Haoqi Shi
Yong Liu3*
Anming Ding
Weifeng Wang- 1Tobacco Research Institute, Chinese Academy of Agricultural Sciences, Qingdao, Shandong, China
- 2The Graduate School, Chinese Academy of Agricultural Sciences, Beijing, China
- 3Tobacco Breeding and Biotechnology Research Center, Yunnan Academy of Tobacco Agricultural Sciences, Kunming, China
Plants respond to Ralstonia solanacearum infestation through two layers of immune system (PTI and ETI). This process involves the production of plant-induced resistance. Strategies for inducing resistance in plants include the formation of tyloses, gels, and callose and changes in the content of cell wall components such as cellulose, hemicellulose, pectin, lignin, and suberin in response to pathogen infestation. When R. solanacearum secrete cell wall degrading enzymes, plants also sense the status of cell wall fragments through the cell wall integrity (CWI) system, which activates deep-seated defense responses. In addition, plants also fight against R. solanacearum infestation by regulating the distribution of metabolic networks to increase the production of resistant metabolites and reduce the production of metabolites that are easily exploited by R. solanacearum. We review the strategies used by plants to induce resistance in response to R. solanacearum infestation. In particular, we highlight the importance of plant-induced physical and chemical defenses as well as cell wall defenses in the fight against R. solanacearum.
Introduction
Plants are exposed to a variety of biotic and abiotic stresses during growth (Panstruga et al., 2009). These stresses affect plant growth and lead to severe reductions in the yield of cash crops. Without discussing the interactions between abiotic stresses and plants, here, we focus on the induction of resistance in plants to R. solanacearum. R. solanacearum are highly damaging soil-borne pathogens that can infect more than 250 species of plants, including Solanaceae (Peeters et al., 2013). In order to invade, R. solanacearum first secretes cell wall degrading enzymes to destroy the cell wall of the host cell, and then relies on the type III secretion system (T3SS) to transfer a variety of type III effector proteins (T3Es) to the host cell to make it susceptible to disease (Coll and Valls, 2013). These T3Es suppress the immune response of plants through a variety of molecular mechanisms. Landry et al. (2020) provide a good summary of the various types of R. solanacearum T3Es that have been reported and the immune responses they induce. Accordingly, plants have evolved two layers of immune systems to defend themselves against attacks from pathogenic bacteria (Jones and Dangl, 2006; Wan et al., 2021). They are pathogen-associated molecular patterns (PAMPs)-triggered immunity (PTI) and effector-triggered immunity (ETI). Plant cells first recognize PAMPs through pattern recognition receptors (PRRs), which activate PTI. To counteract PTI, the pathogen secretes numerous T3Es into the plant cell to inhibit the PTI response. However, intracellular receptors that have evolved in plants, NLRs, can detect the activity of intracellular T3Es and thus activate the ETI immune response, inactivating the T3Es (Chiang and Coaker, 2015; Cui et al., 2015; Wu et al., 2021). However, some effector proteins can also successfully inhibit ETI, rendering immunity ineffective (Rufián et al., 2018; Nakano et al., 2020). Recent findings refute previous conclusions that PTI and ETI act separately and demonstrate a complex interaction between PTI and ETI (Ngou et al., 2021; Yuan et al., 2021).
The activation of the two-layer immune system in plants initiates a series of molecular regulatory mechanisms at the cellular level. These regulatory mechanisms involve the deposition of plant callose, changes in cell wall composition, and the production of resistant metabolites to defend against the infestation and spread of pathogenic bacteria (Shaban et al., 2018). This review focuses on a summary of the strategies involved in inducing resistance in plants against R. solanacearum, with a view to providing a reference for R. solanacearum control.
Differences in the colonization pathways of Ralstonia solanacearum
Green fluorescent protein markers make it easy to understand the colonization pathways of R. solanacearum in their hosts (Lowe-Power et al., 2018). Currently, the generally accepted pathway for R. solanacearum colonization is for R. solanacearum to enter the root cortex of the host and then reach the xylem through the intercellular space, where they proliferate and spread to the above-ground parts of the host (Figure 1; Bae et al., 2015). A portion of the R. solanacearum are planktonic in the sap flow of the host xylem, while another portion of the R. solanacearum use jerky movements to move along the walls of the vessel (Figure 1). These R. solanacearum eventually accumulate in the biofilm matrix, filling the entire duct and potentially impeding water flow, eventually causing the plant to wilt and die (Caldwell et al., 2017).
Figure 1. The process of Ralstonia solanacearum infesting tomatoes. R. solanacearum enter the xylem of tomatoes through the cell spaces of the roots. It gradually reaches the xylem through radial and circumferential movements before entering the xylem (lateral movement) and then moves vertically upward through the xylem vessel to the above-ground part of the tomato (longitudinal movement). Some of the R. solanacearum attach themselves to the xylem duct walls and use this area as an ecological niche for colonization, while others are suspended in the duct’s fluid stream up to the leaf area. Schematic diagram is drawn through BioRender (https://biorender.com/).
Although R. solanacearum successfully colonized different resistant plants, the time taken for colonization to reach the xylem from outside the roots varied. The time taken for R. solanacearum to reach the xylem from the root cortex was longer in resistant tomatoes than in susceptible tomatoes (Planas-Marquès et al., 2019). This difference was clearly observed by Caldwell et al. (2017) with the aid of scanning electron microscopy. In order to reveal this phenomenon of differential colonization, the researchers investigated the colonization of R. solanacearum at the tissue level in different resistant plants. The results showed that plant resistance to R. solanacearum acts in both roots and stems. In tomato-R. solanacearum; for example, resistance in tomato was associated with the ability to limit the spread of R. solanacearum from the root neck to the middle of the stem (Grimault and Prior, 1993; Nakaho et al., 2004).
In addition, grafting tests with resistant and susceptible roots/stems of tomato confirmed the role of both roots and stems in plant resistance (Planas-Marquès et al., 2019). A study by Planas-Marquès et al. (2019) further summarized that R. solanacearum movement and colonization were restricted by R. solanacearum at four tissue levels (root invasion, vertical upward movement to the stem, annular channels between vessel and radial diffusion of xylem to the pith/cortex) in R. solanacearum-resistant tomato. It has also been shown in tobacco that the mechanism of resistance to R. solanacearum in resistant tobacco is related to the ability to restrict R. solanacearum colonization of stem tissues (Bittner et al., 2016).
The same phenomenon of colonization variation also occurs in potato (Ferreira et al., 2017; Sebastià et al., 2021), alfalfa (Turner et al., 2009). In more depth, researchers have studied the structure of plant roots and stems. The results showed that in tomato the xylem vessel were larger in resistant material than in susceptible varieties (Caldwell et al., 2017). This difference may allow larger numbers of R. solanacearum to colonize without the xylem vessel being completely blocked. In addition, in resistant tomato, the structure of the cell wall and striatal membrane also show differences (Nakaho et al., 2000). The differences in inducible structural defenses and cell walls exhibited by different resistant plants will be elaborated later.
Induced structural defenses: Tyloses, gels, and callose
Resistant plants cannot prevent the entry of R. solanacearum, but they can limit the movement of R. solanacearum (Pruitt et al., 2021). The wide range, number of variants, and regional variation of R. solanacearum make it difficult to find specific resistance genes that work against all R. solanacearum variants. Given the uniqueness of R. solanacearum, it was realized that studying differences in host structural defenses might be a more effective strategy (Kashyap et al., 2020). Among many plants, tomato has been used as a broad model plant to study induced structural defenses against R. solanacearum (Caldwell et al., 2017). These structural defenses mainly include tyloses, gels, and callose (Figure 2; Kashyap et al., 2020). They can confine the R. solanacearum within the infected vessel and prevent their further spread (Planas-Marquès et al., 2019).
Figure 2. Pathogen-induced production of tyloses, gels, and callose in plants. (A) Pathogen-induced plant production of tyloses. (B) Pathogen-induced plant production of gels. (C) Callose produced by pathogen-induced plants. Images were drawn through BioRender (https://biorender.com/).
Tyloses deposition against Ralstonia solanacearum
Tyloses is a structure in which thin-walled cells of a plant grow into the lumen of an adjacent duct and reach into the xylem vessel (Figure 2A; Bonsen and Kučera, 1990). This structure blocks the infected plant vessel, thus preventing further upward spread of R. solanacearum (Leśniewska et al., 2016; Kashyap et al., 2020). Tyloses formation has been observed at infected sites in both R. solanacearum-resistant tomato and potato varieties (Grimault et al., 1994; Ferreira et al., 2017). The formation of tyloses was delayed and less concentrated in R. solanacearum-susceptible tomato. Many vessel that were not colonized by R. solanacearum were also blocked by the infestation, but pathogen multiplication was not restricted (Grimault et al., 1994). The formation of tyloses was not observed in R. solanacearum-susceptible tomato varieties when not inoculated with R. solanacearum, but was present in resistant tomato (Grimault et al., 1994). This pre-formed structural defense may be more timely and effective in the face of R. solanacearum infestation. In addition to R. solanacearum, Fusarium oxysporum f. sp. cubense (VanderMolen et al., 1987), Ophiognomonia clavigignenti-juglandacearum (Rioux et al., 2018), Fusarium oxysporum f. sp. vasinfectum (Shi et al., 1991), Fusarium oxysporum f. sp. melonis (Seo and Kim, 2017), and other pathogenic bacteria can also induce the production of tyloses in the corresponding plants. In addition, plants can also produce tyloses when subjected to freezing and mechanical damage. This suggests that infestation formation is a stress response of plants in response to biotic and abiotic stresses.
When plants are infested with pathogenic bacteria, secreted effector proteins induce and inhibit the production of related hormones (Landry et al., 2020). In turn, changes in hormone levels can induce or inhibit the formation of the tyloses. The R. solanacearum effector proteins RipAL, RipR, RipG1, RipG3 and RipAY can induce jasmonic acid (JA) production and inhibit salicylic acid (SA) signaling (Sang et al., 2016; Nakano and Mukaihara, 2018). It has also been shown that JA synergistically interacts with ethylene (ET) to trigger the formation of tyloses. SA and 1-aminocyclopropane-1-carboxylic acid (ACC) have inhibitory and synergistic effects on JA-induced tyloses, respectively (de Nicolai and Rodrigues, 2022). In contrast, the ability of ACC to stimulate tyloses formation is dependent on ET signal transduction. When pruned grape stems were treated with inhibitors of ET biosynthesis and inhibitors of ET action, tyloses formation was delayed or reduced (Sun et al., 2008). Although the molecular mechanisms by which phytohormones regulate tyloses against R. solanacearum remain unclear, tyloses can play a defensive role as a means for resistant plants to resist R. solanacearum.
Gel deposition against Ralstonia solanacearum
The formation of tyloses in plants is accompanied by the secretion of gels (Rioux et al., 1998). The main component of the gel is pectin, which also contains some antimicrobial compounds (Clérivet et al., 2000). The gel is usually secreted by xylem thin-walled tissue cells and transported through the striatal membrane into the plant vessel (Figure 2B; Bishop and Cooper, 1984). The gel is an important component of resistance to several wilt diseases. For example, colonization by F. oxysporum f. sp. dianthi causes gel formation in the vascular bundles of carnations (Baayen and Elgersma, 1985). The pea was subjected to Fusarium oxysporum f. sp. matthiolae infection (Bishop and Cooper, 1984). In addition, gel formation in xylem is one of the characteristics of bacterial wilt-resistant tomato varieties when infested with R. solanacearum (Kashyap et al., 2020). However, it is worth noting that fungi and bacteria do not necessarily induce the same gel production in plants. There is a correlation between gel formation and season. After pruning, grapes produced mainly gels in winter and tyloses in summer and autumn (Sun et al., 2008). Schmitt and Liese (1992) found that birch and linden stem wound-induced gel secretion was higher in summer and autumn and lower or non-existent in winter. Thus, the association between gel formation and season may be directly related to temperature. Unfortunately, we do not have more evidence for the role of gel deposition in the roots or stems of plants in resisting R. solanacearum. This may require further studies in the future to provide stronger evidence. However, we cannot deny the role of gels in induced structural defense in plants.
Callose deposition against Ralstonia solanacearum
In the plant duct system, the callose acts as another structural barrier that has been shown to be useful in limiting the horizontal movement of pathogenic bacteria (Figure 2C; Kashyap et al., 2020). When plants are infested with pathogens, the callose is deposited between the plasma membrane and the cell wall. This pathogen-induced callose deposition serves as a chemical and physical defense mechanism to strengthen the plant cell wall and plays an important role in the defense response against invading pathogens (Wang et al., 2021). It has also been suggested that callose may be pre-existing in resistant plants (Ferreira et al., 2017). For example, there was no significant difference in callose in bacterial wilt-resistant potatoe when they were inoculated and not inoculated with R. solanacearum. Also, this suggests that pre-existing callose deposition in resistant potato may help strengthen the plant cell wall and prevent the spread of R. solanacearum (Ferreira et al., 2017).
Researchers have demonstrated the role of callose in disease resistance by inhibiting callose synthesis through chemical agents such as 2-deoxy-D-glucose (Wang et al., 2021). For example, when barley mutants were treated with 2-deoxy-D-glucose, early callose formation was reduced and the barley mutants became less resistant to powdery mildew (Bayles et al., 1990). The same approach was observed in the interaction between soybean and soybean mosaic virus (Li et al., 2011) and between tomato and B. cinerea (Sanmartín et al., 2020). Although the role of callose in disease resistance was demonstrated with the help of chemical reagents, Wang et al. (2021) argued that chemical inhibitors suffer from the problem that inhibitory factors may produce non-specific inhibition of other enzymes. Therefore, studying the disease resistance of callose at the molecular level by means of gene knockout may be a more effective approach. In Arabidopsis, the penetrance of B. graminis in Arabidopsis was not significantly altered when the GSL5 gene (the gene controlling callose production) was knocked out (Jacobs et al., 2003). Although there is evidence that callose as an inducible structural defense is involved in the resistance response to pathogenic bacteria (Ferreira et al., 2017; Kashyap et al., 2020), its role in different species still deserves further investigation. In addition, callose blocks nutrient and water transport while preventing further spread of pathogenic bacteria. Therefore, whether callose is a redundant structural defense in some species needs to be further explored.
Cell wall involvement in the fight against Ralstonia solanacearum
The cell wall is the first barrier of plants against invasion by pathogenic bacteria (Bacete et al., 2018). Plant-R. solanacearum associated transcriptomic data suggest the involvement of the cell wall in response to R. solanacearum infestation (Supplementary Table S1). For example, many upregulated genes in resistant tobacco 4,411-3 are involved in cell wall macromolecular metabolic processes and cell wall organization or biogenesis after inoculation with R. solanacearum (Pan et al., 2021). In peanut, cell wall-related genes showed specific expression differences between resistant and susceptible peanuts (Chen et al., 2014). In pepper, genes associated with xylan biosynthesis and cell wall organization were significantly enriched in response to R. solanacearum infestation (Hwang et al., 2011). Other plants such as Arabidopsis (Zhao et al., 2019), tomato (French et al., 2018), potato (Zuluaga et al., 2015), ginger (Snigdha and Prasath, 2021), and aubergine (Chen et al., 2018) showed a similar situation after inoculation with R. solanacearum. All of this evidence suggests a role for the cell wall in defense against R. solanacearum infestation.
To break through cell wall defenses, pathogens often secrete cell wall degrading enzymes including cellulase, pectinase, xylanase, and xyloglucanase to promote infestation (Wanjiru et al., 2002; Lev and Horwitz, 2003; Niture et al., 2006). The plant immune system activates a defense response by sensing cell wall fragments broken down by pathogens (Jones and Dangl, 2006). For example, fibrous dextrins from cellulose induce ROS production and upregulation of PR genes. Oligogalacturonic acid in pectin is sensed by WAK1 and promotes ROS production. Oligoglucan can lead to callose deposition and increased hormone biosynthesis (Wan et al., 2021). Furthermore, when cell wall integrity (CWI) is compromised, the CWI system senses the state of the cell wall, which activates a defense response (Gigli-Bisceglia et al., 2019; Wan et al., 2021). Several families of plant proteins have been shown to be involved in the detection of CWI damage. For example, the leucine-rich repeat receptor kinase MIK2 is involved as a regulator of fibrin damage (Van der Does et al., 2017). THE1, a member of the CrRLK1L protein family, is involved in the response to CWI damage caused by cellulose reduction (Hématy et al., 2007). Individual components of the plant cell wall play different regulatory roles in plant immunity and changes in their composition or structure have been shown to affect plant resistance to pathogenic bacteria (Höfte and Voxeur, 2017; Wan et al., 2021).
Some evidence has shown that components of the plant cell wall such as cellulose, hemicellulose, pectin, lignin, and suberin are involved in defense against pathogens. For example, blockage of the cellulose synthesis pathway can lead to enhanced or reduced plant resistance (Ramírez et al., 2011; Douchkov et al., 2016). When defects in the subunits of CESAs required for secondary cell wall synthesis in Arabidopsis lead to resistance to necrotrophic fungi (Plectosphaerella cucumerina), gray mold (Botrytis cinerea), vascular bacteria (R. solanacearum), and vascular fungi (Fusarium oxysporum; Hernández-Blanco et al., 2007; Escudero et al., 2017). Furthermore, in Arabidopsis thaliana, resistance to Fusarium oxysporum is enhanced in the presence of defects in MYB46, a transcription factor that directly regulates the expression of the CESA4/7/8 genes (Ramírez et al., 2011). Specific cell wall damage activates different immune responses. However, inhibition of cellulose synthesis does not always lead to increased resistance to disease. For example, transient silencing of cellulose synthase-like D2 (CSLD2) enhances the susceptibility of barley to powdery mildew (Douchkov et al., 2016). When cell wall cellulose synthesis was enhanced, plants showed resistance to the disease. For example, when the transcription factor OsMYB63, which promotes the expression of three secondary cell wall-associated cellulose synthase genes, was overexpressed, rice cell walls were thickened and showed increased resistance to Xanthomonas oryzae pv. oryzae (Xoo; Xie et al., 2021). In contrast, when OsMYB63 was knocked out, the rice cell wall became thinner and showed susceptibility to Xoo. In addition, changes in hemicellulose in the cell wall affect plant resistance to pathogenic bacteria (Sampedro et al., 2010; Chowdhury et al., 2017). Arabidopsis mutants det3 and irx6-1 contain more xylose in their cell walls than the wild type, and these mutants both enhance resistance to P. cucumerina (Brown et al., 2005; Rogers et al., 2005). In addition, the Arabidopsis mutant xyl1-2 exhibits xyloglucan modifications that also enhance resistance to P. cucumerina (Sampedro et al., 2010). Resistance to powdery mildew in barley is enhanced when xylan synthesis-related glycosyltransferases are overexpressed (Chowdhury et al., 2017). Acetylation of hemicellulose affects plant resistance to pathogenic bacteria (Wan et al., 2021). This is largely dependent on two protein families (RWA and TBL; Gille et al., 2011; Manabe et al., 2011). In Arabidopsis, the mutant rwa2 lacks acetyltransferase but enhances resistance to Botrytis cinerea (Manabe et al., 2011). The Arabidopsis mutant pmr5 downregulated the expression of the TBL44 gene, resulting in a significant increase in resistance to powdery mildew (Gille et al., 2011). The Arabidopsis TBL member ESK1 encodes an O-acetyltransferase involved in xylan acetylation. Its mutant esk1 has reduced xylan acetylation but its resistance to P. cucumerina is enhanced (Escudero et al., 2017).
Once the pathogen has broken through the cuticle of the plant, pectin becomes an important barrier against invasion (Wan et al., 2021). Altered or modified pectin composition can also affect plant resistance to pathogenic bacteria (Bacete et al., 2018). In Arabidopsis thaliana, impairment of the pectin biosynthetic pathway diminished resistance of Arabidopsis to Pseudomonas syringae and Botrytis cinerea (Bethke et al., 2016; Zhang et al., 2016). On the other hand, the pectin-rich cell wall of the Arabidopsis mutant pmr5 exhibited susceptibility to Pseudomonas syringae and Peronospora parasitica (Vogel et al., 2004). However, the methyl esterification and O-acetylation of pectin were lower in pmr5 compared to the wild type. Pectin modifies itself by methylation or acetylation to increase its complexity (Atmodjo et al., 2013). The methyl esterification of pectin is mainly controlled by pectin methyl esterase (PME) and its activity is regulated by pectin methyl esterase inhibitors (PMEI; Wolf et al., 2009). Interestingly, pmr5 is resistant to Erysiphe cichoracearum and Erysiphe orontii (Vogel et al., 2004). Moreover, pmr5 can also limit the infestation of Colletotrichum higginsianum (Engelsdorf et al., 2016). The association between pectin content, methyl esterification, and O-acetylation in plant cell walls and disease resistance is a question worth exploring. In one of our unpublished data, a near-isogenic line of tobacco variety Cuibi-1 (susceptible to R. solanacearum), KCB-1 (highly resistant to R. solanacearum), had significantly higher pectin content in the root cell wall than Cuibi-1. The colonization results indicated that KCB-1 had less R. solanacearum colonization. Therefore, the relationship between pectin and plant bacterial wilt resistance is a direction worth exploring.
Highly methylated pectins show good tolerance to cell wall degrading enzymes secreted by pathogens, thus conferring disease resistance to the plant (Raiola et al., 2011). Studies have demonstrated that overexpression of PMEI enhances plant resistance to pathogens (Lionetti et al., 2007, 2013). For example, Arabidopsis showed resistance to powdery mildew and soft rot due to increased pectin methyl esterification when PMEI1 and PMEI2 were overexpressed (Lionetti et al., 2007). Arabidopsis resistance to Pseudomonas syringae pv. tomato was enhanced when CaPMEI1 was overexpressed (An et al., 2008). In addition, kiwifruit PMEI was shown to limit fungal infections caused by Bipolaris sorokiniana, F. graminearum, and Claviceps purpurea in wheat (Volpi et al., 2011, 2013). Tobacco mosaic virus symptoms were reduced in tobacco heterologously expressing Kiwi PMEI (Liu et al., 2018). Overexpression of AtPMEI-2 in Arabidopsis significantly reduced its susceptibility to turnip vein-clearing virus (Lionetti et al., 2013). In addition, plants overexpressing PMEI in some Arabidopsis strains showed greater susceptibility to virus infection, suggesting a differential effect of pectin methylation on disease resistance (Lionetti et al., 2013). Acetylation of pectin can also enhance plant resistance to pathogenic bacteria. For example, overexpression of aspergillus nidulans acetylase, which reduces pectin acetylation in Arabidopsis thaliana, leads to callose deposition and increased resistance to Botrytis cinerea (Pogorelko et al., 2013).
Lignin, an important component of the secondary cell wall, often acts as a physical barrier against pathogenic bacteria (Zhang et al., 2021). Lignin acts as a barrier mainly by increasing the mechanical strength of the plant cell wall and improving its resistance to cell wall degrading enzymes released by the pathogen (Hernández-Blanco et al., 2007; Hückelhoven, 2007; Wei et al., 2021). Some transcriptomic data suggest an association between resistance pathways and lignin biosynthesis in R. solanacearum-resistant tobacco. For example, RNA-Seq data for R. solanacearum-tobacco show that the benzyl-propane pathway is the main resistance pathway for R. solanacearum infection. In turn, the phenylpropane pathway is essential for lignin synthesis. Lignin also plays a complex role in the defense against pathogenic bacteria. In a variety of plants, lignin deposition shows enhanced resistance to pathogenic bacteria. In Arabidopsis, for example, lignin prevents further proliferation of pathogenic bacteria by accumulating in the leaves (Lee et al., 2019). MYB15 enhances Arabidopsis defense against Pseudomonas syringae by regulating the expression levels of G-lignin biosynthesis-related genes (Chezem et al., 2017). In maize, lignin accumulation resulting from inhibition of ZmCAD encoded biosynthetic enzymes limits lesion expansion in leaf sheath blight (Li et al., 2019). In addition, loss-of function in rice Bsr-k1 resulted in increased expression of OsPAL1-7, which promoted lignification and broad-spectrum resistance to Magnaporthe oryzae and Xanthomonas oryzae pv oryzae (Zhou et al., 2018). In tomato, one of the differences in resistance between R. solanacearum-resistant and susceptible tomatoes lies in the assembly of a structural barrier formed by a lignin-corky coating and tyramine-derived hydroxycinnamic acids amides (HCAAs) on the duct system of resistant tomatoes to specifically respond to R. solanacearum infestation. In contrast, R. solanacearum-susceptible tomato varieties exhibit degradation of lignin (Kashyap et al., 2021). In addition, significant differences in lignin composition between the susceptible tomato variety Marmande and the resistant tomato variety Hawaii 7,996 suggest that the nature of paravascular lignin may be critical for resistance to R. solanacearum in resistant plants (Kashyap et al., 2021). There is also evidence that inhibition of the lignin biosynthetic pathway also manifests itself as increased plant resistance.. For example, when the transcription factor GhMYB4 was overexpressed in cotton, the lignin content of cotton stems was reduced, but its resistance to Verticillium dahliae was enhanced (Xiao et al., 2021). In tomato, the lignin biosynthesis gene of the R. solanacearum-resistant tomato variety LS-89 was upregulated after infection with R. solanacearum (Ishihara et al., 2012). Plants show different resistance strategies in response to lignin biosynthesis promotion or inhibition. Lignin deposition in the secondary cell wall increases the thickness of the cell wall, thereby enhancing plant resistance. In contrast, when lignin levels are reduced, this leads to changes in cell wall integrity (CWI), which enhances the release of oligogalacturonides (OGs), thereby inducing a deeper immune response in plants (Xiao et al., 2021).
Suberin is a chemically complex heterogeneous polymer (Vishwanath et al., 2014; Andersen et al., 2015) that forms a hydrophobic protective barrier between the plasma membrane and the cell wall (Kashyap et al., 2020). In addition to providing strength to the cell wall, this barrier also prevents water loss and pathogen entry by sealing off the keratinized cell layer. There is considerable variation in the total and relative amount of suberin between developmental stages, tissues, and plant species (Ranathunge and Schreiber, 2011). The metabolome of late leaf spot resistant and susceptible peanut shows that the corky biosynthetic pathway is one of the important pathways of the resistance response (Mahatma et al., 2021). In addition, the induced lignin-corky vascular coating in tomato restricted the colonization of R. solanacearum in tomato resistant roots (Kashyap et al., 2021). Although there is no further evidence for the role of suberin in defense against R. solanacearum in other plant-R. solanacearum interactions, its role as an important component of the cell wall cannot be ignored.
Plant metabolites involved in the fight against Ralstonia solanacearum
Plants infested with pathogens produce a large number of secondary metabolites, some of which are resistant metabolites that disrupt the structure of the pathogen and inhibit its growth and reproduction (Table 1). For example, coumarin inhibits acylhomoserine lactone synthesis, antagonizes quorum sensing (QS) regulatory proteins, and blocks receptor proteins in R. solanacearum (Qais et al., 2021). Other coumarins, daphnetin, inhibited the production of extracellular polysaccharides (EPS) and biofilm formation in R. solanacearum in vitro by suppressing gene expression of xpsR, epsE, epsB, and lexM (Yang et al., 2021a). 6-Methylcoumarin causes cell elongation, disrupts cell division, and inhibits the expression of ftsZ, the gene encoding cytokinin (Yang et al., 2021b). 7-methoxycoumarin inhibits the growth of R. solanacearum (Yang et al., 2021a) and suppresses its virulence-related genes epsE, hrpG and popA (Han et al., 2021). Hydroxycoumarins can inhibit the expression of R. solanacearum flagellar genes fliA and flhC, and disrupt their cell membranes and inhibit biofilm formation (Yang et al., 2016). In addition, the coumarins esculetin, umbelliferone, and others have also been shown to affect R. solanacearum biofilms (Yang et al., 2016). Other plant resistance metabolites, such as caffeic acid, effectively activate phenylalanine aminolytic enzyme (PAL) and peroxidase (POD) in tobacco and promote the accumulation of lignin and hydroxyproline (Li et al., 2021). Caffeic acid significantly inhibits biofilm formation in R. solanacearum by suppressing the expression of lecM and epsE genes (Li et al., 2021).When exogenously applied, caffeic acid significantly reduced and delayed the development of tobacco brucellosis. Methyl gallate inhibited brucellosis by damaging the cell wall structure of the Brucella (Fan et al., 2013). Biochemical analysis showed that methyl gallate could inhibit protein synthesis and succinate dehydrogenase activity in R. solanacearum. Higher concentrations of methyl gallate can inhibit the respiration of R. solanacearum, ultimately acting as a fungicide (Fan et al., 2013). In addition, some other metabolites have been shown to inhibit the growth and reproduction of R. solanacearum, although the mechanism of resistance has not been elucidated (Table 1).
Table 1. Role of plant resistance metabolites in resistance to Ralstoniasolanacearum.
In addition to producing resistant metabolites, resistant plants are indirectly involved in the fight against R. solanacearum by reducing and inhibiting metabolites required by R. solanacearum. Studies have shown that the plant metabolite L-glutamic is associated with the production of extracellular polysaccharides, cellulase activity, and biofilm formation in R. solanacearum (Shen et al., 2020). Resistant tomato varieties inhibit the activity of R. solanacearum by reducing the formation of L-glutamic. It has also been shown that root extracts of R. solanacearum-susceptible tomato varieties contain various fatty acid derivatives, while the opposite is true in resistant tomato varieties (Zeiss et al., 2018). In tobacco, methyl-alpha-D-glucopyranoside and arabinitol were significantly higher in susceptible tobacco varieties inoculated with R. solanacearum than in resistant varieties (Yang et al., 2022). Such metabolic markers may be more conducive to the colonization and growth of R. solanacearum.
Future prospects
In confrontation with pathogens, plants rely more on induced resistance defense mechanisms to prevent pathogen invasion (De Kesel et al., 2021). Induced resistance in plants limits R. solanacearum both vertically and horizontally, both physically and chemically, to avoid further spread (Planas-Marquès et al., 2019). Resistant plants that have been produced have shown that the resistance strategy of plants against R. solanacearum is not to destroy them, but to trap them through their own structure and prevent them from breaking through their cage. The robust structure of the plant itself is therefore extremely important in this process for the control of vascular diseases such as R. solanacearum. The plant-R. solanacearum game is a long-term process of confrontation and evolution in which both plants and R. solanacearum try to use different strategies to outwit each other. It is certainly important to understand the mechanisms of resistance of resistant plants to R. solanacearum and to deploy strategies in the next step of the breeding process.
Author contributions
HS collected the relevant literature and wrote the manuscript. AD and WW were involved in the design and direction of the project and revised the content of the manuscript. YL provided important suggestions on manuscript ideas, language revisions, and manuscript revisions. YS provided key guidance in the manuscript writing and revision process and approved the manuscript for submission. All authors were involved in the review and discussion of the manuscript.
Funding
This work was supported by Key Science and Technology Projects of Sichuan Tobacco Institute (No. SCYC202002), Central Public-Interest Scientific Institution Basal Research Fund (nos. 16102320200002 and 1610232016017), Evaluation of Tobacco Bacterial Wilt Resistance Resources and Study on Resistance Mechanism (no. 110202001024(JY-07)), and Breeding of New Tobacco Strains with Resistance to Bacterial Wilt and Identification of New Resistance Sources (no. 2020530000241008).
Conflict of interest
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
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Supplementary material
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Keywords: Ralstoniasolanacearum, cell wall, PTI, ETI, cell wall integrity, structural defense
Citation: Shi H, Liu Y, Ding A, Wang W and Sun Y (2023) Induced defense strategies of plants against Ralstonia solanacearum. Front. Microbiol. 14:1059799. doi: 10.3389/fmicb.2023.1059799
Edited by:
Mohammad Arif, University of Hawaiʻi at Mānoa, United StatesReviewed by:
Triwidodo Arwiyanto, Gadjah Mada University, IndonesiaGiulia Malacarne, Fondazione Edmund Mach, Italy
Copyright © 2023 Shi, Liu, Ding, Wang and Sun. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Yong Liu, 
645312752@qq.com; Anming Ding, dinganming@caas.cn; Weifeng Wang, wangweifeng@caas.cn