- 1Research Institute of Biotechnology & Medical Converged Science, Dongguk University-Seoul, Goyangsi, South Korea
- 2Skin Research Institute of Singapore, Agency for Science, Technology and Research, A∗STAR, Singapore, Singapore
- 3Laboratorio de Alimentos Funcionales y Nutracéuticos, Cátedras CONACYT–Centro de Investigación en Alimentación y Desarrollo, Culiacán, México
- 4Laboratorio de Alimentos Funcionales y Nutracéuticos, Centro de Investigación en Alimentación y Desarrollo, Culiacán, México
- 5School of Allied Health Sciences, Research Excellence Center for Innovation and Health Products (RECIHP) and World Union for Herbal Drugs Discovery (WUHeDD), Walailak University, Nakhon Si Thammarat, Thailand
- 6CICECO-Aveiro Institute of Materials and Department of Medical Sciences, University of Aveiro, Aveiro, Portugal
- 7Department of Nano-Medicine Research, Institute for Research and Medical Consultations (IRMC), Imam Abdulrahman Bin Faisal University, Dammam, Saudi Arabia
- 8Ferdows School of Paramedical and Health, Birjand University of Medical Sciences, Birjand, Iran
- 9Department of Pathobiology, Faculty of Veterinary Medicine, University of Tabriz, Tabriz, Iran
- 10Faculty of Agrobioengineering, Department of Plant Production Technology and Commodities Science, University of Life Sciences in Lublin, Lublin, Poland
- 11Department of Food Science & Biotechnology, Dongguk University-Seoul, Goyangsi, South Korea
The evaluation and confirmation of healing properties of several plant species of genus Terminalia based on their traditional uses and the clinical claims are of utmost importance. Genus Terminalia has received more attention to assess and validate the therapeutic potential and clinical approval due to its immense folk medicinal and traditional applications. Various species of Terminalia genus are used in the form of herbal medicine and formulations, in treatment of diseases, including headache, fever, pneumonia, flu, geriatric, cancer, to improve memory, abdominal and back pain, cough and cold, conjunctivitis, diarrhea, heart disorder, leprosy, sexually transmitted diseases, and urinary tract disorders. These are reported to possess numerous biological properties, counting: antibacterial, antifungal, antiinflammatory, antiviral, antiretroviral, antioxidant, and antipa7rasitic. This current research review aims to update the detailed biological activities, pre-clinical and clinical studies of various extracts and secondary metabolites from several plant species under the genus Terminalia, along with information on the traditional uses and chemical composition to develop a promising strategy for their potential applications in the form of medicine or use in modern drug formulations for treating diseases like pneumonia, flu, and other types of viral infections or controlling human contagions.
Introduction
Natural products in medicinal plants are essential sources for drug discovery (Harvey et al., 2015). It has been reported that natural products take up to 35% of the global medicine market, which is approximately 385 billion US dollars (Calixto, 2019). To discover the medical values of natural products, it is critically important to understand the ethnopharmacological uses of various medicinal plants, as it provides reliable information on the evaluation of natural products existing in those medicinal plants (Buenz et al., 2018). Although the development of modern medicines is quickly growing, there is still a large amount of population preferring herbal medicines than the conventional system of medicines due to their effectiveness, lack of medical alternatives, enhancing cost of modern medicines, and cultural preferences (Heinrich, 2000; Tabuti et al., 2003; Amalraj and Gopi, 2017). Based on the data from WHO, about 80% of the global population depends on traditional medicine, and 60% of the Indian population in rural areas use herbal medicines (Amalraj and Gopi, 2017). These natural medicines are generally easy to access, safe, cost-effective, and efficient (Amalraj and Gopi, 2017). Except for the medical values, various plants are also widely used as food (Konczak et al., 2014), health care products (Kim and Song, 2013), veterinary medicine (Upadhyay et al., 2011), possessing extensive impacts on daily life.
Terminalia sp., family Combretaceae, is distributed worldwide, with around 250 species, especially in South Asia, Australia, and South Africa. Among them, more than 50 species are used as food (Fan et al., 2015). A list of some of the important plant species under Terminalia genus with medicinal potential is provided in Supplementary Table 1, and a few of the species are shown in Figure 1. These are some of the most widely used medicinal plants in the global ethnopharmacology such as traditional Chinese, Tibetan, and Indian Ayurvedic medicine system. For instance, fruits of Terminalia ferdinandiana Exell, are rich in (1) vitamin C and thereby being consumed as food in Australia (Konczak et al., 2014). Several Terminalia species exhibit nutraceutical value with numerous health benefits, including the treatment of some diseases (Cock, 2015). For example, fruits of T. bellirica (Gaertn.) Roxb. and T. chebula Retz. usually form Triphala, the well-known polyherbal formulation in Ayurvedic and Thai folk medicine, due to its pharmacological applications as a laxative, detoxifying, and rejuvenating effects (Intharuksa et al., 2016). Phytochemical studies in 39 species led to the identification of 368 compounds, including terpenoids, tannins, flavonoids, phenylpropanoids, simple phenolics, among others (Zhang et al., 2019). Some of these compounds demonstrated different bioactivities that were explored through in vitro or in vivo assays. Of note, among these properties, antidiabetic and antiobesity, anticancer, antiinflammatory, antimicrobial, antimalarial, antioxidant, antitumor have been reported in several plant species. It has been documented that T. arjuna (Roxb. ex DC.) Wight & Arn. is traditionally used for cardioprotective and hepatoprotective purposes in India and Sri Lanka (Kapoor et al., 2014); T. bellirica (Gaertn.) Roxb., is widely used on treating diarrhea (Pandey et al., 2017); Terminalia brownii Fresen., has been used to treat brown-erythematous excoriated papules and plaques (Kibar Ozturk et al., 2018); T. chebula Retz. is widely used to treat dementia, constipation, and diabetes in traditional Indian and Iranian medicine (Jokar et al., 2016), etc. Therefore, the active compounds existing in Terminalia sp. have great potential applications in various diseases. This review presents the much-needed update on the folk medicinal uses, phytochemistry, chemical composition, and pharmacological applications of numerous plants of genus Terminalia, along with information on the pre-clinical and clinical trials of their compounds. We aim to improve the understanding of the mechanisms underlying the medical use of Terminalia sp., stimulating the use of Terminalia sp. in modern drug discovery.
Figure 1 Some of the common Terminalia sp. Reproduced under the Creative Commons Attribution License (Afshari et al., 2016; Marjenah and Putri, 2017; Salih et al., 2017).
Research Methodology
To identify information on the biological potential, pre-clinical, and clinical studies of Terminalia sp. this review compiled information from recent literature (2010–2020) from the Scopus, Web of Science, and PubMed databases. The keywords used for the literature research included the terms: Terminalia, antioxidant, cancer, diabetes, antidiabetic, antiobesity, inflammation, antiinflammatory, antimicrobial, antifungal, antiparasitic, nanoparticles, and in vivo studies.
Updates on the Research on Terminalia sp. Till Date
It has been known since ancient days that medicinal plants are sources of bioactive compounds. As per the PubMed database, a total of, 201 articles were published on the Terminalia sp., out of which around 191 articles were published during the year 2010–2020 (Figure 2). Among these articles, maximum was available as full texts whereas only three articles were reviews and one article is on the clinical trial.
Figure 2 A detailed list of publications on Terminalia sp. Till date. The information was collected from PubMed (https://pubmed.ncbi.nlm.nih.gov/?term=Terminalia+sp.&filter=ds1.y_10, 15 July 2020).
Based on the objectives of the current review, the present article focuses on Terminalia sp., belonging to the family Combretaceae, possesses various bioactive properties including antibacterial, antifungal, antiparasitic, antidiabetic, anticancer, antioxidant activity along with several potential chemical compounds that could be of significant importance in the clinical sector. As per the literature search on various databases such as PubMed, most of the previously published articles are reported on the biological activity of Terminalia sp. During the year 2010 to 2020, and this is presented in Figure 3 (https://pubmed.ncbi.nlm.nih.gov/?term=Terminalia+sp.&filter=ds1.y_10, 15 July 2020).
Figure 3 Trends in Terminalia sp. research within 2010-2020. The information was collected from PubMed (https://pubmed.ncbi.nlm.nih.gov/?term=Terminalia+sp.&filter=ds1.y_10, 15 July 2020).
It has been proved that the phytochemicals presented in the plant species have been the most popular research nitch investigated thus far (Figure 3). The plant species is worldwide distributed, with more than 250 species in Asia, Himalayas, Madagascar, Australia, and Southern Africa. Importantly, the ethnopharmacological use of the plant species is well-known in India named Ayurvedic medicine as well as in Chinese medicine. Also, some of the Terminalia sp. fruits including Terminalia bellirica (Gaertn.) Roxb. and Terminalia chebula Retz. have been used as a polyherbal formulation in Ayurvedic and Thai folk medicine named Triphala (Intharuksa et al., 2016). Therefore, Terminalia sp. phytochemicals have been studied by many researchers. Several phytochemical groups including glycosides, flavonoids, tannins, phenols, saponin, carbohydrates, and proteins have been found in the plant species (Abraham et al., 2014). Furthermore, pure new compounds and pure well-known compounds have also been isolated from several Terminalia sp. (Wright et al., 2016). According to the varieties of chemical constituent compounds present in the Terminalia plant species, a study on the phytochemicals of the Terminalia sp. including the isolation of a new compound to be used as a novel drug for the treatment of diseases is an important area of research. The antibacterial activity of Terminalia sp. is the second popular research determined by the researchers (Figure 3). Terminalia sp. has been used in traditional medicine to treat bacterial infectious diseases including diarrhea, dysentery, pneumonia, and sore throats (Eloff et al., 2008). Therefore, the trend of the bioactivity study on Terminalia sp. is an important area of research. It has been reported that the growth of airborne pathogens including MDR Acinetobacter sp. and MDR Pseudomonas aeruginosa is suppressed when the microorganisms were treated with Terminalia bellirica (Gaertn.) Roxb. (Dharmaratne et al., 2018) and Terminalia chebula Retz. (Sharma et al., 2012) fruit extracts.
Malaria, the number one killer parasitic disease, is the world’s most significant protozoan disease. It has been reported by the World Health Organization that 228 million cases of malaria worldwide occurred in 2018. In addition, Haemonchus contortus and Trypanosoma brucei are some of the major causes of human morbidity and mortality in Africa and Some part of Asia. It has been noticed that Terminalia sp. are one of the most important plant ingredient in traditional medicine to treat several infectious diseases such as malaria (Malterud, 2017). Of this, antiparasitic particularly antimalarial activities of Terminalia sp. have been studied across the world. Also, the anticancer activity of Terminalia sp. has been focused mainly since cancer is one of the most important human diseases that causes public health concerns worldwide. The diseases are abnormal cell growth with the potential to spread to other organs of the human body. Importantly, cancer is considered one of the major non-communicable diseases leading to high morbidity and mortality rates as well as a huge impact of economical loss on a large scale. In line with this report, the anticancer activity of Terminalia sp. has then been a hotspot in search of novel anticancer therapy. Basing on the above insight into the importance of the Terminalia sp., it is evident to compile a detailed report on the medicinal potential of the various species of Terminalia sp. and its important phytoconstituents and pharmacological importance.
Terminalia sp. Medicinal Potential (Folk Medicinal Uses, Traditional Uses)
The genus Terminalia sp. are widely used in various traditional medicines such as traditional Chinese medicine, Tibetan medicine, and Indian Ayurvedic medicine practices (Zhang et al., 2019). Terminalia sp. is found to possess various bioactivities such as antitumor, antiinflammatory, anti-bacterial, antifungal, and antiviral properties (Zhang et al., 2019). There are several species of plants belonging to the genus Terminalia, and some of these plant species and their traditional uses are discussed below.
Terminalia argentea Mart. is an aboriginal tree growing in various regions of Brazil. Leaf of T. argentea Mart. is traditionally used to treat digestion and respiratory-related diseases in Brazil. It has also been reported that the hydroethanolic extract from the leaves of T. argentea Mart. has no cytotoxicity in CHO-K1 and AGS cells in vitro (Beserra et al., 2018). T. arjuna (Roxb. ex DC.) Wight & Arn. is propagated by seeds and grows almost in all types of soils, however, humid, fertile loam and red lateritic soils are preferred (Dwivedi and Chopra, 2014). T. arjuna (Roxb. ex DC.) Wight & Arn. is an endemic tree widely found in India and Sri Lanka and used traditionally for cardioprotective and hepatoprotective purposes. In the indigenous medicine system, T. arjuna (Roxb. ex DC.) Wight & Arn. is widely documented for its use in treating cardiovascular diseases (Kapoor et al., 2014). (2) Arjunolic acid, an oleanane triterpenoid found in the heartwood of T. arjuna (Roxb. ex DC.) Wight & Arn., has been demonstrated to contribute to the bioactivities of the plant (Toppo et al., 2018). Also, evidence suggested that T. arjuna (Roxb. ex DC.) Wight & Arn., bark administration relieved trinitrobenzenesulfonic acid-induced colitis in an animal model by reducing the expression of pro-inflammatory cytokines and chemokine and decreasing oxidative stress (Cota et al., 2019). Alcoholic extract from the bark of T. arjuna (Roxb. ex DC.) Wight & Arn., has been demonstrated to protect against picrotoxin in mice by regulating related genes (Chandra Sekhar et al., 2017). The fruit of Terminalia bellirica (Gaertn.) Roxb. is widely documented for its use in treating diseases such as diarrhea, cough, and scorpion-sting, etc. In India, T. bellerica (Gaertn.) Roxb. is used to treat diarrhea based on its antioxidant and antibacterial properties (Pandey et al., 2017). It has been found that extracts of T. bellirica (Gaertn.) Roxb. fruits possess antibacterial activity without having cytotoxicity (Dharmaratne et al., 2018). A recent study showed that the aqueous acetone extract of T. bellirica (Gaertn.) Roxb. fruits attenuate CCl4-induced oxidative stress and liver damage in a rat model (Kuriakose et al., 2017).
Terminalia brownii Fresen. has been used to treat brown-erythematous excoriated papules, plaques, and lichenification in the formulation of scented smoke baths (Kibar Ozturk et al., 2018). In traditional medicine in Southeast Asia, the aqueous extract of Terminalia catappa L. leaves are used to treat antipyretic, hemostatic, hepatitis, and liver-related diseases T. catappa L. is also used to manage diabetic due to its property of reducing oxidative stress, inflammation, angiogenesis, lipid profile correction, and direct hypoglycemic actions (Behl and Kotwani, 2017). Extracts from the leaves of T. catappa L. has been reported to attenuate the growth of Staphylococcus aureus (ATCC 25923) and Pseudomonas aeruginosa (ATCC 27853) (Allyn et al., 2018). Besides, methanolic extracts from T. catappa L. are found to prevent hydrogen peroxide-induced oxidative damage in human fibroblasts (Hs68), thereby can be potentially used to manage skin aging (Huang et al., 2018).
Terminalia chebula Retz. is widely used to treat dementia, constipation, and diabetes in traditional Indian and Iranian medicine (Jokar et al., 2016). Studies showed that T. chebula Retz. has various biological activities, including antimicrobial, antiinflammatory, antioxidant, and antitumor (Zhang et al., 2016). It has been demonstrated that T. chebula Retz. fruits are rich in phenolic compounds such as (3) gallic acid, (4) ellagic acid, and (5) corilagin, which hold potent antioxidant, anti-inflammatory, cardiotonic, antibacterial, and anticarcinogenic activities (Fan et al., 2015). A randomized placebo-controlled clinical trial indicated that dietary supplementation with a standardized extract of T. chebula Retz. fruit (AyuFlex®) relieves the discomfort in osteoarthritis (Lopez et al., 2017). Also, T. chebula Retz. is a potent cognitive enhancer for amnesia due to its antioxidant activity (Kim et al., 2018). However, the safety assessment regarding the use of T. chebula Retz. in amnesia is lacking (Suganthy et al., 2018). Active components such as (4) ellagic acid are reported to play essential roles in the neuroprotective effect of T. chebula Retz. in vivo (Shen et al., 2017). T. chebula Retz. reduces oxidative cell death induced by PC12 and OLN-93 caused by quinolinate, which suggests the neuroprotection and oligoprotection effects of T. chebula Retz. (Sadeghnia et al., 2017). Another study suggested that T. chebula Retz. extract attenuates inflammation in microglial cells; therefore, it can be used as a potential anti-inflammatory agent for the treatment of inflammatory diseases of the central nervous system (Rahimi et al., 2018). In addition, the antioxidant activity of T. chebula Retz. has been demonstrated in in vitro models in previous studies (Kumar et al., 2018).
It has been reported that the methanolic extract of Terminalia coriacea (Roxb.) Wight & Arn. (Terminalia coriacea Spreng.) leaves reduce the paw edema and the weights of granulomatous tissue in both acute and chronic in vivo inflammatory models (Khan et al., 2018). Terminalia cunninghamii C.A.Gardner, is a native nut traditionally used by Australian Indigenous peoples for oxidant-related issues (Zhong et al., 2018). The fruit and leaf extracts of Terminalia ferdinandiana Exell, an endemic Australian plant, have been found to possess strong antibacterial activity against various bacterial pathogens (Cheesman et al., 2019). The leaf extract of T. ferdinandiana Exell has a potent growth inhibition effect on plantar malodor-producing bacteria (Mcmanus et al., 2017). It has also been reported that extracts from T. ferdinandiana Exell down-regulate the growth of Shewanella sp., which are essential causes of fish spoilage (Wright et al., 2019). Terminalia laxiflora Engl. contains a wide variety of antimycobacterial compounds, including ellagitannins, ellagic acid derivatives, triterpenes, fatty acids, and fatty alcohols (Salih et al., 2018). Evidence indicates that the fungal extract from T. laxiflora Engl. affects the NF-κB signaling pathway in K562 myelogenous leukemia cell line (Tawfike et al., 2018). In Mali, Terminalia macroptera Guill. & Perr. is one of the most widely used plants for malaria in traditional medicine (Pham et al., 2014). The first in vitro T. macroptera Guill. & Perr. study in 1996 found that the roots and leaves of T. macroptera Guill. & Perr. hold antibacterial activity (Silva et al., 1996). The safety of the use of T. macroptera Guill. & Perr. in malaria was further confirmed in the following studies using an in vivo Albino Swiss mice model (Haidara et al., 2018). Terminalia sericea Burch. ex DC. is traditionally used in the treatment of stomach ailments, infections, hypertension, and diabetes mellitus (Busisani et al., 2018). Recent studies in medical sciences have revealed that the potential of T. sericea Burch. ex DC. includes: antiviral, antibacterial, antitumor, antiinflammatory, antioxidant, and wound healing activities (Fan et al., 2015).
Phytochemistry and Chemical Constituents of Terminalia sp.
Phytochemistry
Terminalia sericea Burch. ex DC. is a medicinal plant used mainly to treat diarrhea, sexually transmitted infections, skin rashes, tuberculosis, and other infections. Its biological activities are due to valuable phytochemicals, including triterpenes, alkaloids, and flavonoids (Mongalo et al., 2016). Tannins and polyphenols are two major active components of the plant, which contribute to the bioactivity of Terminalia sp. (Li et al., 2011). Tannins are a kind of polyphenolic compounds that can be classified into three groups based on their structures: hydrolyzable, condensed, and complex tannins (Chang et al., 2019). It is reported that other ingredients, including triterpenoids, flavonoids, and aliphatic compounds, have bioactive properties (Chang et al., 2019). Terminalia catappa L. that has antiHIV features was analyzed for phytochemicals by direct binding assay with mass spectrometry (MS) techniques (Dwevedi et al., 2016). These authors described the presence of tannins, gallotannins, ellagitannins, cyanidin, and flavonoids. More recently, chemical analysis of Terminalia catappa L. bark, and leaves performed by Tercas et al. (Terças et al., 2017), reported hydrolyzable tannins (6) punicallin, (7) punicalagin, (3) gallic acid, and flavonoid C-glycosides. These authors have used techniques like gas chromatography coupled to mass spectrometry with electron impact (GC/MS/EI), high-performance liquid chromatography coupled to mass spectrometry “electrospray” ionization in positive mode (HPLC/MS/MS/ESI+) and hydrogen nuclear magnetic resonance (1HNMR). In addition, leaf extract fractions showed antifungal properties against Candida sp.
Recently, Wright and the team explored the antimicrobial properties of Terminalia ferdinandiana Exell (Kakadu plum) extracts against Shewanella sp. growth, the main cause of fish spoilage (Wright et al., 2019). Several compounds were identified by LC-MS analysis that displayed this pharmacological application. The aqueous extract of Terminalia bellirica (Gaertn.) Roxb. from fruits have been reported to contain glycosides, flavonoids, tannins, phenols, saponin, carbohydrates, and proteins (Abraham et al., 2014). Proteins, carbohydrates, and tannins were found in both aqueous, and methanol extracts of Terminalia chebula Retz. leaves. Alkaloids were present in both aqueous and methanol extracts of the fruit, while flavonoids were detected in both aqueous and methanol extracts of all parts of Terminalia chebula Retz. except root (Vemuri et al., 2019). (8)Terflavin B and (9) chebulinic acid were pure compounds isolated from Terminalia chebula Retz. fruits (Cock, 2015). Terminalia schimperiana Hochst. ex Engl. & Diels (synonym of Terminalia glaucescens Planch. ex Benth.) root bark was reported to contain flavonoids, tannins, steroids, carbohydrates, and terpenoids in n-hexane, ethylacetate, and methanol as solvents (Khan et al., 2019). Besides, (10)stigmasterol was a pure compound isolated from the root bark of Terminalia schimperiana Hochst. ex Engl. & Diels (synonym of Terminalia glaucescens Planch. ex Benth.). The pure compound was a white-yellow crystal, characterized by spectral techniques such as 1H-NMR, 13C-NMR, COSY, HSQC, and HMBC spectral techniques (Khan et al., 2019). Aqueous and methanol extracts of Terminalia grandiflora Benth. nut, fruit, and leaf contained high levels of water-soluble phenolics, moderate to high levels of tannins, and low levels of flavonoids and anthraquinones; while Terminalia carpentariae C.T.White (synonym of Terminalia hadleyana subsp. carpentariae (C.T.White) Pedley), leaf extract showed high levels of water-soluble phenolics and tannins (Wright et al., 2016). Furthermore, the methanol extract of Terminalia grandiflora Benth. nut and Terminalia carpentariae C.T.White [synonym of Terminalia hadleyana subsp. carpentariae (C.T.White) Pedley], leaf exhibited antibacterial activity against Bacillus anthracis with MIC at 155 and 74 µg/mL, respectively (Wright et al., 2016). Pure compounds including (11) methyl N-hydroxybenzenecarboximidoate; (12) 1-octen-3-ol; (13) 5-hepten-2-one; (14) 6-methyl-, 2-tert-butoxyethanol; (15) 2-ethyl-1-hexanol; (16) dimethyl succinate; (17) isophorone; (18) α-citronellol; (19) nonanal; (20) 4-oxoisophorone; (21) ethyl benzoate; (22) methyl benzeneacetate; (23) α-terpineol; (24) 2-isopropylidene-3-methylhexa-3,5-dienal; (25) lauraldehyde; (26) 2,4-dimethyl-benzaldehyde; (27) 1,3-pentanediol; (28) 2,2,4-trimethyl-, 1-isobutyrate; (29) 2,4-di-tert-butylphenol; (30) ethyl para-ethoxybenzoate; and (31) 2,2,4-trimethyl-1,3-pentanediol diisobutyrate were detected from the methanol Terminalia carpentariae C.T.White (synonym of Terminalia hadleyana subsp. carpentariae (C.T.White) Pedley), leaf extract using GC-MS headspace analysis (Wright et al., 2016). It has been highlighted that (32) 2-(1,1-dimethylethoxy)-ethanol; (33) caryophyllene; (31) 2,2,4-trimethyl-1,3-pentanediol diisobutyrate; and (34) butyl octyl phthalate were detected in Terminalia grandiflora Benth. methanol extract but they were not found in the Terminalia carpentariae C.T.White (synonym of Terminalia hadleyana subsp. carpentariae (C.T.White) Pedley), leaf extract (Wright et al., 2016). Groups of flavonoids, including (35) quercetin, (36) kaempferol, tannins, saponins, and phytosterols presented in the Terminalia catappa L. fruit, have been documented (Cock, 2015). This information indicates varieties of chemical compounds present in Terminalia plant species. This study shows that there are several chemical compounds in Terminalia plant species. As such, assessment and isolation of phytochemicals from Terminalia sp. could hold promise in the discovery of novel new compounds leading to the development of new drugs for the management and control of diseases.
Chemical Constituents of Terminalia sp.
The stem bark of T. arjuna (Roxb. ex DC.) Wight & Arn. contains high levels of antioxidant compounds, including glycosides, flavonoids, tannins, and inorganic minerals. Amongst the terpenoids reported in T. arjuna (Roxb. ex DC.) Wight & Arn. bark is (37) β-sitosterol, (38) terminic acid (Table 1) (Anjaneyulu and Prasad, 1982), (39) terminoside A (Ali et al., 2003a; Ali et al., 2003b), and (40) arjunaphthanoloside (Table 1). (39) Terminoside A and (40) arjunaphthanoloside are particularly interesting due to their reported therapeutic activities. Terminoside A inhibits the production of nitric oxide and decreases the levels of nitric oxide synthase in macrophages stimulated by lipopolysaccharides, and arjunaphthanoloside has strong antioxidant activity (Ali et al., 2003a; Ali et al., 2003b). T. arjuna (Roxb. ex DC.) Wight & Arn. bark also contains very high levels of antioxidant flavonoid compounds compared to other plants (Nair et al., 1996; Nair and Nagar, 1997). These flavonoids include (41) arjunolone, (42) bicalein, flavones, (36) kampferol, (43) pelorgonidin, (35) quercetin, (Sharma et al., 1982), and (48) luteolin, (Pettit et al., 1996). There is evidence that similar bioflavonoids prevent oxidation of LDL cholesterol through its free radical scavenging activity (Fuhrman and Aviram, 2001), inhibit endothelial activation (Carluccio et al., 2003) and inhibit platelet aggregation (Ruf, 1999). They also have cyclooxygenase inhibitory activity and, therefore, can prevent thrombosis (Ruf, 1999). Kuo et al. (2005), reported (44) castalagin, (8) terflavin, and (45) terchebulin while Lin et al. (2000), reported (44) castalagin from T. arjuna (Roxb. ex DC.) Wight & Arn.
T. ferdinandiana Exell fruit is the main source of vitamin C, in the health food, cosmetic, and pharmaceutical industries. However, T. ferdinandiana Exell fruit also contains many other compounds that also contribute to its high antioxidant activity (Netzel et al., 2007; Konczak et al., 2010). Although many of these compounds have not been identified yet, T. ferdinandiana Exell fruit has been shown to contain benzoic acids, flavanols, or flavanones (Konczak et al., 2010). T. ferdinandiana Exell fruit is a good source of (3) gallic acid and (4) ellagic acid (Table 2) (Cunningham et al., 2009), which also demonstrates strong antioxidant activity in vitro (Ohno et al., 1999; Losso et al., 2004). T. ferdinandiana Exell fruit is also very rich in (36) chlorophyll a and (47) chlorophyll b (Table 2), which have previously been shown to be capable of quenching oxidative stress. Lipophilic T. ferdinandiana Exell fruit extracts are also rich in (48) luteolin and with (49) vitamin E (Table 2) and vitamin E analogs (Konczak et al., 2010). (50) Hesperitin (Table 2), as well as the glycosides (36) kaempferol, (48) luteolin, and (35) quercetin (Table 2), are some of the other antioxidants present in T. ferdinandiana Exell fruit (Konczak et al., 2010). T. ferdinandiana Exell fruit is also a good source of the minerals magnesium, zinc, calcium, potassium, sodium, iron, phosphorous, manganese, copper, and molybdenum (Konczak et al., 2010).
Pharmacological Effects of Active Constituents From Terminalia sp.
There is a rising global interest in ethno-pharmacological studies on plants that have been traditionally used to alleviate a myriad of diseases (World Health Organization, 1999; World Health Organization, 2018). Due to the increasing number of people with non-communicable diseases, which represent about 70% of deaths in the world, the search for new pharmacological agents started to evaluate the medicinal plants mentioned in the pharmacopeias of different countries (World Health Organization, 1999; World Health Organization, 2018). In this sense, Terminalia sp. has been the center of attention of many studies, which aim to evaluate and validate the therapeutic potential based on its ethnobotanical use. As Terminalia species can be found in many countries, the ethnobotanical information on their medicinal use is diverse; for example fruits, leaves, and stem bark of different Terminalia sp. has been reported to be used as a remedy to treat geriatric diseases, memory improvement, abdominal and back pain, cough, and colds, conjunctivitis, diarrhea, fever, headache, heart disorders, inflammation, leprosy, pneumonia, sexually transmitted diseases, urinary disorders, among others (Maulik and Katiyar, 2010; Maulik and Talwar, 2012; Cock, 2015; Afshari et al., 2016). Medicinal plants have long been known to be rich sources of bioactive compounds. Terminalia sp. belongs to the family Combretaceae, has several biological activities, including antibacterial, antifungal, as well as antiparasitic. In addition, the extracts from the plant species showed antidiabetic, anticancer, and antioxidant activity.
Antidiabetic and Antiobesity Studies of Terminalia sp.
The International Diabetes Federation states that type-2 diabetes is a chronic condition that occurs when there are raised levels of plasma glucose, attributed to insufficient/lack production of insulin, or because the body cannot use the insulin it produces (International Diabetes Federation, 2019). It is estimated that around 463 million people live with diagnosed diabetes, and this number is expected to rise to 700 million by 2045. The first line of treatment of diabetes is a combination of exercise, changes in lifestyle, dietary modification, and drug prescription; sulfonylureas and meglitinides, metformin, PPAR antagonists (like thiazolidinediones), α-glucosidase inhibitors, among others (Defronzo et al., 2015). However, people from low- and middle-income countries have restricted access to pharmaceutical treatment due to economic restraints; thus, they sometimes use alone or in combination different medicinal plants to treat hyperglycemia, diabetes and some of its complications (World Health Organization, 1999; Mata et al., 2013). Studies regarding the potential antidiabetic properties of Terminalia sp. have been consistent from the last 10 years (according to the Web of Science and Scopus databases); however, it is important to mention that most of these reports represent only in vitro studies. This section aims to gather recent studies with Terminalia sp. and their potential antidiabetic activity.
A study by Yang et al. (2013), evaluated fruits from two different Terminalia sp., T. chebula Retz., and T. bellerica (Gaertn.) Roxb., and an Ayurvedic formulation from the two species. The authors showed that the compounds (53) chebulagic acid; (5) corilagin; (54) 2,3,6-tri-O-galloyl-β-glucose; (55) 1,2,3,6-tetra-O-galloyl- β-D-glucose found in T. bellerica (Gaertn.) Roxb. and the formulation enhanced the signaling of 8Peroxisome proliferator-activated receptors (PPARα and PPARγ). A structure-dependent effect was shown when only the gallotannins, (56) 1,2,3,6-tetra-O-galloyl- β-D-glucose and (57) 1,2,3,4,5-penta-O-galloyl- β-D-glucose enhanced up to 9.92-fold the cellular glucose uptake in HepG2 cells and inhibited the rosiglitazone-induced adipogenesis (Yang et al., 2013). A similar report by Shyni et al. (2014), showed the potential of (53) chebulagic acid to enhance glucose transport in adipocytes using 3T3-L1 preadipocytes to elucidate its PPARγ agonistic effect. To achieve this, the authors used (53) chebulagic acid from Terminalia chebula Retz. using 3T3-L1 cells at concentrations of 10, 50, and 100 µM. The importance of research for PPARγ antagonists from plant origin is to elucidate active molecules that partially inhibit these molecules, without the adverse side effects caused by conventional PPARγ antagonists (Shyni et al., 2014). The authors concluded that (53) chebulagic acid from T. chebula Retz. enhanced the expression of C/EBPα, a PPARγ target in adipocytes, but not at the extent of rosiglitazone.
Mopuri et al. (2015), evaluated a different Terminalia species, T. paniculata Roth from India. The study tested the antiobesity effect of ethanolic extracts from barks of T. paniculata Roth on male Sprague-Dawley rats. Of the evaluated parameters, Terminalia extracts reduced body weight, lean mass, total fat, fat percentage, decreased glucose blood levels at 60 min, reversed insulin resistance, and lowered serum cholesterol, triglycerides, and low-density lipoproteins. The authors concluded that the potential antiobesity effect of barks from T. paniculata Roth might be attributed to the down-regulation of the expression of lipogenic genes and leptin; also, and up-regulation of adiponectin and AMPK-1α. The potential hypolipemic effect of Terminalia chebula Retz. has been assessed by Reddy et al. (2015). The authors used methanolic bark extracts of T. chebula Retz. at concentrations of 5, 50, 300, and 2000 mg/kg. The toxicity of these extracts was evaluated using 8–12 weeks old female rats at the doses mentioned above. Reddy et al. (2015), report no observed toxicity effect with any of the tested concentrations. Furthermore, the administration of T. chebula Retz. bark extract at 600 mg/kg significantly caused a hypolipidemic effect in high-cholesterol hyperlipidemic rats, which was evidenced by increased serum high-density lipoprotein cholesterol levels.
Another mechanism in which Terminalia sp. has shown its antiobesity potential is through the inhibition of glucose metabolic enzymes such as α-glucosidase. For instance, Pham et al. (2014), evaluated Terminalia macroptera Guill. & Perr. extracts glucosidase inhibitory capacity. Chromatographic analysis showed the presence of the polyphenols (53) chebulagic acid, (73) chebulic acid trimethyl ester, (71) corilagin, (70) methyl gallate, (74) narcissin, and (118) rutin. Methanol, ethyl acetate, and butanol Terminalia sp. extracts were outstanding inhibitors of α-glucosidase with IC50 values of 0.47, 0.4, and 0.4 µM, respectively. Moreover, (53) chebulagic acid isolated from extracts showed an inhibitory rate with IC50 values of 0.05 µM. Similarly, Nguyen et al. (2016), studied the enzymatic inhibitory potential of extracts of trunk-bark of three Terminalia species, T. alata Roth, T. bellerica (Gaertn.) Roxb. and T. corticosa Pierre ex Laness.
Terminalia species showed inhibitory activity against α-amylase and α-glucosidase, and lowered fasting blood glucose in streptozotocin-induced diabetic rats. T. bellerica (Gaertn.) Roxb. extracts showed the most potent inhibitory activity against α-glucosidase, followed by T. corticosa Pierre ex Laness, and T. alata Roth, with IC50 values of 0.41, 1.42, and ≥ 4 mg/mL, respectively. The authors found a positive correlation between the polyphenolic content of Terminalia species (as evaluated by spectrophotometry) and the α-glucosidase inhibitory capacity of the extracts. Moreover, Makihara et al. (2012), evaluated hot water extracts of fruits from Terminalia bellirica (Gaertn.) Roxb. on obesity-related disorders. The authors suggest that Terminalia sp. has a preventive effect on obesity, insulin resistance, and hyperlipidemia in spontaneously obese type 2 diabetic mice. Terminalia sp. treatment does not affect food intake; however, it slightly suppressed body weight gain (Makihara et al., 2012). Moreover, T. bellerica (Gaertn.) Roxb. treatment significantly suppressed in a dose a time-dependent manner, the accumulation of visceral and subcutaneous fat after the 7th week. Terminalia treatment also improved plasma and hepatic lipid levels, as it was observed by the decreased LDL/HDL ratio from 0.28 to 0.23 in Terminalia sp. at 3% treated mice. The authors managed to identified that gallic acid might be the responsible active compound for the inhibition of lipid absorption, as it is a potent pancreatic lipase inhibitor. As a follow-up of the study, Makihara et al. (2016), studied the anti-obesity mechanism of gallic acid of fruits from Terminalia bellirica (Gaertn.) Roxb. by evaluating adipocyte3 differentiation using mouse 3T3-L1 cells. Gallic acid at concentrations of 10–30 µM enhanced the expression and secretion of adiponectin via adipocyte differentiation, which is enhanced by T. bellerica (Gaertn.) Roxb. extracts. Gallic acid enhanced the expression of the mRNA encoding for the marker of adipocyte differentiation Fabp4.
Bioassay-guided fractionation of Terminalia bellirica (Gaertn.) Roxb. fruit extracts by Latha and Daisy (2013), isolated and identified (58) octyl gallate by 1H and 13C NMR, IR, and mass spectrometry. Also, they reported it as the active compound in T. bellerica (Gaertn.) Roxb. responsible for its bioactive potential when examined for its antidiabetic potential. An in vivo assay showed that (58) octyl gallate at concentrations of 5, 10, and 20 mg/kg significantly reduced plasma glucose in a dose-dependent manner in diabetic mice. However, the plasma glucose of normal rats treated with the highest (58) octyl gallate concentration was not altered, indicating a normoglycemic effect. This may be attributed to improved proinsulin processing and potentiation of insulin secretion and release from β-cells. This effect is hypothesized as (58) octyl gallate has been reported as a calcium channel and cAMP modulator (Latha and Daisy, 2013). The summary of different Terminalia species with antiobesity and antidiabetic potential is given in Table 3. In conclusion, phytochemicals such as phenolic compounds, polyphenols, and terpenoids are among the active compounds in Terminalia species with antidiabetic and antiobesity potential [Figure 4(i)].
Figure 4 (i) Compounds from Terminalia species that have been studied for their antidiabetic and antiobesity properties. (53) Chebulagic acid, (56) 1,2,3,6-tetra-O-galloyl-β-D-glucose, (75) 1,2,3,4,6-penta-O-galloyl-beta-D-glucopyranose, (3) gallic acid, (5) corilagin, (4) ellagic acid, (2) arjunolic acid, (58) octyl gallate. Images from the National Center for Biotechnology Information, 2019a; National Center for Biotechnology Information, 2019c; National Center for Biotechnology Information, 2019g; National Center for Biotechnology Information, 2019i; National Center for Biotechnology Information, 2019k; National Center for Biotechnology Information, 2019m; National Center for Biotechnology Information, 2019r; National Center for Biotechnology Information, 2019s; (ii) Compounds from Terminalia species that have been studied for their antiproliferative properties. (53) Chebulagic acid, (86) punicalagin, (85) geraniin, (3) gallic acid, (73) chebulic acid, (9) chebulinic acid, (48) luteolin, (35) quercetin. Images from the National Center for Biotechnology Information, 2019c; National Center for Biotechnology Information, 2019d; National Center for Biotechnology Information, 2019f; National Center for Biotechnology Information, 2019h; National Center for Biotechnology Information, 2019m; National Center for Biotechnology Information, 2019n; National Center for Biotechnology Information, 2019p; National Center for Biotechnology Information, 2019v; (iii) Compounds from Terminalia species that have been studied for their antiinflammatory properties. (3) Gallic acid, (109) luteolin-6-C-glucoside, (110) vitexin, (4) ellagic acid, (9) chebulinic acid, (37) β-sitosterol, (111) β-sitostenone, and (112) stigmast-4-ene-3,6-dione. Images adapted from National Center for Biotechnology Information, 2019aa; National Center for Biotechnology Information, 2019ad; National Center for Biotechnology Information, 2019b; National Center for Biotechnology Information, 2019f; National Center for Biotechnology Information, 2019k; National Center for Biotechnology Information, 2019m; National Center for Biotechnology Information, 2019o; National Center for Biotechnology Information, 2019z; (iv) Compounds from Terminalia species that have been studied for their antioxidant properties. (3) gallic acid, (113) resveratrol, (114) purpurin, (87) catechin, (89) tannic acid, (88) reserpine, (4) ellagic acid, (70) methyl gallate. Images adapted from National Center for Biotechnology Information, 2019ab; National Center for Biotechnology Information, 2019e; National Center for Biotechnology Information, 2019k; National Center for Biotechnology Information, 2019m; National Center for Biotechnology Information, 2019q; National Center for Biotechnology Information, 2019u; National Center for Biotechnology Information, 2019w; National Center for Biotechnology Information, 2019x; National Center for Biotechnology Information, 2019y; (v) Compounds from Terminalia species that have been studied for their antimicrobial properties. (117) ellagic acid dihydrate, (76) chebulic acid, (4) ellagic acid, (44) castalagin, (5) corilagin, (91) punicalin, (48) luteolin, (119) exifone. Images adapted from National Center for Biotechnology Information, 2019ac; National Center for Biotechnology Information, 2019d; National Center for Biotechnology Information, 2019i; National Center for Biotechnology Information, 2019j; National Center for Biotechnology Information, 2019k; National Center for Biotechnology Information, 2019l; National Center for Biotechnology Information, 2019p; National Center for Biotechnology Information, 2019t.
Anticancer Studies of Terminalia sp.
The World Health Organization states that “cancer is a large group of diseases that can start in almost any organ when abnormal cells grow uncontrollably” (World Health Organization, 2019). Cancer is a non-communicable disease and the second leading cause of death worldwide, only after cardiovascular diseases. In 2018, around 9.6 million people died from cancer, and up to 300,000 new cases are registered per year. Moreover, cancer causes a big economic burden on patients and health care systems with an estimated world annual cost of US$ 1.16 trillion in 2010 (World Health Organization, 2019). Unfortunately, due to the high cost of cancer treatment, people from low and middle-income countries cannot afford conventional drugs and sometimes turn to the use of medicinal plants or extracts from plants for their treatment. Additionally, several chemotherapy agents that are currently used are of plant origin. Thus, studies are still evaluating natural products from new plant species searching for potential anticancer agents. Recent information from the Scopus and Web of Science databases (2010–2020) indicates an ongoing interest in evaluating the anticancer potential of Terminalia species.
Wang et al. (2015), evaluated the antiproliferative potential of aqueous extracts of Terminalia chebula Retz. using human lung cancer A and mouse lung cancer LLC cell lines. This report isolated five different fractions from the aqueous extracts and shows that T. chebula Retz. extracts inhibit cell proliferation by inducing apoptosis and cell-cycle arrest by regulating the mitochondrial pathway mediated by proteins of the Bcl-2 family, inducing the PARP cleavage, and promoting cytochrome c release into the cytoplasm. T. ferdinandiana Exell from Australia was studied by Shalom and Cock (2018); the authors evaluated methanolic, aqueous, ethyl acetate, chloroform, and hexane extracts. It was shown that all fruit extracts significantly had an inhibitory effect against Caco-2 cells; though, only methanol and aqueous fruit extracts showed HeLa antiproliferative activity. The antiproliferative potential as determined in IC50 values showed that the most potent extracts were ethyl acetate (IC50 = 6 µg/mL) against MC3T3-E1 cells, methanolic extracts against MC3T3-E1 (IC50 = 40 µg/mL), and Jeg-3 (IC50 = 147 µg/mL) cells. As ethyl acetate extracts were the most antiproliferative, the authors only evaluated the phytochemical composition of these samples. It was revealed that this extract is rich in (5) corilagin, (48) luteolin, and (76) chebulic acid. Further studies showed that the mechanism of action was through elevation of the caspase-3 activity, indicating an apoptosis-induced effect.
(58) Octyl gallate and (3) gallic acid isolated from T. bellirica (Gaertn.) Roxb. had an antiproliferative effect against MCF-7 (IC50 = 40 µg/mL) and MDA-MB-231 cell lines through induced apoptosis by altering the expression of the cell regulators cyclin D1, D3, CDK-4, CDK-6, p18 INK4, p21Waf-1, and p27 KIP. The extracts downregulated the overexpressed cyclin D/CDKs, molecules involved in the progression of the cell cycle through G1 to S phase, which contributes to the induction of apoptosis. Moreover, docking studies confirmed that (58) octyl gallate and (3) gallic acid have a strong binding affinity with the cell cycle regulators by hydrogen bonds. Another group of compounds with antiproliferative potential is furfuran lignans from T. citrina (Gaertn.) Roxb. Muhit et al. (2016), tested these furfuran lignans at concentrations of 0.01, 0.1, 1.0, and 10 µM, and the compounds (77) terminaloside B and (78) terminaloside G exhibited antiproliferative effect for MCF-7 and T47D cell lines with suppression of nearly 90% at concentrations lower than 10 µM. Moreover, (79) 6-epiterminaloside K and (80) terminaloside C, (81) terminaloside F, and (82) terminaloside I showed antiestrogenic activity against MCF-7 cells. The antiproliferative potential of these compounds was mainly attributed to the metabolism of the gut microbiota, which produces mammalian lignan metabolites with estrogenic activity like (83) enterodiol and (84) enterolactone (Muhit et al., 2016).
Also, leaf ethanol extracts of T. catappa L. from Taiwan was reported by Lee et al. (2019), who used HeLa and SiHa cervical cancer cell lines to test its antiproliferative effect. The authors evaluated Terminalia sp. extracts at a concentration of 25, 50, 75, and 100 µg/mL. It was shown that Terminalia sp. extracts have low cytotoxicity and suppress TPA-induced migration and invasion through the inhibition of MMP-9 and ERK1/2 phosphorylation in the cell lines in a dose-dependent manner (Lee et al., 2019). Likewise, water extracts from T. chebula Retz. from the Republic of Korea reported by Lee et al. (2016), showed antiproliferative potential in HeLa cell lines. The authors state that T. chebula Retz. extracts antagonize with the production of mitochondrial-derived reactive oxygen species, which may be related to the author’s hypothesis that due to the previously reported antioxidant activity of T. chebula Retz. This extract may have a role in the inhibition of TNF-induced necroptotic cell death. Moreover, HPLC and UHPLC-MS analyses exhibited that water extracts from T. chebula Retz. were rich in (3) gallic acid (553.79 nmol/mg), (85) geraniin (80.78 nmol/mg), (76) chebulic acid (54.60 nmol/mg), (86) punicalagin (10.48 nmol/mg), (9) chebulinic acid (10.32 nmol/mg), and (53) chebulagic acid (9.24 nmol/mg). These compounds may be related to its necroptotic cell death induction activity (Lee et al., 2016).
Another report attributes the antiproliferative activity of T. chebula Retz. to (53) chebulagic acid in a dose-dependent manner in retinoblastoma cells. The mode of action was suggested through modulation of MMP, induction of the release of cytochrome c, activated caspase 3, and modulated ratio of BAX and Bcl2 in cell death (Kumar et al., 2014). Kumar et al. (2014), treated Y79 cells with different (53) chebulagic acid concentrations (0.001, 0.01, 0.1, 0.5, 1, 5, 10, 25, 50, and 100 µM), which decreased the proliferation of the cells in a dose-dependent manner. Only at a concentration of 50 µM of (53) chebulagic acid, a 50% antiproliferative effect was observed, which was attributed to the capacity of (53) chebulagic acid to induce G1 arrest, inhibit NFκB and induce apoptosis in retinoblastoma Y79 cell lines by induction of the release of cytochrome c by modulating the mitochondrial membrane potential and altering BAX/Bcl2 ratio. Also, Terminalia sp. extracts have shown antiproliferative potential against breast cancer, as it is reported by Ghate et al. (2014). The authors showed that methanolic extracts from T. bellerica (Gaertn.) Roxb. at a concentration of 100 µg/mL had antiproliferative activity against human breast MCF-7 and human lung A549 carcinoma cell lines. Terminalia sp. extracts induced apoptosis by affecting the Bax/Bcl-2 ratio (proapoptotic and antiapoptotic proteins, respectively) in both cell types. HPLC analysis of T. bellerica (Gaertn.) Roxb. fruits methanolic extracts exhibited (35) quercetin, (3) gallic acid, (87) catechin, (88) reserpine, and (89) tannic acid as potential active constituents. A Summary of the anticancer studies with different Terminalia species is presented in Table 4. In addition, Figure 4(ii) shows the structures of some of the active constituents with potential antiproliferative and anticancer properties of Terminalia species.
Antiinflammatory Properties of Terminalia sp.
Inflammation plays a key role in many human diseases. Recent studies show that many noncommunicable diseases share common pathophysiological mechanisms, where oxidative stress and inflammation play a major role in the onset and development of these diseases (Camps and García-Heredia, 2014). Inflammation has been related to obesity, diabetes, cancer, cardiovascular diseases, among others, through various mechanisms (Ghosh et al., 2015). Thus, many investigations have focused on the antiinflammatory pharmaceutical potential of phytochemicals and natural products, aiming to ameliorate adverse effects from antiinflammatory drugs (Ambriz-Pérez et al., 2016). In this sense, some Terminalia species have been reported with antiinflammatory activity in vitro, which is regularly attributed to their phytochemical composition; the association between the antiinflammatory activity and the structural characteristics of some phytochemicals has already been reported (Gautam and Jachak, 2009; Lago et al., 2014). In this section, we summarize some of the most recent reports on the antiinflammatory potential of Terminalia species.
Khan et al. (2018), evaluated the anti-inflammatory capacity of Terminalia coriacea (Roxb.) Wight & Arn. (Terminalia coriacea Spreng.), in albino Wistar rats with an acute and chronic model, carrageenan-induced paw edema and cotton pellet-induced granuloma, respectively. T. corriacea (Roxb.) Wight & Arn. was evaluated at different concentrations (125, 250, and 500 mg/kg) by oral administration of the leaf extract. All tested concentrations showed antiinflammatory activity at a dose-dependent manner, which the authors attribute to the antioxidant potential of Terminalia sp. flavonoids like (97) apigenin, (36) kaempferol, (48) luteolin, (98) myricetin, (35) quercetin, and (118) rutin; which was reflected as a decreased paw volume and wet and dry weights of granulomatous tissue in both models of inflammation (Khan et al., 2018).
Terminalia chebula Retz. fruit ethanolic extract was evaluated at concentrations of 50 to 500 mg/kg, p.o. against carrageenan-induced inflammation in rats. In this study, Bag et al. (2013), report an increased inhibitory potential on carrageenan-induced lipid peroxidation in rat liver in a dose-dependent manner, with the highest inhibition (84.08%) at 250 mg/kg, p.o.). A study by Reddy et al. (2010), evaluated the COX-2 inhibitory capacity of isolated (3) gallic acid from the ethanolic extract of Terminalia bellirica (Gaertn.) Roxb. fruits obtained by RP-HPLC. The authors report that (3) gallic acid has a concentration-dependent inhibitory capacity of COX-1 and COX-2, with IC50 values of 1.5 µM and 74 µM, respectively. Further biochemical tests showed competitive binding of (3) gallic acid for both COX-1 and COX-2 concerning substrate, and a time-dependent inhibition for both molecular targets. It is also reported that (3) gallic acid, binding to COX-2 is mediated via the carboxylate moiety of (3) gallic acid with the amino acids Arg120 and Glu524 at the entrance of the active site.
Dawe et al. (2017), identified and isolated 11 triterpenes from ethyl acetate extracts of the root bark of Terminalia glaucescens Planch. ex Benth.; the compounds were identified as (99) termiglaucescin; (100) β-D-glucopyranosyl 2α, 3β, 6β-trihydroxy-23-gallylean-12-en-28-oate; (101) arjunglucoside I; (102) sericoside; (103) arjungenin; (104) sericic acid; (105) arjunetin; (106) chebuloside II; (107) 3,3’4-tri-O-methylelagic acid; (108) 3,3’-di-O-methylelagic acid; (37) β-sitosterol; and (10) stigmasterol. Moreover, these compounds also showed anti-inflammatory activity by inhibition of albumin denaturation and hemolysis (Dawe et al., 2017). Furthermore, the anti-inflammatory activity of Terminalia muelleri Benth. polyphenol-rich extracts were determined by Fahmy et al. (2017), using carrageenan-induced paw edema model in mice by measuring the thickness of the injected paws after treatment with Terminalia sp. extract at a concentration of 100, 200, and 400 mg/kg. Pretreatment with Terminalia sp. extracts exhibited a dose-dependent significant anti-inflammatory activity showed in the reduction in the carrageenan-induced paw edema by 48, 53, and 62% at 100, 200, and 400 mg/kg, respectively. Moreover, pretreatment with Terminalia sp. extracts also decreased in a dose-dependent manner, the pro-inflammatory cytokines PGE2, TNF-α, IL-1β, and IL-6. The authors suggested that this effect might be attributed to the presence of (109) luteolin-6-C-glucoside, (110) vitexin, (4) ellagic acid, and (9) chebulinic acid in the extracts (Fahmy et al., 2017).
Crude extracts from Terminalia phanerophlebia Engl. & Diels, a species endemic to Africa, exhibit selective inhibition of COX-2 (92.4%). The bioactivity was attributed to the cholestane triterpenoids such as (37) β-sitosterol, (111) β-sitostenone, and (112) stigmast-4-ene-3,6-dione; which were further isolated and individually evaluated, this exhibited that the COX-2 inhibitory activity might be attributed to the triterpenoid (37) β-sitosterol (Nair et al., 2012). Similarly, Terminalia bellirica (Gaertn.) Roxb. ethyl acetate from the aerial parts at concentrations of 100 and 300 mg/kg was orally administered to male BALB/cN mice following tetrachloride-intoxication. Terminalia sp. treatment downregulated the expression of the inflammatory mediators NF-κB, COX-2, and TNF-α. A summary of the antiinflammatory studies of different Terminalia species is presented in Table 5. The chemical structures of some bioactive compounds from Terminalia species with antiinflammatory potential are shown in Figure 4(iii).
Antioxidant Potential of Terminalia sp.
Oxidative stress is frequently defined as the imbalance between antioxidants and oxidants in favor of the oxidants, and this may lead to oxidative damage to molecules of biological importance (Halliwell and Gutteridge, 2015). Oxidative stress main arises from diverse factors such as diminished levels of antioxidant enzymes, increased production of reactive species (due to unhealthy lifestyles, smoking, abusive intake of alcohol, among others). Oxidative stress has been related to the onset of many diseases and their comorbidities (Camps and García-Heredia, 2014; Halliwell and Gutteridge, 2015). Terminalia species are a rich source of phytochemicals such as terpenes, flavonoids, and phenolic acids, molecules with reported antioxidant activity. This section summarizes some of the most recent publications on this subject.
Anokwuru et al. (2018), evaluated the antioxidant capacity of ethanolic extracts of fruit, leaf, stem, bark, and roots of Terminalia sericea Burch. ex DC. from South Africa; moreover, free, conjugated, and bound phenolic-rich extracts were obtained. The antioxidant activity was evaluated by the DPPH method. The authors reported that the free fruit extracts, ester bound of leaves and roots, glycoside bound fruit extracts, leaves, and stem insoluble bound extracts showed the highest antioxidant activity with IC50 values of 3.13, 4.58, and 4.89, 12.6, 15.4, and 17.8 µg/mL, respectively. Furthermore, the antioxidant activity was attributed mainly to the presence of (3) gallic acid and (113) resveratrol. Another evaluation of polyphenolic-rich extracts was performed by Saha and Verma (2016), but with Terminalia chebula Retz. fruit methanolic extracts at concentrations ranging from 50–500 µg/mL; the authors evaluated the antioxidant capacity of the samples by different methods. The total antioxidant capacity assay showed that T. chebula Retz. extracts had the highest antioxidant potential, in a dose-dependent manner, at a concentration of 150 µg/mL yielding an IC50 value of 14 µg/mL. Moreover, T. chebula Retz. extracts also inhibited nitric oxide with an IC50 value of 30.51 µg/mL at a concentration of 500 µg/mL; the extracts also showed scavenging activity towards H2O2, which is not a free radical but the precursor of some reactive oxygen species, with an IC50 value of 265.53 µg/mL.
Studies on Terminalia chebula Retz. collected in India and extracts prepared from fruits with 70% ethanol were reported by Bag et al. (2013). The antioxidant capacity was measured by the liver lipid peroxidation and DPPH assays; T. chebula Retz. extracts exhibited a dose-dependent antioxidant capacity with the highest inhibition of the DPPH radical at a concentration of 50 µg/mL with 58.40% antioxidant percentage and IC50 of 42.14 µg/mL. Moreover, the extracts also reduced the formation of MDA in a dose-dependent manner, with the highest activity at a dose of 250 mg/kg p.o.
Methanolic extracts of fruits of T. bellerica (Gaertn.) Roxb. from India were studied by Basu et al. (2017). The extracts were further sequentially extracted with n-hexane, chloroform, ethyl acetate, butanol, and water to obtain different fractions. The obtained extracts were evaluated by the Trolox Equivalent Antioxidant Capacity method, and the results showed that the butanol, water, and ethyl acetate extracts had the highest antioxidant capacity. Moreover, the ethyl acetate extracts showed the highest DPPH scavenging radical activity with an IC50 value of 7.11 µg/mL. The authors mention that the polar fractions showed higher antioxidant activity might be related to the presence of compounds like (114) purpurin, (87) catechin, (89) tannic acid, (88) reserpine, (4) ellagic acid, (70) methyl gallate, and (118) rutin (Basu et al., 2017). Furthermore, Dawe et al. (2017), showed that ethanolic extracts from roots of T. glaucescens Planch. ex Benth. have scavenging activity against the DPPH radical, which may be attributed to the compounds (99) termiglaucescin; (100) β-D-glucopyranosyl 2α, 3β, 6β-trihydroxy-23-gallylean-12-en-28-oate; (101) arjunglucoside I; (102) sericoside; (103) arjungenin; (104) sericic acid; (105) arjunetin; (106) chebuloside II; (107) 3,3’4-tri-O-methylelagic acid; (108) 3,3’-di-O-methylelagic acid; (37) β-sitosterol; and (10) stigmasterol (Dawe et al., 2017).
Terminalia chebula Retz. fruit extracts were tested for their antioxidant and antiinflammatory properties on acetic acid-induced colitis in inbred Charles-Foster strain albino rats and mice by Gautam et al. (2013). This report states that T. chebula Retz. extracts reversed the decreased levels of superoxide dismutase, catalase, and glutathione peroxidase caused by acetic acid-induced colitis, Terminalia sp. treatment also decreased the levels of lipid peroxidation and nitric oxide to normal levels, from 11 to 6.22, and 10 to 4.25 nmol/mg protein, respectively. A preliminary phytochemical screening test showed that the main constituents in T. chebula Retz. extracts are tannins, phenolic compounds, and triterpenoids; however, further characterization is needed (Gautam et al., 2013).
Furthermore, Rashed et al. (2014), evaluated the antioxidant capacity of extracts from the aerial parts of T. bellerica (Gaertn.) Roxb. on carbon tetrachloride-intoxicated mice. Preliminary antioxidant assays by the DPPH and ABTS tests showed that ethanolic extracts had a higher antioxidant activity with values of 2883.38 and 2414.81 TEAC/mg against the radicals, respectively. Moreover, in vivo studies showed that T. bellerica (Gaertn.) Roxb. extracts at a concentration of 300 mg/kg ameliorated in a dose-dependent manner, the production of 4-hydroxynonenal and 3-nitrotyrosine (Rashed et al., 2014). Terminalia chebula Retz. plant extracts obtained by ultrasonic-assisted extraction optimized using response surface methodology were reported by Sheng et al. (2018). The authors report the optimal factors for phenolic extraction of T. chebula Retz. were 68% ethanol concentration, the ultrasonic intensity of 3.6 W/cm2, the particle size of 0.18 mm, extraction temperature and time of 20 min for 2 times at 70°C, and the liquid-solid ratio of 23 mg/mL. Optimized results yield higher DPPH and ABTS antioxidant capacity in a dose-dependent manner, ultrasound-assisted extracts showed higher antioxidant activity than ascorbic acid by the FRAP method at 0.010-0.013 mg/mL, and by the DPPH method at concentrations from 0.003–0.011 mg/mL. An HPLC-DAD-ESI-MS analysis showed the presence of (114) shikimic acid; (3) gallic acid; (115) 5-O-galloylshikimic acid; (5) corilagin; (116) 3,4,8,9,10-pentahydroxydibenzo (b,d) pyran-6-one; and (4) ellagic acid, could be responsible for the antioxidant properties of T. chebula Retz. fruit extracts (Sheng et al., 2018). A summary of the antioxidant potential of different Terminalia species is shown in Table 6. The chemical structures of some bioactive compounds from Terminalia species with antioxidant potential is shown in Figure 4(iv).
Antimicrobial Properties of Terminalia sp.
Terminalia species are documented with ethnobotanical used against infectious diseases/ailments such as conjunctivitis, diarrhea, dysentery, pneumonia, flu, and sore throats, sexually transmitted diseases, urinary infections, among others (Eloff et al., 2008; Maulik and Katiyar, 2010; Maulik and Talwar, 2012; Cock, 2015; Afshari et al., 2016). This has led to some studies as an effort to elucidate their antimicrobial mechanisms and antimicrobial spectrum. Some efforts are being made to evaluate the potential antimicrobial properties of Terminalia sp. extracts. The report by Akter et al. (2019), evaluates the antimicrobial capacity of Terminalia ferdinandiana Exell. extracts in food preservation. The authors prepared the extracts with methanol, ethanol, acetone, hexane, and distilled water, by accelerated solvent extraction from freeze-dried powders of barks, fruits, and leaves of T. ferdinandiana Exell, and tested them against some of the most common foodborne microorganisms by the disc diffusion assay. The authors found that methanol extracts showed a broad spectrum of antibacterial activity against the gram-positive Staphylococcus aureus, methicillin-resistant Staphylococcus aureus, Bacillus cereus, Listeria monocytogenes, and the gram-negative bacteria Pseudomonas aeruginosa. Also, the authors determined that the minimum inhibitory concentration and minimum bactericidal concentration values of extracts of T. ferdinandiana Exell ranged from 1–3 mg/mL, L. monocytogenes, B. cereus, and methicillin-resistant S. aureus were the most sensitive bacteria against Terminalia sp. extracts; on this subject, ethanol and acetone extracts showed the most potent antibacterial inhibitory activity. The authors argue that intriguingly, the extracts with the highest antioxidant activity (methanol and water extracts) were not the ones with the highest antibacterial activity, which may indicate that the compounds that may be differentially found in each type of extracts (Akter et al., 2019).
Moreover, T. bellirica (Gaertn.) Roxb. dried fruits were used to obtain direct and sequential dichloromethane, methanol, and water extracts, and to evaluate their antibacterial activity against 16 strains of methicillin-resistant Staphylococcus aureus, spectrum β-lactamase producing Escherichia coli, and methicillin-resistant Acinetobacter sp., Klebsiella pneumoniae, and Pseudomonas aureginosa (Dharmaratne et al., 2018). The minimum inhibitory concentration values showed that all aqueous and methanol extracts have antibacterial activity with values ranging from 0.25 to 4 mg/mL against all strains tested, which indicates that further studies are needed to test the antimicrobial potential of Terminalia sp. extracts before designing broad-spectrum antibacterial drugs based of Terminalia sp. (Dharmaratne et al., 2018)
T. ferdinandiana Exell has also been studied for their potential antibacterial properties to evaluate their inhibitory capacity against odor-forming bacteria like Corynebacterium jeikeium, Staphylococcus epidermidis, Propionibacterium acnes, and Brevibacterium linens (Mcmanus et al., 2017). Methanolic extracts from leaves of T. ferdinandiana Exell showed the lowest minimum inhibitory capacity values against C. jeikeium (233 µg/mL), S. epidermidis (220 µg/mL), P. acnes (625 µg/mL), and B linens (523 µg/mL). Moreover, Mcmanus et al. (2017) determined that leaf extracts of T. ferdinandiana Exell were non-toxic by the Artemia franciscana bioassay, interestingly; chloroform and hexane fruit and leaves extracts showed no toxicity activity. LC-MS analysis showed that methanolic extracts of T. ferdinandiana Exell contained some tannins and other compounds, the most abundant were (117) ellagic acid dihydrate, (76) chebulic acid, (4) ellagic acid, (44) castalagin, (5) corilagin, (91) punicalin, (48) luteolin, (9) chebulinic acid, (119) exifone, (53) chebulagic acid, and (120) trimethyl ellagic acid (Mcmanus et al., 2017).
Lee et al. (2017), reported the potential use of ethanol extracts from fruits of Terminalia chebula Retz. to prevent dental plaque bacteria-mediated periodontal disease for their Streptococcus mutans and Aggregatibacter actinomycetemcomitans growth-inhibitory capacity. Moreover, concomitant with the anti-inflammatory activity of T. chebula Retz. extracts, as exhibited by their inhibitory capacity of PGE2 and COX-2. A mixture prepared with 5 mg/mL A. malaccensis and 20 mg/mL T. catappa L. was evaluated for its antimicrobial properties against L. monocytogenes and S. aureus, in vacuum packed ready-to-cook chicken, inhibited the growth of S. aureus with 1.80, 2.13, 2.36, and 2.97 log CFU/g reduction in 3,6,9, and 12 days, and also decreased the growth of L. monocytogenes with 1.22, 1.60, and 1.55 log CFU reduction at 6,9, and 12 days, respectively. These results may indicate the ability of A. malaccensis and T. catappa L. extracts to extend shelf-life of chicken meat in vacuum packed ready-to-cook chicken (Somarathna et al., 2018).
Terminalia sp. extracts have been the center of studies regarding the biogenic synthesis of nanoparticles with therapeutic potential. For instance, Sivamaruthi et al. (2019), aimed to biosynthesize silver Palladium bimetallic nanoparticles from aqueous fruit extract of Terminalia chebula Retz., as potential antimicrobial and anticancer agents. The nanoparticles exhibited antimicrobial activity against gram-positive bacterial strains like methicillin-resistant S. aureus MSRA 11 and MRSA56; and gram-negative bacteria P. aeruginosa with a zone of inhibition from 12–16 mM at a concentration of 30 µg/mL. Further toxicity studies showed no cytotoxicity in peripheral blood mononuclear cells, even at the highest dose of nanoparticles of 200 µg/mL (Sivamaruthi et al., 2019). Akhter et al. (2019), evaluated the antibacterial activity of biogenic synthesized nanoparticles of zinc, copper, and iron oxides using the extract of Terminalia bellirica (Gaertn.) Roxb. fruits, against gram-positive Staphylococcus aureus, and gram-negative Bacillus subtilis, Escheerichia coli, Klebsiella pneumoniae, and Salmonella enterica. The zone of inhibition of the evaluated nanoparticles exhibited its maximum values for zinc oxide nanoparticles.
Furthermore, studies using T. bellirica (Gaertn.) Roxb. fruit extracts to biosynthesize gold nanoparticles have been reported by Annavaram et al. (2017), who evaluated their antifungal potential. The authors showed that gold nanoparticles against Candida tropicalis and Candida albicans exhibited maximum zone of inhibition of around 16 and 14 mm, respectively. This effect was partially attributed to the presence of (3) gallic acid, (4) ellagic acid, (70) methyl gallate, (37) β-sitosterol, and (53) chebulagic acid. Figure 4(v), shows the chemical structure of some important compounds with antimicrobial properties.
Antibacterial Activity of Terminalia sp.
As shown in Table 7, Terminalia superba Engl. & Diels bark extract inhibited diarrhea-causing pathogens including Shigella dysenteriae and Salmonella typhi (Kuete et al., 2010). The bark, fruit, and seed coat extracts of Terminalia ferdinandiana Exell inhibited Bacillus cereus and methicillin-resistant Staphylococcus aureus with inhibition zone ranging from 7–17.8 mm (Akter et al., 2019). Moreover, the extracts of Terminalia sp. members possessed antibacterial activity against airborne pathogens. MDR Acinetobacter sp. and the growth of MDR Pseudomonas aeruginosa was suppressed when the bacteria were treated with the fruit extract of Terminalia bellirica (Gaertn.) Roxb. (Dharmaratne et al., 2018) and Terminalia chebula Retz. (Sharma et al., 2012). In addition, Terminalia glaucescens Planch. ex Benth. root (Gbala and Anibijuwon, 2018) and Terminalia superba Engl. & Diels bark extract (Kuete et al., 2010) inhibited Klebsiella pneumoniae, a pneumonia-causing agent, with MIC at 0.1 and 0.078 mg/mL, respectively. Interestingly, the bark of Terminalia superba Engl. & Diels inhibited Mycobacterium tuberculosis with a low MIC value of 0.078 mg/mL (Kuete et al., 2010). This report suggested that extracts from Terminalia sp. plant species could be used as antibacterial agents against pathogenic bacteria.
Antifungal Activity of Terminalia sp.
Filamentous fungi such as Aspergillus flavus, A. niger, and Trichophyton rubrum are some of the important human pathogens. Besides, opportunistic yeast fungi are an important cause of morbidity and mortality in immunocompromised patients. As shown in Table 8, the growth of filamentous fungi, including A. flavus and A. niger was inhibited by Terminalia glaucescens Planch. ex Benth. stem extract (Adeeyo et al., 2018). Kuete and his team have shown that the extract from the bark of Terminalia superba Engl. & Diels possessed antifungal activity against dermatophytes. The MIC values of the extract against Microsporum audouinii and Trichophyton rubrum were 0.019 and 0.039 mg/mL respectively (Kuete et al., 2010). Terminalia arjuna (Roxb. ex DC.) Wight & Arn. (Saivaraj and Chandramohan, 2018) and Terminalia catappa L. (Gonçalves et al., 2019) bark, and Terminalia chebula Retz. fruit (Vidya et al., 2019) extract demonstrated antifungal activity against the opportunistic yeasts including Candida albicans, C. glabrata, C. krusei, and C. tropicalis. Kouassi et al. (2019) reported that Terminalia ivorensis A.Chev. and Terminalia mantaly H. Perrier bark extracts inhibited Fusarium ssp., plant pathogenic fungi, with low MIC values ranging from 0.025–0.050 mg/mL (Kouassi et al., 2019). Moreover, the leaf extract from Terminalia catappa L. exhibited antibiofilm activity against C. albicans and C. glabrata (Gonçalves et al., 2019). The information indicated that the extracts of Terminalia sp. plant species could be used as antifungal agents against pathogenic fungi.
Antiparasitic Activity of Terminalia sp.
Parasites, including malaria, are the most significant protozoan disease in the world. In 2018, 228 million cases of malaria worldwide were reported by the World Health Organization. In addition, other parasites such as Haemonchus contortus and Trypanosoma brucei are the main cause of morbidity and mortality in humans. The present study is focused on the antiparasitic activity of Terminalia sp. extract against the important parasites (Table 9). Camara and team reported antimalaria activity of Terminalia albida Scott-Elliot bark extract against Plasmodium falciparum with low IC50 as 1.5 µg/mL (Camara et al., 2019). Moreover, an increase in the survival rate of mice infected with the P. berghei was detected when they were treated with the bark extract of Terminalia albida Scott-Elliot (Camara et al., 2019) and Terminalia avicennioides Guill. & Perr. (Owoloye et al., 2019). Interestingly, Mbouna and the team reported that different parts of Terminalia mantaly H. Perrier inhibited P. falciparum. It has been commented that IC50 of Terminalia mantaly H. Perrier leaf, root, and stem were 2.09, 7.01, and 3.63 µg/mL, respectively (Mbouna et al., 2018). It has been reported that Terminalia superba Engl. & Diels bark, root, and stem possess antitrypanosomal activity against Trypanosoma brucei brucei with MIC ranging from 0.8-1.6 mg/mL (Antia et al., 2009). Also, the activity of Terminalia arjuna (Roxb. ex DC.) Wight & Arn. bark extract against H. contortus, barber’s pole worm, ova, and larva has been documented (Bachaya et al., 2009). This study showed that extracts from Terminalia sp. plant species could be used as alternative agents for the treatment of parasitic infection.
Nanoparticles Synthesized Using Terminalia sp. Extracts: Improvement of the Bio-Activity
In an attempt to improve the bioactivity of medicinal plants, much research has focused on nanoparticles to reduce the size of particles and increase the surface area. Plant extracts are capping agents capable of reducing metal ion, resulting in the formation of nanoparticles with remarkable antibacterial activities (Majoumouo et al., 2019). Silver nanoparticles (AgNPs) using Terminalia arjuna (Roxb. ex DC.) Wight & Arn. bark extract (TA-AgNPs) were synthesized eco-friendly. The antibacterial activity of TA-AgNPs against E. coli was better than the extract (Ahmed et al., 2017). MIC values of Terminalia mantaly H. Perrier extract and Terminalia mantaly -AgNPs (TM-AgNPs) against Haemophilus influenzae was reported to be 125 and 3.12 µg/mL, respectively. It was noted that the MIC values of the TM-AgNPs were 40 times lower than those of the extract (Majoumouo et al., 2019). Hence, plant-nanoparticle agents are a significant strategy for the treatment of bacterial infection. Terminalia chebula Retz. leaf gold nanoparticles (TC-AgNPs) showed antibacterial activity against S. aureus and E. coli. The prepared TC-AgNPs were used on Nylon fabrics for future applying of medical materials.
Interestingly, Nylon cloth-TC-AgNPs exhibited antibacterial activity against organisms with a strength of 3 to 13 times greater than TC-AgNPs (Rohaeti and Rakhmawati, 2017). Gold nanoparticles using Terminalia arjuna (Roxb. ex DC.) Wight & Arn. leaf extract has been reported to induce mitotic cell division and pollen germination. Moreover, the gold nanoparticles showed a non-cytotoxic effect on root tip cells of Allium cepa and pollen grains of Gloriosa superba (Gopinath et al., 2013). AgNPs synthesized using the polyphenol-rich ethyl acetate fraction of Terminalia bellirica (Gaertn.) Roxb. fruit pericarp, exhibited anticancer activity. Nanoparticles at 120 μg/mL have been reported to kill 69.1% of colon cancer cells and 65.2% breast cancer cells. Interestingly, AgNPs did not cause cytotoxic effects against normal cardiac and skeletal muscle cells (Nampoothiri et al., 2018). This information may indicate that the agents of plant-nanoparticles are a pronounced strategy to improve the bio-activity of medicinal plants in the treatment of many diseases. Table 10 shows the bioactive potential of several types of nanoparticles synthesized using the extracts of Terminalia sp.
Possible Mechanism of Action of Extracts of Terminalia sp. for Various Pharmacological Activities
Triphala, a common Ayurvedic formulation which consists of the powder of 3 plants of Terminalia sp. such as Phyllanthus emblica L., Terminalia chebula Retz. and Terminalia bellirica (Gaertn.) Roxb., has been used for long times in the traditional system of medicine for the treatment and prevention of ailments that worry the aging population, and its preclinical studies have confirmed most of its ethnomedicinal claims which are mediated by the myriad biochemical mechanisms (Baliga et al., 2015). In 2002, Saleem et al. (2002) have investigated the cytotoxicity potential of fruit extracts of T. chebula Retz., which according to him can decrease the number of cells in immortalized and cancer cell lines by preventing the proliferation rate of the cell and by inducing the cell death. His group stated that at lower concentration, the extract was able to induce the cellular pathways that resulted in the apoptosis process, whereas at the higher concentrations, the extract showed direct toxic effects, resulting in the rapid necrotic cell death (Saleem et al., 2002). Leaf extracts of Terminalia muelleri Benth. was reported to show inhibitory potential against the Staphylococcus aureus and the authors also stated that the leaf extract induced the shrinkage and thinning of the cell wall mechanism resulting in the inhibition activity (Anam et al., 2010; Cock, 2015). T. paniculata Roth extracts have been reported to alter the levels of biomarkers of hepatotoxicity in vivo, indicating a hepatoprotective activity. The extracts of T. paniculata Roth have been reported to exhibit antioxidant and hepatoprotective activities by altering the levels of biomarkers of hepatotoxicity under in vivo condition, thus protecting the liver by blocking the lipid peroxidation process which could damage the internal tissues (Eesha et al., 2011; Cock, 2015). Alzheimer’s disease is considered debilitating dementia, and only a few therapeutic possibilities are presently existing to alter the expressions of the disease and among them, the extracts of T. chebula Retz. has been documented to possesses pharmacological activities pertinent to the dementia treatment. The possible anti alzheimer’s desease mechanism of action through the anticholinesterase, antiinflammatory, and antioxidant properties of T. chebula Retz. has been propose (Afshari et al., 2016) (Figure 5).
Figure 5 Potential mechanism of anti Alzheimer’s therapy through the anticholinesterase, antiinflammatory, and antioxidant properties of T. chebula Retz. Reproduced under the Creative Commons Attribution License (Afshari et al., 2016).
In a study, Yeh et al. (2014) have demonstrated that the Terminalia catappa L. leaf extract exhibited an inhibitory effect on several vital steps of metastasis, that includes invasion and migration of cell, by regulating the actions and protein level of urokinase-type plasminogen activator and its natural inhibitor. They also showed that the plant extract could be able to effectively inhibit the phosphorylation of the ERK1/2 signaling pathways by the downregulation of the transcription factors SP-1 and NF-κB DNA binding activities, that leads to the suppression of urokinase-type plasminogen activator and inhibition of metastasis (Yeh et al., 2014). In another study, Pinheiro Silva et al. (2015), showed that the aqueous fraction from the leaves of Terminalia catappa L. possesses anti Helicobacter pylori activity and excellent preventive and curative activity on the acute and chronically induced gastric ulcers. The detailed mechanism of action associated in the gastro-protection are connected to the nitric oxide pathway, an increase in the mucus level and the endogenous prostaglandins, and this fraction was able to cure the ulcers through the inhibition of the matrix metallo proteinase activities (MMP-2 and MMP-9) (Pinheiro Silva et al., 2015).
Preclinical and Clinical Studies on Active Compounds From Terminalia sp.
Preclinical Studies
There are currently few preclinical and clinical studies of Terminalia species, as far as our literature research. Out of the few reports, Ekambaram et al. (2018), evaluated the acute toxicity of T. chebula Retz. fruit hydrolyzable tannin-rich methanolic extract, which did not exhibit any toxicity even at a dose administration of 5000 mg/kg/p.o. for 14 days. Thus, Terminalia chebula Retz. fruit extracts can be considered as safe. HPLC analysis showed the presence of (53) chebulagic acid, (5) corilagin, and (9) chebulinic acid. On the other hand, Terminalia sp. extracts significantly affected some biochemical parameters in both male and female rats, which cause a reduction in body weight. This effect could be attributed to the relationship between high tannin content in T. chebula Retz. extracts and their influence on decreased feed intake, growth rate, feed efficiency, net metabolizable energy, and protein digestibility (Ekambaram et al., 2018).
Similarly, Awotunde et al. (2019), evaluated the subacute toxicity of Terminalia schimperiana Hochst. ex Engl. & Diels (synonym of Terminalia glaucescens Planch. ex Benth.), water extracts in male rats. It was reported that extracts did not have a toxic effect in any organs at doses of 1000, 2000, and 3000 mg/kg body weight, nor had any effect on the biochemical parameters of treated rats. Also, Das et al. (2015), reported the acute and subacute toxicity of methanol extracts of Terminalia citrina (Gaertn.) Roxb. leaves in female Sprague rats at doses of 250, 500, and 1000 mg/kg bodyweight for 28 days. Terminalia sp. treatment had no significant effect on biochemical parameters like alanine aminotransferase, aspartate aminotransferase, alkaline phosphatase, glucose, and creatinine, which indicates no detriment of liver and kidney functions. Also, T. citrina (Gaertn.) Roxb. extracts did not affect hematological parameters such as white blood count, red blood cell count, platelet count and hemoglobin content, neutrophil, lymphocyte, monocyte, eosinophil, and hematocrit content (Das et al., 2015).
Clinical Studies
Clinical studies regarding the potential bioactivities of Terminalia species are scarce, which limits its potential use as a biopharmaceutical agent against several diseases. Here we briefly summarize the available reports. C. U. Kumar et al. (2015), performed a randomized, double-blind, placebo-controlled, cross over study to evaluate the analgesic activity and safety of a single oral administration of Terminalia chebula Retz. using a hot air pain model in 14 healthy human participants (18–45 years old). The authors administered a single dose of two capsules of 500 mg of an aqueous extract of fruits of Terminalia chebula Retz., which contained no less than 15% (9) chebulinic acid, 10% of (53) chebulagic acid and not less than 15% of other low molecular weight hydrolyzable tannins. T. chebula Retz. increased the mean percentage change of pain threshold time and pain tolerance time compared to placebo treatments. This effect was mainly attributed to the anti-inflammatory activity of (3) gallic acid, (4) ellagic acid, and (5) corilagin from extracts of fruits of T. chebula Retz. and the anti-arthritic effect of the hydrolyzable tannins of Terminalia sp.
Three studies evaluated the effect of Terminalia arjuna (Roxb. ex DC.) Wight & Arn. in patients with cardiovascular diseases (Kapoor et al., 2015; Maulik et al., 2016; Priya et al., 2019). The report of Priya et al. (2019), found that systolic and diastolic blood pressure decreased after 1 month of T. arjuna (Roxb. ex DC.) Wight & Arn. therapy, which consisted of the oral administration of 3 g of a mixture of T. arjuna (Roxb. ex DC.) Wight & Arn. mixed in 250 mL of boiled milk twice daily. The bioactive effect was attributed to the presence of adrenergic β2 receptor agonistic action. This may be partially related to the antioxidant activity of T. arjuna (Roxb. ex DC.) Wight & Arn., possibly related to the protection of myocardial ischemic reperfusion injury. Terminalia arjuna (Roxb. ex DC.) Wight & Arn. treatment also decreased total cholesterol levels (235.02 to 210.80 mg/dL) and serum LDL levels (134.40 to 121.5 mg/dL). The second study was conducted as a double-blind, parallel, randomized, placebo-controlled add-on clinical trial by Maulik et al. (2016) to assess the safety of a standardized water extract of stem bark of T. arjuna (Roxb. ex DC.) Wight & Arn. in chronic heart failure patients.
Nevertheless, the T. arjuna (Roxb. ex DC.) Wight & Arn. treatment, even when it was well-tolerated, did not change the left ventricular ejection fraction or secondary outcome measures. The third report evaluated the cardioprotective effect of T. arjuna (Roxb. ex DC.) Wight & Arn. on classical and immuno-inflammatory markers in coronary artery disease by administering 500 mg twice a day to eight patients. Terminalia sp. treatment significantly down-regulated the triglycerides, VLDL-C, and immune-inflammatory markers in stable coronary artery disease after 3 months, and the effect was maintained after 6 months with decreased total cholesterol levels.
Concluding Remarks and Perspectives
Extracts from plants of the genus Terminalia sp. are a rich source of phytochemicals such as terpenes, flavonoids, and phenolic acids. It is suggested that these molecules are related to the antibacterial, antioxidant, antiinflammatory, antifungal, antiviral, antiparasitic, antidiabetic, and anticancer activity of Terminalia plants. Several reports have associated the ethnopharmacological potential of plant extracts or phytochemicals isolated from medicinal plants and plant foods with their bioavailability. However, as far as our literature research, we did not find bioavailability reports as well as any pharmacokinetic data. Thus, it is unknown if these molecules will exert any bioactivity in humans.
Essentially, Terminalia plants are yet to be actively explored on the molecular and docking scales, in this case, further exploration of the mechanisms involved in their enzymes modulation and radical scavenging abilities is worth considering. Also, there is little clinical research on the bioactivity of Terminalia species, which practically limits their potential use as a pharmaceutical against diseases. More preclinical and clinical studies are needed if extracts or isolated compounds from Terminalia species want to be used as biopharmaceutical agents. There is still a need for pharmacokinetic and toxicological studies to be able to determine if Terminalia sp. is suitable for the development of a drug or herbal-based remedy; there is also a huge lack of studies regarding the effective doses of Terminalia sp. for prevention/treatment of the pathologies mentioned above. Also, there is an important flaw in the diversity of studies presented here, as the reports lack reproducibility because bioactivity studies use different concentrations of fruit, bark, and leaves Terminalia sp. extracts, nor they use the same plant parts.
Author Contributions
JKP and GD conceptualized the whole concept. JKP, GD, D-YK, CF, EG-G, JH, VN, WM, MP, MN, AS, and RN wrote, reviewed, and edited the manuscript. JKP, HS-S, and BS helped in the collection of literature, review, and editing of the manuscript. All authors contributed to the article and approved the submitted version.
Funding
This work was supported by Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry (IPET) through Innovative Food Product and Natural Food Materials Development Program (No.319049-3), funded by Ministry of Agriculture, Food and Rural Affairs (MAFRA).
Conflict of Interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Acknowledgments
The authors are grateful to their respective institutions for support. GD, D-YK, HS-S, and JKP are grateful to Dongguk University, the Republic of Korea for support. D-YK acknowledges the Korea Institute of Planning and Evaluation for Technology in Food, Agriculture and Forestry (IPET) through Innovative Food Product and Natural Food Materials Development Program (No.319049-3), funded by Ministry of Agriculture, Food and Rural Affairs (MAFRA) for support. JKP acknowledges the National Research Foundation of Korea (NRF) grant funded by the Korea government (MSIT) (No. 2020R1G1A1004667), Republic of Korea for support. VN is grateful to the project entitled Medicinal under-exploited Thai native plants against Acanthamoeba, Leishmania donovani, and Plasmodium falciparum—Toward South East Asia collaboration initiative (Grant No. 040226) supported by The Royal Patronage of Her Royal Highness Princess Maha Chakri Sirindhorn for support. MP thanks to project CICECO-Aveiro Institute of Materials, UIDB/50011/2020 & UIDP/50011/2020, national funds through the Portuguese Foundation for Science and Technology/MCTES.
Supplementary Material
The Supplementary Material for this article can be found online at: https://www.frontiersin.org/articles/10.3389/fphar.2020.561248/full#supplementary-material
References
Abiodun, O., Gbotosho, G., Ajaiyeoba, E., Happi, T., Falade, M., Wittlin, S., et al. (2011). In vitro antiplasmodial activity and toxicity assessment of some plants from Nigerian ethnomedicine. Pharm. Biol. 49, 9–14. doi: 10.3109/13880209.2010.490224
Abiodun, O. O., Gbotosho, G. O., Ajaiyeoba, E. O., Brun, R., Oduola, A. M. (2012). Antitrypanosomal activity of some medicinal plants from Nigerian ethnomedicine. Parasitol. Res. 110, 521–526. doi: 10.1007/s00436-011-2516-z
Abraham, A., Mathew, L., Samuel, S. (2014). Pharmacognostic studies of the fruits of Terminalia bellirica (Gaertn.) Roxb. J. Pharmacognosy Phytochem. 3, 45–52.
Acharyya, S., Prasenjit Bhuniya, A. S. (2019). Evaluation of antimicrobial and anthelmintic activity of roots of Terminalia paniculata. Pharma. Innovation 8, 1065–1068.
Adeeyo, A. O., Odiyo, J., Odelade, K. (2018). Chemical profiling and antimicrobial properties of phyto-active extracts from Terminalia glaucescens stem against water microbial contaminants. Open Biotechnol. J. 12, 1–15. doi: 10.2174/1874070701812010001
Afshari, A. R., Sadeghnia, H. R., Mollazadeh, H. (2016). A review on potential mechanisms of Terminalia chebula in Alzheimer’s disease. Adv. Pharmacol. Sci. 2016, 1–15. doi: 10.1155/2016/8964849
Ahmed, Q., Gupta, N., Kumar, A., Nimesh, S. (2017). Antibacterial efficacy of silver nanoparticles synthesized employing Terminalia arjuna bark extract. Artif. cells Nanomed. Biotechnol. 45, 1192–1200. doi: 10.1080/21691401.2016.1215328
Akhter, S. M. H., Mohammad, F., Ahmad, S. (2019). Terminalia belerica mediated green synthesis of nanoparticles of copper, iron and zinc metal oxides as the alternate antibacterial agents against some common pathogens. BioNanoScience 9, 365–372. doi: 10.1007/s12668-019-0601-4
Akter, S., Netzel, M. E., Tinggi, U., Osborne, S. A., Fletcher, M. T., Sultanbawa, Y. (2019). antioxidant rich extracts of Terminalia ferdinandiana Inhibit the growth of foodborne bacteria. Foods (Basel Switzerland) 8, 281. doi: 10.3390/foods8080281
Ali, A., Kaur, G., Hamid, H., Abdullah, T., Ali, M., Niwa, M., et al. (2003a). Terminoside A, a new triterpene glycoside from the bark of Terminalia arjuna inhibits nitric oxide production in murine macrophages. J. Asian Natural Prod. Res. 5, 137–142. doi: 10.1080/1028602031000066834
Ali, A., Kaur, G., Hayat, K., Ali, M., Ather, M. (2003b). A novel naphthanol glycoside from Terminalia arjuna with antioxidant and nitric oxide inhibitory activities. Die Pharmazie 58, 932–934. doi: 10.1002/chin.200413158
Allyn, O. Q., Kusumawati, E., Nugroho, R. A. (2018). Antimicrobial activity of Terminalia catappa brown leaf extracts against Staphylococcus aureus ATCC 25923 and Pseudomonas aeruginosa ATCC 27853. F1000Research 7, 1406–1406. doi: 10.12688/f1000research.15998.1
Amalraj, A., Gopi, S. (2017). Medicinal properties of Terminalia arjuna (Roxb.) Wight & Arn.: A review. J. Tradit. Complement Med. 7, 65–78. doi: 10.1016/j.jtcme.2016.02.003
Ambriz-Pérez, D. L., Leyva-López, N., Gutierrez-Grijalva, E. P., Heredia, J. B. (2016). Phenolic compounds: Natural alternative in inflammation treatment. A Review. Cogent Food Agric. 2, 1–14. doi: 10.1080/23311932.2015.1131412
Anam, K., Suganda, A., Sukandar, E., Kardono, L. B. S. (2010). Antibacterial effect of component of Terminalia muelleri Benth. against Staphylococcus aureus. IJP-Int. J. Pharmacol. 6, 407–412. doi: 10.3923/ijp.2010.407.412
Aneja, K. R., Sharma, C., Joshi, R. (2012). Antimicrobial activity of Terminalia arjuna Wight & Arn.: An ethnomedicinal plant against pathogens causing ear infection. Braz. J. Otorhinolaryngol. 78, 68–74. doi: 10.1590/S1808-86942012000100011
Anjaneyulu, A., Prasad, A. R. (1982). Chemical examination of roots or Terminalia-arjuna (ROXB) Wight and Arnot.1. characterization of 2 new triterpenoid glycosides. Indian J. Chem. Section B-Organic Chem. including Med. Chem. 21, 530–533.
Ankamwar, B. (2010). Biosynthesis of gold nanoparticles (green-gold) using leaf extract of Terminalia catappa. J. Chem. 7, 1334–1339. doi: 10.1155/2010/745120
Annavaram, V., Posa, V. R., Vijaya Lakshmi, D., Sumalatha, J., Somala, A. R. (2017). Terminalia bellirica fruit extract-mediated synthesis of gold nanoparticles (AuNPs) and studies on antimicrobial and antioxidant activity. Inorganic Nano-Metal Chem. 47, 681–687. doi: 10.1080/15533174.2016.1212219
Anokwuru, C., Sigidi, M., Boukandou, M., Tshisikhawe, P., Traore, A., Potgieter, N. (2018). Antioxidant activity and spectroscopic characteristics of extractable and non-extractable phenolics from Terminalia sericea Burch. ex DC. Molecules 23, 1303. doi: 10.3390/molecules23061303
Antia, R., Olayemi, J., Aina, O., Ajaiyeoba, E. (2009). In vitro and in vivo animal model antitrypanosomal evaluation of ten medicinal plant extracts from south west Nigeria. Afr. J. Biotechnol. 8, 1437–1440.
Anuracpreeda, P., Chankaew, K., Puttarak, P., Koedrith, P., Chawengkirttikul, R., Panyarachun, B., et al. (2016). The anthelmintic effects of the ethanol extract of Terminalia catappa L. leaves against the ruminant gut parasite, Fischoederius cobboldi. Parasitology 143, 421–433. doi: 10.1017/S0031182015001833
Anuradha, V., Shankar, P., Bhuvana, P., Syedali, M., Yogananth, N. (2017). Terminalia arjuna Bark assisted biosynthesis, characterization and bioactivity of metal oxide nanoparticles. J. Chem. Pharm. Res. 9, 34–46.
Awotunde, O., Adewoye, S., Dhanabal, P., Hawumba, J. (2019). Subacute toxicity study of aqueous root extract of Terminalia schimperiana in male Wistar rats. Toxicol. Rep. 6, 825–832. doi: 10.1016/j.toxrep.2019.07.006
Bachaya, H. A., Iqbal, Z., Khan, M. N., Jabbar, A., Gilani, A. H., Din, I.-U. (2009). In vitro and in vivo anthelmintic activity of Terminalia arjuna bark. Int. J. Agric. Biol. 11, 273–278.
Bag, A., Bhattacharyya, S. K., Pal, N. K., Chattopadhyay, R. R. (2013). Anti-inflammatory, antilipid peroxidative, antioxidant and membrane stabilizing activities of hydroalcoholic extract of Terminalia chebula fruits. Pharm. Biol. 51, 1515–1520. doi: 10.3109/13880209.2013.799709
Baliga, M. S., Meera, S., Rai, M. P., Saldanha, E., Pais, S., Jayachander, D., et al. (2015). “Use of the ayurvedic drug triphala in medical conditions afflicting older adults,” in Foods and Dietary Supplements in the Prevention and Treatment of Disease in Older Adults (Elsevier), 135–142. doi: 10.1016/C2013-0-00305-2
Basu, T., Panja, S., Ghate, N. B., Chaudhuri, D., Mandal, N. (2017). Antioxidant and antiproliferative effects of different solvent fractions from Terminalia belerica Roxb. fruit on various cancer cells. Cytotechnology 69, 201–216. doi: 10.1007/s10616-016-0051-6
Behl, T., Kotwani, A. (2017). Proposed mechanisms of Terminalia catappa in hyperglycaemia and associated diabetic complications. J. Pharm. Pharmacol. 69, 123–134. doi: 10.1111/jphp.12676
Beserra, A.M.S.E.S., Vilegas, W., Tangerina, M. M. P., Ascêncio, S. D., Soares, I. M., Pavan, E., et al. (2018). Chemical characterisation and toxicity assessment In vitro and in vivo of the hydroethanolic extract of Terminalia argentea Mart. leaves. J. Ethnopharmacol. 227, 56–68. doi: 10.1016/j.jep.2018.08.025
Buenz, E. J., Verpoorte, R., Bauer, B. A. (2018). The ethnopharmacologic contribution to bioprospecting natural products. Annu. Rev. Pharmacol. Toxicol. 58, 509–530. doi: 10.1146/annurev-pharmtox-010617-052703
Busisani, W. L., Kennedy, H. E., Pilani, N., Eliton, C. (2018). Terminalia Sericea aqueous leaf extract protects growing wistar rats against fructose-induced fatty liver disease. J. Complement. Integr. Med. 16, 20180035. doi: 10.1515/jcim-2018-0035
Calixto, J. B. (2019). The role of natural products in modern drug discovery. Acad. Bras Cienc. 91 Suppl 3, e20190105. doi: 10.1590/0001-3765201920190105
Camara, A., Haddad, M., Reybier, K., Traoré, M. S., Baldé, M. A., Royo, J., et al. (2019). Terminalia albida treatment improves survival in experimental cerebral malaria through reactive oxygen species scavenging and anti-inflammatory properties. Malaria J. 18, 431–431. doi: 10.1186/s12936-019-3071-9
Camps, J., García-Heredia, A. (2014). Introduction: oxidation and inflammation, a molecular link between non-communicable diseases,” in Oxidative Stress and Inflammation in Non-communicable Diseases-Molecular Mechanisms and Perspectives in Therapeutics. (Cham: Springer). Adv. Exp. Med. Biol. vol 824. doi: 10.1007/978-3-319-07320-0_1
Carluccio, M. A., Siculella, L., Ancora, M. A., Massaro, M., Scoditti, E., Storelli, C., et al. (2003). Olive oil and red wine antioxidant polyphenols inhibit endothelial activation: antiatherogenic properties of Mediterranean diet phytochemicals. Arteriosc. Thromb. Vasc. Biol. 23, 622–629. doi: 10.1161/01.ATV.0000062884.69432.A0
Chandra Sekhar, Y., Phani Kumar, G., Anilakumar, K. R. (2017). Terminalia arjuna bark extract attenuates picrotoxin-induced behavioral changes by activation of serotonergic, dopaminergic, GABAergic and antioxidant systems. Chin. J. Natural Medicines 15, 584–596. doi: 10.1016/S1875-5364(17)30086-9
Chang, Z., Zhang, Q., Liang, W., Zhou, K., Jian, P., She, G., et al. (2019). A comprehensive review of the structure elucidation of tannins from Terminalia Linn. Evidence-Based Complement. Altern. Med. 2019, 8623909. doi: 10.1155/2019/8623909
Cheesman, M. J., White, A., Matthews, B., Cock, I. E. (2019). Terminalia ferdinandiana fruit and leaf extracts inhibit methicillin-resistant Staphylococcus aureus growth. Planta Med. 85, 1253–1262. doi: 10.1055/a-1013-0434
Cock, I. E., Rayan, P. (2020). Ascorbic acid potentiates the Giardia duodenalis growth inhibitory activity of pure Terminalia ferdinandiana Exell compounds. Parasitol. Res. 119, 1125–1137. doi: 10.1007/s00436-019-06579-1
Cock, I. (2015). The medicinal properties and phytochemistry of plants of the genus Terminalia (Combretaceae). Inflammopharmacology 23, 203–229. doi: 10.1007/s10787-015-0246-z
Cota, D., Mishra, S., Shengule, S. (2019). Beneficial role of Terminalia arjuna hydro-alcoholic extract in colitis and its possible mechanism. J. Ethnopharmacol. 230, 117–125. doi: 10.1016/j.jep.2018.10.020
Cunningham, A., Garnett, S., Gorman, J., Courtenay, K., Boehme, D. (2009). Eco–enterprises and terminalia ferdinandiana:“best laid plans” and Australian policy lessons. Econ. Bot. 63, 16–28. doi: 10.1007/s12231-008-9055-2
Das, N., Goshwami, D., Hasan, M. S., Raihan, S. Z. (2015). Evaluation of acute and subacute toxicity induced by methanol extract of Terminalia citrina leaves in Sprague Dawley rats. J. Acute Dis. 4, 316–321. doi: 10.1016/j.joad.2015.05.001
Dawe, A., Talom, B., Kapche, G., Siddiqui, K., Yakai, F., Talla, E., et al. (2017). Termiglaucescin, a new polyhydroxy triterpene glucoside from Terminalia glaucescens with antioxidant and antiinflammatory potential. Z. Fur Naturforschung Section C-a J. Biosci. 72, 203–208.
Debnath, S., Dey, D., Hazra, S., Ghosh, S., Ray, R., Hazra, B. (2013). Antibacterial and antifungal activity of Terminalia arjuna Wight & Arn. bark against multi-drug resistant clinical isolates. J. Coastal Life Med. 1, 315–321. doi: 10.1515/znc-2016-0178
Defronzo, R. A., Ferrannini, E., Zimmet, P., Alberti, G. (2015). International Textbook of Diabetes Mellitus, 2 Volume Set (John Wiley & Sons).
Dharmaratne, M. P. J., Manoraj, A., Thevanesam, V., Ekanayake, A., Kumar, N. S., Liyanapathirana, V., et al. (2018). Terminalia bellirica fruit extracts: in-vitro antibacterial activity against selected multidrug-resistant bacteria, radical scavenging activity and cytotoxicity study on BHK-21 cells. BMC Complement. Altern. Med. 18, 325–325. doi: 10.1186/s12906-018-2382-7
Dwevedi, A., Dwivedi, R., Sharma, Y. K. (2016). Exploration of phytochemicals found in Terminalia sp. and their antiretroviral activities. Pharmacognosy Rev. 10, 73–83. doi: 10.4103/0973-7847.194048
Dwivedi, S., Chopra, D. (2014). Revisiting Terminalia arjuna - An Ancient Cardiovascular Drug. J. Tradit. Complement. Med. 4, 224–231. doi: 10.4103/2225-4110.139103
Eesha, B., Mohanbabu, A. V., Meena, K. K., Vijay, M., Lalit, M., Rajput, R. (2011). Hepatoprotective activity of Terminalia paniculata against paracetamol induced hepatocellular damage in Wistar albino rats. Asian Pacific J. Trop. Med. 4, 466–469. doi: 10.1016/S1995-7645(11)60127-2
Ekambaram, S. P., Babu, K. B., Perumal, S. S., Rajendran, D. (2018). Repeated oral dose toxicity study on hydrolysable tannin rich fraction isolated from fruit pericarps of Terminalia chebula Retz in Wistar albino rats. Regul. Toxicol. Pharmacol. 92, 182–188. doi: 10.1016/j.yrtph.2017.12.001
Eloff, J. N., Katerere, D. R., Mcgaw, L. J. (2008). The biological activity and chemistry of the southern African Combretaceae. J. Ethnopharmacol. 119, 686–699. doi: 10.1016/j.jep.2008.07.051
Elvire, K. F. E., Casimir, A. D., Durand, D.-N., Bawa, B., Lamine, B. M., Frédéric, L. (2018). Antioxidant and Antibacterial Activities of Terminalia superba Engl. and Diels (Combretaceae) bark extracts. Int. J. Curr. Microbiol. Appl. Sci. 7, 2836–2846. doi: 10.20546/ijcmas.2018.707.332
Fahmy, N. M., Al-Sayed, E., Abdel-Daim, M. M., Singab, A. N. (2017). Anti-inflammatory and analgesic activities of Terminalia muelleri Benth. (Combretaceae). Drug Dev. Res. 78, 146–154. doi: 10.1002/ddr.21385
Fan, C., Dong, Y., Xie, Y., Su, Y., Zhang, X., Leavesley, D., et al. (2015). Shikonin reduces TGF-β1-induced collagen production and contraction in hypertrophic scar-derived human skin fibroblasts. Int. J. Mol. Med. 36, 985–991. doi: 10.3892/ijmm.2015.2299
Fuhrman, B., Aviram, M. (2001). Antiatherogenecity of nutritional compounds. Invest. Drug J. 4, 82–92.
Garai, C., Hasan, S. N., Barai, A. C., Ghorai, S., Panja, S. K., Bag, B. G. (2018). Green synthesis of Terminalia arjuna-conjugated palladium nanoparticles (TA-PdNPs) and its catalytic applications. J. Nanostruct. Chem. 8, 465–472. doi: 10.1007/s40097-018-0288-z
Gautam, R., Jachak, S. M. (2009). Recent developments in antiinflammatory natural products. Med. Res. Rev. 29, 767–820. doi: 10.1002/med.20156
Gautam, M. K., Goel, S., Ghatule, R. R., Singh, A., Nath, G., Goel, R. K. (2013). Curative effect of Terminalia chebula extract on acetic acid-induced experimental colitis: role of antioxidants, free radicals and acute inflammatory marker. Inflammopharmacology 21, 377–383. doi: 10.1007/s10787-012-0147-3
Gbala, I., Anibijuwon, I. (2018). Antibacterial activity of Terminalia glaucescens, Mangifera indica and Mitracarpus villosus on carbapenem-resistant enterobacteriaceae. Afr. J. Clin. Exp. Microbiol. 19, 251–259. doi: 10.4314/ajcem.v19i4.2
Ghate, N. B., Hazra, B., Sarkar, R., Chaudhuri, D., Mandal, N. (2014). Alteration of Bax/Bcl-2 ratio contributes to Terminalia belerica-induced apoptosis in human lung and breast carcinoma. In Vitro Cell. Dev. Biol. - Anim. 50, 527–537. doi: 10.1007/s11626-013-9726-x
Ghosh, S., Banerjee, S., Sil, P. C. (2015). The beneficial role of curcumin on inflammation, diabetes and neurodegenerative disease: A recent update. Food Chem. Toxicol. 83, 111–124. doi: 10.1016/j.fct.2015.05.022
Gonçalves, L. M., Madeira, P. L. B., Diniz, R. S., Nonato, R. F., Siqueira, F. S. F. D., De Sousa, E. M., et al. (2019). Effect of Terminalia catappa Linn. on Biofilms of Candida albicans and Candida glabrata and on changes in color and roughness of acrylic resin. Evidence-Based Complement. Altern. Med. 2019, 1–8. doi: 10.1155/2019/7481341
Gopinath, K., Venkatesh, K. S., Ilangovan, R., Sankaranarayanan, K., Arumugam, A. (2013). Green synthesis of gold nanoparticles from leaf extract of Terminalia arjuna, for the enhanced mitotic cell division and pollen germination activity. Ind. Crops Prod. 50, 737–742. doi: 10.1016/j.indcrop.2013.08.060
Haidara, M., Haddad, M., Denou, A., Marti, G., Bourgeade-Delmas, S., Sanogo, R., et al. (2018). In vivo validation of antimalarial activity of crude extracts of Terminalia macroptera, a Malian medicinal plant. Malaria J. 17, 68–68. doi: 10.1186/s12936-018-2223-7
Halliwell, B., Gutteridge, J. M. (2015). Free Radicals in Biology and Medicine (USA: Oxford University Press).
Harvey, A. L., Edrada-Ebel, R., Quinn, R. J. (2015). The re-emergence of natural products for drug discovery in the genomics era. Nat. Rev. Drug Discovery 14, 111–129. doi: 10.1038/nrd4510
Heinrich, M. (2000). Ethnobotany and its role in drug development. Phytother. Res. 14, 479–488. doi: 10.1002/1099-1573(200011)14:7<479::AID-PTR958>3.0.CO;2-2
Huang, Y.-H., Wu, P.-Y., Wen, K.-C., Lin, C.-Y., Chiang, H.-M. (2018). Protective effects and mechanisms of Terminalia catappa L. methenolic extract on hydrogen-peroxide-induced oxidative stress in human skin fibroblasts. BMC Complement. Altern. Med. 18, 266–266. doi: 10.1186/s12906-018-2308-4
Ingole, A., Kamble, M., Dhabarde, D., Baheti, J., Bhoge, P. (2019). Assessment of anthelmintic potential of hydroalcoholic fruit flesh extract of Terminalia catappa Linn. J. Drug Delivery Ther. 9, 160–162. doi: 10.22270/jddt.v9i3.2631
International Diabetes Federation (2019). IDF Diabetes Atlas (978-2-930229-87-4) (International Diabetes Federation). Available at: http://www.diabetesatlas.org/.
Intharuksa, A., Ando, H., Miyake, K., Sirisa-Ard, P., Mikage, M., Sasaki, Y. (2016). Molecular analysis of Terminalia spp. distributed in Thailand and authentication of crude drugs from Terminalia plants. Biol. Pharm. Bull. 39, 492–501. doi: 10.1248/bpb.b15-00673
Jokar, A., Masoomi, F., Sadeghpour, O., Nassiri-Toosi, M., Hamedi, S. (2016). Potential therapeutic applications for Terminalia chebula in Iranian traditional medicine. J. Tradit. Chin. Med. 36, 250–254. doi: 10.1016/S0254-6272(16)30035-8
Kapoor, D., Vijayvergiya, R., Dhawan, V. (2014). Terminalia arjuna in coronary artery disease: Ethnopharmacology, pre-clinical, clinical & safety evaluation. J. Ethnopharmacol. 155, 1029–1045. doi: 10.1016/j.jep.2014.06.056
Kapoor, D., Trikha, D., Vijayvergiya, R., Parashar, K. K., Kaul, D., Dhawan, V. (2015). Short-term adjuvant therapy with Terminalia arjuna attenuates ongoing inflammation and immune imbalance in patients with stable coronary artery disease: In vitro and in vivo evidence. J. Cardiovasc. Trans. Res. 8, 173–186. doi: 10.1007/s12265-015-9620-x
Khan, M. S. A., Khatoon, N., Al-Sanea, M. M., Mahmoud, M. G., Rahman, H. U. (2018). Methanolic extract of leathery murdah, Terminalia coriacea (Roxb.) Wight and Arn. leaves exhibits antiinflammatory activity in acute and chronic models. Med. Principles Pract. 27, 267–271. doi: 10.1159/000488199
Khan, M. E., Bala, L. M., Maliki, M. (2019). Phytochemical Analyses of Terminalia schimperiana (combretaceae) root bark extract to isolate stigmasterol. Adv. J. Chemistry-Section A (Theor. Eng. Appl. Chem.) 2, 327–334. doi: 10.33945/SAMI/AJCA.2019.4.6
Kibar Ozturk, M., Zindancı, I., Zemheri, E. (2018). Acacia seyal and Terminalia brownii associated airborne contact dermatitis (Dukhan dermatitis). Int. J. Dermatol. 57, 1382–1386. doi: 10.1111/ijd.14194
Kim, H., Song, M. J. (2013). Ethnomedicinal practices for treating liver disorders of local communities in the southern regions of Korea. Evid. Based Complement Alternat. Med. 2013, 869176. doi: 10.1155/2013/869176
Kim, M.-S., Lee, D. Y., Lee, J., Kim, H. W., Sung, S. H., Han, J.-S., et al. (2018). Terminalia chebula extract prevents scopolamine-induced amnesia via cholinergic modulation and antioxidative effects in mice. BMC Complement. Altern. Med. 18, 136–136. doi: 10.1186/s12906-018-2212-y
Konczak, I., Zabaras, D., Dunstan, M., Aguas, P. (2010). Antioxidant capacity and hydrophilic phytochemicals in commercially grown native Australian fruits. Food Chem. 123, 1048–1054. doi: 10.1016/j.foodchem.2010.05.060
Konczak, I., Maillot, F., Dalar, A. (2014). Phytochemical divergence in 45 accessions of Terminalia ferdinandiana (Kakadu plum). Food Chem. 151, 248–256. doi: 10.1016/j.foodchem.2013.11.049
Koparde, S., Gaikwad, D. (2017). Antibacterial potential of green silver nanoparticles synthesized from medicinal plant Terminalia arjuna. Int. J. Res. Biosci. Agric. Technol. 5, 258–260.
Kouassi, E. K., Coulibaly, I., Pop, R., Adela, P., Allico, J. D. (2019). In vitro antioxidant potency and antifungal efficiency of four local Terminalia species against Fusarium strains. J. Exp. Agric. Int. 29 (2), 1–7. doi: 10.9734/JEAI/2019/45047
Kuete, V., Tabopda, T. K., Ngameni, B., Nana, F., Tshikalange, T. E., Ngadjui, B. T. (2010). Antimycobacterial, antibacterial and antifungal activities of Terminalia superba (Combretaceae). South Afr. J. Bot. 76, 125–131. doi: 10.1016/j.sajb.2009.09.009
Kumar, N., Gangappa, D., Gupta, G., Karnati, R. (2014). Chebulagic acid from Terminalia chebula causes G1 arrest, inhibits NFκB and induces apoptosis in retinoblastoma cells. BMC Complement. Altern. Med. 14, 319–319. doi: 10.1186/1472-6882-14-319
Kumar, C. U., Pokuri, V. K., Pingali, U. (2015). Evaluation of the Analgesic activity of standardized aqueous extract of Terminalia chebula in healthy human participants using hot air pain model. J. Clin. Diagn. Res. 9, FC01–FC04. doi: 10.7860/JCDR/2015/11369.5916
Kumar, R., Arora, R., Agarwal, A., Gupta, Y. K. (2018). Protective effect of Terminalia chebula against seizures, seizure-induced cognitive impairment and oxidative stress in experimental models of seizures in rats. J. Ethnopharmacol. 215, 124–131. doi: 10.1016/j.jep.2017.12.008
Kuo, P.-L., Hsu, Y.-L., Lin, T.-C., Lin, L.-T., Chang, J.-K., Lin, C.-C. (2005). Casuarinin from the bark of Terminalia arjuna induces apoptosis and cell cycle arrest in human breast adenocarcinoma MCF-7 cells. Planta Med. 71, 237–243. doi: 10.1055/s-2005-837823
Kuriakose, J., Lal Raisa, H., Vysakh, A., Eldhose, B., Latha, M. S. (2017). Terminalia bellirica (Gaertn.) Roxb. fruit mitigates CCl4 induced oxidative stress and hepatotoxicity in rats. Biomed. Pharmacother. 93, 327–333. doi: 10.1016/j.biopha.2017.06.080
Lago, J. H. G., Toledo-Arruda, A. C., Mernak, M., Barrosa, K. H., Martins, M. A., Tibério, I. F. L. C., et al. (2014). Structure-activity association of flavonoids in lung diseases. Molecules (Basel Switzerland) 19, 3570–3595. doi: 10.3390/molecules19033570
Latha, R. C. R., Daisy, P. (2013). Therapeutic potential of octyl gallate isolated from fruits of Terminalia bellerica in streptozotocin-induced diabetic rats. Pharm. Biol. 51, 798–805. doi: 10.3109/13880209.2013.766894
Lee, Y., Byun, H. S., Seok, J. H., Park, K. A., Won, M., Seo, W., et al. (2016). Terminalia chebula provides protection against dual modes of necroptotic and apoptotic cell death upon death receptor ligation. Sci. Rep. 6, 15. doi: 10.1038/srep25094
Lee, J., Nho, Y. H., Yun, S. K., Hwang, Y. S. (2017). Use of ethanol extracts of Terminalia chebula to prevent periodontal disease induced by dental plaque bacteria. BMC Complement. Altern. Med. 17, 113–113. doi: 10.1186/s12906-017-1619-1
Lee, C. Y., Yang, S. F., Wang, P. H., Su, C. W., Hsu, H. F., Tsai, H. T., et al. (2018). Antimetastatic effects of Terminalia catappa leaf extracts on cervical cancer through the inhibition of matrix metalloprotein-9 and MAPK pathway. Environ. Toxicol. 34, 60–66. doi: 10.1002/tox.22657
Lee, C.-Y., Yang, S.-F., Wang, P.-H., Su, C.-W., Hsu, H.-F., Tsai, H.-T., et al. (2019). Antimetastatic effects of Terminalia catappa leaf extracts on cervical cancer through the inhibition of matrix metalloprotein-9 and MAPK pathway. Environ. Toxicol. 34, 60–66. doi: 10.1002/tox.22657
Li, K., Diao, Y., Zhang, H., Wang, S., Zhang, Z., Yu, B., et al. (2011). Tannin extracts from immature fruits of Terminalia chebula Fructus Retz. promote cutaneous wound healing in rats. BMC Complement. Altern. Med. 11, 86–86. doi: 10.1186/1472-6882-11-86
Lin, T.-C., Chien, S.-C., Chen, H.-F., Hsu, F.-L. (2000). Tannins and related compounds from Combretaceae plants. Chin. Pharm. J. 52, 1–26.
Lopez, H. L., Habowski, S. M., Sandrock, J. E., Raub, B., Kedia, A., Bruno, E. J., et al. (2017). Effects of dietary supplementation with a standardized aqueous extract of Terminalia chebula fruit (AyuFlex(®)) on joint mobility, comfort, and functional capacity in healthy overweight subjects: a randomized placebo-controlled clinical trial. BMC Complement. Altern. Med. 17, 475–475. doi: 10.1186/s12906-017-1977-8
Losso, J. N., Bansode, R. R., Trappey Ii, A., Bawadi, H. A., Truax, R. (2004). In vitro antiproliferative activities of ellagic acid. J. Nutr. Biochem. 15, 672–678. doi: 10.1016/j.jnutbio.2004.06.004
Majoumouo, M. S., Sibuyi, N. R. S., Tincho, M. B., Mbekou, M., Boyom, F. F., Meyer, M. (2019). Enhanced antibacterial activity of biogenic silver nanoparticles synthesized from Terminalia mantaly Extracts. Int. J. Nanomed. 14, 9031–9046. doi: 10.2147/IJN.S223447
Makihara, H., Shimada, T., Machida, E., Oota, M., Nagamine, R., Tsubata, M., et al. (2012). Preventive effect of Terminalia bellirica on obesity and metabolic disorders in spontaneously obese type 2 diabetic model mice. J. Natural Medicines 66, 459–467. doi: 10.1007/s11418-011-0606-y
Makihara, H., Koike, Y., Ohta, M., Horiguchi-Babamoto, E., Tsubata, M., Kinoshita, K., et al. (2016). Gallic acid, the active ingredient of Terminalia bellirica, enhances adipocyte differentiation and adiponectin secretion. Biol. Pharm. Bull. 39, 1137–1143. doi: 10.1248/bpb.b16-00064
Malterud, K. E. J. P. (2017). Ethnopharmacology, chemistry and biological properties of four Malian medicinal plants. Plants (Basel) 6:11. doi: 10.3390/plants6010011
Marjenah, M., Putri, N. P. (2017). Morphological characteristic and physical environment of Terminalia catappa in East Kalimantan, Indonesia. Asian J. Forest. 1, 33–39. doi: 10.13057/asianjfor/r010105
Mata, R., Cristians, S., Escandón-Rivera, S., Juárez-Reyes, K., Rivero-Cruz, I. (2013). Mexican antidiabetic herbs: valuable sources of inhibitors of α-glucosidases. J. Natural Prod. 76, 468–483. doi: 10.1021/np300869g
Maulik, S. K., Katiyar, C. K. (2010). Terminalia arjuna in cardiovascular diseases: making the transition from traditional to modern medicine in India. Curr. Pharm. Biotechnol. 11, 855–860. doi: 10.2174/138920110793262051
Maulik, S. K., Talwar, K. K. (2012). Therapeutic potential of Terminalia arjuna in cardiovascular disorders. Am. J. Cardiovasc. Drugs 12, 157–163. doi: 10.2165/11598990-000000000-00000
Maulik, S. K., Wilson, V., Seth, S., Bhargava, B., Dua, P., Ramakrishnan, S., et al. (2016). Clinical efficacy of water extract of stem bark of Terminalia arjuna (Roxb. ex DC.) Wight & Arn. in patients of chronic heart failure: a double-blind, randomized controlled trial. Phytomedicine 23, 1211–1219. doi: 10.1016/j.phymed.2016.02.007
Mbosso Teinkela, J. E., Siwe Noundou, X., Fannang, S., Mbem Song, A., Assob Nguedia, J. C., Hoppe, H. C., et al. (2019). Terminaliamide, a new ceramide and other phytoconstituents from the roots of Terminalia mantaly H. Perrier and their biological activities. Natural Prod. Res. 1–10. doi: 10.1080/14786419.2019.1647425
Mbouna, C. D., Kouipou, R. M., Keumoe, R., Tchokouaha, L. R., Fokou, P. V., Tali, B. M., et al. (2018). Potent antiplasmodial extracts and fractions from Terminalia mantaly and Terminalia superba. Malaria J. 17, 142. doi: 10.1186/s12936-018-2298-1
Mcmanus, K., Wood, A., Wright, M. H., Matthews, B., Greene, A. C., Cock, I. E. (2017). Terminalia ferdinandiana Exell. Extracts inhibit the growth of body odour-forming bacteria. Int. J. Cosmetic Sci. 39, 500–510. doi: 10.1111/ics.12403
Minsakorn, S., Nuplod, K., Puttarak, P., Chawengkirttikul, R., Panyarachun, B., Ngamniyom, A., et al. (2019). The anthelmintic effects of medicinal plant extracts against paramphistome parasites, Carmyerius spatiosus. Acta Parasitol. 64, 566–574. doi: 10.2478/s11686-019-00072-6
Mitra, M., Bandyopadhyay, A., Datta, G., Nandi, D. (2019). Protective role of green synthesized gold nanoparticles using Terminalia arjuna against acetaminophen induced hematological alterations in male wistar rats. J. Nanomed. Nanotechnol. 10, 1–7. doi: 10.35248/2157-7439.19.10.530
Mohan Kumar, K., Mandal, B. K., Sinha, M., Krishnakumar, V. (2012). Terminalia chebula mediated green and rapid synthesis of gold nanoparticles. Spectrochim. Acta Part A: Mol. Biomol. Spectrosc. 86, 490–494. doi: 10.1016/j.saa.2011.11.001
Mongalo, N., Mcgaw, L., Segapelo, T., Finnie, J., Van Staden, J. (2016). Ethnobotany, phytochemistry, toxicology and pharmacological properties of Terminalia sericea Burch. ex DC. (Combretaceae)–A review. J. Ethnopharmacol. 194, 789–802. doi: 10.1016/j.jep.2016.10.072
Mopuri, R., Ganjayi, M., Banavathy, K. S., Parim, B. N., Meriga, B. (2015). Evaluation of antiobesity activities of ethanolic extract of Terminalia paniculata bark on high fat diet-induced obese rats. BMC Complement. Altern. Med. 15, 76–76. doi: 10.1186/s12906-015-0598-3
Muhit, M. A., Umehara, K., Mori-Yasumoto, K., Noguchi, H. (2016). Furofuran lignan glucosides with estrogen-inhibitory properties from the bangladeshi medicinal plant Terminalia citrina. J. Natural Prod. 79, 1298–1307. doi: 10.1021/acs.jnatprod.5b01042
Nair, S., Nagar, R. (1997). Antioxidant flavonoids in common Indian foods. South Asian J. Prevent. Cardiol. 1, 33–35.
Nair, S., Nagar, R., Gupta, R. (1996). Dietary antioxidant phenolics and flavonoids in coronary heart disease. Indian Heart J. 48, 545.
Nair, J. J., Aremu, A. O., Van Staden, J. (2012). Antiinflammatory effects of Terminalia phanerophlebia (Combretaceae) and identification of the active constituent principles. South Afr. J. Bot. 81, 79–80. doi: 10.1016/j.sajb.2012.06.001
Nampoothiri, S. V., Suresh Kumar, B., Esakkidurai, T., Pitchumani, K. (2018). Green synthesis of silver nanoparticles using a characterized polyphenol rich fraction from Terminalia bellirica and the evaluation of its cytotoxicity in normal and cancer cells. J. Biologically Active Prod. Nat. 8, 352–363. doi: 10.1080/22311866.2018.1540944
National Center for Biotechnology Information (2019a). Arjunolic acid, CID=73641 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Arjunolic-acid (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019aa). Stigmast-4-ene-3,6-dione, CID=5490007 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Stigmast-4-ene-3_6-dione (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019ab). Tannic acid, CID=16129778 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Tannic-acid (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019ac). Vescalagin, CID=168165 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Vescalagin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019ad). Vitexin, CID=5280441 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Vitexin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019b). beta-Sitosterol, CID=222284 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/beta-Sitosterol (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019c). Chebulagic acid, CID= 442674 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/442674 (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019d). Chebulic acid, CID=71308174 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/71308174 (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019e). Cianidanol, CID=9064 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Cianidanol (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019f). CID=72284 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Chebulinic-acid (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019g). CID= 73178 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/1_2_3_6-Tetrakis-O-galloyl-beta-D-glucose (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019h). CID= 44584733 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/44584733 (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019i). Corilagin, CID=73568 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Corilagin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019j). Ellagic acid dihydrate, CID=16760409 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Ellagic-acid-dihydrate (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019k). Ellagic acid, CID=5281855 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Ellagic-acid (Accessed [Accessed January 2nd 2020).
National Center for Biotechnology Information (2019l). Exifone, CID=40399 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Exifone (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019m). Gallic acid, CID=370 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Gallic-acid (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019n). Geraniin, CID=3001497 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/3001497 (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019o). Isoorientin, CID=114776 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Isoorientin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019p). Luteolin, CID=5280445 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Luteolin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019q). Methyl gallate, CID=7428 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Methyl-gallate (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019r). Octyl gallate, CID=61253 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Octyl-gallate (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019s). Pentagalloylglucose, CID=65238, [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Pentagalloylglucose (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019t). Punicalin, CID=5388496 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Punicalin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019u). Purpurin, CID=6683 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Purpurin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019v). Quercetin, CID=5280343 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Quercetin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019w). Reserpine, CID=5770 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Reserpine (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019x). Resveratrol, CID=445154 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Resveratrol (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019y). Rutin, CID=5280805 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Rutin (Accessed January 2nd 2020).
National Center for Biotechnology Information (2019z). Stigmast-4-en-3-one, CID=5484202 [Online]. Available at: https://pubchem.ncbi.nlm.nih.gov/compound/Stigmast-4-en-3-one (Accessed January 2nd 2020).
Netzel, M., Netzel, G., Tian, Q., Schwartz, S., Konczak, I. (2007). Native Australian fruits—a novel source of antioxidants for food. Innovative Food Sci. Emerg. Technol. 8, 339–346. doi: 10.1016/j.ifset.2007.03.007
Nguyen, Q.-V., Nguyen, V. B., Eun, J.-B., Wang, S.-L., Nguyen, D. H., Tran, T. N., et al. (2016). Antioxidant and antidiabetic effect of some medicinal plants belong to Terminalia species collected in Dak Lak Province, Vietnam. Res. Chem. Intermediates 42, 5859–5871. doi: 10.1007/s11164-015-2409-3
Ohno, Y., Fukuda, K., Takemura, G., Toyota, M., Watanabe, M., Yasuda, N., et al. (1999). Induction of apoptosis by gallic acid in lung cancer cells. Anticancer Drugs 10, 845–851. doi: 10.1097/00001813-199910000-00008
Owoloye, A., Akanbi, O. M., Bakare, O. S. (2019). Effects of Powdered stem bark of Terminalia avicennioides made as dietary feed fed to mice infected with Plasmodium berghei, on liver function. Asian J. Biochem. Genet. Mol. Biol. 2, 1–11. doi: 10.9734/ajbgmb/2019/v2i430066
Pandey, G., Gupta, S. S., Bhatia, A., Sidhu, O. P., Rawat, A. K. S., Rao, C. V. (2017). Grilling enhances antidiarrheal activity of Terminalia bellerica Roxb. fruits. J. Ethnopharmacol. 202, 63–66. doi: 10.1016/j.jep.2016.12.003
Pettit, G. R., Hoard, M. S., Doubek, D. L., Schmidt, J. M., Pettit, R. K., Tackett, L. P., et al. (1996). Antineoplastic agents 338. The cancer cell growth inhibitory. constituents of Terminalia arjuna (Combretaceae). J. Ethnopharmacol. 53, 57–63. doi: 10.1016/S0378-8741(96)01421-3
Pham, A. T., Malterud, K. E., Paulsen, B. S., Diallo, D., Wangensteen, H. (2014). alpha-glucosidase inhibition, 15-lipoxygenase inhibition, and brine shrimp toxicity of extracts and isolated compounds from Terminalia macroptera leaves. Pharm. Biol. 52, 1166–1169. doi: 10.3109/13880209.2014.880486
Pinheiro Silva, L., Damacena De Angelis, C., Bonamin, F., Kushima, H., José Mininel, F., Campaner Dos Santos, L., et al. (2015). Terminalia catappa L.: a medicinal plant from the Caribbean pharmacopeia with anti Helicobacter pylori and antiulcer action in experimental rodent models. J. Ethnopharmacol. 15, 285–295. doi: 10.1016/j.jep.2014.11.025
Priya, N., Mathur, K., Sharma, A., Agrawal, R., Agarwal, V., Acharya, J. (2019). Effect of Terminalia Arjuna on total platelet count and lipid profile in patients of coronary artery disease. Adv. Hum. Biol. 9, 98–101. doi: 10.4103/AIHB.AIHB_8_18
Rahimi, V. B., Askari, V. R., Shirazinia, R., Soheili-Far, S., Askari, N., Rahmanian-Devin, P., et al. (2018). Protective effects of hydro-ethanolic extract of Terminalia chebula on primary microglia cells and their polarization (M1/M2 balance). Multiple Sclerosis Rel. Disord. 25, 5–13. doi: 10.1016/j.msard.2018.07.015
Rashed, K., Potočnjak, I., Giacometti, J., Škoda, M., Domitrović, R. (2014). Terminalia bellerica aerial parts ethyl acetate extract exhibits antioxidant, anti-inflammatory and antifibrotic activity in carbon tetrachloride-intoxicated mice. J. Funct. Foods 8, 319–330. doi: 10.1016/j.jff.2014.03.033
Rayan, P., Matthews, B., Mcdonnell, P. A., Cock, I. E. (2015). Terminalia ferdinandiana extracts as inhibitors of Giardia duodenalis proliferation: a new treatment for giardiasis. Parasitol. Res. 114, 2611–2620. doi: 10.1007/s00436-015-4465-4
Reddy, T. C., Aparoy, P., Babu, N. K., Kumar, K. A., Kalangi, S. K., Reddanna, P. (2010). Kinetics and docking studies of a COX-2 inhibitor isolated from Terminalia bellerica fruits. Protein Pept. Lett. 17, 1251–1257. doi: 10.2174/092986610792231537
Reddy, M. M., Devavarann, J. D., Dhas, J., Adeghate, E., Ennerald, B. S. (2015). Antihyperlipidemic effect of methanol bark extract of Terminalia chebula in male albino Wistar rats. Pharm. Biol. 53, 1133–1140. doi: 10.3109/13880209.2014.962058
Rohaeti, E., Rakhmawati, A. (2017). Application of Terminalia Catappa in preparation of silver nanoparticles to develop antibacterial nylon. Oriental J. Chem. 33, 2905–2912. doi: 10.13005/ojc/330625
Ruf, J. (1999). Wine and polyphenols related to platelet aggregation and atherothrombosis. Drugs Under Exp. Clin. Res. 25, 125–131.
Sadeghnia, H. R., Jamshidi, R., Afshari, A. R., Mollazadeh, H., Forouzanfar, F., Rakhshandeh, H. (2017). Terminalia chebula attenuates quinolinate-induced oxidative PC12 and OLN-93 cell death. Multiple Sclerosis Rel. Disord. 14, 60–67. doi: 10.1016/j.msard.2017.03.012
Saha, S., Verma, R. J. (2016). Antioxidant activity of polyphenolic extract of Terminalia chebula Retzius fruits. J. Taibah Univ. Sci. 10, 805–812. doi: 10.1016/j.jtusci.2014.09.003
Saivaraj, S., Chandramohan, G. (2018). Antimicrobial activity of natural dyes obtained from Terminalia arjuna (Roxb.) Wight & Arn barks. World Sci. News 98, 221–227.
Saleem, A., Husheem, M., Härkönen, P., Pihlaja, K. (2002). Inhibition of cancer cell growth by crude extract and the phenolics of Terminalia chebula retz. fruit. J. Ethnopharmacol. 81, 327–336. doi: 10.1016/S0378-8741(02)00099-5
Salih, E. Y., Fyhrquist, P., Abdalla, A., Abdelgadir, A. Y., Kanninen, M., Sipi, M., et al. (2017). LC-MS/MS tandem mass spectrometry for analysis of phenolic compounds and pentacyclic triterpenes in antifungal extracts of Terminalia brownii (Fresen). Antibiotics 6, 37. doi: 10.3390/antibiotics6040037
Salih, E. Y. A., Julkunen-Tiitto, R., Lampi, A.-M., Kanninen, M., Luukkanen, O., Sipi, M., et al. (2018). Terminalia laxiflora and Terminalia brownii contain a broad spectrum of antimycobacterial compounds including ellagitannins, ellagic acid derivatives, triterpenes, fatty acids and fatty alcohols. J. Ethnopharmacol. 227, 82–96. doi: 10.1016/j.jep.2018.04.030
Shalom, J., Cock, I. E. (2018). Terminalia ferdinandiana Exell. fruit and leaf extracts inhibit proliferation and induce apoptosis in selected human cancer cell lines. Nutr. Cancer 70, 579–593. doi: 10.1080/01635581.2018.1460680
Sharma, P., Shoeb, A., Kapil, R., Popli, S. (1982). “Arjunolone-a new flavone from stem bark of Terminalia arjuna. Indian J. Chem. Including Med. Chem. 21, 263–264.
Sharma, C., Aneja, K. R., Kasera, R., Aneja, A. J. W. J. O. sO. (2012). Antimicrobial potential of Terminalia chebula Retz. fruit extracts against ear pathogens. World J. Otorhinolaryngol. 2, 8–13. doi: 10.5319/wjo.v2.i2.8
Shen, Y.-C., Juan, C.-W., Lin, C.-S., Chen, C.-C., Chang, C.-L. (2017). Neuroprotective effect of Terminalia chebula extracts and ellagic acid in pc12 cells. Afr. J. Tradit. Complement. Altern. Medicines 14, 22–30. doi: 10.21010/ajtcam.v14i4.3
Sheng, Z., Zhao, J., Muhammad, I., Zhang, Y. (2018). Optimization of total phenolic content from Terminalia chebula Retz. fruits using response surface methodology and evaluation of their antioxidant activities. PloS One 13, e0202368–e0202368. doi: 10.1371/journal.pone.0202368
Shyni, G. L., Kavitha, S., Indu, S., Arya, A. D., Anusree, S. S., Vineetha, V. P., et al. (2014). Chebulagic acid from Terminalia chebula enhances insulin mediated glucose uptake in 3T3-L1 adipocytes via PPARγ signaling pathway. BioFactors 40, 646–657. doi: 10.1002/biof.1193
Silva, O., Duarte, A., Cabrita, J., Pimentel, M., Diniz, A., Gomes, E. (1996). Antimicrobial activity of Guinea-Bissau traditional remedies. J. Ethnopharmacol. 50, 55–59. doi: 10.1016/0378-8741(95)01323-7
Sivamaruthi, B. S., Ramkumar, V. S., Archunan, G., Chaiyasut, C., Suganthy, N. (2019). Biogenic synthesis of silver palladium bimetallic nanoparticles from fruit extract of Terminalia chebula – In vitro evaluation of anticancer and antimicrobial activity. J. Drug Delivery Sci. Technol. 51, 139–151. doi: 10.1016/j.jddst.2019.02.024
Somarathna, T., Ranaweera, K. K. D. S., Premakumara, G., Weerakkody, N. S. (2018). Combination effect of Alpinia malaccensis and Terminalia catappa extract for controlling foodborne pathogens and spoilage bacteria on ready to cook vacuum packed raw chicken meat. J. Food Saf. 38, e12562. doi: 10.1111/jfs.12562
Suganthy, N., Muniasamy, S., Archunan, G. (2018). Safety assessment of methanolic extract of Terminalia chebula fruit, Terminalia arjuna bark and its bioactive constituent 7-methyl gallic acid: In vitro and in vivo studies. Regul. Toxicol. Pharmacol. 92, 347–357. doi: 10.1016/j.yrtph.2017.12.019
Suparno, O., Panandita, T., Afifah, A., Purnawati, R. (2018). Conference Series: Earth and Environmental Science Vol. 141 (IOP Publishing), 012028.
Tabuti, J. R., Lye, K. A., Dhillion, S. S. (2003). Traditional herbal drugs of Bulamogi, Uganda: plants, use and administration. J. Ethnopharmacol. 88, 19–44. doi: 10.1016/S0378-8741(03)00161-2
Tawfike, A. F., Abbott, G., Young, L., Edrada-Ebel, R. (2018). Metabolomic-guided isolation of bioactive natural products from Curvularia sp., an endophytic fungus of Terminalia laxiflora. Planta Med. 84, 182–190. doi: 10.1055/s-0043-118807
Terças, A. G., Monteiro, A. D. S., Moffa, E. B., Dos Santos, J. R. A., De Sousa, E. M., Pinto, A. R. B., et al. (2017). Phytochemical Characterization of Terminalia catappa Linn. extracts and their antifungal activities against Candida spp. Front. Microbiol. 8, 595–595. doi: 10.3389/fmicb.2017.00595
Toppo, E., Sylvester Darvin, S., Esakkimuthu, S., Buvanesvaragurunathan, K., Ajeesh Krishna, T. P., Antony Caesar, S., et al. (2018). Curative effect of arjunolic acid from Terminalia arjuna in non-alcoholic fatty liver disease models. Biomed. Pharmacother. 107, 979–988. doi: 10.1016/j.biopha.2018.08.019
Upadhyay, B., Singh, K. P., Kumar, A. (2011). Ethno-veterinary uses and informants consensus factor of medicinal plants of Sariska region, Rajasthan, India. J. Ethnopharmacol. 133, 14–25. doi: 10.1016/j.jep.2010.08.054
Vemuri, P. K., Dronavalli, L., Nayakudugari, P., Kunta, A., Challagulla, R. (2019). Phytochemical Analysis and biochemical characterization of Terminalia Chebula extracts for its medicinal use. Biomed. Pharmacol. J. 12, 1525–1529. doi: 10.13005/bpj/1783
Vidya, A. G., Vijayan, A., Jyothis, L., Nair, R., Suja, K. (2019). Evaluation of antifungal efficacy of some medicinal plants on Candida spp. causing vulvovaginitis. Indian J. Exp. Biol. 57, 297–301.
Wang, M., Yang, L., Ji, M., Zhao, P., Sun, P., Bai, R., et al. (2015). Aqueous extract of Terminalia chebula induces apoptosis in lung cancer cells via a mechanism involving mitochondria-mediated pathways. Braz. Arch. Biol. Technol. 58, 208–215. doi: 10.1590/S1516-8913201400202
World Health Organization (1999). WHO monographs on selected medicinal plants (Vol. 2): World Health Organization (World Health Organization).
World Health Organization (2018). Global Health Observatory Data (World Health Organization). Available at: http://www.who.int/gho/en/.
World Health Organization (2019). Cancer (World Health Organization). Available at: https://www.who.int/health-topics/cancer#tab=tab_1.
Wright, M. H., Sirdaarta, J., White, A., Greene, A. C., Cock, I. E. (2016). Bacillus anthracis growth inhibitory properties of Australian Terminalia spp.: Putative identification of low polarity volatile components by GC-MS headspace analysis. Pharmacognosy J. 8, 281–289. doi: 10.5530/pj.2016.3.18
Wright, M. H., Shalom, J., Matthews, B., Greene, A. C., Cock, I. E. (2019). Terminalia ferdinandiana Exell: extracts inhibit Shewanella spp. growth and prevent fish spoilage. Food Microbiol. 78, 114–122. doi: 10.1016/j.fm.2018.10.006
Yallappa, S., Manjanna, J., Sindhe, M. A., Satyanarayan, N. D., Pramod, S. N., Nagaraja, K. (2013). Microwave assisted rapid synthesis and biological evaluation of stable copper nanoparticles using T. arjuna bark extract. Spectrochim. Acta Part A: Mol. Biomol. Spectrosc. 110, 108–115. doi: 10.1016/j.saa.2013.03.005
Yang, M. H., Vasquez, Y., Ali, Z., Khan, I. A., Khan, S. I. (2013). Constituents from Terminalia species increase PPAR alpha and PPAR gamma levels and stimulate glucose uptake without enhancing adipocyte differentiation. J. Ethnopharmacol. 149, 490–498. doi: 10.1016/j.jep.2013.07.003
Yeh, C.-B., Yu, Y.-L., Lin, C.-W., Chiou, H.-L., Hsieh, M.-J., Yang, S.-F. (2014). Terminalia catappa attenuates urokinase-type plasminogen activator expression through Erk pathways in Hepatocellular carcinoma. BMC Complement. Altern. Med. 14, 141. doi: 10.1186/1472-6882-14-141
Zhang, X., He, L., Lu, Q., Li, D. (2016). Pharmacological activity of Terminalia chebula. Zhongguo Zhong yao za zhi= Zhongguo zhongyao zazhi= China J. Chin. Materia Med. 41, 619–623. doi: 10.4268/cjcmm20160412
Zhang, X.-R., Kaunda, J. S., Zhu, H.-T., Wang, D., Yang, C.-R., Zhang, Y.-J. (2019). The genus Terminalia (Combretaceae): An ethnopharmacological, phytochemical and pharmacological review. Natural Prod. Bioprospect. 9, 357–392. doi: 10.1007/s13659-019-00222-3
Keywords: antiviral, biological activities, clinical studies, phytogeography, pneumonia, Terminalia sp.
Citation: Das G, Kim D-Y, Fan C, Gutiérrez-Grijalva EP, Heredia JB, Nissapatorn V, Mitsuwan W, Pereira ML, Nawaz M, Siyadatpanah A, Norouzi R, Sawicka B, Shin H-S and Patra JK (2020) Plants of the Genus Terminalia: An Insight on Its Biological Potentials, Pre-Clinical and Clinical Studies. Front. Pharmacol. 11:561248. doi: 10.3389/fphar.2020.561248
Received: 12 May 2020; Accepted: 07 September 2020;
Published: 08 October 2020.
Edited by:
Jose Maria Prieto, Liverpool John Moores University, United KingdomReviewed by:
Girish Kumar Gupta, Sri Sai Group of Institutes Badhani, IndiaVivekananda Mandal, Guru Ghasidas Vishwavidyalaya, India
Copyright © 2020 Das, Kim, Fan, Gutiérrez-Grijalva, Heredia, Nissapatorn, Mitsuwan, Pereira, Nawaz, Siyadatpanah, Norouzi, Sawicka, Shin and Patra. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Jayanta Kumar Patra, jkpatra.official@gmail.com
†These authors share first authorship