AUTHOR=Huang Mingquan , Fan Gang , Zhang Yanyan 

TITLE=Editorial: Flavor chemistry of food: mechanism, interaction, new advances

JOURNAL=Frontiers in Nutrition

VOLUME=10

YEAR=2023

URL=https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2023.1243606

DOI=10.3389/fnut.2023.1243606

ISSN=2296-861X