AUTHOR=Larson Courtney E. , Pechal Jennifer L. , Gerig Brandon S. , Chaloner Dominic T. , Lamberti Gary A. , Benbow M. Eric TITLE=Microbial Community Response to a Novel Salmon Resource Subsidy JOURNAL=Frontiers in Ecology and Evolution VOLUME=7 YEAR=2020 URL=https://www.frontiersin.org/journals/ecology-and-evolution/articles/10.3389/fevo.2019.00505 DOI=10.3389/fevo.2019.00505 ISSN=2296-701X ABSTRACT=
Salmon decomposition is traditionally viewed through the lens of energy and nutrient subsidies, but not as a potential “microbial subsidy.” Microbial communities residing on and within spawning salmon are directly introduced into streams after host death. This incorporation takes the form of microbes sloughing off and integrating into substrate biofilms, or indirectly, by macroinvertebrates facilitating dispersal via consumption. The objective of this study was to determine the effects of salmon carcass-derived microbial communities on stream biofilms and macroinvertebrates during an experimental salmon carcass addition in a naïve stream (i.e., no evolutionary history of salmon). Microbial communities [epilithic biofilms and within macroinvertebrates (internal)] were sampled at treatment and control sites before (September), during (October), and after (November to following August) a salmon carcass subsidy introduction in 2 successive years (September 2014-August 2016). We found a significant interaction between carcass addition and time on microbial and macroinvertebrate communities.