High-Fat Feeding Improves Anxiety-Type Behavior Induced by Ovariectomy in Rats
- Physiology Department, Escola Paulista de Medicina, Universidade Federal de São Paulo, São Paulo, Brazil
A Corrigendum on
High-Fat Feeding Improves Anxiety-Type Behavior Induced by Ovariectomy in Rats
by Dornellas, A. P. S., Boldarine, V. T., Pedroso, A. P., Carvalho, L. O. T., de Andrade, I. S., Vulcani-Freitas, T. M., et al. (2018). Front. Neurosci. 12:557. doi: 10.3389/fnins.2018.00557
In the original article, we neglected to include the funder Fundação de Amparo à Pesquisa do Estado de São Paulo-FAPESP, Grants No. 2012/03172-4 and the funder Conselho Nacional de Desenvolvimento Científico e Tecnológico-CNPq, Grants No. 309405/2013-0 and 453924/2014-0. The authors apologize for this error and state that this does not change the scientific conclusions of the article in any way.
The original article has been updated.
Conflict of Interest Statement
The authors declare that the research was conducted in the absence of any commercial or financial relationships that could be construed as a potential conflict of interest.
Keywords: hypothalamus, hippocampus, serotonin, lard, fish-oil, neuropeptides
Citation: Dornellas APS, Boldarine VT, Pedroso AP, Carvalho LOT, de Andrade IS, Vulcani-Freitas TM, dos Santos CCC, do Nascimento CMdPO, Oyama LM and Ribeiro EB (2018) Corrigendum: High-Fat Feeding Improves Anxiety-Type Behavior Induced by Ovariectomy in Rats. Front. Neurosci. 12:738. doi: 10.3389/fnins.2018.00738
Received: 24 September 2018; Accepted: 25 September 2018;
Published: 11 October 2018.
Approved by:
Frontiers in Neuroscience Editorial Office, Frontiers Media SA, SwitzerlandCopyright © 2018 Dornellas, Boldarine, Pedroso, Carvalho, de Andrade, Vulcani-Freitas, dos Santos, do Nascimento, Oyama and Ribeiro. This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
*Correspondence: Eliane B. Ribeiro, eliane.beraldi@gmail.com