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Advances in Conservation and Use of Potato Genetic Resources

Iris Edith Peralta, Alfonso H. Del Rio, Gustavo Heiden, Dave Ellis, Peter Giovannini
Frontiers Media SA

The potato is the world’s most important non-cereal food, with a global production of 370 million tonnes. The cultivated potato, Solanum tuberosum L. (AABB, 2n = 4x = 48, genome size 844 Mb),...

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Applicative and Ecological Aspects of Mycorrhizal Symbioses

Mustafa Morsy, Sunil Mundra

Frontiers Media SA

Mycorrhizal symbioses, a mutual association between plants and fungi plays a vital role in shaping...

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Investigating the Elements of Plant Defense Mechanisms Within Plant Immune Responses Against Pathogens

Katarzyna Otulak-Kozieł, Edmund Kozieł, Jozef Julian Bujarski

Frontiers Media SA

Biotic stress can increase or reduce a plant's susceptibility to specific pathogens. A wide range...

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Novel Ways and Methodologies to Improve Crop Yield

Oorbessy Gaju, Miroslav Zoric

Frontiers Media SA

The global population is increasing at a much faster pace than an increase in the genetic gain for...

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Physiological and Molecular Mechanisms of Important Agronomic Traits in Plants Under Various Abiotic Factors

Dongmei Li, Dominik K. Großkinsky, Weiwei Zheng, Zhibo Wang

Frontiers Media SA

Plants live in environments influenced by various abiotic factors that can cause diverse stresses,...

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Artificial Intelligence and Internet of Things for Smart Agriculture

Shanwen Zhang, Bin Liu, Chuanlei Zhang, Ce Yang

Frontiers Media SA

Smart agriculture combines modern science and technology with agricultural cultivation, to achieve...

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Nitrogen Metabolism in Crops and Model Plant Species

Luisa Bascunan-Godoy, Enrique Ostria-Gallardo, Néstor Fernández Del-Saz

Frontiers Media SA

Nitrogen (N) is an important macronutrient for plant growth and development. Research has long been...

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Genetic Response and Resistance in Plants towards Abiotic and Biotic Stresses

Sushil Satish Chhapekar, Sachin Gorakshnath Chavan

Frontiers Media SA

Billions of plants species in our planet have been facing various kinds of abiotic and biotic...

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Proanthocyanidins and Isoflavonoids

Deyu Xie, Li Tian

Frontiers Media SA

This Research Topic has been developed in collaboration with the

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The Role of the Microbiome in Plant and Soil Health in a Changing Climate

Amita Kaundal, Dinesh Yadav, Anoop Kumar Srivastava

Frontiers Media SA

In the past few decades, climate change has become one of the biggest threats to the Earth’s...

 

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