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ORIGINAL RESEARCH article

Front. Psychiatry, 15 November 2022
Sec. Schizophrenia

The schizophrenia and gut microbiota: A bibliometric and visual analysis

\r\nChao Yang&#x;Chao Yang1†Xiaoxiao Lin&#x;Xiaoxiao Lin2†Xianteng Wang,&#x;Xianteng Wang3,4†Huanzhong Liu&#x;Huanzhong Liu5†Jinyu Huang*Jinyu Huang6*Shuai Wang*Shuai Wang7*
  • 1Department of Psychiatry, Beijing Luhe Hospital, Capital Medical University, Beijing, China
  • 2The Fourth School of Clinical Medicine, Zhejiang Chinese Medical University, Hangzhou, China
  • 3Guangdong Key Laboratory for Biomedical Measurements and Ultrasound Imaging, School of Biomedical Engineering, Shenzhen University Health Science Center, Shenzhen, China
  • 4Shenzhen Institute of Translational Medicine, Shenzhen Second People’s Hospital, The First Affiliated Hospital of Shenzhen University, International Cancer Center of Shenzhen University, Shenzhen, China
  • 5Department of Psychiatry, Chaohu Hospital, Anhui Medical University, Chaohu, China
  • 6Department of Cardiology, Affiliated Hangzhou First People’s Hospital, Zhejiang University School of Medicine, Hangzhou, China
  • 7Department of Translation Medicine Center, Affiliated Hangzhou First People’s Hospital, Zhejiang University School of Medicine, Hangzhou, China

Background: Many studies have explored the link between the gut microbiota and schizophrenia. To date, there have been no bibliometric analyses to summarize the association between the gut microbiota and schizophrenia. We aimed to conduct a bibliometric study of this association to determine the current status and areas for advancement in this field.

Materials and methods: Publications related to the gut microbiota and schizophrenia were retrieved from the Web of Science Core Collection (WoSCC). The WoSCC literature analysis wire and VOSviewer 1.6.16 were used to conduct the analysis.

Results: In total, 162 publications were included in our study. The publications generally showed an upward trend from 2014. A total of 873 authors from 355 organizations and 40 countries/regions contributed to this field. The leading authors were Timothy Dinan, John F Cryan, and Emily Severance. The leading institutions were Johns Hopkins University, the University College Cork, and the University of Toronto. The most productive countries were the United States (US), China, and Canada. In total, 95 journals contributed to this field. Among them, the top three productive journals were Schizophrenia Research, Progress in Neuro Psychopharmacology Biological Psychiatry, and Frontiers in Psychiatry. The important keywords in the clusters were gut microbiome, bipolar disorder, schizophrenia, antipsychotics, weight gain, metabolic syndrome, gut-brain axis, autism, depression, inflammation, and brain.

Conclusion: The main research hotspots involving the connection between schizophrenia and the gut microbiota were the characteristics of the microbiota composition in schizophrenia patients, the gut-brain axis, and microbial-based interventions for schizophrenia. The studies about the association between gut microbiota and schizophrenia are limited, and more studies are needed to provide new insights into the gut microbiota in the pathogenesis and treatment of schizophrenia.

Introduction

Schizophrenia is a serious psychiatric illness that affects approximately one in a hundred people worldwide (15). The rate of early mortality is 2- to 3-fold higher in patients with schizophrenia than that in the general population (610). The current interventions for schizophrenia are mainly antipsychotic medications, including olanzapine, risperidone, aripiprazole, and clozapine; modified electroconvulsive therapy (MECT); and repetitive transcranial magnetic stimulation (rTMS). Drugs for schizophrenia may have some side effects, including weight gain and metabolic disturbances (1114).

In recent years, the link between schizophrenia and the gut microbiota has received increasing attention. Recent studies have shown that the gut microbiota can modulate brain function through the gut-brain axis (1519). The gut microbiota may provide a possible mechanism for the development of schizophrenia. The alterations and dysbiosis in the function and composition of the gut microbiome are found to be associated with schizophrenia though the modulation of glutamatergic neurotransmission metabolism and tryptophan–kynurenine metabolism (18, 2023). The mice received the gut microbiome from patients with schizophrenia displayed altered lipid metabolism and amino acid, and decreased brain glutamate and disruptions in the glutamate–glutamine–GABA cycle, which were implicated in the pathophysiology of schizophrenia (2022). In mice received the gut microbiome from patients with schizophrenia, the serotonin pathway of tryptophan catabolism was markedly reduced, while the Kyn–Kyna pathway of tryptophan catabolism was increased, which is related to schizophrenia by the modulation of tryptophan–kynurenine metabolism (23). Moreover, microbial-based therapies may be effective for antipsychotic-induced weight gain and metabolic disturbances. Emerging preclinical and clinical studies have demonstrated potential associations between schizophrenia and the gut microbiota. Bibliometric analysis has been widely used to determine the current status and explore developmental trends by the quantitative analysis of patterns in the scientific literature. By this method, researchers can understand the range of research topics and predict future directions in specific field. To date, there have been no bibliometric analyses to summarize the link between the gut microbiota and schizophrenia. We aimed to conduct a bibliometric study of the association between gut microbiota and schizophrenia to determine the current status and areas for advancement in this field.

Materials and methods

In our study, publications about schizophrenia and the gut microbiota were downloaded from the WoSCC. The following search terms were used: TS = (microbiome* OR flora microbiot* OR bacteria OR microflora) AND TS = (intestin* OR gut OR gastro-intestin* OR gastrointestin*) AND TS = (schizophrenia OR “schizoaffective disorder” OR “schizophreniform disorder” OR “first episode psychosis” OR “schizophrenia spectrum disorder”). The search results were confined by the publication date from the inception of the study to 30 May 2022; types of publications, including articles and reviews; and English language. In our study, we conducted a literature search and screening according to the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) guidelines (24).

Data collection and analysis

The h-index was used to evaluate the citations of the researcher’s publications. The WoSCC literature analysis wire and VOSviewer 1.6.16 were used to conduct the analysis. The WoSCC literature analysis wire was used to analyze the publication years, categories, document types, the distribution of authors, institutions, countries/regions, and h-index. VOSviewer1.6.16 software was used to conduct assessments of the coauthorship of authors, keywords, countries/regions, and institutions. The total link strength (TLS) was used to evaluate the cooperation relationship. In the keyword co-occurrence analysis, we merged the synonyms of “induced weight-gain,” weight-gain and “weight gain” to the term “weight gain”; “probiotic supplementation” and “probiotics” into “probiotics”; “autism spectrum disorders,” “autism spectrum disorder,” and “autism” into the term “autism”; and “microbiome,” “microbiota,” “intestinal microbiota,” “gut microbiome,” “gut microbiota,” and “fecal microbiota” into the term “gut microbiota.”

Results

Publication output

A total of 162 publications containing 78 reviews and 84 articles were included, as shown in Figure 1. The publications generally showed an upward trend from 2014. The top subject categories were psychiatry with 70 publications and neurosciences with 51 publications (Figure 2).

FIGURE 1
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Figure 1. PRISMA flowchart.

FIGURE 2
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Figure 2. Publications on schizophrenia and gut microbiota from inception to 2022. (A) Literature types distribution. (B) Subject categories distribution. (C) Annual publications quantitative distribution.

Distribution of authors

In total, 873 authors contributed to this field. Timothy Dinan was the leading author who had 13 publications with 1,933 citations and an h-index of 12, followed by John F Cryan who had 12 publications with 1,929 citations and an h-index of 12, Emily Severance who had 11 publications with 580 citations and an h-index of 9, Robert Yolken who had 11 publications with 580 citations and an h-index of 9, and Michael Maes who had 7 publications with 160 citations and an h-index of 7. Figure 3A shows the coauthorship map of the authors. The Severance Emily and Yolken Robert had the highest TLS, indicating that they participated in the most collaborations with other authors.

FIGURE 3
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Figure 3. Visualization knowledge maps of the co-authorship. (A) Authors. (B) Organizations. (C) Countries/regions.

Distribution by countries/regions and institutions

All publications were from 355 organizations and 40 countries/regions. The top three most productive institutions were Johns Hopkins University with 14 publications and 931 citations, University College Cork with 14 publications and 1,942 citations, and the University of Toronto with 10 publications and 341 citations. Figure 3B shows the coauthorship map of institutions. Regarding countries/regions, the United States (US) had the most publications with 59 documents, followed by China with 37 documents, Canada with 18 documents, Australia with 15 documents, and England with 15 documents. Figure 3C shows the coauthorship map of the countries/regions. Table 1 shows the top 10 high-yield institutions, authors, and countries/regions.

TABLE 1
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Table 1. Ranking of the top 10 authors, institutions, and countries.

Distribution by journal

In total, 95 journals contributed to this field. Among them, the top three productive journals were Schizophrenia Research with 14 documents and 809 citations, Progress in Neuro Psychopharmacology Biological Psychiatry with 9 documents and 115 citations, and Frontiers in Psychiatry with 6 documents and 51 citations. Figure 4A and Table 2 show the coauthorship map of journals and the top 10 high-yield journals.

FIGURE 4
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Figure 4. Visualization knowledge maps of citations. (A) Journals. (B) Documents.

TABLE 2
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Table 2. Ranking of the top 10 journals based on publications.

Analysis of highly cited documents

Table 3 shows the top twenty most-cited publications (23, 2543). The first highest-cited article with 918 citations was published in Physiological Reviews and authored by Cryan et al. in 2019. This review demonstrates that the gut microbiota is associated with many diseases, including schizophrenia and Parkinson’s disease. Animal models have been paramount in linking the activation of microglia induced by the microbiome to the regulation of fundamental neural processes, and translational human studies are ongoing and will greatly enhance this field. The second most-cited article, with 307 citations, was published in Translational Psychiatry and authored by Hoban et al. in 2016. They found that the microbiome was necessary for dynamic and appropriate regulation of myelin-related genes and may be a therapeutic target for schizophrenia and autism. The third most-cited article, with 223 citations, was published in Science advances and authored by Zheng et al in 2019. They found that patients with schizophrenia exhibited marked disturbances in gut microbial composition and a decreased microbiome α-diversity index. The abundances of organisms assessed in microbial panel, including Aerococcaceae, Rikenellaceae, Pasteurellaceae, Brucellaceae, and Bifidobacteriaceae, decreased in patients with schizophrenia. Their results demonstrated that the microbiome may alter neurologic function and neurochemistry, which is related to the pathology of schizophrenia. The fourth most-cited article, with 155 citations, was published in Schizophrenia research and authored by Schwarz et al. in 2018. They found that Lactobacillus abundance was elevated in patients with first-episode psychosis (FEP) and was related to the severity of schizophrenia. Their results showed that microbiota alterations benefited remission and treatment response in schizophrenia patients. Figure 4B show the coauthorship map of documents.

TABLE 3
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Table 3. Ranking of the top 20 highest cited references.

Analysis of keywords co-occurrence clusters

Figure 5 shows the co-occurrence map of keywords, which indicates four research directions. The cluster represented in green includes the important keywords of gut microbiome and bipolar disorder. The cluster represented in blue includes the important keywords of schizophrenia, antipsychotics, weight gain, and metabolic syndrome. The cluster represented in red includes the important keywords of gut-brain axis, autism, and depression. The cluster represented in yellow includes the important keywords of inflammation and brain.

FIGURE 5
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Figure 5. Visualization of keyword co-occurrence analysis.

Discussion

General information

To the best of our knowledge, this is the first bibliometric study to explore the link between schizophrenia and the gut microbiota. In total, 162 publications were included in our study. The publications generally showed an upward trend from 2014. The most top subject categories were psychiatry with 70 publications. A total of 873 authors from 355 organizations and 40 countries/regions contributed to this field. The leading authors were Timothy Dinan who had 13 publications with 1,933 citations and an h-index of 12, John F Cryan who had 12 publications with 1,929 citations and an h-index of 12, and Emily Severance who had 11 publications with 580 citations and an h-index of 9. The Severance Emily and Yolken Robert participated in the most collaborations with other authors. The leading institutions were Johns Hopkins University with 14 publications, the University College Cork with 14 publications, and the University of Toronto with 10 publications. The most productive countries were the US with 59 documents, China with 37 documents, and Canada with 18 documents. In total, 95 journals contributed to this field. Among them, the top three productive journals were Schizophrenia Research with 14 documents, Progress in Neuro Psychopharmacology Biological Psychiatry with 9 documents, and Frontiers in Psychiatry with 6 documents. There are four research directions in the clusters. The cluster represented in green includes the important keywords of gut microbiome and bipolar disorder. The cluster represented in blue includes the important keywords of schizophrenia, antipsychotics, weight gain, and metabolic syndrome. The cluster represented in red includes the important keywords of gut-brain axis, autism, and depression. The cluster represented in yellow includes the important keywords of inflammation and brain.

In the field of schizophrenia and gut microbiota, most of the articles were published in the US, and the percentage of articles from the US was 38% (155/388). Among the top ten institutions, six were located in the US. Among the top ten productive authors, five were from the US. The prominent country in this field was the US. The number of studies from other countries/regions should be improved.

Areas of advancement and hotspots

Based on the important keywords and the top 20 most-cited references, the research hotspots and areas for advancement in research on the link between schizophrenia and the gut microbiota were found to be as follows: (1) The characteristics of the microbiota composition in schizophrenia. In the top 20 most-cited references, 5 publications explored the characteristics of the microbiota composition in schizophrenia patients. A systematic review (44) demonstrated that there were significant differences in beta diversity but not alpha diversity between patients with and without schizophrenia. Zheng et al. showed that Veillonella abundance was significantly higher while Ruminococcus and Roseburia abundances were significantly lower in patients with schizophrenia. Germ-free mice that received fecal microbiota transplantation (FMT) from the microbiota of schizophrenia patients had higher glutamine and GABA levels and lower glutamate levels in the hippocampus. There was considerable discord between these results due to factors including small sample sizes, potential confounders, and the measurement methods. More large-scale prospective studies should be conducted to identify whether specific microbiome compositions are associated with an increased risk of developing schizophrenia. (2) The role of the gut-brain axis. In the top 20 most-cited references, 7 publications explored the gut-brain axis and its role in the association between schizophrenia and the gut microbiota, and the important keywords gut-brain axis, inflammation, and brain were in the cluster represented in blue. The gut microbiota was found to be associated with schizophrenia via processes involved in the gut-brain axis, including immune-regulating pathways, neurotransmitter synthesis, the production of bioactive microbial metabolites, and tryptophan metabolism (34, 4548). Among the involved molecular features, immune mediators are the most important intermediaries between schizophrenia and the gut microbiota (4953). Gastrointestinal symptoms were found to be chronic comorbidities observed in schizophrenia patients. The gut microbiota may play an important role in the development of the neuroimmune system, neuronal remodeling, synaptic pruning, and myelination. The pathophysiology of schizophrenia is associated with immune system alterations. The gut microbiota is also involved in the activation and maturation of microglia, which may play an important role in the development of schizophrenia (5456). (3) Microbial-based interventions for schizophrenia. In the top 20 most-cited references, 7 publications explored the potential role of targeting the gut microbiota as an intervention for schizophrenia, and the important keywords antipsychotics, weight gain and metabolic syndrome were in the cluster represented in blue. Prebiotics and probiotics are potential treatments to improve cognition, neural activity, anxiety, and gastrointestinal symptoms for patients with schizophrenia (41, 5760). In addition, prebiotics and probiotics could alleviate the metabolic side effects induced by antipsychotics (6167). More studies should be performed to explore microbiome-mediated treatment for ameliorating cognitive dysfunction and antipsychotic-associated weight gain.

There are some limitations to our study. First, all publications were from the WoSCC database because it was the best citation-based database and was the most widely used in bibliometric and visual analysis. Second, only publications in English were included in our study. Additionally, the literature produced in 2022 was not fully assessed because of the study cut-off time.

Future directions

The studies about the association between gut microbiota and schizophrenia are limited although the gut microbiota may play an important role in the pathogenesis and treatment of schizophrenia. More studies are needed in the future. Most of existing studies are of cross-sectional design, so it is challenging to establish the causality. Further researches should focus on the role of gut microbiota in the pathogenesis of schizophrenia and the effective treatment for schizophrenia using data analysis approaches that deal more effectively to avoid confounding factors.

Conclusion

The main research hotspots regarding the connection between schizophrenia and the gut microbiota were the characteristics of the microbiota composition in schizophrenia patients, the gut-brain axis, and microbial-based interventions for schizophrenia. The studies about the association between gut microbiota and schizophrenia are limited, and more studies are needed to provide new insights into the gut microbiota in the pathogenesis and treatment of schizophrenia.

Data availability statement

The original contributions presented in this study are included in the article/supplementary material, further inquiries can be directed to the corresponding authors.

Author contributions

CY, XW, HL, and XL were responsible for the data collection, investigation, figures and tables construction and writing the original draft. SW and JH contributed to the discussion and final review and editing. All authors reviewed and edited the final manuscript.

Funding

This research was supported by the fellowship of China Postdoctoral Science Foundation (Grant No. 2021M692802) and the Key Research and Development Program of Zhejiang Province (Grant No. 2020C03018).

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

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Keywords: gut microbiota, bibliometric analysis, gut-brain axis, schizophrenia, antipsychotics

Citation: Yang C, Lin X, Wang X, Liu H, Huang J and Wang S (2022) The schizophrenia and gut microbiota: A bibliometric and visual analysis. Front. Psychiatry 13:1022472. doi: 10.3389/fpsyt.2022.1022472

Received: 18 August 2022; Accepted: 24 October 2022;
Published: 15 November 2022.

Edited by:

Peng Zhong, University of Nebraska Medical Center, United States

Reviewed by:

Xinyu Fang, Nanjing Brain Hospital Affiliated to Nanjing Medical University, China
Fengchun Wu, The Affiliated Brain Hospital of Guangzhou Medical University, China

Copyright © 2022 Yang, Lin, Wang, Liu, Huang and Wang. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Jinyu Huang, zdsyhjy0902@zju.edu.cn; Shuai Wang, drwangshuai@zju.edu.cn

These authors have contributed equally to this work and share first authorship

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.