Retraction: Mitigation of NaCl Stress by Arbuscular Mycorrhizal Fungi through the Modulation of Osmolytes, Antioxidants and Secondary Metabolites in Mustard (Brassica juncea L.) Plants
- 1Department of Pharmaceutical Biotechnology, Amity Institute of Pharmacy, Amity University, Noida, India
- 2Mycology and Plant Disease Survey Department, Plant Pathology Research Institute, Agriculture Research Center, Giza, Egypt
- 3Botany and Microbiology Department, College of Science, King Saud University, Riyadh, Saudi Arabia
- 4Stress Physiology Laboratory, Department of Botany, Jiwaji University, Gwalior, India
- 5Plant Production Department, College of Food and Agricultural Sciences, King Saud University, Riyadh, Saudi Arabia
- 6Department of Botany, Sri Pratap College, Srinagar, India
- 7Centre for Environmental Research, Near East University, Nicosia, Cyprus
Citation: Sarwat M, Hashem A, Ahanger MA, Abd_Allah EF, Alqarawi AA, Alyemeni MN, Ahmad P and Gucel S (2016) Mitigation of NaCl Stress by Arbuscular Mycorrhizal Fungi through the Modulation of Osmolytes, Antioxidants and Secondary Metabolites in Mustard (Brassica juncea L.) Plants. Front. Plant Sci. 7:869. doi: 10.3389/fpls.2016.00869
Received: 27 March 2016; Accepted: 02 June 2016;
Published: 04 July 2016; Retracted: 23 December 2016.
Edited by:
Juan Francisco Jimenez Bremont, Instituto Potosino de Investigación Científica y Tecnológica, A.C., MexicoReviewed by:
Abu Hena Mostafa Kamal, University of Texas at Arlington, USAMirza Hasanuzzaman, Sher-e-Bangla Agricultural University, Bangladesh