AUTHOR=Meng Caiyan , Wang Yutong , Xie Jiawen , Xuan Jiajia , Geng Jingze , Liu Guanhui , Tu Jie , Xiao Hang 

TITLE=Pediococcus pentosaceus JS35 improved flavor, metabolic profile of fermentation supernatant of mulberry leaf powder and increased its antioxidant capacity

JOURNAL=Frontiers in Nutrition

VOLUME=12

YEAR=2025

URL=https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2025.1551689

DOI=10.3389/fnut.2025.1551689

ISSN=2296-861X