CIEO and CID in inhibiting pathogenic infections both in vivo and in vitro.

Data availability statement

The raw data supporting the conclusion of this article will be made available by the authors, without undue reservation.

Ethics statement

The manuscript presents research on animals that do not require ethical approval for their study.

Author contributions

CS: Conceptualization, Data curation, Investigation, Methodology, Writing–original draft. LG: Conceptualization, Data curation, Investigation, Methodology, Writing–review and editing. ZL: Conceptualization, Data curation, Investigation, Methodology, Writing–review and editing. BC: Conceptualization, Data curation, Investigation, Methodology, Writing–review and editing. SL: Conceptualization, Data curation, Investigation, Methodology, Writing–review and editing. LL: Conceptualization, Data curation, Investigation, Methodology, Writing–review and editing. QW: Data curation, Formal Analysis, Writing–review and editing. XJ: Data curation, Formal Analysis, Writing–review and editing. YA: Data curation, Formal Analysis, Writing–review and editing. ZW: Funding acquisition, Writing–review and editing. MQ: Project administration, Software, Supervision, Writing–original draft, Writing–review and editing.

Funding

The author(s) declare that financial support was received for the research, authorship, and/or publication of this article. The current work was supported by the Special Research Project on Camphor Tree (KRPCT) of Jiangxi Forestry Department (2020CXZX07), Jiangsu Province Innovative Talents (No. 337090331), and Talent Introduction Project of Yangzhou University (No. 137012772).

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Supplementary material

The Supplementary Material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fphar.2024.1378434/full#supplementary-material

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Keywords: in vivo and in vitro, antibacterial mechanisms, CIEO and CID, P38 signaling, antimicrobial peptides

Citation: Shu C, Ge L, Li Z, Chen B, Liao S, Lu L, Wu Q, Jiang X, An Y, Wang Z and Qu M (2024) Antibacterial activity of cinnamon essential oil and its main component of cinnamaldehyde and the underlying mechanism. Front. Pharmacol. 15:1378434. doi: 10.3389/fphar.2024.1378434

Received: 29 January 2024; Accepted: 27 February 2024;
Published: 11 March 2024.

Edited by:

Dayong Wang, Southeast University, China

Reviewed by:

Qinli Ruan, Nanjing University of Chinese Medicine, China
Yunli Zhao, Bengbu Medical College, China

Copyright © 2024 Shu, Ge, Li, Chen, Liao, Lu, Wu, Jiang, An, Wang and Qu. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Zongde Wang, zongdewang@163.com; Man Qu, man.qu@yzu.edu.cn

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