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EDITORIAL article

Front. Chem.
Sec. Organic Chemistry
Volume 12 - 2024 | doi: 10.3389/fchem.2024.1463755
This article is part of the Research Topic Antioxidant Potential of Polyphenolic and Flavonoid Compounds View all 5 articles

Editorial: Antioxidant Potential of Polyphenolic and Flavonoid Compounds

Provisionally accepted
Abdur Rauf Abdur Rauf 1*Zubair Ahmad Zubair Ahmad 1Dorota Formanowicz Dorota Formanowicz 2Giovanni Ribaudo Giovanni Ribaudo 3Taghrid Alomar Taghrid Alomar 4
  • 1 University of Swabi, Swabi, Pakistan
  • 2 Poznan University of Medical Sciences, Poznań, Greater Poland, Poland
  • 3 University of Brescia, Brescia, Lombardy, Italy
  • 4 Princess Nourah bint Abdulrahman University, Riyadh, Saudi Arabia

The final, formatted version of the article will be published soon.

    Keywords: antioxidant, polyphenolic, Flavonoid, Compound, medicinal plants

    Received: 12 Jul 2024; Accepted: 19 Jul 2024.

    Copyright: © 2024 Rauf, Ahmad, Formanowicz, Ribaudo and Alomar. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Abdur Rauf, University of Swabi, Swabi, Pakistan

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.