Fatemeh Lak1
Nooshin Zandi-Sohani
Asgar Ebadollahi- 1Department of Plant Protection, Faculty of Agriculture, Agricultural Sciences and Natural Resources University of Khuzestan, Mollasani, Iran
- 2Department of Plant Sciences, Moghan College of Agriculture and Natural Resources, University of Mohaghegh Ardabili, Ardabil, Iran
Introduction: The bean weevil, Acanthoscelides obtectus, is one of the most important pests of the common bean, Phaseolus vulgaris. The pest attacks P. vulgaris seeds while they are still in the field. However, the damage continues during storage, where it causes the most significant losses.
Methods: The present study was conducted to evaluate the insecticidal activity, and synergic effects of three essential oils (EOs) extracted from fennel (Foeniculum vulgare), tarragon (Artemisia dracunculus), and lavender (Lavandula angustifolia), and three isolates from an entomopathogenic fungus (EPF), Metarhizium anisopliae, including IRAN2273C, IRAN2252C, and IRAN1018C against the adults of A. obtectus. The effects of EOs were also evaluated on mycelial growth and conidiation of the fungal isolates.
Results and Discussion: The results showed that all the EOs and the EPF exhibited insecticidal activity against A. obtectus. According to calculated LC50, L. angustifolia (1.2526 µl/l) and F. vulgare (0.9247 µl/l) EOs caused significantly higher mortality than A. dracunculus (3.1980 µl/l) against A. obtectus. The results of the pathogenicity of M. anisopliae isolates revealed that all isolates had insecticidal activity against A. obtectus. The cumulative mortality of insects varied from 59.12% in IRAN1018C to 80.86% in IRAN2273C. According to the compatibility test results, all EOs were compatible with fungal isolates except for A. dracunculus, which was toxic to the IRAN2252C isolate and showed incompatibility. The mortality of A. obtectus adults differed significantly among combined treatments of EOs and M. anisopliae isolates. According to the calculated synergic ratio, combinations of essential oils and fungal isolates had additive or synergistic effects on the mortality of A. obtectus. Based on the present findings, A. obtectus adults were susceptible to fennel, and lavender EOs, and their mortality was amplified when the EOs were combined with M. anisopliae isolates. These results can be helpful for the integrated management of A. obtectus during storage.
1. Introduction
A considerable proportion of stored agricultural products is destroyed annually due to quantitative and qualitative damage caused by insect pests (Nayak and Daglish, 2018). In addition to heavy losses in yield production, the pests endanger the health of consumers, including humans, livestock, and poultry (Tripathi, 2018).
Legumes are a source of carbohydrates, calcium, iron, and protein and are considered the second-largest source of human food after cereals (Tharanathan and Mahadevamma, 2003). The bean weevil, Acanthoscelides obtectus (Say) (Coleoptera: Chrysomelidae: Bruchinae), is a severe post-harvest and field insect pest of common beans (Phaseolus vulgaris L.). It is originated from the Neotropical region and is now a cosmopolitan pest of stored legumes (Ghahari and Borowiec, 2017). In total, 117 species from 14 genera of the subfamily Bruchinae are listed as the fauna of Iran (Ghahari and Borowiec, 2017). Acanthocelides obtectus is the only species of the genus Acanthoscelides spp. reported from Iran (Ghahari and Borowiec, 2017). The pest may infest growing pods by chewing and laying their eggs as clusters into pod cavities. The newly hatched larvae penetrate the beans after wandering around them for a while (Parsons and Credland, 2003). Adults mate after 24 h of their emergence and begin oviposition the next day. The majority of eggs are released freely among the seeds and are never stuck to them (Parsons and Credland, 2003). In Iran, 10 to 20% of storage products are destroyed annually by pests. however, in some rural areas, due to the usage of traditional warehouses, the amount of damage reaches up to 80% (Schalk and Rassoulian, 1973).
Synthetic fumigants such as methyl bromide and phosphine are mainly used to control storage pests. However, their use is currently limited due to their extreme toxicity to human and environmental contamination (Nyamador et al., 2010; Napoleão et al., 2015). Various methods have been introduced to replace chemical insecticides for controlling storage pests, including biocontrol, storage climate control, and the use of ionizing radiation (Daglish et al., 2018). Entomopathogenic fungi (EPF) are considered a promising tool for pest biocontrol globally (Skinner et al., 2014). According to their eco-friendly aspects and insecticidal effectiveness, plant-derived essential oils (EOs) have also been assayed as promising alternatives to commercial pesticides (Isman and Grieneisen, 2014; Ebadollahi and Jalali Sendi, 2015; Ebadollahi et al., 2020). Metarhiazium anisopliae is an important EPF that causes green muscardine disease in insects (Reddy et al., 2014). It has been highly recommended that EPF are applied in combination with other control means, such as plant-derived essential oils (EOs), which increases insect control efficiency (Borgio et al., 2008; Mohamed, 2009; Kovendan et al., 2012; Murugan et al., 2014; Batta and Kavallieratos, 2018). However, some incompatible relationships have been found between EPF and EOs, which restrict the simultaneous application of these control tools (Akbar et al., 2005; Mohamed, 2009; Eckard et al., 2017). Therefore, EPF-EOs interactions needed to be investigated before their application against insect pests.
Since there was no information on interactions between Metarhizium anisopliae (Metschn.) Sorokin and EOs against A. obtectus, this study was conducted to investigate the insecticidal efficacy of this Iranian isolates of entomopathogenic fungus including IRAN2273C, IRAN1018C, and IRAN2252C and EOs of lavender (Lavandula angustifolia Mill.), fennel (Foeniculum vulgare Mill.) and tarragon (Artemisia dracunculus L.) against the insect species.
2. Materials and methods
2.1. Insect rearing
The individuals of A. obtectus were collected from the pest-infected cowpea in a local shop in Azna city, Lorestan province, western Iran. One-liter cylindrical containers were used to rear the insects. Uninfected cowpeas were stored at -10°C for 72 h to eliminate possible pest infestation. Then 200 g of cowpea seeds were poured into each container, and 100 male and female insects were randomly transferred into them. The incubation conditions included a constant temperature of 28 ± 2°C, relative humidity of 60 ± 5%, and dark condition.
2.2. Essential oils
The EOs of lavender (L. angustifolia) and fennel (F. vulgare) were supplied by Johareh Ta’m Company (Mashhad, Iran), and the EO of tarragon (A. dracunculus) was supplied by Dorrin Golab Agro-Industry Company (Kashan, Iran). The EOs were stored at 4°C until the beginning of the experiments.
2.3. Fungi
Three fungal isolates of M. anisopliae, including IRAN2273C, IRAN1018C and, IRAN2252C, were obtained from the Institute of the Iranian Plant Protection Researches (Tehran, Iran). The fungi were sub-cultured on Potato Dextrose Agar (PDA) in 8-cm-diameter plates and incubated in darkness at 28°C for four weeks. The single spore method (Zhang et al., 2013) produced purified cultures for each fungal isolate. The viability of conidia was examined before the bioassay through a conidial germination test on a PDA medium after 24 h incubation. To make conidial suspensions, 12 mL of distilled deionized water (ddH2O) and Tween-80 (0.01%) solution was mixed with the 15-day-old PDA culture, and conidia in the mixture were harvested using a sterile glass rod. They were then filtered using cheesecloth (4 layers). A hemocytometer (HGB, Germany) was used to calculate the conidial concentration with three replications. To conduct experiments three conidial concentrations including 1.7×105, 2.3×105 and 7.9×105 conidia/ml were prepared for IRAN2252C, IRAN2273C, and IRAN1018C, respectively.
2.4. Fumigant toxicity of EOs against adults of A. obtectus
Appropriate concentrations of EOs determined based on preliminary tests. 0.1, 0.2, 0.42, 0.87, and 1.8 µl/l air for fennel, 0.001, 0.003, 0.012, 0.042, and 0.15 µl/l air for lavender, and 0.1, 0.18, 0.34, 0.64, and 1.2 μl/l air for tarragon were prepared for concentration-mortality response tests. Filter papers with a diameter of 2 cm were attached to the inner surface of the vial caps with a volume of 50 ml. Desired concentrations of EOs were poured on each paper using a micropipette. Each concentration was replicated four times, and pure acetone (Merck, Germany) was used as a control. Twenty adult insects were placed in each vial, and covered using a net. Then the cap of the vials was screwed tightly and samples were kept at 28 ± 2°C under a relative humidity of 60 ± 5% and a photoperiod of 16:8 h (L: D). After 24 h, the number of dead insects was recorded.
2.5. Pathogenicity of fungi on adults of A. obtectus
Cherry et al. (2005) method was used to estimate the toxicity of fungal isolates. After preparing the conidial concentrations containing 0.01% Tween-80, ten female insects were immersed in conidial suspension for four seconds. Control samples were prepared by immersing insects in distilled water containing 0.01% Tween-80. The treated insects were transferred to sterile Petri dishes containing filter paper to dry their body surface. The insects were then transferred to 50 ml tubes containing 5 g of cowpea and kept at 25 ± 1°C. The conidia viability was tested before their application against the insect. To this end, one ml of each conidial suspension was fully spread onto the PDA culture media. The culture media was kept in darkness at 28 ± 1°C for 24 h. Conidia were randomly selected, and the number of germinated conidia was determined using a light microscope (Panahi et al., 2014). Experiments were replicated three times, and the insect mortality was recorded daily for seven days.
2.6. Effect of EOs on fungal growth and reproduction
2.6.1. Effect on mycelial growth
The LC50 concentrations of EOs calculated from fumigant assays were added to fungal cultures by pouring on 8-cm-diameter filter paper embedded in the lid of Petri dishes. Pure acetone was used as a control. In order to prevent possible contamination or evaporation of EOs, Petri dishes were sealed with Parafilm. Then, they were incubated at 25 ± 1°C, 60 ± 5% RH, and in dark condition for 15 days. After that, the mycelial growth of the fungi in Petri dishes was measured using a ruler in two diameters perpendicular to each other. All experiments were replicated three times, and the percentage of inhibitory growth of the fungus was calculated using the formula below:
which I is the percentage of growth inhibition of treated samples (T) against control (C), and C and T are the hyphal extension of the colony (mm) in the control and plates treated with each EO, respectively. (Farzaneh et al., 2015).
2.6.2. Effect on conidiation
In order to count the conidia produced in each treatment, a circle with a diameter of 10 mm was randomly cut from each Petri dish of the above experiments, using a sterilized metal loop 15 days post- incubation. Then, the samples were transferred into test tubes, and 10 ml of sterile distilled water containing 0.01% Tween-80 was added to the tubes. In order to separate the conidia from mycelia, the tubes were individually vortexed for 5 min at room temperature. The concentration of suspension was also determined, as described above.
2.6.3. Compatibility calculation
To calculate the in vitro compatibility of EOs with EPF, the formula proposed by Neves et al. (2001) was used for toxicity classification. In this model, VG and SP are the percentages of mycelial growth and conidiation compared to the control, respectively. Then, the degree of compatibility of EOs was determined according to the T value calculated ((0 to 30 = very toxic; 31 to 45 = toxic; 46 to 60 = moderately toxic; > 60 = compatible)
2.7. Combined effects of EPF and EOs
Combined effects of EOs and M. anisopliae isolates were evaluated using LC25 and LC50 of EOs and concentrations of 1.7×105, 2.3×105, and 7.9×105 conidia/ml for IRAN2252C, IRAN2273C, and IRAN1018C isolates against A. obtectus, respectively. For this purpose, insects were immersed in conidial suspension and then transferred into glass containers containing five g of cowpea. The desired concentrations of plant EOs were poured on filter paper embedded in the lid of glass containers, and the lids were screwed tightly. To prevent the escape of EO vapor, the lids were covered with Parafilm. The experiment was carried out in five replications, and the mortality of insects was recorded after 24 h.
2.8. Data analysis
The mortality rates were corrected by the Abbott formula (Abbott, 1925). Analysis of variance and comparison of means was performed in a completely randomized design using Duncan’s multiple range tests. The values of lethal and sub-lethal concentrations (LC25 and LC50) were calculated based on Probit analysis using SAS software (version 9.1 (SAS Institute Inc. Cary, NC). To determine the type of EO-fungus interaction, the synergistic ratio was calculated for each of the EOs and EPF according to the following formula:
where A is the mean mortality percentages of sublethal EO concentrations (LC25and LC50), B is the mortality of above-mentioned concentration of M. anisopliae isolates, and A + B and (A + B) are the expected and observed mortality rates, respectively. SR values less than 0.7, 0.7-1.8, and more than 1.8 indicate synergistic, cumulative, and antagonistic phenomena, respectively (Ebadollahi et al., 2017).
3. Results
3.1 Fumigant toxicity of EOs against A. obtectus
The results of fumigant toxicity tests of EOs extracted from lavender (L. angustifolia), fennel (F. vulgare), and tarragon (A. dracunculus) against A. obtectus adults are shown in Table 1. According to calculated LC50 and the 95% confidence limits, L. angustifolia (1.2526 µl/l) and F. vulgare (0.9247 µl/l) EOs caused significantly higher mortality than A. dracunculus (3.1980 µl/l) against A. obtectus.
Table 1 Fumigant toxicity of essential oils of from L. angustifolia, F. vulgare and A. dracunculus against A. obtectus adults.
3.2. Pathogenicity of fungi on adults of A. obtectus
According to Table 2, the calculated LT50 values were 2.40, 3.41, and 2.72 days for IRAN2273C, IRAN1018C, and IRAN2252C isolates, respectively. However, LT50 values did not indicate a significant difference between isolates of M. anisopliae due to overlapping their confidence limits. The insect mortality ranged from 59.12% in IRAN1018C treatment to 80.86% for IRAN2273C (Table 2). The viabilities of IRAN2273C, IRAN1018C, and IRAN2252C isolates were determined as 97, 99, and 96%, respectively.
Table 2 Cumulative mortality and LT50 values calculated for entomopathogenic fungi against A. obtectus adults exposed at the concentrations used in the experiments (1.7×105, 2.3×105 and 7.9×105 conidia ml-1 for IRAN2252C, IRAN2273C, IRAN1018C isolates, respectively).
3.3. Effect of EOs on fungal growth and reproduction
The compatibility tests of three isolates of M. anisopliae with A. dracunculus, L. angustifolia, and F. vulgare EOs showed that all EOs inhibited conidiation and mycelial growth of the fungi (Table 3). Among EOs, A. dracunculus had the highest inhibition effect on the conidiation (41.53%) and mycelial growth (30.17%) of IRAN2252C isolate. Foeniculum vulgare showed the most minor adverse effects on mycelial growth of the IRAN2273C; however, the least negative effect on conidiation was observed in A. dracunculus when applied against IRAN1018C isolate. According to the compatibility test results, all the EOs were compatible with the fungal isolates except for A. dracunculus EO, which was toxic to the IRAN2252C isolate and showed incompatibility (Table 3).
Table 3 Classification of L. angustifolia, F. vulgare, and A. dracunculus essential oils based on T values on IRAN2273C, IRAN1018C, and IRAN2252C isolates of M. anisopliae.
3.4 Combined effects of EPF and EOs
The mortality of A. obtectus adults differed significantly among the treatments (F = 17.645; df =17, 89; P < 0.0001). The highest mortality rate was found following exposure to the mixture of IRAN1018C isolate and LC50 of tarragon EO (100% mortality) (Figure 1). The lowest insect mortality was found for IRAN1018C isolate and LC25 of lavender EO (64% mortality). No significant difference was observed among the mixture of fungal isolates and LC50 concentrations of fennel and tarragon EOs. Moreover, the mixtures of IRAN2273C isolate and LC50 of lavender EO, IRAN1018C isolate and LC25 of tarragon EO, as well as IRAN1018C and IRAN2273C isolates and LC25 of fennel EO had the same mortality on A. obtectus adults.
Figure 1 Mortality rate (% ± SE) of A. obtectus adults treated with different mixtures of fungal isolates and of plant EOs at LC25 and LC50. In the horizontal axis: (A. tarragon, A. dracunculus; L: Lavender, L. angustifolia; and F: Fennel, F. vulgare).
According to Table 4, the co-application of IRAN1018C isolate with LC25 of tarragon and LC50 of fennel EOs, and IRAN2273C isolate with LC50 of fennel EO showed a synergistic influence on A. obtectus mortality. However, the synergic ratio calculated for other combinations was between 0.7-1.8, which shows only additive effects. No antagonistic interaction was observed between combinations (Table 4).
Table 4 Toxicity of LC25 and LC50 of essential oils with 104 (spore/ml) of IRAN1018C, IRAN2252C, and IRAN2273C isolates of M. anisopliae against adult A. obtectus after 24 h.
4 Discussion
Essential oils have been used traditionally as flavoring and fragrance agents. More recently, their range of use has been extended to human medicine. This subject, together with widespread use in foods and beverages, has described their relative safety via empirical practice as well as bioassays in animal models (Isman, 2020). EOs and their constituents are fast-acting neurotoxins in insects and display potentially significant sub-lethal effects in pest insects, including fumigant and contact toxicity, feeding and oviposition deterrence, and repellency (Isman, 2020). Therefore, some companies around the world introduced insecticides based on EOs. For example, in 1998, EOs from rosemary, peppermint, cinnamon, lemongrass, and thyme were used to make commercial essential oil-based insecticides. In addition, some qualified products were produced to control insect pests in urban pest management, greenhouse, horticultural crops, and fruit trees (Isman and Machial, 2006; Isman et al., 2011). However, some problems with essential oil-based insecticides, such as volatility, solubility, and oxidation, significantly affect their activity and application. New formulations, called “Nanoformulation,” help solve the problem. In this case, EOs release in a controlled way through nanocapsule formulations. Therefore, encapsulation of the EOs has a considerable perspective as commercial insecticide products (Martin et al., 2010). In this study, EOs of lavender, fennel, and tarragon exhibited fumigant toxicity against A. obtectus. However, insect mortality caused by lavender and fennel EOs was significantly higher than by tarragon. The toxicity of various plant-derived extracts, and EOs against A. obtectus has been proved in previous studies. For example, ethanol extract of L. angustifolia showed repellent and insecticidal activity against A. obtectus adults (Rojht et al., 2012). In another study, EOs from Ocimum basilicum L., and Cymbopogon winterianus Jowitt affected the development of A. obtectus, and the higher concentrations decreased the bean weevil emergence (Rodriguez-González et al., 2019). A similar negative effect on egg-laying and progeny production of A. obtectus was observed when exposed to three plant EOs, including eucalyptus (Eucalyptus camaldulensis Dehn.), peppermint (Mentha piperita L.) and anise (Pimpinella anisum L.) (Hategekimana and Erler, 2020). The results of the mentioned studies on A. obtectus sensitivity to plant EOs were consistent with the present findings.
Entomopathogenic fungi are the most promising biopesticides due to their current application in controlling many agricultural and public health insect pests. Relevant literature show a variable degree of efficacy for EPF based on their application method, virulence, and insect species (Batta and Kavallieratos, 2018). Several species belonging to the genus Metarhizium are among the commonly used biocontrol agents (Litwin et al., 2020). In the current study, although three isolates of M. anisoploiae, including IRAN2273C, IRAN2252C, and IRAN1018C, caused 100% mortality in A. obtectus adults after six days of treatment, there was a difference among mortality caused by various isolates at the first days during the experiments which may be related to the susceptibility of insects to different isolates of the fungus. On the other hand, the start of the infection process depends on the adhesion of spores on the insect integument and enzyme activity in fungi (Skinner et al., 2014). These two factors may affect the pathogenicity of various isolates. Effective control of insect pests by M. anisopliae, consistent with the results of the present study, has been proved in previous studies: Batta (2005) reported more than 50% mortality in seven days for Rhizopertha dominica (Fab.) using M. anisopliae (Batta, 2005). In another investigation conducted by Vilas Boas et al. (1996), M. anisopliae showed more lethality than B. bassiana against Callosobruchus maculatus (Fabricius) adults (Vilas Boas et al., 1996). These results are consistent with the results of the present study. Rodrigues et al. (1990) reported a reduction in damage made by Sitophilus zaamais (Match) and A. obtectus using Beauveria brogniartii (Sacc.) and M. anisopliae as EPF (Rodrigues et al., 1990). Different isolates of M. anisopliae var. acridium could infect adult insects of pink hibiscus mealybug, Maconellicoccus hirsutus Green, within two days after treatment. They caused high mortality in insects (Ujjan and Shahzad, 2008). Using immersion bioassays, various isolates of M. anisopliae and B. bassiana made adequate control on C. maculatus (Cherry et al., 2005). According to Batta and Kavallieratos (2018), no EPF has been registered for commercial use against stored product pests. The possible reasons might be the slower killing effect of EPF compared to chemical insecticides, needing proper formulations with enough water for germination and sporulation of these fungi during the application, and probable defense mechanisms development in target insects. Furthermore, stakeholders in the stored grains resist introducing EPF as biocontrol agents into their facilities because they think these fungi are pathogens or mold. Some solutions like formulating the selected effective strains of EPF as invert emulsions (w/o type), conducting bioassays at a pilot scale or commercial scale under storage conditions using selected formulations, registering the most effective formulations as EPF biopesticides under storage conditions, and using the registered products of EPF commercially at a large scale are recommended (Batta and Kavallieratos, 2018).
Previous studies demonstrated that some EOs might show antimicrobial properties (Hosseinzadeh et al., 2018; Sharifi-Rad et al., 2018). In the current study, the EOs represented a varied degrees of inhibitory action against different isolates of M. anisopliae. The highest inhibitory properties on conidiation and mycelial growth belonged to tarragon EOs against IRAN2252C isolate. It is well demonstrated that variation in the fungicidal activity of EOs is related to the differences in their active components, such as phenols, aldehydes, and ketones (Oussalah et al., 2007). In a study by Hosseinzadeh et al. (2018), EOs from parsley (Petroselinum sativum Mill.), angelica (Heracleum persicum Desf. Ex Fisch.), and safflower (Satureja sahendica Bornm.) inhibited mycelial growth of B. bassiana isolate Is-75. There was a direct relationship between fungal growth inhibition and conidiation which agreed with the results of this study. Adversely, in some studies, fungal growth did not alter by EOs. For example, according to Borgio et al. (2008) various extracts from leaves, roots, stems, and seeds of Ocimum sanctum did not affect the conidial production of M. anisopliae (Borgio et al., 2008). In another study investigating the compatibility of some EPF and the neonicotinoid insecticides, acetamiprid increased the vegetative growth of Paecilomyces sp. (Neves et al., 2001). It might be due to physiological resistance mechanisms in fungi that metabolize the insecticides and utilize the released compounds as a secondary nutrient. Alternatively, fungi may expand their reproductive activities in a toxic media, which can result in more conidia production (Neves et al., 2001). Our results showed that tarragon EO was incompatible with IRAN2252C isolate. However, lavender and fennel EOs did not have an entirely negative effect on the fungal isolates, even if reduced mycelial growth and conidiation were detected.
To increase the effectiveness of EOs and EPF, M. anisopliae var. acridum and B. bassiana were applied simultaneously with the EOs of parsley, cumin, and onion against Schistocerca gregaria (Forskal) and Euprepocnemis plorans (Charpentier). According to the results, combining parsley and cumin EOs with M. anisopliae was the most effective treatment (Mohamed, 2009). The isolated and simultaneous effects of Acalypha alnifolia Klein ex Willd. leaf extract and M. anisopliae against the malaria mosquito Anopheles stephensi Liston. indicated promising larvicidal and pupicidal properties (Murugan et al., 2012). In the study of separate and simultaneous effects of M. piperita and Mentha pulegium L. EOs and the pathogenic fungus Lecanicilium muscarium against Aphis gossypii Glover, the combination of EOs and EPF had the potential to manage the pest (Ebadollahi et al., 2017). In all of the literature mentioned above, the combined effect of EPF and EOs is additive or synergist, which agrees with the results of the current study. On the contrary, interactions between sublethal concentrations of P. sativum, S. sahendica, and H. persicum EOs and IS-1 and IS-75 isolates of Beauveria bassiana against C. maculatus revealed that except for the LC25 combination of agents with synergistic effect, other sublethal combinations showed additive or antagonistic effects on adults’ mortality (Hosseinzadeh et al., 2018).
5 Conclusion
The application of entomopathogenic fungi and plant essential oils as natural control agents should result in fewer harmful side effects compared to synthetic chemical insecticides. According to the present findings, the combination of fungal isolates and plant EOs seems effective for insect pest control. The control of bean weevil, A. obtectus, benefited from the combining effects of EPF and EOs; however, their performance depended on the combination. Therefore, the interactive effect of EOs on the mycelial development and conidiation of fungal isolates should be examined before application. The presented results showed additive or synergy properties of integrated application of A. dracunculus, F. vulgare, and L. angustifolia EOs and entomopathogenic fungus M. anisoplia for managing A. obtectus. More studies are still needed to evaluate the separate and combined effects of these agents in warehouses.
Data availability statement
The raw data supporting the conclusions of this article will be made available by the authors, without undue reservation.
Author contributions
NZ-S and MHGP conceived and designed the research. FL performed the experiments. NZ-S and MHGP wrote the manuscript and AE revised it. All authors contributed to the article and approved the submitted version.
Funding
This study was funded by Agricultural Sciences and Natural Resources University of Khuzestan.
Acknowledgments
The Authors wish to thank Agricultural Sciences and Natural Resources University of Khuzestan, Iran for financial support of this research project.
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Publisher’s note
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
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Keywords: biological control agent, compatibility, biorational insecticide, bean weevil, essential oil
Citation: Lak F, Zandi-Sohani N, Ghodoum Parizipour MH and Ebadollahi A (2022) Synergic effects of some plant-derived essential oils and Iranian isolates of entomopathogenic fungus Metarhizium anisopliae Sorokin to control Acanthoscelides obtectus (Say) (Coleoptera: Chrysomelidae). Front. Plant Sci. 13:1075761. doi: 10.3389/fpls.2022.1075761
Received: 20 October 2022; Accepted: 28 November 2022;
Published: 09 December 2022.
Edited by:
Rachid Lahlali, Ecole Nationale d’Agriculture de Meknès, MoroccoReviewed by:
Javad Karimi, Ferdowsi University of Mashhad, IranSomenath Das, Burdwan Raj College, India
Copyright © 2022 Lak, Zandi-Sohani, Ghodoum Parizipour and Ebadollahi. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Nooshin Zandi-Sohani, zandi@asnrukh.ac.ir; nzandisohni@yahoo.com