Skip to main content

ORIGINAL RESEARCH article

Front. Plant Sci., 10 May 2023
Sec. Plant Pathogen Interactions
This article is part of the Research Topic Current advancements in real-time plant pathogen diagnostics: From lab assays to in-field detection View all 12 articles

Investigating the impact of fungicides and mungbean genotypes on the management of pod rot disease caused by Fusarium equiseti and Fusarium chlamydosporum

Harwinder Singh Buttar*Harwinder Singh Buttar1*Amarjit SinghAmarjit Singh1Asmita SirariAsmita Sirari2AnupamAnupam1Komalpreet KaurKomalpreet Kaur3Abhishek KumarAbhishek Kumar4Milan Kumar LalMilan Kumar Lal5Rahul Kumar Tiwari*Rahul Kumar Tiwari5*Ravinder Kumar*Ravinder Kumar5*
  • 1Department of Plant Pathology, Punjab Agricultural University, Ludhiana, India
  • 2Department of Plant Breeding and Genetics, Punjab Agricultural University, Ludhiana, India
  • 3Department of Chemistry, Punjab Agricultural University, Ludhiana, India
  • 4Department of Plant Pathology, Chaudhary Charan Singh Haryana Agricultural University, Hisar, India
  • 5Department of Plant Protection; Department of Crop Physiology, Biochemistry & Postharvest Technology, Indian Council of Agricultural Research (ICAR)-Central Potato Research Institute, Shimla, Himachal Pradesh, India

Introduction: Mungbean is a vital pulse crop in India that can thrive in dry-land conditions and is grown in three seasons, with the added benefit of being used as green manure due to its ability to fix atmospheric nitrogen. Recently, pod rot disease has emerged as a serious threat to mungbean cultivation in India.

Methods: In this study, morpho-molecular identification of associated pathogens and the bio-efficacy of systemic and non-systemic fungicides as well as genotype screening was performed during the years 2019 and 2020. The pathogens associated with this disease were confirmed on the basis of morphological and molecular characterization. For the molecular characterization, the translation elongation factor 1-alpha (tef-1) gene sequences were amplified by using primers (EF1 and EF2).

Results: Under in vitro conditions, trifloxystrobin + tebuconazole 75% WG was found to be the most effective against Fusarium equiseti (ED50 2.39 μg ml−1) and Fusarium chlamydosporum (ED50 4.23 μg ml−1) causal agents of pod rot of mungbean. Under field conditions, three applications of trifloxystrobin + tebuconazole 75% WG at 0.07% as a foliar application at fortnightly intervals starting from the last week of July proved to be the most effective against pod rot disease on mungbean cultivars, i.e., ML 2056 and SML 668. To identify the potential resistance sources, 75 interspecific derivative and mutant lines of mungbean were screened for disease reaction to pod rot under natural epiphytotic conditions for the years 2019 and 2020. Genotypic differences were observed for resistance to pod rot disease. The study revealed that among the tested genotypes, ML 2524 exhibited resistance to pod rot disease, with a disease incidence of 15.62% and disease severity of 7.69%. In addition, 41 other genotypes were found to be moderately resistant (MR) to the disease.

Conclusion: Altogether, the identified management options will offer an immediate solution to manage this disease under recent outbreak conditions and pave a path for futuristic disease management using identified resistant sources in breeding programs.

1 Introduction

Mungbean, also known as Moong, or Green gram, is one of the most important pulse crops in India. It is a short-duration crop that can tolerate dry-land conditions and is cultivated in three different seasons, viz., Kharif, Rabi, and summer, and also used as green manuring as having the capacity to fix atmospheric nitrogen (Nadeem et al., 2004; Pataczek et al., 2018). India contributes the maximum production of mungbean in South Asia, which accounts for around 90% of world output (Nair et al., 2012). The potential yield of mungbean is 2.5–3.0 t per hectare with selected varieties and good management practices under Indian conditions. However, the yield of mungbean in India is still relatively low, coming in at an average of 0.5 t per hectare (Nair et al., 2019). This could be because of changing climate conditions such as temperature and carbon dioxide levels within rain-fed areas, which can lead to varying levels of biotic stress (Chakraborty et al., 2000; Sharma et al., 2007). One of the most significant factors that contribute to this biotic stress is the presence of fungal infections, which can diminish the yield of mungbean by anywhere between 40% and 60% (Kaur et al., 2011). The loss of mungbean output that is caused by fungal diseases is a big worry for both the country’s farmers and the nation’s overall food security. Powdery mildew, rust, and anthracnose are just a few of the many fungal diseases that are frequent in the cultivation of mungbeans and are responsible for major losses in production. Fusarium solani and its related species are a significant concern among the various root rot pathogens and pose a considerable threat to several legumes, such as bean, pea, chickpea, and lentil (Carvalho et al., 2015; Naseri and Hamadani 2017a, Naseri, 2019). Additionally, Fusarium virguliforme (formerly known as F. solani f. sp. glycine) and other related Fusarium species are responsible for causing sudden death syndrome, which is a major issue for soybean cultivation in many regions (Rubiales et al., 2015).

Among the sustainable management approaches, agronomic and soil management practices have been reported highly effective in managing root rot in legumes (Naseri and Hemmati, 2017b; Naseri et al., 2018). The better understanding of agronomic practices and soil factors with special emphasis on soil texture, microbial populations, date of planting, method of cultivation, preceding crop, and fertilizer application are essential in root and stem rot disease management in legumes (Naseri et al., 2018). The introduction of beneficial microorganisms in the rhizosphere has also been found effective in controlling root rot pathogens. Trichoderma fungal species are commonly used for biological control of Fusarium incited rots in legumes. For example, treatment of lentil seedlings with Trichoderma hamatum was found to reduce colonization of Fusarium oxysporum f. sp. lentis, whereas soil application of Trichoderma harzianum in common bean- and chickpea-growing areas was found to effectively reduce the infection rates of Fusarium oxysporum f. sp. phaseoli and Fusarium oxysporum f. sp. ciceris, respectively (El-Hassan et al., 2013; Carvalho et al., 2015). However, it is a consistent challenge to find a highly efficacious strain of bioagent, which can effectively manage the disease under field conditions. For a newly emerging disease, the immediate solution is to identify broad-spectrum fungicides that can minimize the consistent outbreak in the farmers’ field. Parallelly, the exploitation of host plant resistance from the perspective of developing resistant varieties is the suitable long-term management strategy to manage root and stem rot diseases in legumes. During the last few years, pod rot disease caused by Fusarium equiseti and Fusarium chlamydosporum has emerged as a significant bottleneck in mungbean production (Buttar et al., 2023). The disease is characterized by pod discoloration and rotting of pods and seeds and aggravates if high rainfall occurs during maturity (Buttar et al., 2023). Since pods are the economic part of the crop, the farmers therefore have to achieve efficient control of this disease because it negatively affects the yield and subsequently their income. The disease is characterized by the rot of mungbean pods and stems, resulting in the death of infected plants. This not only reduces the yield of mungbean but also affects the quality of the beans by causing discoloration, cracking, and shriveling. Because the disease can also be transmitted through contaminated seed, it is absolutely necessary for the production of mungbeans to make use of seed that is of excellent quality and free of disease. There is a great need to prospect for the optimal approach in the management of pod rot to ensure efficient control. The application of broad-spectrum fungicides, both as a seed treatment and as a foliar spray, was the conventional strategy for disease control in mungbean production (Pandey et al., 2018). When it comes to the management of fungal infections in mungbean, utilizing host resistance has been acknowledged as a method that is both cost-effective and environmentally beneficial (Yadav et al., 2014a). The use of disease-resistant cultivars in conjunction with other agronomic and soil management practices is the most effective method for preventing and treating fungal diseases in mungbean crops (Pandey et al., 2018). As a reliable and quickly effective method, farmers prefer resistant varieties and use synthetic chemical pesticides to control the disease. Being a recently reported problem with the potential to inflict grave losses and lack of desirable host resistance, fungicides, bioagents, and botanicals were evaluated both under in vitro and field conditions against the associated pathogens. Moreover, the elite germplasms derived from interspecific hybridization between mungbean and ricebean/urdbean were screened for pod rot resistance to identify the resistant genotypes for resistance breeding programs.

2 Material and methods

2.1 Confirmation of pathogens associated with a pod rot disease

2.1.1 Isolation, purification, and identification of the fungus

Mungbean pods showing symptoms of pod rot were collected from mungbean fields (untreated plots) of Punjab Agriculture University, Ludhiana, Punjab, India. Initial identification of pathogens based on cultural and morphological characteristics was done to confirm the association of F. equiseti and F. chalamydosporum with this disease. Field samples were sent to the laboratory for additional evaluation and isolation. The pods were meticulously cleaned and sliced into small bits. The components were sanitized before being placed on water agar medium for incubation under normal conditions. The cultures were then transferred to potato dextrose agar and purified using a single method of spore isolation. For further research, the pure cultures were maintained on PDA and Spezieller Nährstoffarmer Agar at 25 ± 1°C in the incubator. The cultural and morphological characters of the isolated pathogens were compared with those described previously by Leslie and Summerell (2006), Wollenweber and Reinking (1935), and Booth (1971).

2.1.2 Molecular characterization of the pathogens

The identification of the pathogens causing pod rot was also confirmed by sequencing the translation elongation factor 1-alpha (tef-1) gene sequences. The mycelial mat of isolated pathogens causing pod rot of mungbean was grown in potato dextrose broth at 25 ± 10°C for 6 days in a BOD incubator. The total genomic DNA was isolated from mycelial mats using (Doyle and Doyle, 1987) DNA extraction methods with some modifications (CTAB method for DNA extraction). The translation elongation factor 1-alpha (tef-1) gene region from genomic DNA of both the fungal pathogens from genomic DNA was amplified with EF primers (EF1 and EF2) (O’Donnell et al., 1998) in polymerase chain reaction (PCR). For molecular-based identification of the culture, the purified PCR amplicons were outsourced for sequencing to Biologia Research India Pvt. Ltd. The rDNA tef-1 sequences were edited using MEGA-X Sequence viewer software. The edited nucleotide sequences were subjected to blast in three different tools, i.e., the “nucleotide BLAST” tool of NCBI (http://blast.ncbi.nlm.nih.gov/Blast) and the Fusarium MLST tool of the MYCOBANK database (https://fusarium.mycobank.org/) for its closest homology with database available in these databases for its identification.

2.2 Test fungicides

Commercial samples of seven fungitoxicants, viz., copper oxychloride (Blitox 50% WP, Rallis India Limited, Mumbai), propineb (Antracol 70% WP, Bayer Crop Science Limited, Mumbai), mancozeb (Indofil 75% WP, Indofil Chemicals, Mumbai), carbendazim (Bavistin 50% WP, BASF India Ltd., Mumbai), propiconazole (Tilt 25% EC, Bayer Crop Science Limited, Mumbai), tebuconazole (Folicur 25.9% WP, Bayer Crop Science Limited, Mumbai), and trifloxystrobin + tebuconazole (Nativo 75% WG, Bayer Crop Science Limited, Mumbai), were freshly procured from the market to evaluate their efficacy under in vitro and field conditions against pod rot in mungbean.

2.3 In vitro bioassay of fungitoxicants

To assess effectiveness under lab conditions, a poisoned food assay (Nene and Thapliyal, 1993) was conducted on potato dextrose agar (PDA) medium. The three non-systemic fungitoxicants, i.e., copper oxychloride, propineb, and mancozeb, were tested at a series of concentrations, viz., 0, 10, 25, 50, 100, 200, and 500 µg/ml, whereas systemic fungitoxicants (propiconazole, trifloxystrobin + tebuconazole, tebuconazole, and carbendazim) were tested at concentrations 0, 5, 10, 25, 50, 75, 100, and 200 µg/ml. The needed amount of the test chemical was combined with 100 ml of sterile PDA medium, and the resulting solution was poured under aseptic conditions into Petri plates with a 90-mm diameter. Each Petri dish contained a 7-mm circular slice of actively growing fungus, and each concentration was reproduced four times. The control were the Petri dishes using PDA medium without a fungicide. The Petri dishes were incubated at a temperature of 25 1°C. When the growth in the control plate reached 90 mm, the radial growth of the pathogens was measured, and the percent inhibition in colony growth (Pi) was computed using a formula published by Vincent (1947).

2.4 Field trials

The two-season field trials for evaluation of fungicides against pod rot disease were conducted at Krishi Vigyan Kendra, Goniana Sri Muktsar Sahib, Punjab, during 2019–2020 and at the experimental field, Pulse section, Department of Plant Breeding and Genetics, Punjab Agricultural University, Ludhiana, Punjab, during 2021 in a randomized block design with three replications. The location for the experiment was selected based on the previous history of high disease intensity in the chosen field. Cultivars ‘ML 2056’ and ‘SML 668’ for the years 2019–2020 and ‘ML 2056’ for the year 2021 were sown in the third week of July as per the standard agronomic practices recommended by Punjab Agricultural University (Anonymous, 2019).

Treatments details: Eight treatments (T1: copper oxychloride 50% WP at 0.3%, T2: propineb 70% WP at 0.3%, T3: mancozeb 75% WP at 0.3%, T4: carbendazim 50% WP at 0.2%, T5: propiconazole 25% EC at 0.1%, T6: tebuconazole 25.9% EC at 0.1%, T7: trifloxystrobin + tebuconazole 75% WG at 0.07%) were applied with untreated control for the years 2019–2020, and 10 treatments (T1: trifloxystrobin + tebuconazole 75% WG at 0.05%, T2: trifloxystrobin + tebuconazole 75% WG at 0.07%, T3: trifloxystrobin + tebuconazole 75% WG at 0.09%, T4: tebuconazole 25.9% EC at 0.08%, T5: tebuconazole 25.9% EC at 0.1%, T6: tebuconazole 25.9% EC at 0.3%, T7: Trichoderma harzianum at 1.5%, T8: Pseudomonas fluorescens at 1.5%, and T9: neem extract at 5%) that were applied with untreated control for the year 2021 were evaluated for management of pod rot of mungbean. Treatments were given as a foliar application of different fungicides (water volume for spray 500 l/ha using a knapsack sprayer fitted with a hollow-cone nozzle), and the untreated control was sprayed with water. Three applications were done for each treatment at an interval of 15 days starting from the last week of July. The disease incidence and severity were recorded 10 days after the last application following a 0–5 scale as described by Singh (2021). The percent disease index (PDI) was calculated as per the formulae given by Wheeler (1969). Percent incidence and percent disease control (PDC) were calculated according to the following:

Percent incidence=Number of diseased plantsTotal no. of plants assessed× 100
Percent disease control=PDI in Untreated  PDI in TreatmentPDI in Untreated× 100

2.5 Field evaluation of mungbean genotypes for resistance against pod rot disease

Seventy-five interspecific derivative and mutant lines of mungbean (Table 1) were screened for reaction to pod rot under natural epiphytotic conditions for the years 2019 and 2020. The experiment was conducted in the Experimental area of the Pulses section, Department of Plant Breeding and Genetics, Punjab Agricultural University, Ludhiana, India. The test entries were sown on 4-m rows with a 30 × 10 cm spacing with two replications. Disease incidence and severity were recorded for each entry.

TABLE 1
www.frontiersin.org

Table 1 Interspecific derivative and mutant lines of mungbean screened against pod rot disease.

Percent incidence was calculated according to the following:

Percent incidence=Number of diseased plantsTotal no of plants assessed× 100

To record the data on pod rot disease severity, 100 pods were selected at random across the field, following a 0–5 scale (Singh, 2021).

www.frontiersin.org

The categorization of host reaction (HI, R, MR, MS, S, and HS) was done as follows on the basis of the per cent disease index:

www.frontiersin.org

2.6 Statistical analysis

The data on percent growth inhibition under in vitro trials were subjected to analysis of variance (ANOVA) for factorial completely randomized design (CRD) to test the significance of the differences at a 5% probability level. ED50 and ED90 were calculated by Probit analysis using statistical software SPSS 16.0. The field data on disease incidence and disease severity was subjected to statistical analysis by Duncan’s multiple-range test employing R-studio software. The phylogenetic tree for the screened mungbean genotypes was prepared by using R-studio software (RStudio Team, 2021).

3 Results

3.1 Confirmation of pathogens associated with a pod rot disease

3.1.1 Isolation, purification, and identification of the fungus

Symptomatic mungbean pods exhibiting signs of pod rot were gathered from experimental plots in the mungbean fields at Punjab Agriculture University, located in Ludhiana, Punjab, India. Two isolates of Fusarium, i.e., PR I and PR II, were collected in this experiment. The cultures of both fungi were purified by employing the hyphal tip method (Tutte, 1969). The colony morphology of the PR I isolate (Figure 1A) was initially white with floccose abundant aerial mycelium changed to beige and finally to buff after 7 days with dense distribution, entire margins, and flat elevation. The conidia were falcate with a prominent foot cell and tapered and elongated apical cells with a pronounced dorsiventral curvature. Mature conidia usually contain five to seven septa measuring 28.42–52.32 × 3.8–5.9 µm (Figure 1B). Microconidia were not formed. Chlamydospores were formed singly or in chains with brown color, thick-walled, globose, and 5−10 μm in diameter (Figure 1C). Initially, the colony morphology of the PR II isolate (Figure 2A) was off-white with dark-pink pigments. Mycelium was floccose, snow-white initially, and later turned pink with irregular margins. After 7 to 14 days, dark-pink to burgundy pigmentation was observed in the culture, giving a dark-violet to black-colored appearance to cultures below at the agar base. The conidia were thick-walled, slightly curved from the upper side, and almost straight from the lower side with foot-shaped basal cells and pointed apical cells. Smaller conidia were aseptate to septate with two septa, and the larger ones usually contained three to five septa, measuring 22.72–38.62 × 2.7–6.1 µm (Figure 2B). Microconidia were oval to ovate, measuring 5.5–18.54 × 3.2–5.1 µm, and found in the aerial mycelium as being aseptate to having two septa (Figure 2C). Chlamydospores were abundant, verrucose with pale brown color, and formed singly or in chains (Figure 2D). The pathogens associated with pod rot of mungbean were confirmed PRI as Fusarium equiseti and PRII as Fusarium chlamydosporum after comparing the morphological features with those described previously by Leslie and Summerell (2006), Wollenweber and Reinking (1935), and Booth (1971).

FIGURE 1
www.frontiersin.org

Figure 1 Cultural and morphological characteristics of the PR I isolate. (A) Colony morphology of Fusarium equiseti. (B) Macroconidia at 40× magnification. (C) Chlamydospores at 40X magnification.

FIGURE 2
www.frontiersin.org

Figure 2 Cultural and morphological characteristics of PR II isolate. (A) Colony morphology of Fusarium chlamydosporum. (B) Macroconidia at 40× magnification. (C) Microconidia at 40× magnification. (D) Chlamydospores at 100× magnification.

3.1.2 Molecular characterization of the pathogens

The pathogens were also identified by sequencing the translation elongation factor 1-alpha (tef-1) region, and nucleotide sequences were submitted to GenBank (NCBI). Results from the BLAST analysis of tef-1 sequences revealed that the PR-1 isolate was identified as F. equiseti (accession number: OK033107.1) based on the tef-1 gene sequence basis, whereas the PR-II isolate was identified as F. chlamydosporum (accession number: OK033106.1) (Buttar et al., 2023). In BLASTn search, sequences of isolate F. equiseti exhibited 96.49% resemblance with the sequences of Fusarium equiseti isolate PAK54 (https://blast.ncbi.nlm.nih.gov/Blast.cgi) and sequences of isolate F. chlamydosporum exhibited 97.07% resemblance with the sequences of Fusarium chlamydosporum strain DTO 418-C1 (https://blast.ncbi.nlm.nih.gov/Blast.cgi).

3.2 In vitro evaluation of non-systemic and systemic fungicides against Fusarium equiseti and Fusarium chlamydosporum causing pod rot of mungbean

All non-systemic fungitoxicants differed significantly at 10, 25, 50, 100, 200, and 500 µg ml−1 concentrations in terms of mean percent growth inhibition of F. equiseti (Table 2) and F. chlamydosporum (Table 3). Among the test non-systemic fungitoxicants, propineb 70% WP was the most superior among the non-systemic fungicides against F. equiseti with mean percent inhibition of colony growth of 35.63% and 41.88% mean growth inhibition of F. chlamydosporum followed by mancozeb 75% WP with 19.36% growth inhibition of F. equiseti and 27.60% growth inhibition of F. chlamydosporum. Copper oxychloride 50% WP proved to be the least effective in inhibiting the colony growth of both fungi (Figures 3A, C).

TABLE 2
www.frontiersin.org

Table 2 In vitro evaluation of different fungicides against Fusarium equiseti.

TABLE 3
www.frontiersin.org

Table 3 In vitro evaluation of different fungicides against Fusarium chlamydosporum.

FIGURE 3
www.frontiersin.org

Figure 3 In vitro evaluation of non-systemic and systemic fungicides against Fusarium equiseti and Fusarium chlamydosporum: (A) Effectiveness of copper oxychloride 50% WP against F. equiseti. (B) Effectiveness of trifloxystrobin + tebuconazole 75% against F. equiseti. (C) Effectiveness of copper oxychloride 50% WP against F. chlamydosporum. (D) Effectiveness of trifloxystrobin + tebuconazole 75%against F. chlamydosporum.

Among the test systemic fungicides trifloxystrobin + tebuconazole 75%, WG proved to be the most effective by providing 80.30% mean percent inhibition of F. equiseti colony growth (Table 2) (Figure 3B) and 86.80% mean percent inhibition of F. chlamydosporum colony growth (Table 3) (Figure 3D), whereas the tebuconazole 25.9% EC inhibits 71.83% colony growth of F. equiseti, which was at par with carbendazim 50% WP with 69.42% inhibition of colony growth. The least effective fungitoxicants among the systemic fungicides against F. equiseti was propiconazole 25% EC as it only recorded 64.08% colony growth inhibition and carbendazim 50% WP proved to be the least effective fungitoxicant against F. chlamydosporum 74.20% colony growth inhibition. At the concentration of 200 µg ml−1, trifloxystrobin + tebuconazole 75% WG proved to be the most effective as it completely inhibited the colony growth of F. equiseti, and at the concentration of 100 µg ml−1, trifloxystrobin + tebuconazole 75% WG and tebuconazole 25.9% EC proved to be the most effective against F. chlamydosporum as these completely inhibited the colony growth.

ED50 and ED90 values of different fungicides against F. equiseti (Table 4) and F. chlamydosporum (Table 5) were calculated and found that the propineb 70% WP had the lowest ED50 and ED90 values (429.22 and 963.62 µg ml−1) among the non-systemic fungicides tested against F. equiseti whereas mancozeb 75% WP and copper oxychloride 50% WP were less effective as the ED50 and ED90 values of these fungicides were 476.17 and 1166 µg ml−1 and 795.81 and 1524 µg ml−1, respectively. Among the systemic fungicides, trifloxystrobin + tebuconazole 75% WG recorded the lowest (2.40 µg ml−1) ED50 and ED90 (140.16 µg ml−1) values. ED50 (31.60 µg/ml) and ED90 (202.58 µg ml−1) values were recorded as the highest in the case of propiconazole 25% WP. ED50 and ED90 values of different fungicides against F. chlamydosporum are given in Table 5. Among the non-systemic fungicides tested against F. chlamydosporum, ED50 value 378.57 µg ml−1 was found to be the least value in the case of propineb 70% WP, whereas ED90 value 897.49 µg ml−1 was found to be the least value in the case of mancozeb 75% WP. Among the systemic fungicides, trifloxystrobin + tebuconazole 75% WG recorded the lowest (4.23 µg ml−1) ED50 and ED90 (54.78 µg ml−1) values. ED50 (18.51 µg/ml) and ED90 (102.59 µg ml−1) values were recorded as the highest in the case of propiconazole 25% WP.

TABLE 4
www.frontiersin.org

Table 4 ED50 and ED90 values of different fungicides against pod rot of mungbean (Fusarium equiseti).

TABLE 5
www.frontiersin.org

Table 5 ED50 and ED90 values of different fungicides against pod rot of mungbean (Fusarium chlamydosporum).

Copper oxychloride 50% WP was less effective as the ED50 and ED90 values of these fungicides were 981.69 and 1924.96 µg ml−1, respectively. Among the systemic fungicides, carbendazim 50% WP recorded the lowest ED50 (0.21 µg ml−1) and ED90 (76.32 µg ml−1) values. Propiconazole 25% EC was less effective as the ED50 and ED90 values of these fungicides were 3.64 and 247.69 µg ml−1, respectively.

3.3 Field evaluation of fungicides against pod rot of mungbean

All the treatments were found to be significantly different against pod rot disease in mungbean (Table 6). The minimum severity and maximum disease control of pod rot to the tune of 8.28% and 82.16%, respectively, were observed in treatment T7, i.e., trifloxystrobin + tebuconazole (75% WG) for SML 668, whereas it was 71.94% disease control with 10.94% severity for ML 2056. It was followed by T6, i.e., tebuconazole (25% EC) application showed 13.24% severity and 71.48% disease control for SML 668 and 13.21% severity and 66.11% disease control for ML 2056 over the control. However, T4 and T5 were adjudged at par statistically. Copper oxychloride (50% WP) was found to be the least effective among the evaluated fungicides with 25.16% disease control for ML 2056 and 36.54% disease control for SML 668. Application of propineb (70% WP) showed 39.72% and 33.25% disease control for SML 668 and ML 2056, respectively, which was adjudged at par with treatment T3 (mancozeb 75% WP).

TABLE 6
www.frontiersin.org

Table 6 Field evaluation of different systemic and non-systemic fungicides against pod rot of mungbean during the years 2019–2020.

The minimum yield loss over control 16.98% was found for SML 668 when sprayed with trifloxystrobin + tebuconazole (75% WG), whereas it was 20.43% for ML 2056 in the same treatment. It was followed by 21.63% for SML 668 and 21.96% for ML 2056 in T6, i.e., tebuconazole (25% EC). Yield loss of 32.39% and 27.21% was observed in T5 for ML 2056 and SML 668, respectively, which was adjudged at par with treatment T4. Copper oxychloride (50% WP) was least effective, which showed 61.09% yield loss for ML 2056 and 50.47% yield loss for SML 668 followed by 47.61% for ML 2056 and 44.42% for SML 668 in T3, i.e., propineb (70% WP).

3.4 Field evaluation of different fungicides, bioagents, and neem extract against pod rot of mungbean during the year 2021

During the field evaluation of different fungicides against pod rot of mungbean in the years 2019–2020, trifloxystrobin + tebuconazole (75% WG) and tebuconazole (25% EC) were found to be effective against pod rot disease. Therefore, in the year 2021, these two fungicides were again evaluated against pod rot disease with different concentrations. In addition to these fungicides, two biocontrol agents, i.e., Trichoderma harzianum and Pseudomonas fluorescence, and one extract, i.e., neem extract, were also evaluated against pod rot disease of mungbean (cv. ML 2056) under field conditions. All the tested fungicides at different doses were found to significantly control the pod rot disease (Table 7). Among the tested fungicides, trifloxystrobin + tebuconazole (75% WG) at the rate of 0.09% was found most effective with 93.99% control of pod rot disease over control followed by trifloxystrobin + tebuconazole (75% WG) (91.48% PDC) at the rate 0.07% dose. Tebuconazole (25% EC) at the rate of 0.08% was found least effective among the fungicides with 55.78% disease control. Two biocontrol agents, i.e., Trichoderma harzianum at 1.5% and Pseudomonas fluorescence at 1.5%, were found less effective against pod rot disease with only 7.28 and 3.55 PDC, respectively, and showed the non-significant results with untreated control. Neem extract at the rate of 5% (2.90 PDC) was also found to be non-significant in pod rot disease control.

TABLE 7
www.frontiersin.org

Table 7 Field evaluation of different fungicides, bioagents, and neem extract against pod rot of mungbean during the year 2021.

The yield of mungbean was found to be significantly changed with different fungicide treatments as compared with the untreated control, whereas the yield with biocontrol agents and neem extract was found to be statistically at par with untreated control. Minimum yield loss was supported by trifloxystrobin + tebuconazole (75% WG) (1.09%) at the rate of 0.09% dose followed by trifloxystrobin + tebuconazole (75% WG) (1.88%) at the rate 0.07% dose. While the yield loss with the treatment of trifloxystrobin + tebuconazole (75% WG) (15.22%) with 0.05% dose and tebuconazole (25% EC) (15.94%) at the rate of 0.1% were found statistically at par with each other.

3.5 Evaluations of genotypes for pod rot disease resistance

The data recorded revealed that all 75 genotypes of mungbean differed in their response to pod rot disease. These genotypes were categorized into six groups, i.e., highly resistant, resistant, moderately resistant, moderately susceptible, susceptible, and highly susceptible on the basis of disease severity (Table 8). The pod rot incidence of screened genotypes was found to be significantly different and ranged from 15.62% to 95.00% (Table 9). Of the tested genotypes, one genotype ML 2524 was found to exhibit resistant (R) reaction with 15.62% disease incidence and 7.69% disease severity. A total of 41 genotypes were found to be moderately resistant (MR) with disease incidence ranging from 23.37% to 58.39% and disease severity ranging from 11.38% to 24.91%. Twenty-four genotypes showed the moderately susceptible (MS) reaction having disease incidence of 60.52% to 85.19% and disease severity of 25.56% to 44.71% whereas nine genotypes, viz., MML 2543, MML 2545, MML 2551, MML 2560, MML 2563, MML 2575, ML 2566, ML 2568, and ML 2569, were found to exhibit susceptible (S) reactions with disease incidence that varied from 83.60% to 95.00% and disease.

TABLE 8
www.frontiersin.org

Table 8 Reaction(s) of mungbean genotypes against pod rot disease.

TABLE 9
www.frontiersin.org

Table 9 Screening of mungbean interspecific derivates and mutant genotypes against pod rot disease.

4 Discussion

To manage root and stem rot diseases in legumes, it is essential to have a thorough understanding of agronomic practices and soil factors, including soil texture, microbial populations, planting date, cultivation method, preceding crop, fungicide requirements, and fertilizer application (Naseri and Hamadani, 2017a; Naseri et al., 2018). Moreover, the strategic application of fungicides to mitigate newly emerging plant disease has been believed to be a quick and effective control measure (Ahmad et al., 2021). It was concluded from the 2-year field trials of this study that pod rot disease in mungbean can be effectively controlled with the treatment of trifloxystrobin + tebuconazole (75% WG) and tebuconazole (25% EC) as a foliar application. Three applications at 15-day intervals starting from the last week of July countered the disease successfully. The active ingredient in each of these fungicides is tebuconazole, which is categorized as a demethylation inhibitor (DMI) fungicide. Inhibiting the cytochrome P450-dependent enzyme, DMI fungicides affect the manufacture of sterols, which are key components of fungal cell walls (Odds et al., 2003; Patón et al., 2017). Golakiya et al. (2018) reported tebuconazole + trifloxystrobin (73.50%) as the most effective among the six evaluated fungicides against Fusarium associated with the chickpea wilt. In a study conducted by Gabrekiristos and Ayana (2020), five fungicides were tested against the Fusarium wilt of hot pepper and found that Nativo SC 300 (trifloxystrobin + tebuconazole 100:200 g/l) and Twinstar 75 WG (trifloxystrobin + tebuconazole 50:25% w/w) fungicides have the nature of both systemic and contact action and led to 94.0% and 92.3% mycelia growth inhibition, respectively. Flint Max (tebuconazole 50% + trifloxystrobin 25%) was a very effective fungicide with an EC50 value of less than 1 ppm, at inhibiting mycelial growth of F. proliferatum causing bulb rot of garlic (Patón et al., 2017), and the results are consistent with earlier research on the efficacy of tebuconazole, the active ingredient in both Nativo and the fungicide evaluated in this study. Marin et al. (2013) determined that the EC50 (the concentration necessary to create 50% inhibition) and EC90 (the concentration required to produce 90% inhibition) of tebuconazole against F. proliferatum from wheat were 0.50 and 10.0 ppm, respectively. Ivić et al. (2011) determined the EC50 for tebuconazole to be between 0.85 and 2.57 ppm for F. graminearum, 0.85 and 1.58 ppm for F. avenaceum, and 0.22 and 0.85 ppm for F. verticillioides. In vitro testing by Jain et al. (2015) revealed that tebuconazole was effective against Fusarium associated with tomato, with IC50 values of 19.27 g ml−1 (the dose necessary to achieve 50% inhibition). DMI fungicides, such as tebuconazole, have been demonstrated to be more effective against Fusarium species than other fungicides. Based on EC50 and EC90 values, the triazole chemical group, which includes prothioconazole, cyproconazole, and tebuconazole, is more effective against Fusarium spp. than strobilurin fungicides (such as azoxystrobin and kresoxim-methyl) (Patron et al., 2016). Fusarium species are sensitive to fungicides belonging to the DMI group, such as tebuconazole, but innately resistant to complex III respiration inhibitors (QoI) such as trifloxystrobin, according to Dubos et al. (2011); Dubos et al. (2013) and Pasquali et al. (2013). Given these data, it appears that tebuconazole is responsible for the inhibitory effects seen in this investigation.

Prior to this study, there were no reports of sources of high pod rot disease resistance. The evaluation of mungbean germplasm for resistance to the pod rot pathogen allowed us to find one highly resistant genotype and 41 moderately resistant genotypes. In contrast to susceptible genotypes, these lines exhibited only moderate resistance, as evidenced by reduced symptoms and slower disease progression. Breeding programs may be able to increase the resistance levels of already existing cultivars with advantageous agronomic qualities by incorporating the resistance levels discovered in this study. This knowledge of resistance sources is advantageous for selecting germplasm for such programs (Larsen and Porter, 2010).

5 Conclusion

Mungbean is an important pulse crop that is widely grown for food, green manuring, and intercropping. It is of high economic importance due to its various uses and benefits. However, mungbean crops are susceptible to pod rot disease, which can cause significant yield losses if not managed properly. Pod rot disease can develop quickly under favorable weather conditions, especially in fields with a long history of mungbean cultivation, typically over 4–5 years. This disease can be devastating to crops and cause significant economic losses for farmers, and hence, chemical control and resistant varieties are valuable options for managing this devastating problem effectively. In conclusion, the management options identified in this study provide an effective means of managing pod rot disease in mungbean crops during recent outbreaks. Moreover, the identification of resistant sources through breeding programs can offer a sustainable long-term solution for managing the disease. Therefore, implementing these management options can provide an immediate solution to control the disease and pave the way for future disease management efforts.

Data availability statement

The datasets presented in this study can be found in online repositories. The names of the repository/repositories and accession number(s) can be found in the article/supplementary material.

Author contributions

HB, AmS: conceptualization, methodology, investigation, writing—original draft preparation. AsS, A, KK: methodology, software, visualization. RT, RK: reviewing and editing. AK, ML: supervision, project administration. All authors contributed to the article and approved the submitted version.

Acknowledgments

We would like to thank the Head of Department, Plant Pathology, Punjab Agricultural University, Ludhiana, for providing the necessary facilities.

Conflict of interest

The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.

Publisher’s note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

References

Ahmad, S., Yousaf, M., Anjum, R., Raza, W., Ali, Y., Rehman, M. A. (2021). Evaluation of fungicides against Fusarium oxysporum f. sp. lycopersici the cause of fusarium wilt of tomato. J. Pl. Environ. 3 (2), 125–135. doi: 10.33687/jpe.003.02.3909

CrossRef Full Text | Google Scholar

Anonymous (2019). Package of practices for vegetable crops (Ludhiana, Punjab: Punjab Agricultural University).

Google Scholar

Booth, C. (1971). The genus fusarium (Kew Surrey, England: Commonwealth Mycological Institute), 14–233.

Google Scholar

Buttar, H. S., Singh, A., Sirari, A., Sharma, S. (2023). Pod rot of mungbean in Punjab, India: First record of association of Fusarium equiseti and Fusarium chlamydosporum. Crop Prot. 168, 106230. doi: 10.1016/j.cropro.2023.106230

CrossRef Full Text | Google Scholar

Carvalho, D. D. C., de Mello, S. C. M., Martins, I., Lobon, M. (2015). Biological control of fusarium wilt on common beans by in-furrow application of Trichoderma harzianum. trop. Plant Pathol. 40, 375–381. doi: 10.1007/s40858-015-0057-1

CrossRef Full Text | Google Scholar

Chakraborty, S., Tiedemann, A. V., Teng, P. S. (2000). Climate change: potential impact on plant diseases. Environ. Pollut. 108, 317–326. doi: 10.1016/S0269-7491(99)00210-9

PubMed Abstract | CrossRef Full Text | Google Scholar

Doyle, J. J., Doyle, J. L. (1987). A rapid DNA isolation procedure for small amounts of fresh leaf tissue. Phytochem. Bull. 19, 11–15.

Google Scholar

Dubos, T., Pasquali, M., Pogoda, F., Casanova, A., Hoffmann, L. (2013). Differences between the succinate dehydrogenase sequences of isopyrazam sensitive Zymoseptoria tritici and insensitive Fusarium graminearum strains. Pestic Biochem. Physio. 105 (1), 28–35. doi: 10.1016/j.pestbp.2012.11.004

CrossRef Full Text | Google Scholar

Dubos, T., Pasquali, M., Pogoda, F., Hoffmann, L., Beyer, M. (2011). Evidence for natural resistance towards trifloxystrobin in Fusarium graminearum. Eur. J. Plant Pathol. 130, 239–248. doi: 10.1007/s10658-011-9749-7

CrossRef Full Text | Google Scholar

El-Hassan, S. A., Gowen, S. R., Pembroke, B. (2013). Use of trichoderma hamatum for biocontrol of lentil vascular wilt disease: efficacy, mechanisms of interaction and future prospects. J. Plant Prot. Res. 53, 12–26. doi: 10.2478/jppr-2013-0002

CrossRef Full Text | Google Scholar

Gabrekiristos, E., Ayana, G. (2020). In Vitro Evaluation of some fungicides against Fusarium oxysporum the causal of wilt disease of hot pepper (Capsicum annum l.) in Ethiopia. Adv. Crop Sci. Tech 8, 443. doi: 10.35248/2329-8863.20.8.443

CrossRef Full Text | Google Scholar

Golakiya, B. B., Bhimani, M. D., Akbar, L. F. (2018). Efficacy of different fungicides for the management of chickpea wilt (Fusarium oxysporum f. sp. ciceri). Int. J. Chem. Stud. 6 (2), 199–205. doi: 10.13140/RG.2.2.32521.88160

CrossRef Full Text | Google Scholar

Ivić, D., Sever, Z., Kuzmanovska, B. (2011). In vitro Sensitivity of Fusarium graminearum, f. avenaceum and F. verticillioides to carbendazim, tebuconazole, flutriafol, metconazole and prochloraz. Pestic Fitomed 26 (1), 35–42. doi: 10.2298/PIF1101035I

CrossRef Full Text | Google Scholar

Jain, S., Singh, A., Kaur, Y., Sekhon, P. S. (2015). Comparative performance of tomato seed treatments against major soil-borne fungi inciting damping-off disease and their effect on seedling vigour. Pl. Dis. Res. 30 (2), 117–122.

Google Scholar

Kaur, L., Singh, P., Sirari, A. (2011). Biplot analysis for locating multiple disease resistant diversity in mungbean germplasm. Dis. Res. 26, 55–60.

Google Scholar

Larsen, R. C., Porter, L. D. (2010). Identification of noval sources of resistance to pea enation mosaic virus in chickpea germplasm. Plant Pathol. 59, 42–47. doi: 10.1111/j.1365-3059.2009.02198.x

CrossRef Full Text | Google Scholar

Leslie, J. F., Summerell, B. A. (2006). The fusarium laboratory manual (USA: Blackwell Publishing), 22–25.

Google Scholar

Marin, P., de-Ory, A., Cruz, A., Magan, N., González-Jaen, M. T. (2013). Potential effects of environmental conditions on the efficiency of the antifungal tebuconazole controlling Fusarium verticillioides and Fusarium proliferatum growth rate and fumonisin biosynthesis. Int. J. Food Microbiol. 165 (3), 251–258. doi: 10.1016/j.ijfoodmicro.2013.05.022

PubMed Abstract | CrossRef Full Text | Google Scholar

Nadeem, M. A., Ahmad, R., Ahmad, M. S. (2004). Effect of seed inoculation and different fertilizer levels on the growth and yield of mungbean (Vigna radiata l.). J. Agron. 3, 40–42. doi: 10.3923/ja.2004.40.42

CrossRef Full Text | Google Scholar

Nair, M. R., Pandey, A. K., War, A., Hanumantharao, B., Shwe, T., Alam, A. K. M. M., et al. (2019). Biotic and abiotic constraints in mungbean production-progress in genetic improvement. Front. Plant Sci. 10, 1340. doi: 10.3389/fpls.2019.01340

PubMed Abstract | CrossRef Full Text | Google Scholar

Nair, R. M., Schalfleitner, R., Kenyon, L., Srinivasan, R., Easdown, W., Ebert, A. (2012). Genetic improvement of mungbean. Sabrao J. Breed Gen. 44, 177–190.

Google Scholar

Naseri, B. (2019). Legume root rot control through soil management for sustainable agriculture. Sustain. Manage. Soil Environ., 217–258. doi: 10.1007/978-981-13-8832-3_7

CrossRef Full Text | Google Scholar

Naseri, B., Hamadani, S. A. (2017a). Characteristic agro-ecological features of soil populations of bean root rot pathogens. Rhizosphere 3, 203–208. doi: 10.1016/j.rhisph.2017.05.005

CrossRef Full Text | Google Scholar

Naseri, B., Hemmati, R. (2017b). Bean root rot management: recommendations based on an integrated approach for plant disease control. Rhizosphere 4, 48–53. doi: 10.1016/j.rhisph.2017.07.001;

CrossRef Full Text | Google Scholar

Naseri, B., Veisi, M., Khaledi, N. (2018). Towards a better understanding of agronomic and soil basis for possible charcoal root rot control and production improvement in bean. Arch. Phytopathol. Plant Prot. 51 (7-8), 349–358.

Google Scholar

Nene, Y. L., Thapliyal, P. N. (1993). Fungicides in plant disease control (New Delhi, India: Oxford and IBH publishing Co. Pvt. Ltd.), 531.

Google Scholar

Odds, F. C., Brown, A. J. P., Gow, N. A. R. (2003). Antifungal agents: mechanisms of action. Trends Microbiol. 11, 272–279. doi: 10.1016/S0966-842X(03)00117-3

PubMed Abstract | CrossRef Full Text | Google Scholar

O’Donnell, K., Kistler, H. C., Cigelnik, E., Ploetz, R. C. (1998). Multiple evolutionary origins of the fungus causing Panama disease of banana: concordant evidence from nuclear and mitochondrial gene genealogies. Proc. Natl. Acad. Sci. 95, 2044–2049. doi: 10.1073/pnas.95.5.2044

CrossRef Full Text | Google Scholar

Pandey, A. K., Burlakoti, R. R., Kenyon, L., Nair, R. M. (2018). Perspectives and challenges for sustainable management of fungal diseases of mungbean [Vigna radiata (L.) r. wilczek var. radiata]: a review. Front. Environ. Sci. 6, 53. doi: 10.3389/fenvs.2018.00053

CrossRef Full Text | Google Scholar

Pasquali, M., Spanu, F., Scherm, B., Balmas, V., Hoffmann, L., Hammond-Kosack, K. E., et al. (2013). FcStuA from Fusarium culmorum controls wheat foot and root rot in a toxin dispensable manner. PloS One 8 (2), e57429. doi: 10.1371/journal.pone.0057429

PubMed Abstract | CrossRef Full Text | Google Scholar

Pataczek, L., Zahir, Z. A., Ahmad, M., Rani, S., Nair, R., Schafleitner, R., et al. (2018). Beans with benefits–the role of mungbean (Vigna radiata) in a changing environment. Am. J. Pl Sci. 9, 1577–1600. doi: 10.4236/ajps.2018.97115

CrossRef Full Text | Google Scholar

Patón, L. G., Marrero, M., Llamas, D. P. (2017). In vitro And field efficacy of three fungicides against fusarium bulb rot of garlic. Eur. J. Plant Pathol. 148 (2), 321–328. doi: 10.1007/s10658-016-1091-7

CrossRef Full Text | Google Scholar

RStudio Team. (2021). RStudio: Integrated Development for R. RStudio, PBC, Boston, MA. Available at: http://www.rstudio.com/.

Google Scholar

Rubiales, D., Fondevilla, S., Chen, W., Gentzbittel, L., Higgins, T. J., Castillejo, M. A., et al. (2015). Achievements and challenges in legume breeding for pest and disease resistance. Crit. Rev. Plant Sci. 34 (1-3), 195–236. doi: 10.1080/07352689.2014.898445

CrossRef Full Text | Google Scholar

Sharma, R., Duveiller, E., Ortiz-Ferrara, G. (2007). Progress and challenge towards reducing wheat spot blotch threat in the Eastern gangetic plains of south Asia: is climate change already taking its toll? Field Crops Res. 103, 109–118. doi: 10.1016/j.fcr.2007.05.004

CrossRef Full Text | Google Scholar

Singh, H. (2021). Etiology and management of pod rot of mungbean [Vigna radiata l.) wilczek] (Ludhiana: Dissertation, Punjab Agricultural University).

Google Scholar

Tutte, J. (1969). Plant pathological methods. fungi and bacteria Vol. 229 (U.S.A: Burgess publishing company).

Google Scholar

Vincent, J. M. (1947). Distortion of fungal hyphae in the presence of certain inhibitors. Nature 159, 850. doi: 10.1038/159850b0

PubMed Abstract | CrossRef Full Text | Google Scholar

Wheeler, B. E. (1969). An introduction to plant diseases (London, UK: John Wiley and Sons Ltd.).

Google Scholar

Wollenweber, H. W., Reinking, O. A. (1935). Die fusarien, ihre beschreibung, schadwirkung und bekimpfung (Berlin: Paul Parey).

Google Scholar

Yadav, D. L., Jaisani, P., Pandey, R. N. (2014a). Identification of sources of resistant in mungbean genotypes and influence of fungicidal application to powdery mildew epidemics. Int. J. Curr. Microbiol. Appl. Sci. 3, 513–519.

Google Scholar

Keywords: propiconazole, screening, resistance, tabuconazole, trifloxystrobin

Citation: Buttar HS, Singh A, Sirari A, Anupam, Kaur K, Kumar A, Lal MK, Tiwari RK and Kumar R (2023) Investigating the impact of fungicides and mungbean genotypes on the management of pod rot disease caused by Fusarium equiseti and Fusarium chlamydosporum. Front. Plant Sci. 14:1164245. doi: 10.3389/fpls.2023.1164245

Received: 12 February 2023; Accepted: 12 April 2023;
Published: 10 May 2023.

Edited by:

Ahmed Abdelkhalek, City of Scientific Research and Technological Applications, Egypt

Reviewed by:

Bita Naseri, Agricultural Research, Education and Extension Organization (AREEO), Iran
Deepa Khare, Bennett University, India
Said Ibrahim Behiry, Alexandria University, Egypt

Copyright © 2023 Buttar, Singh, Sirari, Anupam, Kaur, Kumar, Lal, Tiwari and Kumar. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Harwinder Singh Buttar, aGFyd2luZGVyYnV0dGFyNTlAZ21haWwuY29t; Rahul Kumar Tiwari, cmFodWx0aXdhcmkyMjZAZ21haWwuY29t; Ravinder Kumar, Y2hhdWhhbnJhdmluZGVyOTdAZ21haWwuY29t

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.