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EDITORIAL article
Front. Behav. Neurosci.
Sec. Learning and Memory
Volume 19 - 2025 |
doi: 10.3389/fnbeh.2025.1547970
This article is part of the Research Topic Cognitive Stimulants: from Caffeine to Cannabinoids - Current and Future Perspectives View all 10 articles
Editorial: Cognitive Stimulants: From Caffeine to Cannabinoids -Current and Future Perspectives
Provisionally accepted- 1 University of South Florida, Tampa, United States
- 2 Rio de Janeiro State University, Rio de Janeiro, Rio de Janeiro, Brazil
- 3 Federal University of Santa Catarina, Florianopolis, Santa Catarina, Brazil
- 4 Fluminense Federal University, Niterói, Rio de Janeiro, Brazil
Caffeine is by far the most consumed cognitive stimulant worldwide, primarily due to its widespread availability in beverages like coffee, tea, and energy drinks. While caffeine is renowned for its ability to improve alertness and focus, there are growing concerns about its anxiogenic effects at higher doses. Consistent with previous data in the literature, Bao et al.'s study showed that moderate doses of caffeine (around 90 mg) may alleviate depressive symptoms. On the flip side, factors like sleep quality, education, and exercise may have influenced these outcomes, requiring further investigation. Liu et al. conducted a meta-analysis involving 546 healthy individuals across eight studies and found that caffeine intake, particularly in doses above 400 mg per day, significantly increased the risk of anxiety. This finding brings light to a concern of high epidemiological relevance, given caffeine's popularity, and calls for moderation in its use, especially for individuals with a predisposition to anxiety disorders. Picó-Pérez et al.'s fMRI analysis further differentiates caffeine's effects from the overall coffee-drinking experience. They revealed that habitual coffee intake boosts connectivity in the higher visual and right executive control networks but reduces it in the posterior default mode network and somatosensory/motor networks. Caffeine alone, however, only affects the posterior default mode, suggesting additional bioactive components contribute to cognitive modulation. Altogether, these findings underscore the nuanced balance between cognitive benefits and potential psychological downsides of caffeine consumption in humans. Additional studies examining the effects of a wider range of doses of caffeine in different physiological and pathological contexts are needed to elucidate the intricacies of the dose-response relationship. Similarly, cannabinoids, as plant-derived pharmaceutical agents, also exhibit a complex doseresponse relationship in cognitive modulation, offering potential benefits but posing risks depending on dosage, individual health status, and context of use. Cannabinoids are chemical compounds found in plants such as Cannabis sativa and Cannabis indica, including tetrahydrocannabinol (THC), which is psychoactive, and cannabidiol (CBD), which is nonpsychoactive and known for its therapeutic potential. Ognibene et al.'s study demonstrated that daily exposure to inhaled cannabis (containing 10.3% Δ9-THC) reduces brain sensitivity to Adderall, a drug commonly prescribed for narcolepsy and ADHD, particularly in dopaminergic pathways. Through detailed analysis using statistical heat maps and 3D reconstructions of 134 mouse brain regions, the study revealed that Adderall-induced activation patterns in reward and attention networks are suppressed in cannabis-exposed subjects. In the same direction, Beyer et al.'s article synthesized fMRI analysis on the brains of 534 individuals and noticed that the reward function is remarkably altered in cannabis users. Schouten et al.'s review on CBD highlights its therapeutic potential for neurological and psychiatric disorders, including epilepsy, Alzheimer's, and anxiety. CBD's ability to counteract the psychotic effects of THC illustrates the dual nature of cannabinoids. Altogether, these studies draw attention to the potential for cannabis to interfere with the effects of other cognitive stimulants and raise concerns about stimulant misuse. The field of cognitive enhancement offers a spectrum of possibilities, from well-established stimulants like caffeine and methylphenidate to emerging natural compounds such as Icariin. Findings by Lifeng Wang et al. reveal that Icariin, derived from the Epimedium plant, shows promising therapeutic potential by mitigating surgery-induced memory impairment, reducing hippocampal inflammation, and protecting against neuronal injury in elderly individuals with postoperative cognitive dysfunction (POCD).However, cognitive function is not solely determined by pharmacological interventions. Research by Herrera-Isaza et al. demonstrates that environmental enrichment-which includes cognitive, sensory, and social stimulation-can alleviate emotional and cognitive dysfunction caused by methylphenidate. This underscores the importance of combining pharmacological treatments with supportive environments to achieve optimal cognitive outcomes.The need for careful, multifactor evaluation of cognitive enhancers is further emphasized by Marques et al.'s review of therapies for hypoxic-ischemic encephalopathy (HIE). While substances like erythropoietin and melatonin present promising potential in preclinical models, their efficacy in humans remains unconfirmed in the context of cognitive dysfunction. This gap highlights the challenge of translating animal research into clinical practice and the importance of assessing both the benefits and risks of cognitive enhancers, particularly their long-term implications. The research presented in this collection illustrates the complexity of cognitive enhancement. From the cognitive-boosting potential of caffeine and methylphenidate to novel compounds like Icariin, these enhancers offer hope for improving cognitive function, especially for individuals under neuropathological conditions. Yet, studies on cannabinoids and environmental enrichment reveal that these substances do not act in isolation. Individual health status, dosage, and environmental factors all influence their effectiveness and safety. This nuanced understanding is crucial for developing therapies that enhance cognition while protecting the brain from secondary psychological effects and avoiding unnecessary risks that could increase or exacerbate mental health disturbances. A multidimensional approach holds promise not only for individuals with cognitive impairments but also for those aiming to optimize their mental performance in a healthy, sustainable manner.
Keywords: Coffee, Memory, Cannabis, Cognition, cognitive enhancer
Received: 19 Dec 2024; Accepted: 08 Jan 2025.
Copyright: © 2025 Moreira-Silva, Cunha-Rodrigues, Speck and Pandolfo. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
* Correspondence:
Daniel Moreira-Silva, University of South Florida, Tampa, United States
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