AUTHOR=Shang Qingsen 

TITLE=Editorial: Next-generation prebiotics and probiotics: Current status and future development

JOURNAL=Frontiers in Nutrition

VOLUME=9

YEAR=2022

URL=https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2022.1023011

DOI=10.3389/fnut.2022.1023011

ISSN=2296-861X