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EDITORIAL article

Front. Microbiol.
Sec. Microorganisms in Vertebrate Digestive Systems
Volume 15 - 2024 | doi: 10.3389/fmicb.2024.1473958
This article is part of the Research Topic Recent Advances and Perspectives on the Gastrointestinal Microbiota of Small Ruminants View all 31 articles

Editorial: Recent Advances and Perspectives on the Gastrointestinal Microbiota of Small Ruminants

Provisionally accepted
  • 1 University of Reading, Reading, United Kingdom
  • 2 Massey University, Wellington, Manawatu-Wanganui, New Zealand
  • 3 University of Naples Federico II, Naples, Campania, Italy
  • 4 South China Agricultural University, Guangzhou, Guangdong Province, China
  • 5 National Dairy Research Institute (ICAR), Karnal, Haryana, India
  • 6 Khon Kaen University, Khon Kaen, Thailand

The final, formatted version of the article will be published soon.

    Keywords: Rumen fermentation, microbiome, Goat, Sheep, Diet

    Received: 31 Jul 2024; Accepted: 22 Aug 2024.

    Copyright: © 2024 Vargas-Bello-Pérez, Altermann, TUDISCO, Zhang, Puniya and Cherdthong. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Einar Vargas-Bello-PĂ©rez, University of Reading, Reading, United Kingdom

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.