AUTHOR=Han Fenxia , Wang Yongqiang , Zhang Hao , Zhang Sheng 

TITLE=Physicochemical properties of Alisma starch

JOURNAL=Frontiers in Nutrition

VOLUME=12

YEAR=2025

URL=https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2025.1513814

DOI=10.3389/fnut.2025.1513814

ISSN=2296-861X