AUTHOR=Li Yitong , Chen Yu , Xie Wenli , Li Xueni , Mei Gui , Xu Jing , Zhao Xiangpei , Teng Hongli , Yang Guangzhong
TITLE=Phenolic Compounds From the Stems and Leaves of Berchemia lineata (L.) DC
JOURNAL=Frontiers in Chemistry
VOLUME=10
YEAR=2022
URL=https://www.frontiersin.org/journals/chemistry/articles/10.3389/fchem.2022.889441
DOI=10.3389/fchem.2022.889441
ISSN=2296-2646
ABSTRACT=
Eight new phenolic compounds, named bercheminols A-H (1–8), and eleven known analogues were isolated from the stems and leaves of Berchemia lineata (L.) DC. Their structures including the absolute configurations were elucidated by extensive spectroscopic analysis, chemical method, and quantum chemical calculations. Compound 1 possesses an unprecedented 3,4-dihydro-11H-benzo[b]pyrano[4,3-e] oxepin-11-one skeleton. The other new compounds belong to three structural types of natural products, including naphthopyrones (2–5), flavonoids (6–7), and bibenzyl (8). The α-glucosidase inhibitory activities of the isolated compounds were assayed. As a result, vittarin-B (9), rubrofusarin-6-O-β-D-glucopyranoside (11), quercetin (14), kaempferol (15), and dihydrokaempferol (17) showed moderate inhibitory activities against α-glucosidase with IC50 values of 22.5, 28.0, 36.5, 32.7, and 31.9 μM, respectively.