AUTHOR=Baba Waqas N. , Nazir Akmal , Banat Fawzi , Stathopoulos Constantinos , Cebi Nur 

TITLE=Editorial: Improving protein functionality using conventional and non-conventional methods

JOURNAL=Frontiers in Food Science and Technology

VOLUME=4

YEAR=2024

URL=https://www.frontiersin.org/journals/food-science-and-technology/articles/10.3389/frfst.2024.1426596

DOI=10.3389/frfst.2024.1426596

ISSN=2674-1121