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EDITORIAL article

Front. Microbiol., 06 March 2023
Sec. Microbe and Virus Interactions with Plants
This article is part of the Research Topic Soil-Root-Microbe Interactions Promote Soil and Plant Health View all 6 articles

Editorial: Soil-root-microbe interactions promote soil and plant health

\nBo Sun
Bo Sun1*Andrew D. BarnesAndrew D. Barnes2
  • 1State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing, China
  • 2Te Aka Mātuatua - School of Science, University of Waikato, Hamilton, New Zealand

Soil health is considered to be a central requirement of a sustainable, functioning agroecosystem (Al-Kaisi and Lowery, 2017). Since the 2010s, major programs to improve soil health have been launched in the USA (Honeycutt et al., 2020) and China (Sun et al., 2022). More recently, the European Commission set a mission in the 2021 Horizon Europe program to ensure the health of soil and provision of food. These high-level programs aim to address the current and future challenges of long-term food security and sustainable use of terrestrial ecosystems. Soil health is defined as the capacity of soil to function as a living system, within ecosystem and land-use boundaries, to sustain plant and animal productivity, maintain or enhance water and air quality, and promote plant and animal health (Doran and Zeiss, 2000). It is a holistic concept, owing to the many chemical, physical and biological properties of soil, as well as to the many processes occurring in soils and the functions they provide. Bottom-up and top-down forces can both influence soil health through mediating belowground biological functioning (Figure 1).

FIGURE 1
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Figure 1. The impact of biotic interactions on soil nutrient transformation in agricultural systems.

Top-down forces imposed by soil predators can generate trophic cascades, which are caused by a change in some factor(s) affecting the survival or productivity of higher trophic levels of a food web and often manifest as inverse changes in abundance or biomass between adjacent trophic levels. Such trophic interactions can be targeted to modify specific functional soil biological groups to achieve the purpose of improving soil biological functioning (Jiang et al., 2017, 2020). However, experimental research and implementation of such manipulations are very scarce. Indeed, the lack of submissions to this Research Topic that investigate how top-down forces can influence soil health is testament to this scarcity.

In contrast, bottom-up cascades occur when a change in abiotic and biotic factors leads to changes in equilibrium abundances at the bottom of the food web, which cascades upward to all trophic levels. Soil pH is one of the most important environmental abiotic factors affecting soil biological metabolism, biodiversity and health (Luan et al., 2023). In acidic and alkaline soils, Fudjoe et al. and Zheng et al. found that organic material amendments optimized soil pH, respectively. These environmental changes modified the diversity and composition of functional microbial communities (ammonia oxidizers and denitrifiers) in the soil, and altered their potential interactions with keystone taxa which play an important role in determining network stability and modularity in co-occurrence networks. These dynamics of microbial interactions determine the rates of potential nitrification and denitrification in soil, which affected plant health and soil nitrogen supply. In addition to abiotic factors, environmental biotic factors—such as the diversity and identity of plant species—also determine the assembly of soil microbial communities and below-ground ecosystem services. Sun, Zhang, et al. revealed that rice crops under low phosphorus conditions actively enhanced rhizosphere bacterial and fungal phosphorus-mobilizing taxa to response to low phosphorus stress. In contrast, Sun, Chen, et al. found that mixed-cropping of different aromatic plants resulted in the soil chemical diversity that triggered significant turnover of the soil microbiome. This reshaped microbiota controls soil nutrient cycling and further benefits apple tree growth and fruit quality during the fruit development period. These studies give us significant, practical insight into how to maintain soil health in intensive farmland: utilization of plant-driven belowground microbiota for the continued capacity of soil functioning as a vital, living ecosystem that sustains plants in agroecosystems. Of course, the manipulation of soil biota through plants also requires the consideration of season-induced plant development. Results from Li et al. demonstrated that plant metabolism, which is affected by seasonal temperature and soil moisture, periodically enriches specific microbial taxa that are involved in carbohydrate degradation and nitrogen fixation. This rhythmic switching of plant rhizosphere carbon and nitrogen cycling functions is key to ensuring plant growth and nutrient uptake.

According to the five published research papers in the issue “Soil-root-microbe interactions promote soil and plant health,” we found most studies focused on the bottom-up control of inter-kingdom interactions for soil functioning and plant productivity by field management (such as addition of exogenous organic materials and plant diversification). In comparison, research on the contribution of top-down control to soil and plant health is relatively limited. Here, we emphasized the need to further develop a framework that integrates top-down and bottom-up processes in soil interaction networks (Barnes et al., 2020), capable of being used in different scenarios to understand the biological mechanisms that contribute to the construction of healthy soil for sustainable agriculture development.

Author contributions

BS wrote the original manuscript. AB critically reviewed the manuscript. All authors contributed to the article and approved the publishment.

Funding

This study was supported by the National Key R&D Program of China (2022YFD1900600) and by the Marsden Fund Council from Government funding, managed by Royal Society Te Apārangi.

Acknowledgments

We are grateful to all the authors for their wonderful work to this Research Topic on: Soil-root-microbe interaction promote soil and plant health, as well as the Frontiers in Microbiology editorial team for their kind support.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher's note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

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Keywords: soil health, microbial interaction, microbial composition, microbial diversity, keystone taxa, rhizosphere, soil functions

Citation: Sun B and Barnes AD (2023) Editorial: Soil-root-microbe interactions promote soil and plant health. Front. Microbiol. 14:1155234. doi: 10.3389/fmicb.2023.1155234

Received: 31 January 2023; Accepted: 16 February 2023;
Published: 06 March 2023.

Edited and reviewed by: Jesús Navas-Castillo, IHSM La Mayora (CSIC), Spain

Copyright © 2023 Sun and Barnes. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Bo Sun, bsun@issas.ac.cn

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.