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ORIGINAL RESEARCH article

Front. Mar. Sci., 12 July 2022
Sec. Marine Fisheries, Aquaculture and Living Resources

Effects of Dietary Glycerol Monolaurate on Growth, Antioxidant Capacity and Lipid Metabolism in Cage-Farmed Pompano (Trachinotus ovatus) Juveniles

Updated
Huaxing Lin,,&#x;Huaxing Lin1,2,3†Beiping Tan,,Beiping Tan1,2,3Qihui Yang,*&#x;Qihui Yang1,2*†Shuyan Chi,,Shuyan Chi1,2,3Hongjie Wei,,Hongjie Wei1,2,3Yuancai Wu,,Yuancai Wu1,2,3Gyan Watson Ray,Gyan Watson Ray1,2Mpwaga Alatwinusa Yohana,Mpwaga Alatwinusa Yohana1,2
  • 1College of Fisheries, Guangdong Ocean University, Zhanjiang, China
  • 2Aquatic Animals Precision Nutrition and High Efficiency Feed Engineering Research Center of Guangdong Province, College of Fisheries, Guangdong Ocean University, Zhanjiang, China
  • 3Guangdong Provincial Key Laboratory of Aquatic Animal Disease Control and Healthy Culture, College of Fisheries, Guangdong Ocean University, Zhanjiang, China

Glycerol monolaurate (GML), a representative fatty acid glyceride, was used to promote growth. This study investigated the effects of GML in diets on growth, serum biochemical parameters, antioxidant capacity, liver morphology and lipid metabolism for juvenile pompano Trachinotus ovatus. Six groups of T. ovatus (mean weight = 14.00 ± 0.70 g) were fed with six diets, containing varying GML levels of 0.00% (G0), 0.05% (G5), 0.10% (G10), 0.15% (G15), 0.20% (G20), and 0.25% (G25) for 8 weeks. Fish were reared for in floating cages (length: 1 m; width: 1 m; and height: 2 m). The highest weight gain rate (WGR), specific growth rate (SGR), and protein deposit rate (PDR) were observed in the G15 group (P < 0.05). Hepatic glutathione peroxidase, total antioxidant capacity and superoxide dismutase activities were significantly increased in the G10 and G15 groups compared with the G0 group (P < 0.05), whereas hepatic malondialdehyde (MDA) was significantly reduced in the G10 and G15 groups (P < 0.05). The alkaline phosphatase activity was significantly higher in the G5, G10, G15, and G20 groups than in the G0 group (P < 0.05), and the highest AKP activity was observed in the G15 group. Alanine aminotransferase (ALT) activity was significantly lower in the G10, G15, G20, and G25 groups than in the G0 group (P < 0.05). The addition of GML to the feed significantly reduced triglyceride (TG) content (P < 0.05). In comparison with the G0 group, the G15, G20, and G25 groups had significantly lower total cholesterol content and significantly higher high-density lipoprotein content (P < 0.05). Low-density lipoprotein content was significantly lower in the G5 and G10 groups than in the G0 group (P < 0.05). Serious vacuolation occurred in the G0 group, but the cell boundaries in all added groups were obvious, and the rate of intracellular vacuolization decreased. As the GML level increased, carnitine palmitoyl-transferase Ι mRNA level was significantly up-regulated (P < 0.05). The expression of fatty acid synthesis in the G10, G15, G20, and G25 groups was significantly lower than that in the G0 group (P < 0.05). The expression of sterol regulatory element-binding protein-Ι was significantly lower in the G10, G15, G20, and G25 groups than in the G0 group (P < 0.05). Based on the broken-line model of WGR and PDR corresponding to GML levels, the optimum addition level of dietary GML was 0.14%-0.16% for juvenile T. ovatus. In conclusion, 0.15% GML significantly improved the growth performance, hepatic antioxidant ability, and lipid metabolism and protected the liver for juvenile pompano T. ovatus.

Introduction

Lipids are important nutrients for the growth of aquatic animals. It provides energy for growth, and promotes the absorption of various fat-soluble substances (Leaver et al., 2008). In aquaculture, lipids are used to save feed protein and reduce nitrogen excretion (Liu et al., 2018a). When the fat content in the feed is insufficient to meet the energy required for aquatic animal growth, the protein in the body serves as an energy source, thus reducing its anabolic capacity. The deficiency of essential fatty acids will negatively affect the growth and cause some. This condition also causes the lack of essential fatty acids, which affects the normal growth of aquatic animals and even causes some nutritional and metabolic diseases (Sun et al., 2018). However, excessive lipid content in feed results in excessive fat intake by aquatic animals and increases fat deposition in the muscle and liver, resulting in liver damage and metabolic disorders (Bonvini et al., 2015) and a decrease in the antioxidant capacity of the body and the quality of aquatic products. Therefore, the development of feed additives to alleviate fatty liver is importanct.

Glycerol monolaurate (GML), a representative fatty acid glyceride of the medium-chain fatty acid monoglycerides, is easy to digest, is well absorbed, and has high antioxidant properties (Han et al., 2018). GML is transported to the liver, where it is efficiently used for energy production via beta-oxidation in the mitochondria for rapid energy supply (Turner et al., 2009). Therefore, GML could be used as a feed additive to accelerate growth and promote lipid metabolism in the liver (Liu et al., 2018b). GML is widely used in livestock and poultry nutrition because of its metabolic and functional characteristics (Van Immerseel et al., 2004; Shokrollahi et al., 2014; Wang et al., 2015). In aquaculture, GML could significantly improve the growth of Litopenaeus vannamei (Wang et al., 2020c), Larimichthys croceus (Jiang, 2021) and Danio rerio (Wang et al., 2021). In addition, GML plays a vital role in promoting fat metabolism and reducing fat accumulation in Lateolabrax maculatus (Sun et al., 2021) and Salmo salar (Belghit et al., 2019).

Pompano Trachinotus ovatus, a valuable food fish with tender flesh and delicious flavor, is known as the golden pompano (Osteichthyes, Perciformes, Carangidae) and is widely distributed in China, Japan, and Australia (Tutman et al., 2004). Considering the fast growth, high nutritional value, delicious flesh, thornless flesh, brilliant body color and special aroma of trevally, it has traditionally been classified as a valuable food fish among farmers (Wang et al., 2017a; Zhang et al., 2019). The annual production of T. ovatus in China exceeded 100,000 tons in 2020, promising candidates for intensive aquaculture in Southern China with an annual production of approximately 120,000 tons (Li et al., 2020). In recent years, as the scale of aquaculture expands, production results in low cost and high output, whereas high density and excessive baiting could cause impaired lipid metabolism and reduced antioxidant capacity of the organism in fish (Guo et al., 2021). The chance of inducing fatty liver is greatly increased, thus affecting growth and restricting the healthy and sustainable development of pompano T. ovatus farming (Fang et al., 2021).

Although GML has been widely used in livestock farming, limited studies have focused on farmed fish, and no research had been reported on its application in pompano T. ovatus farming. In the present study, the effects of GML on growth, serum biochemical parameters, antioxidant capacity, liver morphology, and lipid metabolism for T. ovatus were investigated by feeding different doses of GML to provide an experimental basis for the application of GML as a functional feed additive in the feed of T. ovatus.

Materials and Methods

Diet Formulation and Preparation

Six iso-nitrogenous and iso-lipidic diets (Table 1) were randomly allocated to 18 floating cages (length: 1 m; width: 1 m; height: 2 m): the basal diet with 0.00% (G0), 0.05% (G5), 0.10% (G10), 0.15% (G15), 0.20% (G20), and 0.25% (G25) GML (powdery, purity: 85%, Guangdong Lipid Science and Application Engineering Technology Research Centre, South China University of Technology) with three replicates each. Fish meal, chicken meal, soybean meal, peanut meal, and corn gluten meal were the main sources of protein in the diet.

TABLE 1
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Table 1 Composition and nutrient levels of the experimental diets (dry matter basis, %).

Different doses of GML were weighed and completely dissolved in sterile water, respectively. All raw material was crushed through a 60-mesh sieve, mixed through a V-type vertical mixer (JS-14S; Zhejiang Zhengtai Electric Co., Ltd.), followed by adding with oil and water, and then pelleted (2.5 mm diameter) making use of a double screw extruder (F-75; South China University of Technology) (Song et al., 2010; Liang et al., 2020a). After the prepared experimental feed was naturally dried to about 10% moisture, it was sealed in a vacuum-packed bag and stored at -20°C until it was fed (He et al., 2021; Lin et al., 2021a).

Experimental Animals and Breeding Management

The experiment was conducted at an experimental site in Zhanjiang, Guangdong, China. Juvenile T. ovatus was procured from a seedling farm in Hainan Province for this investigation. The juvenile T. ovatus were acclimated to experimental conditions for two weeks. After two weeks, the total number of the experimental fish was 720, and there were 40 fish (initial mean weight: 14.00 ± 0.70 g) in each floating cage, respectively. The 18 groups were randomly assigned to the six test diets, with three replicates each. All fishes were fed twice daily (7:00 and 18:00) to visual satiety for 8 weeks. During the experiment, water temperature ranged from 29.0 to 31.0°C and the salinity was 24-26 ppt.

All procedures involving live animals were approved by the Guangdong Ocean University Institutional Animal Care and Use Committee.

Sample Collection

Fish samples were kept fast for 24 h before collection at the end of the trial and anesthetized with MS-222 (1:10,000) (Sigma, St Louis, MO, USA) (Wu et al., 2021). The fish samples of each experimental group were calculated and weighed, and it was determined that weight gain rate, survival rate and specific growth rate (Liang et al., 2020b). Afterward, three fish samples of each floating cage were randomly selected and then stored at -20°C to detect the whole-body composition (Wang et al., 2020a). Blood samples were gotten from the tail veins of seven randomly selected fish samples from each floating cage and then stored at 4°C for 12 h (Chen et al., 2016). After centrifuging (4000 ×g, 4°C, 10 min), the serum of fish samples was obtained and immediately preserved at -80°C for analyzing serum indicators (Gyan et al., 2020). After blood collection, muscle and liver of three fish randomly selected from each floating cage were stored frozen at -20°C to detect the composition. Furthermore, the liver samples of six randomly selected fish each floating cage were quickly removed, one part (three fish) was stored for enzymes activity analysis, whereas the others (three fish) were stored in RNA-later (Ambion, Texas, America) at -80°C before RNA isolation (Lin et al., 2022).

Formula for Calculations

Weight gain rate (WGR, %) = 100 × (final body weight − initial body weight)/initial body weight;

Specific growth rate (SGR, %/d) = 100 × [ln (final body weight) − ln (initial body weight)]/days;

Feed coefficient rate (FCR) = feed intake/(final body weight − initial body weight);

Survival rate (SR, %) = 100 × (final fish number/initial fish number);Hepatic somatic indices (HSI, %) = 100 × hepatic weight/body weight;

Viscera somatic index (VSI, %) = 100 × viscera weight/body weight;

Lipid deposition rate (LDR, %) = 100 × fish lipid deposition/total lipid intake of feed;

Protein deposition rate (PDR, %) = 100 × fish protein deposition/total protein intake of feed.

Chemical Analyses

The ingredients (crude protein, crude lipid, moisture and crude ash) of the samples were measured by using AOAC procedures (Horwitz, 2010). The content of crude protein was assayed by means of Kjeldahl method (N × 6.25) and crude lipid was measured using the method of Soxhlet extraction. Moisture was measured by the way of drying whole-body samples at 105°C until it reached a changeless weight. The content of ash was measured by a muffle furnace instrument burning at 550°C for 12 h. Crude Fiber was measured using the method of Van Soest (Yin et al., 2018). Gross energy in diets was determined by using oxygen bomb calorimetry (IKA-C2000, Germany) (Wang et al., 2017b).

The enzyme activities in serum were determined by using a detection kit (Nanjing Jian Cheng Bioengineering Institute, China) (Xie et al., 2013). Total protein was measured with Zhu et al. (2021b). Alanine aminotransferase (ALT) and aspartate aminotransferase (AST) were determined following Zhu et al. (2012) and Wang et al. (2020b). Alkaline phosphatase (AKP) activity was assayed according to Liu et al. (2021) and Li et al. (2009). High-density lipoprotein (HDL) and low-density lipoprotein (LDL) were measured with the methods of Li and C (2022) and Ray et al. (2020). Total cholesterol (CHOL) was determined following An et al. (2018). Triglyceride (TG) was assayed according to Gui et al. (2019).

The liver of three fish each floating cage was removed from the -80°C refrigerator and thawed on 4°C ice. It was accurately weighed and homogenized with 9 times of chilled saline and then centrifuged (3,000 rpm for 15 min) at 4°C, and the collection of the supernatant was pending subsequent analysis (Liu et al., 2013; Zhu et al., 2021c). The protein content of the samples was determined by using a total protein quantitative assay kit provided (Nanjing Jian Cheng Bioengineering Institute, China) (Liang et al., 2019). The superoxide dismutase (SOD) was measured by the xanthine oxidase method according to Wang et al. (2011). The activity of glutathione peroxidase (GSH-Px) was determined using the xanthine oxidase method (Ma et al., 2014). The total antioxidant capacity (T-AOC) was measured by Yang et al. (2017). The malondialdehyde (MDA) content was assayed as described by Lin et al. (2020).

Histological Morphology

The livers of three fish each floating cage were quickly removed, and one part was stored in 4% paraformaldehyde solution for histological analysis using hematoxylin-eosin (H & E) and Oil red staining (Lin et al., 2021b). The tissue sections of H & E staining and Oil red staining were respectively observed and photographed under an electron microscope scanner (VS 120-S6, Olympus, Norway) and light microscopy (Nikon Eclipse Ti-E, Japan) according to the method of Wang et al. (2020a).

Real-Time PCR Analysis of the Organization

Total RNA from the liver of three randomly selected fish from each floating cage was extracted with an RNA extraction kit (TransZol Up Plus RNA Kit, Beijing, China). PrimeScript™ RT-PCR Kit (TaKaRa, Kusatsu, Japan) was used to synthesize complementary DNA (cDNA) according to the manufacturers’ instructions. The PCR primers were listed in the Table 2. The PCR cycling protocol was used according to Liang et al. (2021) and Wang et al. (2018), and all the real-time PCR reactions were performed on a Roche LightCycler480II (Switzerland) using an SYBR @ Premix Ex TaqTMKit (Takara) (Zhu et al., 2021b) and program consisted of one cycle at 95°C for 30 s followed by 40 cycles at 95°C for 5 s and 60°C for 30 s, a melting curve of 0.5°C increments from 65 to 95°C was performed. The amplification efficiency of all genes was approximately equal, ranging from 98.1% to 100.0%. The relative mRNA expressions were calculated using the 2−ΔΔCT method (Livak and Schmittgen, 2002).

TABLE 2
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Table 2 Sequences of primers used for real-time quantitative PCR.

Statistical Analysis

All data were subjected to ANOVA using SPSS 21.0 (SPSS Inc., Chicago, IL, USA). Duncan’s multiple range test was performed in the case of a significant overall difference between the experimental group and the control (P < 0.05). The results were shown as the mean ± SEM (standard error of the mean).

Results

Effects of GML on the Growth Performance for Juvenile T. ovatus

The effect of GML on the growth performance for juvenile T. ovatus is shown in Figure 1. WGR and SGR were significantly higher in the G15 and G20 groups than in the G0 group (P < 0.05). PDR was significantly higher in the G10, G15, G20, and G25 groups than in the G0 group (P < 0.05). The LDR and VSI were significantly decreased in all added groups than in the control group (P < 0.05). No significant differences were observed in SR and FCR (P >0.05). The HSI in the G10, G15, G20, and G25 groups was significantly lower than in the G0 group (P < 0.05).

FIGURE 1
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Figure 1 (A, B) Effect of GML on growth performance for juvenile T. ovatus. Vertical bars represented the mean ± S.E.M. (n = 3). Data marked with letters differ significantly (P < 0.05) among groups. WGR, weight gain rate; SGR, specific growth rate; FCR, feed coefficient rate; SR, survival rate; PDR, protein deposition rate; LDR; lipid deposition rate; HSI; hepatosomatic index; VSI; viscerosomatic index.

Based on the broken-line model of WGR and PDR corresponding to GML levels, the break points were evident at 0.14% and 0.16% GML of dry diet, respectively (Figures 2, 3). The WGR (YWGR) and PDR (YPDR) to dietary concentration of GML relationship were estimated using the following broken-line model regression equations:

FIGURE 2
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Figure 2 Effects of different GML levels on the WGR for juvenile pompano T. ovatus (n = 3). Based on the broken-line model of WGR corresponding to GML levels (y = 269.16x + 300.55, R2 = 0.7989; y = −592.5x + 439.94, R2 = 0.9875), the optimum addition level of dietary GML was estimated to be 0.16%.

FIGURE 3
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Figure 3 Effects of different GML levels on the PDR for juvenile pompano T. ovatus (n = 3). Based on the broken-line model of PDR corresponding to GML levels (y =107.7x + 101.13, R2 = 0.9805; y = −74.1x + 127.02, R2 = 0.9167), the optimum addition level of dietary GML was estimated to be 0.14%.

YWGR: y1 = 269.16x + 300.55, R2 = 0.7989; y2 = −592.5x + 439.94, R2 = 0.9875;

YPDR: y1 = 107.7x + 101.13, R2 = 0.9805; y2 = −74.1x + 127.02, R2 = 0.9167.

Effects of GML on the Body Composition for Juvenile T. ovatus

The crude protein of body composition was significantly higher in the G15 group than in the other groups (P < 0.05; Table 3). The crude lipid of body composition was significantly lower in the G10, G15, and G20 groups than in the G0 group (P < 0.05). The crude lipid in the livers in the G10, G15, G20, and G25 groups was significantly lower than in the G0 group (P < 0.05), whereas no significant differences were observed in muscle crude lipid (P > 0.05). No significant differences were found in the crude ash and moisture of the body composition (P > 0.05).

TABLE 3
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Table 3 Effect of GML on the body composition for juvenile pompano T. ovatus (% dry matter).

Effects of GML on Serum Biochemical Indicators for Juvenile T. ovatus

In terms of serum indicators (Table 4), TP was significantly higher in the G5, G10, and G15 groups than in the G0 group (P < 0.05). The AKP activity was significantly higher in the G5, G10, G15, and G20 groups than in the G0 group (P < 0.05), and the highest AKP activity was observed in the G15 group. ALT activity was significantly lower in the G10, G15, G20, and G25 groups than in the G0 group (P < 0.05). No significant difference was observed in AST activity (P > 0.05).

TABLE 4
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Table 4 Effect of GML on serum parameters for juvenile pompano T. ovatus.

Effects of GML on Antioxidant Parameters in the Liver for Juvenile T. ovatus

The T-AOC activity in the added group was significantly higher than that in the control group, while the MDA content in the added group was significantly lower than that in the control group (P < 0.05, Figure 4). The GSH-Px activity was significantly higher in the G15, G20, and G25 groups than in the G0 group (P < 0.05). SOD activity was significantly higher in the G10, G15, G20, and G25 groups than in the G0 group (P < 0.05). The highest T-AOC, GSH-Px, and SOD activities were obtained in the G15 group.

FIGURE 4
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Figure 4 Effect of GML on liver antioxidant parameters for juvenile T. ovatus. T-AOC, total antioxidant capacity GSH-Px, glutathione peroxidase; MDA, malondialdehyde; SOD, superoxide dismutase.

Effects of GML on Lipid Metabolism-Related Enzyme Activity in Serum for Juvenile T. ovatus

TG levels were significantly lower in the G10, G15, G20, and G25 groups than in the G0 group (P < 0.05; Figure 5), in which the lowest TG levels were observed in the G15 group. The total cholesterol content tended to decrease as the amount of GML added increased. The CHOL levels were significantly lower in the G15, G20, and G25 groups than in the G0 group (P < 0.05). However, HDL content increased with increasing GML addition. HDL levels were significantly higher in the G15, G20, and G25 groups than in the G0 group (P < 0.05). LDL was significantly lower in the G5 and G10 groups than in the G0 group (P < 0.05).

FIGURE 5
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Figure 5 Effect of GML on serum lipid metabolism related enzyme activity for juvenile T. ovatus. TG, triglyceride; CHOL, total cholesterol; HDL, high-density lipoprotein; LDL, low-density lipoprotein.

Effects of GML on Liver Morphology for Juvenile T. ovatus

Based on the observation of liver tissue (Figure 6), serious vacuolation occurred in the G0 group, but the cell boundaries in all added groups were obvious, and the rate of intracellular vacuolization decreased. We stained the liver with oil red to stain the fat in red and thus observe fat deposition in the liver (Figure 7). Fat deposition tended to decrease with increasing GML levels. The fat droplets in the control group were large and dense, whereas the experimental group had significantly smaller and fewer fat droplets.

FIGURE 6
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Figure 6 Electron microscope scanner (VS 120-S6, Olympus, Norway) of the liver tissue morphology for juvenile pompano T. ovatus fed diets with different GML diets (H & E staining). (a) Fat cavitation; (b) Hepatic sinusoid; (c) Nucleus.

FIGURE 7
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Figure 7 Light microscopy of the liver tissue morphology for juvenile pompano T. ovatus fed diets with different GML diets (Oil red staining).

Effects of GML on Expression of Lipid Metabolism-Related Genes in the Liver for Juvenile T. ovatus

As GML level increased, carnitine palmitoyl-transferase Ι (cptΙ) mRNA level was significantly upregulated (P < 0.05; Figure 8). The expression of fatty acid synthesis (fasn) in the G10, G15, G20, and G25 groups was significantly lower than that in the G0 group (P < 0.05), whereas the expression of fasn in the G5 group was not significantly different from that in G0 group (P > 0.05). The expression of apolipoprotein b-100 (apob100) was significantly higher in the G10 and G15 groups than in the G0 group (P < 0.05), whereas the other additive groups were not significantly different from the control group. The expression of sterol regulatory element-binding protein-Ι (srebp-Ι) was significantly lower in the G10, G15, G20, and G25 groups than in the G0 group (P < 0.05). No significant difference was observed in fatty acid-binding protein Ι (fabp1) mRNA level (P > 0.05).

FIGURE 8
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Figure 8 Relative expression levels of lipid metabolism-related genes in liver for juvenile T. ovatus. Data were expressed as means ± S.E.M. (n = 3). Different letters above a bar were statistically significant different among treatments (P < 0.05). cptΙ, carnitine palmitoyl transferase Ι; fsan, fatty acid synthesis; apob100, apolipoprotein B-100; srebp-Ι, sterol-regulatory element binding protein-Ι; fabpΙ, fatty acid binding protein Ι.

Discussion

GML is a source of energy for the body and can be oxidized as it enters the mitochondria of liver cells, thus providing energy quickly (Wojtczak and Schonfeld, 1993; Turner et al., 2009). Hence, GML is a widespread concern in animal growth (Balti&cacute; et al., 2017; Jackman et al., 2020). In Danio rerio (Wang et al., 2021), 0.075% GML supplementation significantly improved WGR and SGR, and FCR decreased along with the improvements in intestinal lipase and protease activities after 8 weeks of feeding trial. Supplementation with 0.075% GML was effectively improved the WGR of L. croceus (Jiang, 2021), increasing the yellow color of the abdominal skin and the synthesis of some nutritionally relevant amino acids, thus increasing the nutritional value of the fish. In addition, the dietary supplementation of 0.07% and 0.105% GML remarkably improved the growth performance and changed their β-diversity and composition of the gut microbiota for Litopenaeus vannamei (Wang et al., 2020c). These results are consistent with previous studies, which indicate the potential of GML as a novel growth promoter in aquafeeds (Rimoldi et al., 2018). Similarly, the results of the present study show that the addition of GML in feeds significantly improved WGR, SGR, and PDR for juvenile T. ovatus. GML is a typical medium-chain fatty acid (C6-C12) derivative, and its hydrolysis product lauric acid could enter the liver directly in free form through the portal system to participate in the body’s metabolism (Guillot et al., 1994). In the absence of apolipoproteins, lauric acid could also enter the mitochondria for oxidation and rapid energy production for the body (Hashim and Tantibhedyangkul, 1987). Therefore, GML significantly promoted the growth performance of juvenile T. ovatus. Based on the broken-line model of WGR and PDR corresponding to GML levels, the optimum addition level of dietary GML was estimated to be 0.14%-0.16%.

Serum biochemical indicators reflect the physiological status and the health and nutritional level of the body (Tu et al., 2012). The total protein content of the serum reflects the absorption, synthesis, and breakdown of protein in the body (Chen et al., 2015). In the present study, the addition of a certain amount of GML facilitated the promotion of serum TP levels. An increase of serum TP content enhanced the animals’ metabolic level, promoting the synthesis of protein and increasing nitrogen deposition (Tan et al., 2016). In the present study, the addition of GML significantly increased AKP activity, which was consistent with the significant increase in WGR for juvenile T. ovatus. This result was similar to that Pelodiscus sinensis (Wang et al., 2019). Serum ALT and AST are two sensitive indicators of the body’s liver function. When the liver is damaged by various factors, ALT and AST infiltrated the blood, thus increasing the serum concentrations of both. Therefore, increased serum ALT and AST activity indicates some degree of impairment of liver function. In the present study, GML could remarkably reduce serum ALT activity. The above serum indicators indicated that GML is non-toxic to the liver and significantly improves liver function in juvenile T. ovatus.

Oxygen-demanding organisms produce large amounts of free radicals during lipid metabolism, which was one of the main factors in peroxidative damage and antioxidant imbalances in the body (Amin and Hashem, 2012). Free radicals scavenging is a function of the antioxidant system in the body (Liang et al., 2020a). T-AOC is the total level of various antioxidant macromolecules, antioxidant small molecules and enzymes within a system (Lin et al., 2021a). SOD and GSH-Px are antioxidant enzyme systems that are closely related to free radical scavenging functions and protect important cellular macromolecules and organelles from oxidative damage (Hu et al., 2019). MDA is the end-product of lipid peroxidation triggered by a free radical attack on polyunsaturated fatty acids in biological membranes, and its concentration reflects the degree of cellular damage (Gyan et al., 2021). A study on the effect of GML on the antioxidant capacity for Lateolabrax maculatus (Sun et al., 2021) shows that GML significantly increases SOD activity and GSH-Px concentration and significantly reduces MDA concentration. The results of the present study support those of the above-mentioned studies, in which GML significantly increases SOD and GSH-Px levels and significantly decreases MDA concentrations in the liver for juvenile pompano T. ovatus. Under stress, the activity of antioxidant enzymes decreases, oxidative metabolites accumulate, and an imbalance is observed between the production and scavenging of free radicals in the body, thus triggering oxidative damage. However, in the present study, as GML increased, the structural boundaries of liver tissue cells were evident, thus improving the condition of the liver. The increased antioxidant capacity of GML can be attributed to the fact that as a medium-chain fatty acid, GML could supply energy to juvenile pompano T. ovatus, thus reducing energy consumption for the metabolism of other nutrients, reducing mitochondrial energy production and free radical production, reducing oxidative stress in the body, and restoring antioxidant capacity (An et al., 2014).

GML could significantly improve fat metabolism, reduce fat accumulation, and improve the condition of the liver (Wein et al., 2009; Nagao and Yanagita, 2010). Fat deposits in fish are mainly concentrated in the liver and muscles, and large accumulations of liver fat could affect fish nutrient metabolism, and reduce growth performance and immunity, leading to disease outbreaks and even massive fish mortality (Hixson, 2014). In the present study, the addition of GML significantly reduced the liver fat content. This finding is in line with the findings of Sun et al. (2021) and Belghit et al. (2019), who found that the addition of GML to the diet reduced liver fat content in both Lateolabrax maculatus and Salmo salar, respectively. In the present study, no significant difference was observed in muscle crude fat content, which was similar to that in Pelodiscus sinensis (Wang et al., 2019), but different from that reported for GML to reduce fat deposition in animals (Noguchi et al., 2002). This finding was obtained possibly because GML primarily accelerated lipid metabolism in juvenile T. ovatus.

The serum levels of TG, CHOL, HDL-C, and LDL-C are important indicators of the body’s lipid metabolism (He et al., 2021). Considering that lipids are mainly transported in the body by the blood, the serum concentrations of CHOL and TG could, to a certain extent, reflect the degree of lipid metabolism in the body (Wang et al., 2020b). Lipids are transported between the liver and blood in the form of HDL-C and LDL-C by using lipoproteins as carriers (Lin and Luo, 2011). A decrease in HDL-C or increase in LDL-C in the serum would affect normal lipid metabolism in the liver. In the present study, serum TG, CHOL and LDL-C levels in the GML-added group decreased with increasing levels of GML, whereas HDL-C levels increased significantly compared with the control group, suggesting that GML might affect the lipid transport process by lowering LDL-C levels, thereby reducing serum concentrations of TG and CHOL. This finding is consistent with the results obtained for Lateolabrax maculatus (Sun et al., 2021), Pelodiscus sinensis (Wang et al., 2019) and broiler (Liu et al., 2018b), where GML reduced serum TG and CHOL levels. Therefore, the addition of GML could significantly affect the changes of serum indexes, and the appropriate amount of GML could significantly reduce blood lipids and improve serum lipid metabolism in juvenile pompano T. ovatus.

The liver is the main site of lipid metabolism in fish, where the metabolic processes of lipid synthesis, catabolism, and transport proceed (Weng et al., 2012). The fasn is the key enzyme for the de novo fatty acid biosynthesis, and it catalyzes the synthesis of malonyl-CoA and acetyl coenzyme A into long-chain saturated fatty acids (He et al., 2021). Srebp1 is one of the important transcription factors that regulate adipogenesis by inducing the expression of adipogenic genes (e.g. fasn). The cptΙ is the key and rate-limiting enzyme that regulates the beta-oxidation of fatty acids, which is the main catabolic process in the body (Nilsson-Ehle et al., 1980). In the present study, GML significantly downregulated fasn and srebp1 expression and upregulated cptΙ, indicating that GML increased hepatic lipolytic enzyme activity and decreased lipid synthase levels. In addition, fat deposition is related to fat transport rate. An increase in the very-low-density lipoprotein (VLDL) secretion rate could reduce hepatic lipid deposition (Nagayoshi et al., 2008). Hussain et al. (2008) reported that apob100 is an essential component in the assembly of VLDL particles. In the present study, GML significantly upregulated apob100, thus affecting the rate of hepatic fat transport. In combination with liver histomorphology, severe lipid deposition and vacuolation of hepatocytes were observed in the control group, but the addition of GML moderated the situation in the experimental group. Moreover, the fat content of the liver was significantly reduced in the present study. Therefore, GML can regulate the liver fat metabolism related to juvenile T. ovatus. A similar conclusion was reached in Lateolabrax maculatus (Sun et al., 2021), indicating that GML could promote lipid metabolism and prevent lipid deposition in fish.

Conclusion

In conclusion, our study indicated that 0.15% GML significantly improved growth performance and enhanced hepatic antioxidant capacity for juvenile pompano T. ovatus. In addition, GML promoted lipid metabolism in juvenile T. ovatus by regulating serum lipid metabolism-related enzyme activity, significantly reducing liver fat deposition and regulating liver lipid metabolism-related genes, thereby protecting the liver condition for juvenile T. ovatus. Based on the broken-line model of WGR and PDR corresponding to GML levels, the optimum addition level of dietary GML was estimated to be 0.14%-0.16%.

Data Availability Statement

The original contributions presented in the study are included in the article/supplementary material. Further inquiries can be directed to the corresponding author.

Ethics Statement

The animal study was reviewed and approved by Guangdong Ocean University.

Author Contributions

HL: Responsible for breeding experiments, data analysis and article writing. QY: Responsible for directing experiments, paper revisions, and funding acquisition. BT: Responsible for experimental data guidance and funding acquisition. GW: Responsible for the guidance of breeding experiments, and paper revisions. SC: Responsible for the guidance of breeding experiments. HW: Responsible for the maintenance of laboratory equipment. YW: Responsible for the purchase of experimental consumables. MY: Responsible for the guidance of breeding experiments, and paper revisions. All authors contributed to the article and approved the submitted version.

Funding

National Natural Science Foundation (31802316); Correspondent for science and technology of Guangdong Province (GDKTP 2021048400); National Key Research and Development Program (2019YFD0900200); Postgraduate Education Innovation Project of Guangdong Ocean University (202155).

Conflict of Interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher’s Note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Acknowledgments

We thank BT, SSC, HW, and YW for taking responsibility for some works (e.g. raw materials) to ensure that the experiment was carried out correctly. QY, GW, and MY reviewed and revised the manuscript. Additional thanks to Chunfeng Yao (Guangdong Yuehai Feed Group Company Limited) for providing the experimental site.

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Keywords: Trachinotus ovatus, glycerol monolaurate, growth performance, antioxidant capacity, lipid metabolism

Citation: Lin H, Tan B, Yang Q, Chi S, Wei H, Wu Y, Ray GW and Yohana MA (2022) Effects of Dietary Glycerol Monolaurate on Growth, Antioxidant Capacity and Lipid Metabolism in Cage-Farmed Pompano (Trachinotus ovatus) Juveniles. Front. Mar. Sci. 9:914134. doi: 10.3389/fmars.2022.914134

Received: 06 April 2022; Accepted: 07 June 2022;
Published: 12 July 2022.

Edited by:

Eduardo Almansa, Spanish Institute of Oceanography (IEO), Spain

Reviewed by:

Hany M. R. Abdel-Latif, Alexandria University, Egypt
Mingchun Ren, Chinese Academy of Fishery Sciences, China

Copyright © 2022 Lin, Tan, Yang, Chi, Wei, Wu, Ray and Yohana. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Qihui Yang, qihuiyang03@163.com

ORCID ID: Qihui Yang, orcid.org/0000-0001-9107-2541
Huaxing Lin, orcid.org/0000-0003-2333-6327

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