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ORIGINAL RESEARCH article
Front. Microbiol.
Sec. Microorganisms in Vertebrate Digestive Systems
Volume 15 - 2024 |
doi: 10.3389/fmicb.2024.1480446
High-fat diet promotes gestational diabetes mellitus through modulating gut microbiota and bile acids metabolism
Provisionally accepted- 1 Department of General Surgery, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
- 2 Harbin Red Cross Hospital, Harbin, Jilin Province, China
- 3 The Second Affiliated Hospital of Harbin Medical University, Harbin, China
Gestational diabetes mellitus (GDM) is a condition characterized by glucose intolerance during pregnancy, estimated to affect approximately 20% of the whole pregnancies and is increasing in prevalence globally. However, there is still a big gap in knowledge about the association between gut microbiota associated metabolism alterations and GDM development. Our data indicated that high fat diet (HFD) was linked with higher prevalence of GDM, and HFD was positively associated with poor prognosis in GDM patients. Moreover, compared with normal diet (ND) group, GDM patients from HFD group performed a loss of gut microbiota diversity and enrichment of Alistipes onderdonkii, Lachnospiraceae bacterium 1_7_58FAA, Clostridium aspaaragiforme while ruduction of Akkermansiaceae, Paraprevotell xylaniphila, Prevotella copri. Additionally, HFD aggravated GDM in mice and gut microbiota depletion by antibiotics crippled the effect of excess fat intake. BAs profile altered in HFD GDM patients and mice models. Fecal microbiota transplantation (FMT) further confirmed that gut microbiota contributed to bile
Keywords: high fat diet, gestational diabetes mellitus, Gut Microbiota, Bile acids metabolism, FXR pathway
Received: 15 Aug 2024; Accepted: 27 Dec 2024.
Copyright: © 2024 Qiao, Zhou, Jiang, Chen, Li, Xiong, Tang and Zhang. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Pengfei Qiao, Department of General Surgery, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
Xuefei Zhou, Harbin Red Cross Hospital, Harbin, Jilin Province, China
Xianqi Jiang, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
Hao Chen, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
Yuanliang Li, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
Xiao Xiong, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
Yan Tang, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
Haogang Zhang, The Second Affiliated Hospital of Harbin Medical University, Harbin, China
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