AUTHOR=Pontonio Erica , Rizzello Carlo Giuseppe 

TITLE=Editorial: Ad-Hoc Selection of Lactic Acid Bacteria for Non-conventional Food Matrices Fermentations: Agri-Food Perspectives

JOURNAL=Frontiers in Microbiology

VOLUME=12

YEAR=2021

URL=https://www.frontiersin.org/journals/microbiology/articles/10.3389/fmicb.2021.681830

DOI=10.3389/fmicb.2021.681830

ISSN=1664-302X