AUTHOR=Yang Yuhua , Fan Li , Lin Yiqin , Huang Yan , Zhang Jianming , Li Shaohua , Ma Chunhua , Cheng Xi , Koh Wee Yin , Tan Thuan-Chew 

TITLE=Optimization of instant sweet osmanthus white tea: formulation, sensory evaluation, and antioxidant properties

JOURNAL=Frontiers in Nutrition

VOLUME=12

YEAR=2025

URL=https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2025.1538848

DOI=10.3389/fnut.2025.1538848

ISSN=2296-861X