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ORIGINAL RESEARCH article

Front. Mar. Sci.

Sec. Coastal Ocean Processes

Volume 12 - 2025 | doi: 10.3389/fmars.2025.1529744

Effects of riverine nutrient enrichment and sediment reduction on high primary productivity zone in the Yangtze River estuary: historical reconstruction and future perspective

Provisionally accepted
Yan Song Yan Song 1Maotian Li Maotian Li 1*Xiaoqiang Liu Xiaoqiang Liu 2*Weihua Li Weihua Li 1*Huikun Yao Huikun Yao 1*Yan Liu Yan Liu 1Jing Chen Jing Chen 1
  • 1 East China Normal University, Shanghai, China
  • 2 Danish Hydrologic Institute (Denmark), Copenhagen, Denmark

The final, formatted version of the article will be published soon.

    The high primary productivity zone (HPPZ) of estuaries is known for its flourishing fisheries and active interactions with coastal and oceanic ecosystems. However, the spatiotemporal patterns and underlying mechanisms that regulate the HPPZ remain unclear, especially in the face of drastic changes in riverine inputs. Using 40 years of in situ monitoring data along the Yangtze River estuary, the spatiotemporal evolution of the HPPZ regulated by basin-estuarine-offshore flux fluctuations has been reconstructed for the past and conclusions drawn for future developments. Moreover, the biological processes that influence the formation of the HPPZ were explored within the context of estuarine filtration and buffering effects. The obtained dataset includes chlorophyll a (Chl-a) concentrations and multiple environmental factors. The results displayed that the HPPZ is characterized by a high annual average Chl-a concentration of 3.6±2.4 μg/L, which is driven by sufficient light and nutrient availability that promote phytoplankton blooms. In contrast, the inner high turbidity zone exhibits an average annual Chl-a concentration of 1.0±0.7 μg/L, primarily due to limited light availability inhibiting phytoplankton growth. Meanwhile, the outer lower nutrient zone, with an average annual Chl-a concentration of 0.9±1.1 μg/L, results from nutrient deficiencies that limit phytoplankton growth. Notably, the synergistic effect of sediment declines and eutrophication has resulted in a 6.5 μg/L increment of the HPPZ's annual Chl-a concentration and a 3628 km² expansion of its area extent over 40 years. This significant change is attributed to the increase in water transparency resulting from a reduction in sediment transported from the watershed to the sea, along with an increase in riverine nitrogen and phosphorus discharge. A future projection, based on the historical total suspended matter and nutrients over the past 40 years, suggests that annual Chl-a concentration in the HPPZ will reach 10.5 μg/L, and the area is projected to increase to 7,904 km² by 2050. This study presents the first quantification of Chla concentrations and spatial range of the HPPZ in the estuary, focusing on the interaction between riverine and oceanic materials. These findings offer a deeper understanding of managing ecological risks in large estuaries.

    Keywords: HPPZ, Chl-a, Basin-estuary-offshore, Sediment-reduction effect, Eutrophication effect

    Received: 17 Nov 2024; Accepted: 11 Feb 2025.

    Copyright: © 2025 Song, Li, Liu, Li, Yao, Liu and Chen. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence:
    Maotian Li, East China Normal University, Shanghai, China
    Xiaoqiang Liu, Danish Hydrologic Institute (Denmark), Copenhagen, Denmark
    Weihua Li, East China Normal University, Shanghai, China
    Huikun Yao, East China Normal University, Shanghai, China

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.

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