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ORIGINAL RESEARCH article

Front. Med.
Sec. Geriatric Medicine
Volume 12 - 2025 | doi: 10.3389/fmed.2025.1540050
This article is part of the Research Topic Frailty- and Age-Associated Diseases: Possibilities For Intervention (Volume 2) View all 5 articles

Frailty, malnutrition, healthcare utilization and mortality in patients with dementia and cognitive impairment obtained from hospital administrative data

Provisionally accepted
Reshma Aziz Merchant Reshma Aziz Merchant 1,2*Ying Qiu Dong Ying Qiu Dong 2Shikha Kumari Shikha Kumari 2Diarmuid Murphy Diarmuid Murphy 2
  • 1 Yong Loo Lin School of Medicine, National University of Singapore, Singapore, Singapore
  • 2 National University Hospital, Singapore, Singapore

The final, formatted version of the article will be published soon.

    Introduction. With aging populations, the prevalence of dementia, frailty and malnutrition will increase. The aim of this study is twofold a) to determine the demographic data, including frailty and malnutrition prevalence in older patients with diagnosis of dementia and/or cognitive impairment and b) to determine its impact on outcomes such as length of stay(LOS), readmission and mortality stratified by frailty status. Methods. Retrospective single-center cohort study conducted using hospital database on older patients ≥ 65yrs admitted to a tertiary hospital between March 2022 and Dec 2023 and discharged with either primary or secondary diagnosis of dementia or cognitive impairment. Data on age, gender, ethnicity, comorbidities, discharge diagnoses, Hospital Frailty Risk Score (HFRS), Clinical Frailty Scale (CFS), activity of daily living (ADL), 3-Minute Nutrition Screening and outcomes such as LOS, readmission, mortality and cost of hospitalization were extracted. Those aged between 65 to 74 years old were categorized as "young-old", and ≥ 75 years old as "old-old". Results. Dementia or cognitive impairment was prevalent in 8.6% (3090) older patients, and 33.7% were malnourished. 54.5% were female with a mean age of 82.0 years. Almost one fourth were dependent on ADL. Based on frailty defined by i) HFRS -26.0% had intermediate and 18.2% high frailty ii) CFS -41.0% were moderately frail, and 32.2% severely frail. Median LOS was 8 days. 30 and 90-days readmission rates were 23.2% and 35.4% respectively. In-hospital mortality was 7.8% and 30-day mortality 14.0%. High HFRS (aOR 1.511, 95% CI:1.089-2.097; p=0.013), severe frailty (aOR 4.325, 95% CI:0.960-2.684; p<0.001) and terminal frailty (aOR 39.762, 95% CI:18.311-86.344; p<0.001) were significantly associated with inpatient mortality. Frailty, malnutrition, healthcare utilization and mortality in patients with cognitive impairment 2 Intermediate HFRS (aOR 1.682, 95% CI:1.380-2.050; p<0.001), moderate frailty (1.609, 95% CI:1.254-2.065; p<0.01), high HFRS (aOR 2.178, 95% CI:1.756-2.702; p<0.001) and severe frailty (2.333, 95% CI: 1.804-3.017; p<0.01) were significantly associated with 30-days readmission. The impact of malnutrition on healthcare utilization was highest in the old-old with high HFRS and severe frailty. Conclusion. Frailty and malnutrition have significant impact on healthcare utilization, readmission rates, and mortality among older adults with dementia and/or cognitive impairment.

    Keywords: dementia1, cost2, length of stay3, readmission4, mortality5, malnutrition6

    Received: 05 Dec 2024; Accepted: 03 Feb 2025.

    Copyright: © 2025 Merchant, Dong, Kumari and Murphy. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Reshma Aziz Merchant, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, 119228, Singapore

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