- 1School of Marine Sciences, Ningbo University, Ningbo, China
- 2Department of Civil Engineering, College of Engineering, Jouf University, Sakakah, Saudi Arabia
- 3School of Veterinary Medicine, Auburn University, Auburn, AL, United States
- 4Yangtze River Fisheries Research Institute, Chinese Academy of Fishery Sciences, Wuhan, China
Editorial on the Research Topic
Effects of pathogen parasitism on host metabolism in aquaculture animals
Aquaculture serves as a sustainable food source, substantially contributing to global fish production. Like other agricultural activities, aquaculture is vulnerable to diseases that can threaten the health and productivity of farmed species. By exploring the interactions between aquatic pathogens and their hosts, we can gain some basic information about therapeutic and preventive strategies for aquaculture animal diseases from a metabolic perspective.
It is our pleasure to present the Research Topic “Effects of pathogen parasitism on host metabolism in aquaculture animals” to the readers. This Research Topic is dedicated to exploring the impact of pathogen parasitism on the aquaculture animals. This topic collects five original research articles that encompass epidemiological investigation of pathogen parasitism, treatment of disease, environmental and gut microbiome, and therapeutic strategies targeting the metabolic pathways of pathogenic bacteria.
An epidemiological investigation of Larimichthys crocea diseases in the Ningbo area was conducted (Xu et al.). A total of 55 dying L. crocea with obvious clinical symptoms were collected, 78.18% of which were detected to be caused by pathogenic infection. Among them, 25 strains of pathogenic bacteria were isolated, primarily Pseudomonas plecoglossicida and Vibrio harveyi. Additionally, two parasites, Cryptocaryon irritans and Neobenedenia girellae, were observed. The red sea bream iridovirus (RSIV) was the predominant detected virus. This investigation evaluated the risk factors of the disease in L. crocea. The study on the high efficacy of copper plates against the tomont of C. irritans offers valuable information for the prevention and control of C. irritans in the practice of aquaculture (Guo et al.). This study offers valuable insights into the potential mechanism of action of C. irritans tomonts under copper plate stress.
Seasonal variations in the gut microbiota of Eriocheir sinensis demonstrate the intricate relationships between the gut microbiota and the host environment. The findings revealed the complexity of the microbial interaction network in different seasons (Qin et al.). Additionally, investigating the microorganisms in the guts of Exopalaemon annandalei and Exopalaemon carinicauda can help us understanding the survival status of shrimps in the Yangtze River estuary. The dominant bacteria in the gut flora of these two shrimps belonged to the phyla Proteobacteria and Firmicutes, respectively. The key potential functions of the gut microbiota include amino acid metabolism and purine metabolism, providing a theoretical basis for understanding the gut bacterial communities of estuarine shrimp and their healthy aquaculture (Wang et al.). In addition, metabolism-based therapies for aquaculture organisms hold promise in optimizing their health and performance by targeting specific metabolic pathways that are impacted by pathogens or environmental stressors. The therapeutic effect of glutathione on abnormal liver lipid metabolism provides a scientific basis for the healthy development of the bullfrog industry by regulating multiple metabolic pathways, and alleviating disorders in glycerophospholipid and amino acid metabolism (Su et al.).
Overall, pathogen prevalence, host characteristics, drug prevention and control, environmental impacts, and metabolic pathways were explored. Their results can provide important information for the prevention and control of aquaculture disease from multiple angles based on the direction of metabolism. We hope and expect that the aquaculture researchers will find this Research Topic of articles helpful. As editors, we would like to appreciate the authors for their dedications to the topic. We would also like to convey our gratitude to all referees for their careful evaluation of the articles. Many thanks to all the colleagues who responded to this call, but whose interests could not be accommodated within the confines of this Research Topic. Finally, we extend our sincere appreciation to Frontiers in Cellular and Infection Microbiology for supporting this exciting Research Topic.
Author contributions
RM: Formal analysis, Writing – original draft. LL: Writing – review & editing. RA: Data curation, Writing – original draft. Y-XT: Writing – review & editing. YY: Writing – review & editing. RL: Writing – review & editing.
Funding
The author(s) declare financial support was received for the research, authorship, and/or publication of this article. This work was funded by the National Key Research and Development Program of China (2023YFD2401902) and Research Foundation for Talented Scholars (013-432415203).
Acknowledgments
As editors of this Research Topic effects of pathogen parasitism on host metabolism in aquaculture animals. We would like to thank the authors for their interesting contributions, as well as express our gratitude to all referees for their careful evaluation of the papers. Finally, we extend our sincere appreciation to Frontiers in Cellular and Infection Microbiology for supporting this exciting Research Topic.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
The author(s) declared that they were an editorial board member of Frontiers, at the time of submission. This had no impact on the peer review process and the final decision.
Publisher’s note
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Keywords: microorganism, pathogens, host metabolism, interaction, aquaculture
Citation: Ma R, Liu L, Alrowais R, Tao Y-X, Yang Y and Li R (2024) Editorial: Effects of pathogen parasitism on host metabolism in aquaculture animals. Front. Cell. Infect. Microbiol. 14:1467352. doi: 10.3389/fcimb.2024.1467352
Received: 19 July 2024; Accepted: 26 August 2024;
Published: 20 September 2024.
Edited and Reviewed by:
Parisa Norouzitallab, Swedish University of Agricultural Sciences, SwedenCopyright © 2024 Ma, Liu, Alrowais, Tao, Yang and Li. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Yibin Yang, eXlhbmdAeWZpLmFjLmNu; Renyuan Li, bGlyZW55dWFuQG5idS5lZHUuY24=