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EDITORIAL article

Front. Bioeng. Biotechnol.
Sec. Biosensors and Biomolecular Electronics
Volume 12 - 2024 | doi: 10.3389/fbioe.2024.1482905
This article is part of the Research Topic FEAST of biosensors: Food, environmental, and agricultural sensing techniques (FEAST) View all 5 articles

Editorial: FEAST of biosensors: Food, environmental, and agricultural sensing techniques (FEAST)

Provisionally accepted
  • 1 Institute of Geochemistry, Chinese Academy of Sciences (CAS), Guiyang, China
  • 2 Cranfield University, Cranfield, East of England, United Kingdom

The final, formatted version of the article will be published soon.

    Keywords: biosensor, Environmental analysis, Agricultural analysis, Food Safety, Health

    Received: 19 Aug 2024; Accepted: 04 Sep 2024.

    Copyright: © 2024 Mao, Zhang and Yang. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

    * Correspondence: Hua Zhang, Institute of Geochemistry, Chinese Academy of Sciences (CAS), Guiyang, China

    Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.