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CORRECTION article

Front. Microbiol., 29 March 2023
Sec. Food Microbiology
Volume 14 - 2023 | https://doi.org/10.3389/fmicb.2023.1161337

Corrigendum: Effect of storage time on the silage quality and microbial community of mixed maize and faba bean in the Qinghai-Tibet Plateau

This article is a correction to:

  1. Effect of storage time on the silage quality and microbial community of mixed maize and faba bean in the Qinghai-Tibet Plateau

    1. Read original article
\nYafen Xin&#x;Yafen Xin1†Chen Chen&#x;Chen Chen1†Yihao ZhongYihao Zhong1Xingyue BuXingyue Bu1Shan HuangShan Huang1Muhammad TahirMuhammad Tahir1Zhaochang DuZhaochang Du1Weiguo LiuWeiguo Liu2Wenyu YangWenyu Yang2Jiayi LiJiayi Li1Yushan WuYushan Wu2Zhengyong ZhangZhengyong Zhang3Jinglong LianJinglong Lian3Qiyin Xiao Qiyin Xiao3*Yanhong Yan Yanhong Yan1*
  • 1College of Grassland Science and Technology, Sichuan Agricultural University, Chengdu, China
  • 2College of Agronomy, Sichuan Agricultural University, Chengdu, China
  • 3Agricultural Science Research Institute of Ganzi District, Garzê Tibetan Autonomous Prefecture, China

A corrigendum on
Effect of storage time on the silage quality and microbial community of mixed maize and faba bean in the Qinghai-Tibet Plateau

by Xin, Y., Chen, C., Zhong, Y., Bu, X., Huang, S., Tahir, M., Du, Z., Liu, W., Yang, W., Li, J., Wu, Y., Zhang, Z., Lian, J., Xiao, Q., and Yan, Y. (2023). Front. Microbiol. 13:1090401. doi: 10.3389/fmicb.2022.1090401

In the published article, there was an error in the Funding statement. The grant number for the Sichuan Science and Technology Department Programs was displayed as “2021YFN0021”. The correct Funding statement appears below.

Funding

This study was supported by Sichuan Science and Technology Department Programs (grant numbers 2020YFN0021, 2021YFQ0015, and 2021YFN0059).

The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way. The original article has been updated.

Publisher's note

All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article, or claim that may be made by its manufacturer, is not guaranteed or endorsed by the publisher.

Keywords: mixed silage, microbial community, Qinghai-Tibet Plateau, maize, faba bean

Citation: Xin Y, Chen C, Zhong Y, Bu X, Huang S, Tahir M, Du Z, Liu W, Yang W, Li J, Wu Y, Zhang Z, Lian J, Xiao Q and Yan Y (2023) Corrigendum: Effect of storage time on the silage quality and microbial community of mixed maize and faba bean in the Qinghai-Tibet Plateau. Front. Microbiol. 14:1161337. doi: 10.3389/fmicb.2023.1161337

Received: 08 February 2023; Accepted: 20 March 2023;
Published: 29 March 2023.

Approved by:

Frontiers Editorial Office, Frontiers Media SA, Switzerland

Copyright © 2023 Xin, Chen, Zhong, Bu, Huang, Tahir, Du, Liu, Yang, Li, Wu, Zhang, Lian, Xiao and Yan. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

*Correspondence: Qiyin Xiao, xiaoqiyin2004@126.com; Yanhong Yan, yanyanhong3588284@126.com

†These authors have contributed equally to this work and share first authorship

Disclaimer: All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.