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ORIGINAL RESEARCH article

Front. Microbiol.

Sec. Infectious Agents and Disease

Volume 16 - 2025 | doi: 10.3389/fmicb.2025.1565303

Longitudinal assessment of the prevalence of Fusobacterium necrophorum, Fusobacterium varium, and Salmonella enterica in the nasal cavity, ruminal fluid, and feces of finishing beef steers with and without liver abscesses

Provisionally accepted
Colten W Dornbach Colten W Dornbach 1Paul R. Broadway Paul R. Broadway 2James E. Wells James E. Wells 3Kallie D Childress Kallie D Childress 1Aubrey C Thompson-Smith Aubrey C Thompson-Smith 1Landon G Canterbury Landon G Canterbury 1Nicole C. Burdick Sanchez Nicole C. Burdick Sanchez 2Jacque Mathieu Jacque Mathieu 4Cory Schwarz Cory Schwarz 4Jenny Laverde Gomez Jenny Laverde Gomez 5Marina Tikhonova Marina Tikhonova 5T G Nagaraja T G Nagaraja 6Michael L Galyean Michael L Galyean 1Kristin E. Hales Kristin E. Hales 1*
  • 1 Texas Tech University, Lubbock, United States
  • 2 Livestock Issues Research Unit, Agricultural Research Service (USDA), Lubbock, Texas, United States
  • 3 U.S. Meat Animal Research Center, Agricultural Research Service (USDA), Clay Center, Nebraska, United States
  • 4 Department of Civil and Environmental Engineering, George R. Brown School of Engineering, Rice University, Houston, Texas, United States
  • 5 Sentinel Environmental Group, LLC, Houston, TX, United States
  • 6 College of Veterinary Medicine, Kansas State University, Manhattan, Kansas, United States

The final, formatted version of the article will be published soon.

    The objective was to longitudinally assess the prevalence of F. necrophorum subsp. necrophorum, F. necrophorum subsp. funduliforme, F. varium, and Salmonella enterica in the nasal cavity, ruminal fluid, and feces of finishing beef steers with and without LA. Crossbred steers (n = 225; 353 ± 39.6 kg) were transported to a feedlot and fed a high-concentrate diet.Nasal, ruminal fluid, and fecal samples were collected following feedlot arrival (d 5), one week after adaptation to a finishing diet (d 35), and the day before harvest (study end). Livers were collected at harvest and examined for LA, and cattle were subsequently assigned into either control or liver abscess groups. Overall LA prevalence was 18.7%. The concentration and prevalence of Salmonella decreased in ruminal fluid and increased in feces with days on feed (P < 0.01). Conversely, ruminal fluid prevalence of F. necrophorum subsp. necrophorum and F. varium increased with days on feed (P < 0.01). Fusobacterium abundance in ruminal fluid and feces was not indicative of LA development except for F. varium being more abundant in the ruminal fluid of steers with LA (P < 0.01). Abundance of F. necrophorum subsp. necrophorum was greater in abscessed liver tissue than healthy tissue (P = 0.03), although no other differences in bacterial abundance or prevalence were observed in livers. Overall, Fusobacterium and Salmonella prevalence in the nasal cavity, ruminal fluid, and feces were affected by days on feed, but their prevalence and abundance were not indicative of LA occurrence.

    Keywords: Feedlot beef cattle, Fusobacterium necrophorum, Fusobacterium varium, Salmonella, Liver Abscess

    Received: 23 Jan 2025; Accepted: 07 Mar 2025.

    Copyright: © 2025 Dornbach, Broadway, Wells, Childress, Thompson-Smith, Canterbury, Burdick Sanchez, Mathieu, Schwarz, Laverde Gomez, Tikhonova, Nagaraja, Galyean and Hales. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Kristin E. Hales, Texas Tech University, Lubbock, United States

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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