AUTHOR=Yuan Peng , Bai Ruxue , Yan Yan , Li Shijie , Wang Jing , Cao Changqi , Wu Qi TITLE=Subjective and objective quality assessment of gastrointestinal endoscopy images: From manual operation to artificial intelligence JOURNAL=Frontiers in Neuroscience VOLUME=16 YEAR=2023 URL=https://www.frontiersin.org/journals/neuroscience/articles/10.3389/fnins.2022.1118087 DOI=10.3389/fnins.2022.1118087 ISSN=1662-453X ABSTRACT=

Gastrointestinal endoscopy has been identified as an important tool for cancer diagnosis and therapy, particularly for treating patients with early gastric cancer (EGC). It is well known that the quality of gastroscope images is a prerequisite for achieving a high detection rate of gastrointestinal lesions. Owing to manual operation of gastroscope detection, in practice, it possibly introduces motion blur and produces low-quality gastroscope images during the imaging process. Hence, the quality assessment of gastroscope images is the key process in the detection of gastrointestinal endoscopy. In this study, we first present a novel gastroscope image motion blur (GIMB) database that includes 1,050 images generated by imposing 15 distortion levels of motion blur on 70 lossless images and the associated subjective scores produced with the manual operation of 15 viewers. Then, we design a new artificial intelligence (AI)-based gastroscope image quality evaluator (GIQE) that leverages the newly proposed semi-full combination subspace to learn multiple kinds of human visual system (HVS) inspired features for providing objective quality scores. The results of experiments conducted on the GIMB database confirm that the proposed GIQE showed more effective performance compared with its state-of-the-art peers.