Novel Bioactive Compounds From Marine Sources as a Tool for Functional Food Development
An Expression of Concern on
Novel bioactive compounds from marine sources as a tool for functional food development
By Ghosh S, Sarkar T, Pati S, Kari ZA, Edinur HA and Chakraborty R (2022). Front. Mar. Sci. 9:832957. doi: 10.3389/fmars.2022.832957
With this notice, Frontiers states its awareness of serious allegations of undisclosed conflicts of interest surrounding the article “Novel Bioactive Compounds From Marine Sources as a Tool for Functional Food Development” published on 10 February 2022. Our Research Integrity team will conduct an investigation in full accordance with our procedures. The situation will be updated as soon as the investigation is complete.
Citation: Frontiers Editorial Office (2024) Expression of Concern: Novel bioactive compounds from marine sources as a tool for functional food development. Front. Mar. Sci. 11:1450364. doi: 10.3389/fmars.2024.1450364
Received: 17 June 2024; Accepted: 17 June 2024;
Published: 28 June 2024.
Approved by:
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