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REVIEW article
Front. Chem.
Sec. Electrochemistry
Volume 13 - 2025 | doi: 10.3389/fchem.2025.1591302
This article is part of the Research TopicApplications and Advances of Carbon-based Materials in ElectrochemistryView all articles
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Glucose oxidase (GOx), as a molecular recognition element of glucose biosensors, has high sensitivity and selectivity advantages. As a type of biosensor, the glucose oxidase electrode exhibits advantages such as ease of operation, high sensitivity, and strong specificity, promising broad application prospects in biomedical science, the food industry, and other fields. In recent years, with the advancement of nanotechnology, research efforts to enhance the performance of GOx biosensors have primarily focused on improving the conductive properties and specific surface area of nanomaterials, while neglecting the potential to modify the structure of the core component, GOx itself, to improve biosensor performance. Rapid modification of the GOx surface through chemical modification techniques yields a new modified enzyme (mGOx). Meanwhile, composite techniques involving carbon nanomaterials can be employed to further enhance sensor performance. This article reviews the construction methods and optimization strategies of glucose oxidase electrodes in recent years, along with research progress in their application in electrochemical sensing for glucose detection, and provides an outlook for future developments.
Keywords: Glucose Oxidase, Electrochemical sensing, carbon nanomaterials, Glucose detection, chemical modification
Received: 12 Mar 2025; Accepted: 09 Apr 2025.
Copyright: © 2025 Qu, Zhao, Wang, Zhang, Lin, Kong, Ni, Zhang, Lu and Zou. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence: Bin Zou, Jiangsu University, Zhenjiang, China
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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