
95% of researchers rate our articles as excellent or good
Learn more about the work of our research integrity team to safeguard the quality of each article we publish.
Find out more
CORRECTION article
Front. Microbiol. , 28 August 2023
Sec. Infectious Agents and Disease
Volume 14 - 2023 | https://doi.org/10.3389/fmicb.2023.1275235
This article is part of the Research Topic Zoonotic Diseases: Epidemiology, Multi-omics, and Host-pathogen interactions View all 25 articles
This article is a correction to:
Exploring genetic variability of Giardia duodenalis and Enterocytozoon bieneusi in raw vegetables and fruits: implications for food safety and public health in Mozambique
by Salamandane, C., Lobo, M. L., Afonso, S., Xiao, L., and Matos, O. (2023). Front. Microbiol. 14:1223151. doi: 10.3389/fmicb.2023.1223151
In the published article, there was an error in the Funding statement. An incorrect grant number was inserted and a funding source was omitted. The correct funding statement appears below:
This research was funded by Fundação para a Ciência e a Tecnologia (FCT) with a scholarship reference SFRH/BD/135355/2017 from TropikMan Doctoral Program, Lisboa, Portugal and the funds to GHTM – UID/04413/2020 and LA – REAL – LA/P/0117/2020.
The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.
All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.
Keywords: intestinal protozoa, microsporidia, raw horticultural products, foodborne diseases, zoonotic transmission, Maputo, One Health
Citation: Salamandane C, Lobo ML, Afonso S, Xiao L and Matos O (2023) Corrigendum: Exploring genetic variability of Giardia duodenalis and Enterocytozoon bieneusi in raw vegetables and fruits: implications for food safety and public health in Mozambique. Front. Microbiol. 14:1275235. doi: 10.3389/fmicb.2023.1275235
Received: 09 August 2023; Accepted: 15 August 2023;
Published: 28 August 2023.
Approved by:
Frontiers Editorial Office, Frontiers Media SA, SwitzerlandCopyright © 2023 Salamandane, Lobo, Afonso, Xiao and Matos. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Olga Matos, b21hdG9zQGlobXQudW5sLnB0; Maria Luísa Lobo, bHVpc2FsY0BpaG10LnVubC5wdA==
†These authors have contributed equally to this work and share first authorship
Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
Research integrity at Frontiers
Learn more about the work of our research integrity team to safeguard the quality of each article we publish.