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ORIGINAL RESEARCH article
Front. Microbiol.
Sec. Microbiotechnology
Volume 16 - 2025 | doi: 10.3389/fmicb.2025.1547571
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The reliance on chemical fungicides for crop protection has raised environmental and health concerns, prompting the need for sustainable and eco-friendly alternatives. Biological control, using antagonistic microorganisms like Paenibacillus terrae B6a, offers an eco-friendly approach to managing disease causing phytopathogens. The objective of the study was to assess the efficacy of P. terrae B6a as a biocontrol agent against Fusarium proliferatum PPRI 31301, focusing on its in vitro antagonistic activity, its impact on fungal morphology and enzymatic content, and its ability to mitigate pathogeninduced stress in maize plants. In vitro antagonistic activity of B6a against F. proliferatum was carried out using standard protocol. In planta assay was carried out by bio-priming of maize seeds with 1 x 10 6 CFU/mL of B6a and infected with F. proliferatum for 7 days. Biochemical, enzymatic and antioxidants activities of bio-primed maize roots under F. proliferatum infection was carried out using spectrophotometric methods. In vitro antagonistic assays using dual culture and intracellular crude metabolites inhibited 70.15 and 71.64 % respectively of F. proliferatum. Furthermore, B6a altered the morphology and mycelia structure of F. proliferatum under High resolution scanning electron microscopy (HR-SEM). This was supported by an increase (p<0.05) in the chitin contents (48.03 %) and a decrease (p<0.05) in the extracellular polysaccharide content (48.99 %) and endo-β-1,4glucanase activity (42.32 %). The infection of maize seeds with F. proliferatum resulted in a significant decrease (p<0.05) in root lengths (37 %). Relative to the control and the infected seeds, bio-priming with B6a shows a significant increase (p<0.05) in the root lengths (44.99 %), with a significant decrease (p<0.05) in reactive oxygen species (ROS)-induced oxidative damage. In conclusion, P. terrae B6a may be a good biocontrol candidate and may be formulated into a bio-fungicide to control F. proliferatum and other related phytopathogens in economically important crops.
Keywords: Agriculture, Bio-fungicide, Food security, Fusarium proliferatum, biological control, phytopathogens
Received: 18 Dec 2024; Accepted: 10 Feb 2025.
Copyright: © 2025 Smith, Daniel, Smith, Fisher, Nkomo, Keyster and Klein. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Ashwil Klein, Faculty of Natural Sciences, University of the Western Cape, Bellville, South Africa
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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