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ORIGINAL RESEARCH article

Front. Genet.
Sec. Computational Genomics
Volume 15 - 2024 | doi: 10.3389/fgene.2024.1469600
This article is part of the Research Topic Towards the Embedding of Artificial Intelligence into Synthetic Organisms: Engineering Intelligence in Microorganisms View all 4 articles

Genomic analysis and mechanisms exploration of a stress tolerance and high-yield pullulan producing strain

Provisionally accepted
Jing Yang Jing Yang *Wenru Wang Wenru Wang *Ruihua Zhang Ruihua Zhang *Siqi Sun Siqi Sun Biqi Li Biqi Li *Yue Shi Yue Shi *Junfeng Zeng Junfeng Zeng *Shulei Jia Shulei Jia *
  • Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland

The final, formatted version of the article will be published soon.

    Pullulan is a kind of natural polymer, which is widely used in medicine and food because of its solubility, plasticity, edible, non-toxicity and good biocompatibility. It is of great significance to improve the yield of pullulan by genetic modification of microorganisms. It was previously reported that Aureobasidium melanogenum TN3-1 isolated from honey-comb could produce high-yield of pullulan, but the molecular mechanisms of its production of pullulan had not been completely solved. In this study, the reported strains of Aureobasidium spp. were further compared and analyzed at genome level. It was found that genome duplication and genome genetic variations might be the crucial factors for the high yield of pullulan and stress resistance. This particular phenotype may be the result of adaptive evolution, which can adapt to its environment through genetic variation and adaptive selection. In addition, the TN3-1 strain has a large genome, and the special regulatory sequences of its specific genes and promoters may ensure a unique characteristics. This study is a supplement of the previous studies, and provides basic data for the research of microbial genome modification in food and healthcare applications.

    Keywords: Pullulan and biomedicine, secondary metabolites, adaptive evolution, Comparative genomics, Aureobasidium spp

    Received: 24 Jul 2024; Accepted: 10 Sep 2024.

    Copyright: © 2024 Yang, Wang, Zhang, Sun, Li, Shi, Zeng and Jia. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence:
    Jing Yang, Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland
    Wenru Wang, Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland
    Ruihua Zhang, Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland
    Biqi Li, Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland
    Yue Shi, Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland
    Junfeng Zeng, Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland
    Shulei Jia, Interfaculty Bioinformatics, Institut für Biologie, Fakultät für Naturwissenschaften und Naturwissenschaften, Universität Bern, Bern, Switzerland

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.